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MK Kitchen
2 School Street
Gorham, ME 04038
Uber
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Main Menu
Dessert Menu
To Go Cocktails and Beer
Main Menu
Dine in and Takeout
Appetizers
Lobster Cones
$20.00
Steamed Maine Lobster, Crispy Flour Tuile, Chives, Lemon & Herb Mayonnaise, Tobiko Caviar
Cheese Fondue *not available for takeout
$19.00
(For Two) Swiss + Provolone, Grapes, Apples & Grilled House Made Focaccia Bread
vegetarian
Pan Roasted Mussels
$16.00
(P.E.I) White Wine, Parsley, Lemon Zest, Fresh Garlic Butter & Grilled Focaccia Bread
Cheese Board
$19.00
Sheep's Manchego(Spain), Great Hill Blue(MA), Pineland Farm Smoked Cheddar(ME), Candied Walnuts, Grapes, Dried Fruit Compote, Crostini
Caramelized Onion Tart
$16.00
House Crust, Local Goat Ricotta, Pineland Feta, Balsamic Glaze, Baby Greens / Vgt + G.F
vegetarian
Baked Blue Cheese Stuffed Dates
$14.00
Smoked Bacon Crumbs, Toasted Peanuts, Local Greens, Black Pepper Honey / g.f
gluten-free
Herb Butter Braised Escargot
$17.00
Fresh Parsley, Roasted Garlic Butter, Baguette Crostini
Soups + Salads
House-made Soup of the Day
$14.00
vegetarian, vegan
Gathered Greens
$14.00
Grapes, Aged Balsamic & Olive Oil Vinaigrette, Pineland Farm Feta, Toasted Almonds / g.f
gluten-free
MK Wedge
$15.00
Romaine Hearts, Tomatoes, Bacon Crumbs, Blue Cheese, Pickled Onion, Herb Buttermilk Dressing / g.f
gluten-free
Braised Farm Beets
$15.00
Fern Hill Farm Fresh Goat Cheese, Candied Walnut Brittle, Beet Vinaigrette, Local Greens / g.f
gluten-free
Grilled Romaine Caesar
$15.00
Garlic Croutons, Shaved Parmesan, House Made Creamy Dressing / Add Anchovy + 2.00
Pastas + Grains
Hand Rolled Ricotta Gnocchi
House Pesto Cream, Wilted Spinach, Crumbled Feta / Vgt.
vegetarian
- $17.00
- $28.00
Handmade Ravioli
Three Cheese Filling, San Marzano Tomato Sauce, Kalamata Olives, Pineland Farm Feta
vegetarian
- $16.00
- $28.00
Rigatoni Bolognese
Slow Braised Beef & Pork Sausage Ragu Sauce, Smoked Bacon, Parmesan
- $17.00
- $28.00
Organic Vegan Quinoa Bowl
Roasted Broccoli, Carrots, Green Beans, Cranberries, Butternut Squash, Wilted Spinach, Almond and Fried Brussels / g.f
gluten-free
- $15.00
- $26.00
Gnocchi Mac n' Cheese
Creamy Cheddar Sauce, Hand Made Ricotta Gnocchi, Smoked Bacon Breadcrumbs, Crispy Pork Belly, Parmesan
- $17.00
- $28.00
Mushroom Risotto
Roasted Local Oyster + King Trumpet, Crimini & Shiitake Mushrooms, Butter, Parmesan, Truffle Oil / g.f
vegetarian
gluten-free
- $16.00
- $27.00
Crispy Leg of Duck Confit
$29.00
Wilted Spinach + Beluga Lentils, Fried Brussels, Blueberry Balsamic Gastrique
gluten-free
Entrees
Herb Grilled Faroe Island Salmon
$34.00
Chilled Quinoa Tabouleh, Lime Yogurt, Marinated Tomato + Cucumber g.f
gluten-free
Chicken Under a Brick
$29.00
Bone-in Breast, Whipped Potato, Olive Garlic Olive Oil Roasted Vegetables, Lemon Emulsion
