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Modita
850 Massachusetts Avenue, Suite 110
Indianapolis, IN 46204
Uber
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Beverage Menu
Dinner Menu
Dessert Menu
Private Dining
Kids Menu
Beverage Menu
Cocktails
Towering Twilight
$12.00
Tito's handmade Vodka, butterfly pea, crème de cassis, Wasabi greens, Szechuan, lemon | Clean & Fresh, Pleasantly tart, notes of herb and garden
Nevertheless
$14.00
Maestro Dobel Blanco, Del Maguey "Vida" Mezcal, Wondermint, maraschino, lemon, rosemary, lavender, orange | Crisp & cooling, brightly acidic, citrus fruits
Timeless Body
$14.00
Botanist Gin, avocado, cucumber, elderflower, lemon, chili oil | Bright, fresh, pleasantly vegetal, pleasantly acidic
Sentry's Rest
$14.00
Japanese Whisky, Thai tea, ginger, tamarind, amaro, lemon | Pleasant sweetness, sharp acidity, rich, nostalgic, wonderfully balanced
Crimson Rite
$14.00
Del Maguey "Vida" mezcal, hibiscus, Amaro, Chartreuse, orange, pineapple | Bold, smokey, richly complex, fruity, herbaceous
Soul Forge
$13.00
London dry gin, Heirloom genepy, Cardamaro, dry curaçao, Nigori clove syrup, lemon, Angostura bitters | Rich, seasonal spices, pleasantly sweet with balanced acidity
Strange Fiction
$13.00
Old Forester, house spiced rum, apple chai, vanilla, pineapple, lemon, Angostura bitters | Cheerful and lively, autumn spices, citrus, layered
Dream of Mankind*
$14.00
Roku gin, Pisco, arugula, pear, ginger, lavender, lemon, egg white | Rich, silky, herbaceous, textured, sweet fininsh with notes of ginger and pear
Beer
Sapporo
$6.00Hitachino Nest White Ale
$10.00Stone "Tangerine Express" Hazy IPA
$8.00Great Lakes "Edmund Fitzgerald" Porter
$8.00Sparkling
Biutiful Cava Brut Rosé, Penedès, ES
$11.00Field Recordings Pet Nat "Dry Hop", Arroyo Grande Valley, CA
$16.00White
Gaspard Sauvignon Blanc, Loire Valley, FR
$13.00Florent Cosme Vouvray, Loire Valley, FR
$12.00Famille Perrin Côtes du Rhône Blanc, Rhône Valley, FR
$10.00Varner Chardonnay "El Camino", Santa Barbara, CA
$14.00Red
Bishops Peak Pinot Noir, San Luis Obispo County, CA
$15.00Beckman Cabernet Sauvignon, Santa Ynez Valley, CA
$15.00Dashe Cellars "Delta Reds" Blend, California
$15.00Sakè by the Glass
Suigei "Drunken Whale" Tokubetsu Junmai
$10.00
Bold, Dry, Rose Petal, Pleasant Acidity
Joto "The Pink One" Junmai Ginjo
$11.00
Floral, Peach, Musk Melon, Frizzante Texture
Toyo Bijin "Okarakuchi" Junmai Ginjo
$10.00
Apple, Nutmeg, Baking Spice, Super Dry
Dassai "45" Junmai Daiginjo
$14.00
Orange, Clove, Toasted Malt, Soft, Clean
Tozai "Snow Maiden" Junmai Nigori
$8.00
Honeydew Melon, Pumpkin, Creamy, Full
Awa "Yuki" Sparkling
$8.00
Tropical Fruit, Slightly Effervescent, Hazelnut
Sakè by the Bottle
Fukucho "Seaside" Sparkling Junmai (500ml)
$70.00
