Tuesday - Thursday 11 AM - 8 PM; Friday - Saturday 11 AM - 9 PM; Sunday - 9 AM - 6 PM; (Brunch With BB - Saturdays & Sundays from 9 AM - 1 PM)
Atchafalaya Appetizers
Great Balls of Fire
$6.95
Deep Fried Creamed Corn Hushpuppies, seasoned with Jalapeno Peppers and Cheddar Cheese Sauce. Get 'em while they're Hot!
Jalapeno Hushpuppies
$6.25
Deep Fried Corn Hushpuppies seasoned with Jalapeno Peppers Creole spices that'll keep your tastebuds poppin
Poutine Fries
$10.50
Big, meaty Steak Fries covered in Chef BB's Garlic Brown Gravy with Roast Beef and shredded melty Cheese
Chef BB's Green Chili Cheesy Cornbread
$6.50
Homemade Scratch Cornbread infused with Hatch Green Chili Peppers, Cheddar-jack Cheese and Creamy Corn
gluten-free
Chef BB's Crab-Stuffed Mushrooms*
$14.50
Baby Portabellos stuffed with Blue Crabmeat, Cream Cheese, Sour Cream, Garlic, and drizzled with Teriyaki Fish Sauce
Souther Crunchy Fried Okra
$7.95
Crunchy sliced Okra dipped in Creole Seasoned batter, deep fried and served with your choice of Dippin' Sauce
Char-Broiled Gulf Oysters*
Gulf Oysers on the half-shell broiled with Chef BB's Oyster Sauce and toppped with Parmesan and Romano Cheeses
1/2 Doz$13.50
Dozen$25.50
Cajun Pop-Pop-Popcorn Shrimps
$10.50
Lightly Battered and Deep Fried, these popcorn shrimp pop-pop your taste buds with your choice of Dippin' Sauce
Crispy Crawfish Bread
$13.95
Crawfish Tails pan seared in butter topped with Etouffe Sauce and Creamy Oyster Sauce (does not contain oysters) served in a toasted 7" French Bread Roll
Cajun Boudain Sausage*
$7.50
Savory Cajun Seasoned Sausage Links made with Rice, Chicken, and Pork served over a bed of fresh lettuce
gluten-free
Featured Items
Dippin' Sauces include Mardi Gras (Remoulade), Ranch Dressing, Tartar, Honey BBQ, and Cocktail Sauces
Alligator Bites
$15.50
Crispy fried Alligator Tenderloins dipped in Chef BB's Creole Seasoned Batter, served over Cajun Seasoned French Fries with your choice of Dippin' Sauce. "It's the real deal!"
Swamp Pizza
$14.95
This tasty New Orleans-style French Bread Pizza is topped with Shrimp and Crawfish grilled in a Creole Alfredo Sauce, topped with 3 cheeses and toasted to perfection
Buffalo Hoppers
$16.95
Six hand-battered and Deep Fried Frog Legs drenched in Chef BB's Cajun Hot Wing Sauce topped with Blue Cheese Crumbles
BBQ Shrimp Boat
$18.95
8 Super Jumbo Gulf Shrimp (Head-on) grilled in Chef BB"s own New Orleans-style BBQ Shrimp Sauce in a Toasted 10" round Artisan Bread roll. Get ready to get your fingers sticky
Appetizer Sampler
$16.95
Three part platter includes Great Balls of Fire, Southern Fried Okra, and Jalepeno Cornbread Hushpuppies with your choice of Chef BB's Dippin' Sauce
Central Grocery Muffaletta
Smoked Ham, Genoa Salami, Provolone Cheese, and Swiss Cheese topped with Chef BB's own Olive Tepenade (Olives, Tomatoes, Celery, Garlic, and Other GoodStuff)
Family Size$24.00
Whole-Lotta Muffaletta$30.00
Fish & Chips Basket
$10.50
Po'boy Sandwiches
All Po'boys ("Poor boys") are prepared on French Bread Loaf with Lettuce, Tomatoes, and Chef BB's own Po'boy Sauce and your choice of Cajun Seasoned French Fries, Sweet Potato Fries, Fried Okra, Potato Salad, or Apple Cider Cole Slaw. Add A Cup Of Chicken & Sausage Okra Gumbo or Red Beans for just $3. Po'boys can be prepared without bread as a Salad (Gluten free Selections). Oyster, Crab, Alligator, and other seafood options and pricing may vary depending on seasonal availability
Roast Beef
7" Regular$10.50
10" Large$12.50
Andouille Sausage
7" Regular$11.50
10" Large$13.50
Muffaletta
7" Regular$11.50
10" Large$13.50
Fried or Grilled Shrimp*
7" Regular$12.50
10" Large$15.50
Fried Oyster*
7" Regular$13.50
10" Large$16.50
Fried Catfish*
7" Regular$13.50
10" Large$16.50
Blackened Chicken*
7" Regular$14.50
10" Large$17.50
Fried Crawfish*
7" Regular$14.50
10" Large$17.50
Fried Alligator*
7" Regular$16.50
10" Large$19.50
Softshell Crab*
7" Regular$16.50
10" Large$19.50
Platters
Louisiana Style Seafood Platters
Choose from our Fried Catfish*, Fried Jumbo Shrimp*, Fried Oysters*, or Fried Frog Legs*. Heck you can even order "The Works" and get 'em all. All Seafood Platters are served with Coleslaw or Maque Choux, Cajun Seasoned French Fries, Sweet Potato Fries, Fried Okra, Jalapeno Hushpuppies and French Bread. That'll fill you up!
