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Monkey Cat
805 Lincoln Way
Auburn, CA 95603
Uber
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Main Menu
Dinner Menu
Lunch Menu
Main Menu
Appetizers
Soup Du Jour
- Cup $4.00
- Bowl $6.00
M. C. Mac N' Cheese
$8.00
Elbow macaroni in our decadent fontina, sharp cheddar cheese and bacon sauce. Baked with a parmesan, and bleu cheese bread crumb topping
Crab Cakes
$12.00
Two breaded crab cakes drizzled with a cilantro lime aioli and a roasted red pepper aioli
Fried Calamari
$10.00
Served with lemon wedges and a side of cocktail sauce
Apple Brie Crostini
$8.00
Caramelized apple and brie with bacon and spicy honey mustard
Shrimp and Lobster Wontons
$12.00
Stuffed with cream cheese, lobster and shrimp, topped with a sweet and spicy chili sauce
Grilled Stuffed Portobello
$8.00
One large portobello mushroom stuffed with artichoke hearts, goat cheese, spinach and basil pesto
gluten-free
Antipasto
$10.00
A variety of artisan meat and cheese
gluten-free
Bleu Cheese & Garlic Fries
$8.00
French fries tossed with bleu cheese crumbles, garlic & cilantro
Salads
Salad add on's: chicken - $6 | shrimp - $8
Monkey Cat House Salad
$8.00
Spring mix, dried cherries, toasted hazelnuts and goat cheese in our house apple cider vinaigrette
Caesar Salad
$8.00
Romaine lettuce, parmesan cheese, and croutons in our creamy caesar dressing
Bleu Cheese Wedge Salad
$9.00
A wedge of crisp iceberg lettuce with creamy bleu cheese dressing, bleu cheese crumbles, apple wood smoked bacon, roma tomatoes and red onion
gluten-free
Spinach Salad
$8.00
Spinach with toasted almonds, dried cranberries and goat cheese, with our white balsamic mint vinaigrette
gluten-free
Greek Salad
$8.00
Tomato, onion, cucumber and greek olives with feta cheese on romaine lettuce with a red wine vinaigrette
gluten-free
Chinese Chicken Salad
$14.00
Romaine lettuce tossed in our sesame-soy peanut dressing, topped with napa cabbage, red cabbage, grilled chicken, mandarins, candied almonds and crispy wonton strips
Group Appetizers - Select 5 Items
$15 per person
Bruschetta
Tomato, mozzarella and basil on crostini
Pinwheels
Herbed cream cheese and choice of turkey, prosciutto or vegetables
Italian Sausage Stuffed Mushrooms
Olive Tapenade
Greek olive tapenade on crostini
Chicken Skewers with a Thai Peanut Sauce
Grilled Vegetable Platter with Hummus
Group Appetizers - Select 7 Items
$20 per person. Combine with choices from above list. Seared ahi on cucumber with a wasabi cream cheese
Salmon Mousse on Cucumber or Crostini
Beef Skewers with a Sesame Soy Glaze
Prosciutto Wrapped Asparagus
Curried Chicken Salad in Zucchini Cups
Mini Pulled Pork Sandwiches with a Tangy Slaw
Dinner Entrees
Served every night starting at 5:00
Fish Du Jour
Ask your server for today's preparation
- Market Price
Shrimp Stir Fry
$24.00
Wild caught gulf shrimp sautéed with fresh vegetables, served over rice with teriyaki sauce
Petrale Sole
$19.00
Lightly floured and sautéed with lemon, butter and garlic
Salmon
$22.00
Pan seared salmon with a sun dried apricot cream sauce and candied almonds
Grilled Rosemary Chicken
$19.00
Rosemary and garlic marinated chicken breast with a lemon velouté
Chicken Florentine
$20.00
Grilled chicken breast with sautéed spinach, portobello mushrooms and tomatoes
gluten-free
Chicken Cordon Bleu
$22.00
Panko crusted, stuffed with swiss cheese and black forest ham, topped with a mornay sauce
Duck Breast
$22.00
