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Monaghan's on the Hill
2820 Mountain Blvd.
Oakland, CA 94602
Uber
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Main Menu
Bar Menu
Kids Menu
Main Menu
Appitizers
Spinach and Artichoke Dip
$9.00
Spinach and Artichoke dip served with grilled sourdough toast points.
- Add crab
- $7.00
Fried Calamari
$12.00
Lightly breaded and deep fried with artichoke hearts, and lemon slices. Served with our house-made basil aioli and cocktail sauce.
Mussels and Shrimp
$14.00
Salciccia sausage, PEI Mussels, shrimp, garlic, onions, tomatoes, and basil. Served in a white wine sauce with garlic toast points.
Bruschetta
$9.00
Grilled sourdough bread, diced tomatoes, parmesan, basil, garlic, and olive oil.
Crab Cakes
$14.00
Jicama coleslaw, roasted red pepper aioli.
Salads
Green Salad
$7.50
Mixed greens, tomatoes, cucumbers, and crumbled bleu cheese, tossed with our house balsamic dressing.
Caesar Salad
$8.00
Romaine hearts, croutons, and parmesan cheese tossed with our house-made Caesar dressing.
Baby Beet Salad
$9.50
Red and Golden beets, wild baby arugula, spiced candied pecans, tossed in our original bleu cheese dressing.
Chop Salad
$8.00
Romaine Hearts, grape tomatoes, cucumbers, bacon, carrots, bleu cheese, tossed in a BBQ ranch dressing.
Soups
French Onion
$8.50
Broiled Swiss cheese and house made croutons.
Pork Pozole
$8.50
Mexican Soup with hominy, dried chili peppers, pork, green cabbage, and onions.
Dinner Entrees
Additional Sides available. All entrees served with mashed potatoes and Vegetables.
Ribeye (12oz.)
$25.00
Grilled 12oz steak seasoned with our house chili-cumin blend, sauteed spinach, onions, and mushrooms, Finished with a Marsala demi-glace.
Chicken Marsala
$20.00
Chicken breast sauteed with onions, spinach, and mushrooms, in a marsala reduction.
Bone-In Pork Chop (14oz)
$23.00
Our 14oz pork chop is brined and then grilled to perfection. Served with stone fruit.
Chipotle Salmon
$22.00
Wild caught salmon, blackened, and served with a black bean and corn salad. Finished with a Chipotle beurre blanc.
Penne Bolognese
$21.00
A traditional meat sauce of ground beef and Italian sausage, tosssed with penne pasta, and served with parmesan and garlic toast points.
Seafood Cioppino
$23.00
Shrimp, PEI mussels, salmon, calamari, and potatoes, in a tomato and saffron infused broth.
Baby Back Ribs
Our original baby back ribs smothered in our house barbecue sauce. Served with Jicama slaw and one additional side.
- Half Rack $22.00
- Full Rack $27.00
Roasted vegetable napoleon.
$16.00
Portabella, sweet bell peppers, zucchini, lemon ginger aioli, chipotle aioli.
Beef Short Ribs
$21.00
Our classic beef short ribs braised in a red wine sauce and served with truffle potatoes.
Crab Cakes
$27.00
Blackened or grilled, served with Jicama slaw. Your choice of fries or mashed potatoes with a roasted red pepper aioli.
Bar Menu
Chicken Quesadilla
$12.00
Grilled chicken, pico de gallo, and cheese stuffed in a flour tortilla, served with tapatio ranch.
Pork Pozole
$8.50
Mexican Soup with hominy, dried chilies, green cabbage, and onions.
French Onion
$8.50
Served with broiled swiss cheese and house-made croutons.
Fried Pickles
$8.00
herb breaded pickles, deep-fried and served with our house-made buttermilk ranch.
Chop Salad
$8.00
Romaine hearts, grape tomatoes, cucumbers, bacon, carrots, bleu cheese, tossed in BBQ ranch dressing.
Green Salad
$7.50
Mixed greens, tomatoes, cucumbers, bleu cheese, and our house balsamic dressing.
Caesar Salad
$8.00
Romaine hearts. house-made croutons, Caesar dressing, parmesan cheese.
Spinach and Artichoke Dip
$9.00
Topped with parmesan cheese and served warm with grilled sourdough toast points.
Pulled Pork Sliders
$10.00
Slowed cooked, tender barbecue pork on a sourdough slider roll, served with house slaw and fries.
Basket O' Fries
$6.00
Regular, garlic, or sweet potato.
On the Hill Crispy Chicken Tenders
$10.50
Seasoned, lightly battered, then deep fried to perfection; served with seasoned fries.
Fried Calamari
$12.00
Lightly floured and fried calamari, artichoke hearts, and lemon slices, topped with green onions and served with our house cocktail sauce.
Buffalo wings
$11.00
Your choice of our house buffalo sauce or sweet and tangy barbecue sauce, served with house-made bleu cheese dressing and celery sticks.
Baby Beet Salad
$9.50
Red and Golden beets. Wild baby arugula, zante currants, and crumbled bleu cheese, tossed with our house-made bleu cheese dressing.
Fish and Chips
$14.00
Served with coleslaw, fries, and our house-made tartar sauce.
Hill Burger
$12.00
Hand formed half-pound burger, lettuce, tomato, and onion. Served with seasoned fries.
Grilled Chicken Sandwich
$10.00
Brined grilled chicken breast lettuce, tomato, and onion, served on a roll with seasoned fries.
Bruschetta
$9.00
Grilled sourdough bread topped with diced tomato, mozzarella, parmesan cheese, basil, garlic, and olive oil.
Steak Sandwich
$13.00
Our own marinated trip tip, grilled and sliced with peppers, onions, and Swiss cheese, served with seasoned fries.
Monaghan's Nachos
$11.00
House-made cheese sauce with pico de gallo, black olives, green onions, black beans, and jalapenos.
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Burgers
Vegetarian
Meals
Dinner
Hours
Monday:
3:00pm - 9:00pm
Tuesday:
3:00pm - 12:00am
Wednesday:
3:00pm - 12:00am
Thursday:
3:00pm - 12:00am
Friday:
3:00pm - 12:00am
Saturday:
11:30am - 12:00am
Sunday:
11:30am - 12:00am
About Us
Dine in a comfortable setting in either in indoor dining room with a romantic indoor fireplace or in our lush garden patios. Our chefs are more than happy to honor your special requests to create a special dining experience.