Choose 1 Item$17.95
Choose 2 Items$20.95
Choose 3 Items$23.95
Add Real Alligator
$7.95
Real Alligator* Platter
$27.95
Plump meaty hand battered Alligator* tenderloins, deep fried to crispy, juicy perfection with all the fixin's
Cajun Sampler Platter
$14.50
Your Choice Of Any 3 Entrees: Chef Real Crabmeat Bisque, Cajun Jambalaya Ya Ya, Cajun Dirty Rice, Red Beans & Rice w/ Grilled Sausage, Crawfish or Shrimp Etouffe, Shrimp Creole*, Aunt Hopie' Shrimp-sgetti, Catfish Pontchartrain, Shrimp & Grits (BBQ or w/Garlic & Cream). Choose from Red Beans & Rice, Shrimp Creole, Crawfish Etouffe, Chicken & Sausage Gumbo, or Cajun Jambalaya-Ya-Ya served with French Bread
Add Shrimp
$3.00
Gator, Gumbo, & Great Balls (Triple G) Platter
$17.95
5 Oz. Real Alligator Filet hand battered and deep fried with a drizzle of Etouffee Sauce, served with Chicken & Sausage Gumbo and our Great Balls of Fire
French Quarter Entrees
$2.50 Added For All Split/Shared Entrees
Chef BB's Crabmeat Bisque
Real Crabmeat in a thick and creamy Garlic seasoned Creole sauce with a sprinkle of Parmesan and Green Onion served in a toasted Garlic Bread Bowl
Cup$7.50
Bowl$12.99
Cajun Jambalaya Ya Ya
$11.99
Creole Seasoned rice in a Creole Tomato sauce with Celery, Onion, & Bell Pepper served with Beef and Andouille Sausage
gluten-free
Add Grilled Shrimp
$3.00
Cajun Dirty Rice
$11.99
Onions, Bell Pepper, Tomatoes, and Savory Ground Pork Sausage grilled with Dirty Rice and Chef BB's own Creole Seasoning blend
gluten-free
Add Grilled Shrimp
$3.00
Red Beans & Rice w/ Grilled Sausage
Camellia brand Red Beans, slow cooked and saucy, served with grilled sausage over a bed of White Rice
gluten-free
Cup$6.99
Bowl$10.99
Add Grilled Shrimp or Catfish
$14.99
Crawfish or Shrimp Etouffe
$14.99
Looziana Mudbugs (Crawfish) or Grilled Shrimp simmered in a buttery, creamy Cajun Etouffe' Sauce served over a bed of White Rice (Chef BB's favorite dish)
Add over Garlic Angel Hair Pasta Instead of Rice
$3.00
Shrimp Creole*
$12.99
Creole seasoned tomato sauce with Celery, Onion, Bell Pepper with Shrimp served over white rice
gluten-free
Aunt Hopie' Shrimp-sgetti
$14.50
Creole Sauce with Celery, Onion, Bell Pepper and Shrimp served over Angel Hair Pasta
Catfish Pontchartrain
$15.99
Deep fried Louisiana Catfish Filets covered with a generous helping of Chef BB's Etouffee sauce served over a bed of White Rice
Shrimp & Grits (BBQ or w/Garlic & Cream)
$13.50
Tender Medium Shrimp sauteed in Chef BB's own New Orleans-style BBQ Sauce or a light Garlic & Cream Sauce in a heaping bowl of Hominy Grits with Cheddar-Jack and Parmesan cheese, chopped Green Onions and Creole Seasoning. This is a real Southern favorite!