Lemon, Guava, Fine, Elegant Bubbles
Konteki "Tears of Dawn" Daijingo (300ml)
$36.00
Banana, Anise, Truffle, Velvety Smooth Finish
Bijofu Hina "The Gentleman" Junmai Daiginjo
$86.00
Medium Body, Clean, Spritzy Citrus Finish
Ginga Shizuku "Divine Droplets" Junmai Daiginjo
$160.00
Pineapple, White Peach, Lily, Tangerine
Rihaku "Dreamy Clouds" Nigori Tokubetsu Junmai
$76.00
Sweet Rice, Nutty, Fruity, Tangerine
Sparkling
Empire Estates Riesling Blanc de Blancs, Finger Lakes, NY
$51.00Domaine Vigneau-Chevreau, Vouvray Pétillant Demi-Sec, Loire, FR
$60.00Carboniste "Gomes Vineyard" Albarino", California
$77.00White
Dandelion "Wishing Clock" Sauvignon Blanc, Adelaide Hills, AU
$44.00Emile Beyer Pinot Blanc "Tradition", Alsace, FR
$51.00Envidia Cochina Albarino, Rias Biaxas, ES
$58.00Emilio Moro Godello "Polvorete", Bierzo, ES
$46.00Family of Brown Chardonnay, California
$43.00Truchard Chardonnay, Carneros, CA
$62.00Red
Domaine les Fines Graves Chènas, Beaujolais, FR
$45.00Trimbach Pinot Noir "Reserve", Alsace, FR
$76.00En Route Pinot Noir, Russian River Valley, CA
$79.00Au Bon Climat Pinot Noir "Sanford & Benedict", Santa Ynez Valley, CA
$100.00Andrew Will Cabernet Sauvignon, Columbia Valley, WA
$78.00Volker Eisele Family, Napa Valley, CA
$120.00Dunn Vineyards Cabernet Sauvignon, Napa Valley, CA
$225.00Truchard "The Shepard" Red Blend, Napa Valley, CA
$43.00Japanese Whiskey
Iwai Tradition "Fuyu, Winter Chestnut Cask"
$17.00Iwai Tradition "Natsu Ume Cask"
$20.00Mars Shinshu "Iwai 45"
$11.00Mars Shinshu "Iwai Tradition"
$16.00Mars Whiskey "Asagi Madara" 8yr
$31.00Mars Whiskey "Tsunuki Peated"
$35.00Mars Whiskey "Komogatake Tsunuki 2020"
$31.00Mars Whiskey "Komogatake"
$40.00Komagatake Chichibu "Malt Duo"
$40.00Suntory Toki 86
$14.00Sunday's Spirits
$15.00Nikka Coffey Malt
$18.00Nikka Yoichi Single Malt
$18.00Miyagikyo Single Malt
$18.00Akashi White "Oak Blended"
$14.00Tsuniki "The First" Single Malt
$38.00Ichiro's Malt & Grain World Whisky "Limited Edition"
$33.00Scotch
Glenlivet 12yr
$14.00Balvenie 12yr "Double Oak"
$20.00Macallan 12yr "Double Oak"
$19.00Talisker 10yr
$18.00Bank Note 5yr
$8.00American Whiskey
Angel's Envy Bourbon
$13.00Angel's Envy Rye
$16.00Bonesnapper Rye
$11.00Buffalo Trace
$10.00Elijah Craig Small Batch
$11.00Four Roses Single Barrel
$14.00Jack Daniels Black
$11.00Jefferson's Reserve Very Small Batch
$17.00Maker's Mark
$12.00Old Forester 86
$10.00Rittenhouse Rye
$10.00Willett Pot Still Reserve
$14.00Woodford Reserve
$11.00Woodford Double Oaked
$18.00Vodka
Hangar One
$8.00Tito's Handmade Vodka
$9.00Ketel One
$11.00Ketel One Citroen
$11.00Grey Goose
$12.00Belvedere
$12.00Nikka Coffey
$8.00Gin
Hayman's
$8.00Tanqueray
$10.00Beefeater
$11.00Bombay Sapphire
$10.00Hendrick's
$14.00Nikka Coffey
$14.00Suntory Roku
$10.00Kyoya Shuzo Yuzu Gin
