Brunch served 10am-4pm daily; We offer complimentary refills of La Colombe American coffee
Organic Eggs
$16
Eggs Benedict
Canadian bacon & poached eggs on an English muffin with hollandaise sauce
Eggs Florentine
sautéed spinach & poached eggs on an English muffin with hollandaise sauce
Norwegian Eggs
smoked Nova salmon & poached eggs on an zucchini cake with yogurt and harissa
Mixed Mushroom, Thyme & Fontina Cheese Omelette
Served with a mixed baby green salad, home fries and choice of toast
Croque Madame
challah bread layered with Canadian bacon, melted Swiss & two eggs (any style)
Croissant Sandwich
two eggs (any style), bacon or Canadian bacon, choice of cheese (cheddar, Swiss, or American), home fries and mixed greens
Mediterranean Crispy Dough
served with two eggs (any style), side of shredded tomatoes, spicy harissa & pickles
Shakshuka
two poached eggs in a tomato pepper sauce with a side of hummus & pita
Green Shakshuka
two baked eggs in a cast iron skillet with a blend of tomatillo, poblano peppers, onions, garlic, cilantro and feta cheese, served with pita
Israeli Breakfast
two eggs (any style) with Labneh cheese, home fries, Israeli salad & pita
Burekas
puffed pastry pocket stuffed with feta & olives, served with two eggs (any style), labneh cheese, Israeli salad & tahini sauce
Potato Pancake
two eggs (any style) with labneh cheese, and Israeli salad
Herbed Eggs
scrambled eggs with parsley, cilantro & scallion served with Labneh cheese, Israeli salad & pita
Falafel Platter
light and airy falafel balls served with hummus, green tahini sauce, Israeli salad, mango chutney and pita
Pancakes & French Toast
Pancakes and French Toast are served with fresh berries
Challah French Toast
$15.00
with shredded halva
Miriam's Pancakes
$15.00
plain, blueberry, or chocolate chip
Additions to Any Dish
Extra Egg
$4.00
Add Herbs
$3.00
Egg Whites
$4.00
A La Carte
Soup of the Day
$10.00
Fried Hallumi Cheese & Artichoke Heart
$14.00
baby arugula tossed with fresh mushrooms, walnuts and string beans Glazed with walnut vinaigrette
Mediterranean Salad
$14.00
fresh vegetables and avocado wrapped in strips of grilled eggplant, topped with sheep milk feta cheese, and croutons dressed with a lemon-herb vinaigrette
Two Eggs (Any Style)
$12.00
with home fries, a mixed green salad & multi-grain toast
Chicken Schnitzel Sandwich
$16.00
cabbage and carrot coleslaw, pickles, spicy mayo on a baguette, with French fries and salad
Merguez Sandwich
$17.00
Grilled Merguez with hummus, Israeli salad, green tahini and harissa in pita. Served with pickles, mixed green salad, and French fries
Sabich Platter
$16.00
eggplant, hummus, hard boiled eggs, Israeli salad, pickles, green tahini and mango chutney, harissa and pita
Chicken Shawarma
$17.00
Grilled marinated chicken fillet with sautéed spinach, crispy pita, mango chutney and green tahini
Chicken Schnitzel
$17.00
mashed potato, Israeli salad, marinated beets and mustard
Couscous and Vegetables
$17.00
served with butternut squash, pumpkin, cabbage, celery, zucchini and raisins slow-cooked in an aromatic sauce
Add Chicken or Merguez Sausage
$5.00
Lamb Shawarma
$17.00
marinated shredded leg of lamb over basmati rice with house pickled cucumbers, onions and shredded carrots with tahini, harissa and pine nuts
Steak and Eggs
$22.00
New York strip steak with two eggs (any style), home fries, mixed greens and toast. Available weekends only
Side Orders
Bacon or Canadian Bacon
$6.00
Merguez Sausage
$8.00
Hummus
$7.00
Labneh
$7.00
Israeli Salad
$7.00
Home Fries
$6.00
Toast
$3.00
Burekas
$8.00
Potato Pancake
$8.00
Zucchini Cakes
$8.00
Croissant
$4.00
Pancake
$5.00
French Toast
$5.00
Two Eggs Any Style
$8.00
Falafel
$7.00
Crispy Dough
$10.00
Fried Eggplant
$5.00
Homemade Granola with Yogurt
$10.00
Smoked Salmon
$10.00
Main
House Made Flat Bread
$4.00
Plain, Za'atar or Sesame Seed
Soup of the Day
$10.00
Salads and Appetizers
Mediterranean Salad
$14.00
Fresh vegetables, avocado and croutons wrapped in strips of grilled eggplant, feta cheese, lemon-herb vinaigrette
At Miriam Restaurant the cuisine is uniquely, distinctly Israeli. Our menu is seasonal, and all of our beef is grass-fed, and many of our ingredients come straight from Israel. menu at Miriam with a set of associations firmly in the mind. In truth, there exists no single dish, no single style of preparation that one might call uniquely Israeli. And yet this lack of identity is its identity, its beauty.