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Mirch Masala Cuisine of India
213 Broadway Ave East
Seattle, WA 98102
Uber
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Main Menu
Appetizers
Served with mint and tamarind chutneys.
Vegetable Manchurian
$5.95
A popular indo Chinese dish deep fried mixed vegetable dumpling in spicy manchurian sauce.
vegetarian
Pakoras
$4.25
Assorted fritters deep-fried in chickpea flour batter. Choose from: fish, chicken, paneer, vegetable.
Papri Chat
$3.95
Cold chopped potatoes and bread with onions in a tangy sauce.
Mixed Appetizer Plate
$8.95
2 vegetable samosas, with chicken, fish, and vegetable pakoras.
Papadams
$2.00
Baked lentil flour wafers.
Vegetable Samosa
$3.95
Savory deep-fried pastry puffs filled with spiced potato and peas.
vegetarian
Aloo Tikka
$3.95
Grilled Indian spiced potato patty, served cold with yogurt and tamarind chutney.
Calamari
$6.95
Deep-fried squid in a crisp garlicky batter.
Vegetarian Mixed Appetizer Plate
$7.95
Vegetable samosa (2 pieces) with paneer, and vegetable pakoras.
vegetarian
Samosa Chaat
$4.95
Vegetable samosa, served with chickpeas and chutneys.
Soups and Salads
Indian Salad
$4.95
Romaine lettuce, onions, tomatoes, chickpeas, green pepper and Indian spices.
Dal Soup
$4.95
Lentils lightly cooked in vegetable stock.
vegetarian
Chicken Caesar Salad
$6.95
Caesar with an Indian twist: sliced Tandoori chicken and cucumber.
Tomato Spinach Soup
$4.95
Fresh tomatoes and spinach with ginger and garlic.
Sizzlers From the Tandoori Clay Oven
All dishes served with basmati rice and a side of vegetables.
Hariyali Chicken Tikka
$12.95
Hariyali chicken literally means green chicken. Breast tenders are rubbed with an intoxicating paste made with cilantro, mint, and other distinctive flavors and grilled to perfection.
Paneer Harayali Tikka
$11.95
Cubes of cottage cheese marinated in green Masala and grilled.
Chicken Tikka
$13.95
Boneless chicken marinated in yogurt and spices then roasted in the clay oven.
Lamb Boti Kabab
$14.95
Tandoor grilled lamb pieces flavored with ginger, garlic, green chili, cilantro and onion.
Tandoori Fish
$13.95
Marinated overnight in yogurt, ginger, garlic, and Indian spices, then broiled in the tandoor.
Tandoori Shrimp
$13.95
Large shrimp marinated in yogurt and spices, then quickly fired in the tandoor.
Masala's Signature Indian Mixed Grill
$18.95
Chicken, shrimp, fish, chicken tikka, and lamb kebab with grilled onions and bell pepper.
Tandoori Mixed Vegetables
$13.95
Assortment of fresh vegetables and homemade paneer, spiced, grilled, then tandoor baked.
Tandoori Chicken
$11.95
Bone-in chicken marinated overnight in yogurt, onions, and garlic, then tandoor roasted.
Rack of Lamb (Tandoori)
$18.95
Marinated overnight in yogurt, ginger, garlic and Indian spices.
Lamb Seekh Kabab
$13.95
Tender minced lamb ground with ginger, green chillies, onion, and cilantro then broiled.
Tandoori Salmon
$15.95
The fresh salmon cooked over special tandoori marinate.
Paneer Tikka
$13.95
Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. