Piccolo Morsi - "a few bites" - or build your own antipasti. A selection of artisanal meats, cheeses, & dips, to be enjoyed with friends, family. Choice Of Antipasti: Bresaola, Bussetto with Herbs (Meat), Drunken Goat (Cheese), Goat Cheese with Peppers (Small Bites), Olive Tapenade (Small Bites)
Fried Cheese Ravioli Sticks
Our family's secret seasoned ravioli, stuffed with an assortment of fresh cheeses & fried to a light golden brown color. Served with marinara
Entrees & Pastas
For the old generation. A traditional fettuccine with a rich alfredo sauce.
A blend of cheeses, chicken, spinach, and spices, stuffed into canneloni, topped with alfredo sauce and mozzarella, cooked in our stone oven
Salami toscano, sundried tomatoes, goat cheese, and our homemade mozzarella, topped with arugula and a basil chiffonade