All dishes are served with fresh Yemeni bread or rice. Qolabat (Spice): Mild, Spicy, Extra Spicy, Bread/ Rice: Yemeni bread, Mandi Rice $1.00
Beef Qolaba
$13.00
Sizzled diced beef with onions, green onions and tomatoes topped with fresh cilantro.
Dakka Qolaba
$12.00
Mandi Chicken
Roasted chicken to perfection sitting on a bed of aromatic Basmati Rice with the option of fried onions, almonds and raisins on top. Toppings: Raisins (On The Side), Almonds (On The Side), Fried Onions (On The Side), All Tppings On The Side, No toppings,
Quarter (Dark)
$9.00
Quarter chicken served with Monasaba rice and your choice of toppings (Fried Onions, Raisins and Almonds) and Sahaweq sauce on the side.
Half
$15.00
1/2 Chicken served with Monasaba rice and your choice of toppings (Fried Onions, Raisins and Almonds) and Sahaweq sauce on the side.
Mandi Lamb
Roasted lamb shank to perfection sitting on a bed of aromatic Basmati Rice with the option of fried onions, almonds and raisins on top.
Single
$20.00
One Lamb Shank served with Monasaba rice and your choice of toppings (Fried Onions, Raisins and Almonds) and Sahaweq sauce on the side. Toppings: Raisins (On The Side), Almonds (On The Side), Fried Onions (On The Side), All Tppings On The Side, No toppings,
Lamb Shank
$12.00
One Lamb shank.
Sweets
Bint Al-Sahn (Plate)
$40.00
Also known as "Sabayah", is a Yemeni sweet dish made from a dough, which is prepared by mixing white flour, eggs, yeast and clarified butter sprinkled with habbat al sowda (Nigella sativa), baked in multiple layers and drizzled with honey on top.
Fatta Tamar
$7.00
Diced fresh bread mixed with dates, nigella (black seed) and special ghee topped with honey and thick cream.
Beverages
Shahi
$2.00
Yemeni style black tea.
Nakie
$4.00
Quality black raisins soaked in water for hours to deliver a perfect cup of juice.