jumbo sea scallops blackened and served with new orleans-style remoulade sauce
Fresh Mozzarella, Basil & Tomatoes
$9.95
locally grown tomatoes drizzled with basil flavored olive oil then topped with fresh mozzarella cheese
Oysters On The Half Shell
$8.95
fresh blue point oysters with our perfect spiced cocktail sauce. six per order
Fried Artichoke Hearts
$10.25
large, high quality spanish hearts, hand breaded, deep fried and served with a wonderful made-from-scratch low country aoli dipping sauce
Baked Brie
$10.95
stuffed with almonds and sun-dried cherries. served with french baguette
Brazilian Seafood Antipasto
$12.50
all of your favorite seafood, scallops, jumbo shrimp and clams in a wonderful latin, slightly spicy, lobster sauce
Montano’s Salads
salad dressing choices: italian vinaigrette, sun dried tomato vinaigrette, french dijon vinaigrette, steak house bbq vinaigrette, avocado vinaigrette, vidalia onion, caesar, ranch, fat free ranch, honey mustard, sesame ginger, raspberry vinaigrette, homemade bleu cheese, parmesan and pepper, soy honey mustard, thousand island, port wine cheddar, balsamic vinaigrette, newgreen tomato vinaigrette
Montano’s Greek Salad
$9.95
the greek salad that everyone raves about, romaine lettuce and rustic field greens topped with feta cheese, black olives, salami, pepperocini peppers and red onions
Roanoke’s Best Chicken Salad
$9.95
fresh chicken tenders folded into a mixture of celery, fresh herbs, mayonnaise and onion over romaine and fresh field greens
Grilled Ahi Tuna Salad
$11.95
beautiful fresh tuna medallion seared to perfection then sliced and placed on an assorted field greens then topped with delicious sesame, ginger vinaigrette
Grilled Salmon Salad
$11.95
chipolte-seasoned salmon, romaine lettuce, radicchio, tortilla strips and pico de gallo with spicy ranch dressing
Jim’s Mexican Grilled Chicken Breast Salad
$9.95
served with a special pico de gallo and spicy ranch dressing
Homemade Soups
Feta Potato
Cup$3.95
Bowl$5.25
Seafood Gumbo
a louisiana specialty. we blend pieces of plump shrimp and sea scallops into a spicy broth that is sure to perk your taste buds
Cup$4.95
Bowl$6.95
New England Style Clam Chowder
this recipe was given to us when we first opened at towers mall. i guess we were lucky to have hired that girl from new england
Cup$4.50
Bowl$4.95
Homemade Hearty Country Vegetarian Vegetable
a rich vegetable broth with tons of garden favorites
Cup$3.75
Bowl$4.25
Brazilian Black Bean Soup
who would have thought such a basic country soup could taste so good. since we put this on the menu, it literally walks out the door
Cup$3.95
Bowl$4.75
Seafood
dinners include salad, crusty bread and dipping oil
Shrimp Baiana
$19.95
fresh gulf shrimp with back fin crabmeat and top neck clams, sautéed with spring onion, tomatoes and green and red peppers in a zesty lobster sauce
Authentic Brazilian Moqueca
$19.95
shrimp, clams and scallops in a spicy brazilian sauce served over a bed of angel hair pasta
Peixe Porto Seguro
$18.95
fresh grouper ayered with tomatoes, onions and olives topped with seasoned breadcrumbs then baked in a savory coconut milk sauce
Scallops Rio De Janeiro
$19.95
large golf scallops seared with garlic, parsley and latin spices in a vodka tomato cream sauce served over angel hair pasta
Shrimp Salteado
$19.95
Montano’s Sandwiches
dinners include salad, crusty bread and dipping oil
Cuban Style Roast Pork
$9.95
roasted pork tenderloin sliced by hand and placed on cuban-style cibatta bread with cheese, smoked ham, peppers, onions and a side of fried bananas
New Orleans Muffuletta
$9.95
assorted cold cuts and provolone cheese topped with genuine central grocery of new orleans olive salad mix and served on homemade cibatta bread
Giant Club
shaved ham, turkey breast and swiss cheese piled on three decks of toasted bread with lettuce, tomato and mayonnaise
$9.95
Bacon May Be Added$1.00
Star City Grilled Chicken Sandwich
$8.95
large chicken breast filet topped with smithfield ham and swiss cheese served on a kaiser roll with lettuce, tomato and mayonnaise
Grilled Sirloin Steak
$10.95
roasted bell peppers, havarti cheese with caramelized onions on pannini bread
Pasta
dinners include salad, crusty bread and dipping oil
Lasagna
$14.95
layer after layer of ricotta cheese and meatballs accent this traditional dish. we recommend this dish for the heartiest of appetites
Manicotti
$12.95
two tubular shaped pasta sleeves filled with ricotta cheese, parmesan and fresh parsley. manicotti in italian means “coat sleeve”
Spaghetti With Clam Sauce
$13.95
take your pick – either red clam or white clam sauce. we gently sauté our clams with fresh garlic parsley and dry white wine for that special flavor
Eggplant Parmigiana
$13.95
tender pieces of fried eggplant sprinkled with parmesan cheese and served with a side of angel hair pasta, topped with our homemade spaghetti sauce
Fettuccini Alfredo
$13.95
egg noodles prepared with butter, heavy cream and parmesan cheese