Grilled maple leaf farm duck breast served medium rare with a ginger mandarin sauce
gluten-free
Eggplant Au Gratin
$15.00
Layers of baked eggplant, yellow squash, zucchini, tomatoes and parmesan cheese
gluten-free
Tortellini Pesto
$14.00
With a basil pesto, fresh tomatoes and parmesan cheese
Filet Mignon
$30.00
Paired with a roasted garlic and apple wood smoked bacon compound butter
gluten-free
Rib-Eye
$28.00
Certified angus beef, black pepper crusted and charbroiled
gluten-free
Lamb Chops
$28.00
Broiled new zealand loin chops with a basil mint pesto served medium rare
gluten-free
Pork Tenderloin
$22.00
Herb and pepper rubbed with a sun dried cranberry glace. Sun fed ranch organic, grass fed and grass finished sirloin burger, with caramelized onions
gluten-free
Monkey Cat Burger
$15.00
Cheddar cheese and mayonnaise
Lunch Entree
served monday - friday 11:30-2:00
Fresh Fish Du Jour
$15.00
ask your server about today's preparation, served with rice and vegetables
Fish Tacos
$11.00
grilled mahi mahi with cabbage, onion, cilantro and a sweet chili sesame sauce
Crab Melt
$15.00
blue crab, avocado, tomato, with melted provolone served open faced on sourdough bread with a chipotle aioli
Monkey Cat Burger
$12.00
sun fed ranch organic, grass fed and grass finished sirloin burger, with caramelized onions, cheddar cheese and mayonnaise
Pork Tenderloin Sandwich
$11.00
pepper crusted pork tenderloin medallions with sauteed artichoke hearts, figs, and apple wood smoked bacon, on a toasted french roll
Hot Pastrami
$11.00
chicago-style pastrami, provolone cheese, pickles and dijon mustard on rye bread
Turkey BLT
$11.00
sliced smoked turkey breast, apple wood smoked bacon, avocado and swiss cheese with a sun dried tomato dressing on sliced sourdough
Curried Chicken Salad Sandwich
$11.00
diced curried chicken mixed with celery, sun dried cherries and almonds served on a soft roll
Tuscan Chicken
$11.00
grilled chicken breast with fontina cheese, roasted red bellpepper and artichoke hearts, with a pesto sauce on a french roll
Grilled Cheese
$1.00
caramelized apples and brie with bacon and spicy honey mustard on grilled ciabatta
Tender Steak Wrap
$12.00
teriyaki marinated steak, avocado, red onions, tomato and springs greens with a chipotle aioli
Thai Chicken Wrap
$11.00
grilled chicken, red bell pepper, onion, cucumber and cabbage with a sesame-soy peanut dressing
Vegetable Wrap
$10.00
bell pepper, cucumber, carrots, avocado, olives and sun dried tomatoes with feta cheese
Eggplant Au Gratin
$12.00
layers of baked eggplant, yellow squash, zucchini, tomatoes and parmesan cheese
gluten-free
Tortellini Pesto
$12.00
with basil pesto, fresh tomatoes and parmesan cheese
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Sandwiches
Seafood
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 2:00pm
5:00pm - 8:30pm
Tuesday:
11:30am - 2:00pm
5:00pm - 8:30pm
Wednesday:
11:30am - 2:00pm
5:00pm - 8:30pm
Thursday:
11:30am - 2:00pm
5:00pm - 9:00pm
Friday:
11:30am - 2:00pm
5:00pm - 9:00pm
Saturday:
5:00pm - 9:00pm
Sunday:
5:00pm - 8:30pm
About Us
We invite you to enjoy a fine dining experiance right here in Auburn, California. With a delicious menu of steaks, poultry & seafood all with top quality ingredients, treat your self to an amazing meal. We have a wonderful selection of wines, many of them being locally produced in Placer County & the Sierra Foothills. We also offer a full bar with classic cocktails as well as some signature drinks.