$15.00Tequila + Mezcal
G4 Blanco
$13.00Cimarrón Reposado
$8.00Casamigos Reposado
$13.00G4 Reposado
$16.00Maestro Dobel Añejo
$14.00Artenom "Seleción 1146" Añejo
$18.00Grand Mayan Extra Añejo
$40.00Del Maguey "Vida" Mezcal
$13.00Cordials
Cocchi Americano
$8.00Cardamaro
$9.00Pasubio
$8.00Averna
$11.00Frangelico
$11.00Kahlúa
$10.00Bailey's
$11.00Lazzaroni Amaretto
$9.00Green Chartreuse
$14.00Yellow Chartreuse
$14.00
*This cocktail contains raw egg. Consuming raw or undercooked foods can increase risk of food-borne illness
Starters
Miso Soup
$8.00
Tofu | Seaweed
gluten-free
Cold Soba
$11.00
Carrot | Red Bell Pepper | Zucchini | Daikon | Ponzu Sesame Dressing
vegetarian
Tuna Tartare
$20.00
Tuna | Pickled Cucumber | Pepper | Ponzu Sauce | Sesame Rice Crisp
Edamame
$9.00
Garlic-Chili Sauce | Sea Salt
vegan
Ginger Miso Salad
$8.00
Mixed Lettuce | Cucumber | Carrot | Radish | Miso Dressing
vegan
gluten-free
Sesame Soy Salad
$9.00
Arugula | Asian Pear | Apple| Golden Raisin | Pickled Red Onion | Crispy Lotus Root | Sesame Soy Vinaigrette
Robata
Filet
$22.00
Soy-Garlic Glaze
Ribeye
$26.00
Soy-Mirin Glaze
Chicken
$15.00
Peanut Sauce
Mapo Tofu
$13.00
Spicy Bean Sauce
vegan
Shishito Peppers
$11.00
Yuzu Aioli
vegetarian
gluten-free
Mushroom
$15.00
King Oyster | Shiitake | Crimini | Garlic-Soy Marinade
vegan
Dim Sum
Chicken Potsticker (3)
$11.00
Ginger | Cabbage | Soy-Chili Sauce
Veggie Gyoza (3)
$9.00
Tofu | Napa Cabbage | Edamame | Sweet Pepper | Shiitake | Cilantro | Carrot | Soy-Chili Sauce
vegan
Bao Buns (3)
$14.00
Grilled Pork Belly | Asian Slaw | Miso Aioli
Pork Soup Dumplings (5)
$14.00
Black Garlic | Ginger Vinegar
Shrimp Shumai (5)
$15.00
Spicy Calamansi Sauce
Lumpia Egg Rolls (3)
$9.00
Pork | Cabbage | Carrot | Sweet Chili Sauce
Sushi
Tuna Uramaki*
$23.00
Spicy Tuna | Cucumber | Radish | Smoked Trout Roe | Eel Sauce
Hamachi Uramaki Roll*
$20.00
Furikake | Cucumber | Jalapeño | Asian Pear | Garlic Chip | Pear Aioli
Salmon Uramaki Roll*
$21.00
Avocado | Cucumber | Wasabi Tobiko | Yuzu Aioli
gluten-free
Tempura Shrimp Maki Roll*
$19.00
Cucumber | Avocado | Shiso Spicy Mayo
Kimchi Kimbap Roll
$11.00
Cucumber | Carrot | Sesame | Pickled Daikon | Arugula | Egg
Nigiri (3)
Tuna*
$15.00
Charred Jalapeño | Ponzu Sauce
Salmon*
$12.00
Lemon | Smoked Trout Roe | Yuzu Oil
gluten-free
Unagi*
$15.00
Eel Sauce
Hamachi*
$14.00
Black Tobiko | Smoked Sea Salt
gluten-free
Miyazaki A5 Wagyu*
Smoked Japanese Haku Shoyu
- Market Price
Rice & Noodles
Tangerine Chicken
$15.00
Broccoli | Water Chestnut | Sweet Pepper | Chili | Rice; choice of white or brown rice
Pork Kimchi Fried Rice
$16.00
Egg | Snow Pea | Bean Sprout | Onion | Carrot; choice of white or brown rice
Tikka Masala
$15.00
Curry Cauliflower | Chickpea | Squash | Coconut Milk | Cilantro; choice of white or brown rice