Panko Crusted Local Haddock
$32.00
Basmati Rice, Pineapple + Cilantro Salsa, Olive Oil Roasted Vegetables
Slow Braised Boneless Beef Short Ribs
$36.00
Horseradish Mashed Potato, Roasted Vegetables, Mushroom Sauce / g.f
gluten-free
Grilled Filet Mignon
$39.00
6oz. / Roasted Fingerlings, Grilled Asparagus, Garlic-Blue Cheese Butter, Onion Jam, Beef Sauce / g.f
gluten-free
Seafood Paella
$38.00
Spanish Saffron Rice, Sofrito, Chorizo, Shrimp, Clams, Calamari, Mussels, Peas, Lemon G.F
MK Burger
$22.00
Pineland Farm Cheddar, Smoked Bacon, Shredded Romaine, Pickled Onion, House Sauce, Grilled Brioche Bun, House Fries
Chicken Parmesan
$29.00
Breaded Chicken Breast, Spaghetti, San Marzano Tomato Sauce, Fresh Mozzarella, Basil Oil
Sides
Fried Brussels Sprouts
$12.00
gluten-free
Olive Oil Roasted Vegetables
$12.00
gluten-free
Potato Puree
$12.00
gluten-free
Garlic Roasted Wilted Spinach
$12.00
gluten-free
Grilled Asparagus
$12.00
Lemon Vinaigrette, Feta
Herb Roasted Fingerling Potatoes
$12.00
vegetarian, vegan
*The Department of Public Health advises that eating raw or undercooked meats, seafood and eggs poses a health risk
Desserts
Cheesecake (G. F.)
$12.00
Blueberry Sauce, Toasted Almonds, Blueberry Sorbet, Whipped Cream
Warm Chocolate Cake
$12.00
Vanilla Gelato, Roasted Strawberry Sauce, Whipped Cream, Sea Salt Toasted Peanuts
Chocolate Mousse
$10.00
Belgian Chocolate, Whipped Cream, Candied Walnut Crumbs
gluten-free
House-Made Sorbet Trio **Not Available for Takeout
$10.00
Seasonal Trio... Served with Cornmeal Biscotti
vegan
gluten-free
Cheese Board
$16.00
Sheep's Manchego (Spain), Great Hill Blue (MA), Pineland Farm Smoked Cheddar (ME), Blueberry Jam, Candied Walnuts, Grapes & Crostini
Vanilla Creme Brulee **Not Available for Takeout
$11.00
Chantilly, Cornmeal Biscotti
gluten-free
Sticky Toffee Pudding
$12.00
Vanilla Gelato, Caramel Sauce, Roasted Pineapple Compote, Cocoa Crumbs, Whipped Cream
Beer and Bubbly Splits
Bissell Brothers
$7.00
Precept, German Pilsner
Coors Light
$4.00Coors Non Alcoholic
$4.00Shipyard
$4.00
Export
Gearys Ixnay
$5.00
Gluten Free Ale
Downeast
$5.00
Original Cider
Chandon Sparkling Rose
$10.00
Split 187ml
Mionetto Prosecco
$8.00
Split 187ml
Cocktails to go
Each container is just under 2 cocktails
MK Margarita
$19.00
Strawberry infused tequila, Cointreau, Lemon and lime, Jalapeño Simple Syrup
Pomegranate Cosmopolitan
$21.00
Pomegranate Vodka, Cranberry, Cointreau, Lime
MK Mocha Martini
$21.00
Godiva Chocolate Liquor, Three Olives Espresso Vodka, MK Blend Coffee By Design Coffee
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
4:30pm - 8:30pm
Wednesday:
4:30pm - 8:30pm
Thursday:
4:30pm - 8:30pm
Friday:
4:30pm - 9:00pm
Saturday:
4:30pm - 9:00pm
Sunday:
Closed
About Us
MK Kitchen brings elegant ambience with rustic tones, making this a place for everyone to feel welcomed, whether it's a night out with friends, or a special occasion.