gluten-free
Louisiana Okra Gumbo
All of the Below: Cup $9.50, Bowl $13.50
Chicken & Sausage*
Cup$7.50
Bowl$11.50
Crab & Shrimp*
Cup$8.50
Bowl$12.50
Kickin' It Up A Notch
These are a few of our "Signature" dishes that we believe will take your Cajun dining experience to the next level. You won't find any of these dishes anywhere else. This part of our menu changes occasionally depending on the season and whatever culinary inspiration we happen to be indulging at the moment
Saffron Cr awfish au Gratin
$15.95
Yellow Rice infused with Spanish Saffron Butter topped with Chef BB's blend of Etouffee and Oyster Sauces (does not contain oysters) baked to perfection and topped with Parmesan and Romano Cheeses
Substitute with Crab Add
$3.00
Bayou Classic Pasta
$22.95
A zesty combination of Shrimp, Crab, Crawfish, Clams and vegetables sauteed in a White Wine reduction and tossed into a large bowl of Angel Hair Pasta. "This'll fill you up, yea sha"
Blackened Shrimp w/Mushrooms and Rissoto Inspired Rice
$24.95
Jumbo Gulf Shrimp butterflied and blackened, sitting on an ample bed of Mushroom and Spinach Rissoto inspired Rice
Blackened Catfish w/Maque Choux
$22.95
Real Louisiana Catfish blackened in our cast-iron pan and cooked to juicy perfection served over a bed of rice topped with Cajun Maque Choux (homemade sweet corn relish)
Blackened Chicken w/Pasta
$16.95
Fresh White meat Chicken Breast blackened and served over Garlic and Cream Angel Hair Pasta
Grilled Tiger Shrimp Etouffee
$17.95
Jumbo Gulf Shrimp butterflied and grilled tender and served over Garlic Angel Hair Pasta on a long plate topped with a helping of Chef BB's Etouffee Sauce and a sprinkle of Italian Cheese
Crabcakes over Saffron Rice or Pasta
Three homemade Blue Crab Meat Cakes made with Celery, Onions, and Garlic Breadcrumbs seasoned served over your choice of Saffron Rice or Angel Hair Pasta
$15.99
As an Appetizer over Romaine Lettuce$12.99
Chef BB' s Choice Dinner
Can't decide? Let Chef BB make it easy for you. His four course Chef's Choice Dinner includes two glasses of selected House Wines, an Atchafalaya Appetizer to share, two Side Salads, two French Quarter Entree Items, and a Downtown Dessert to share. This selection is "price fix", additional items extra. Just say "Lessaiz Le Bon Temps Rouler"
Chef BB' s Choice Dinner
Minimum 2 Persons
(per guest)$35.00
Bayou Burgers
All beef burgers are made to order as Medium, Medium Well, or Well Done only. Boudain and Crabcake Burgers are cooked to 165 centers. Dressings include Chef BB's Cajun Po-boy Sauce, Lettuce, Tomato, Onions (upon request), with your choice of Cajun Fries, Sweet Potato Fries, Potato Salad, or Cole Slaw. Choose a cup of Gumbo or Red Beans & Rice as your side dish for just $3 more
Cajun Redhot Burger
$11.75
1/3 Lb. Angus Beef Patty grilled and doused in Cajun Buffalo Wing Sauce with Bleu Cheese Crumbles on a savory Split-top Pretzel Roll Bun
Chef BB Burger
$11.75
1/3 Lb. BB Burger Angus Beef Patty with grilled Portobello Mushrooms, Bacon, Sauteed Onions with Cheddar Cheese on a savory Split-top Pretzel Roll Bun
Make It a Double Beef Patty
$3.00
Cajun Boudain Burger
$12.25
Real Louisiana Boudain Sausage patty grilled up with 3 slices of Bacon, Lettuce, Tomato and Chef BB's po'boy sauce on an Artisan Kaiser Roll
Crabcake Burger
$14.95
Chef BB's hand made Cajun Crabcake patty fried up crispy and served with Lettuce and Tomato and topped with our own Cocktail Sauce on an Artisan Kaiser Roll
Blackened Shrimp Salad
Blackened Shrimp Salad
$16.95
Louisiana Gulf Shrimp Blackened and grilled in a cast iron pan served on a bed of Spring Mix Lettuce with Cucumber, Tomato, Shaved Carrots and topped with Fried Cornbread Croutons and Fried Okra with your choice of dressings including: Vidalia Onion Vinaigrette, Blue Cheese, Ranch, Balsamic Vinaigrette, or Honey Mustard
Sidekicks
Add these items to any Entree at a special price
Real Alligator Bites
$7.95
Catfish Strips
$6.00
Softshell Crab
$7.00
Frog Legs (2)
$6.50
Fried Oysters (4)
$6.50