vegan
gluten-free
Shrimp Tamarind Noodles
$24.00
Bean Sprout | Cilantro | Candied Peanut | Egg
Chicken Yakisoba Noodles
$19.00
Onion | Cabbage | Shiitake | Carrot | Sweet Pepper | Oyster Sauce
Shrimp & Chicken Crispy Noodle
$25.00
Carrot | Napa Cabbage | Onion | Baby Bok Choy
From the Coals
4oz Miyazaki A5 Wagyu Striploin
Maitake Mushroom
- Market Price
Short Rib
$28.00
Asian Pear-Radish Salad | Kimchi Purée
Ahi Tuna
$35.00
Pineapple Relish | Asian Slaw | Chili-Ponzu Sauce
Faroe Island Salmon
$29.00
Brown Rice | Spicy Cucumber | Hoisin Glaze
*Consuming raw or undercooked foods may increase risk of food-borne illness. Please inform us of allergy concerns
Info
Tea Room
seats up to 10; private dining room; second floor view of restaurant space; ideal for intimate dining events
Saké Room
seats up to 12; private dining room; first floor access; ideal for intimate dining events
Bamboo Room
seats up to 30; semi-private dining area; spacious event space; ideal for larger gatherings; customizable seating arrangements
Starter
choose one
Ginger Miso Salad
Mixed Lettuce | Cucumber | Carrot | Radish | Miso Dressing
vegan
gluten-free
Sesame Soy Salad
Mizuna | Arugula | Asian Pear | Apple | Golden Raisin | Pickled Red Onion | Crispy Lotus Root | Sesame Soy Vinaigrette
Tuna Tartare
Tuna | Pickled Cucumber | Pepper | Ponzu Sauce | Sesame Rice Crisp
Cold Soba
Carrot | Red Bell Pepper | Zucchini | Daikon | Ponzu Sesame Dressing
vegetarian
Second
dim sum & sushi (choose three, family style)
Pork Soup Dumplings
Black Garlic | Ginger Vinegar
Kimchi Kimbap Roll
Cucumber | Carrot | Sesame | Pickled Daikon | Arugula | Egg
Shrimp Shumai
Spicy Calamansi Sauce
Veggie Gyoza
Tofu | Napa Cabbage | Sweet Pepper | Shiitake | Cilantro | Carrot | Soy-Chili Sauce
vegan
Bao Buns
Grilled Pork Belly | Asian Slaw | Miso Aioli
Hamachi Uramaki Roll*
Furikake | Cucumber | Jalapeño | Asian Pear | Garlic Chip | Pear Aioli
Lumpia Egg Rolls
Pork | Cabbage | Carrot | Sweet Chili Sauce
Tempura Shrimp Maki Roll*
Cucumber | Avocado | Shiso Spicy Mayo
Third
entrée (choose two, family style)
Short Rib
Garlic-Soy Mushroom | Asian Pear-Radish Salad | Kimchi Purée
Faroe Island Salmon
Brown Rice | Spicy Cucumber | Hoisin Glaze
Tikka Masala
Cauliflower | Chickpea | Coconut Milk | Cilantro | Rice
vegan
gluten-free
Tangerine Chicken
Broccoli | Water Chestnut | Sweet Pepper | Chili | Rice
Chicken Yakisoba Noodles
Onion | Cabbage | Shiitake | Carrot | Sweet Pepper | Oyster Sauce
Shrimp Tamarind Noodles
Bean Sprout | Cilantro | Candied Peanut | Egg
*Consuming raw or undercooked foods may increase risk of foodborne illness. Please inform us of allergy concerns
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General Info
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
4:00pm - 9:00pm