Fried Jumbo Shrimp (5)
$6.95
Cajun or Sweet Potato Fries
$4.50
Coleslaw
$3.00
Side Salad
$4.00
Side Cheesy Grits
$4.50
Potato Salad
$2.25
Zapp's Potato Chips
$1.00
Fountain Drinks
Cocacola
$2.79
Diet Coke
$2.79
Dr Pepper
$2.79
Fanta
$2.79
Sprite
$2.79
Dr. Barq's Root Beer
$2.79
Gold Peak Tea
$2.79
CDM Coffee & Chicory
$2.25
Regular or Decaf Coffee
$1.75
Orange, Apple, or Grape Juice
$2.75
Milk
$2.50
Lemonade
$2.50
Hot Cocoa
$2.00
Abita Old Tyme Root Beer
$3.50
Dasani Cold Bottled Water
$2.50
Featured Drinks
Happy Hour 3-5 PM Tuesday - Friday; Buy One Beer or Glass of Wine Get One 50% Of
Purple Haze
$6.50
Amber Ale
$6.50
Big Easy IPA
$6.50
Turbodog
$6.50
Laughing Lab
$6.00
Belgian White
$6.00
Margarita
$6.50
Cuban Mojito
$6.50
Fat Tire Amber
$6.00
Cerveza Extra
$6.00
Cerveza Especial
$6.00
Not Your Father's Root Beer
$6.50
Budweiser Bud Light
$5.00
Delightful Whites
New Age White
A refreshing white blend, slightly sweet & bubbly with flavors of lemon zest and white flowers - pairs well with Shrimp Creole
Glass$7.50
Btl.$29.00
Tincho Cocktail
New Age White Wine with a splash of Sprite over Ice with a Lime Wedge
Glass$6.50
Terrapura Sauvignon Blanc
Intense aromas of tropical fruits with a hint of flowers. Dry, fresh and fruity with good acidity - pairs well with Catfish, Crabcakes, and Charbroiled Oysters
Glass$7.50
Btl.$29.00
Leaping Horse Chardonnay
Bright & fresh with citrus highlights, green apple and tropical fruit aromas and flavors - pairs well with Red Beans and Rice
Glass$6.50
Btl.$25.00
Pizzolato Pinot Grigio
White spring flowers, creamy green apple, citrus with a crisp, clean finish - Totally Organic! - pairs well with Fried Gator Bites and Louisiana Gumbo
Glass$7.50
Btl.$29.00
Turn Me Riesling
Fruity, light bodied wine that has a delicate sweetness to give it a fresh balance and harmony - pairs well with Gumbo
Glass$7.50
Btl.$29.00
Macaw Moscato
Aromas of peach and lychees, fruity, easy drinking & refreshing - pairs well with Jambalaya-Ya-Ya
Glass$8.50
Btl.$33.00
Sumptuous Reds
Terrapura Pinot Noir
Aromas of cherry, strawberry, earth, forest floor, lively acidity, bright cherry, and strawberry vanilla - pairs well with Gator Bites and Red Beans
Glass$7.50
Btl.$29.00
Leaping Horse Merlot
Violet and dark fruity aromas with plum and black cherry. Smooth and easy drinking - pairs well with Red Beans & Rice
Glass$6.50
Btl.$25.00
Leaping Horse Cabernet Sauvignon
Smooth and rich with flavors of black currant and cherry. Hint of blueberry, eucalyptus and vanilla - pairs well with Burgers and Roast Beef Po'boys
Glass$6.50
Btl.$25.00
Elsa Bianchi Malbec
Aromas of plumbs and black cherries, toasted oak, with dark fruits on the soft, supple palate - pairs well with Blackened Chicken and Pasta
Glass$9.00
Btl.$33.00
Sparkling Choice Bubbly
Atelie Prosecco
Yellow peaches, flowers, spices and minerals Delightful and nicely balanced - pairs well with people and celebrations
Btl.$36.00
Atelie Prosecco Mimosa Cocktail
Bubbly light cocktail with orange juice and a fruit wedge
Glass$5.00
Le Petit Menu (Children's Menu)
Children's sized Servings (10 and under please) Your choice just: $6.95 (Includes Child's Fountain Drink / Fruit Cup May Be Substituted For Fries Upon Request)
Red Beans & Rice
gluten-free
Cheeseburger & Fries
PB&J & Fries
Chicken Tenders & Fries
Alex's Favorite Mac'n Cheese
*Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of food borne illness. Momma Pearl's uses nuts, mushrooms, shellfish, and other potential allergens. Oysters, Crawfish, and other kinds of sea foods may contain known allergens and may contain small shell fragments. Although we practice standard safety methods, it is possible that some or all of these allergens, and gluten products, may be present in your food selections. You may consume these items at your own risk
Momma Pearl's Cajun Kitchen serves Southern Louisiana Cajun dishes prepared by Chef Robert "BB" Brunet and his staff. All recipes are made from authentic Cajun recipes Chef BB learned from his mother, "Momma Pearl".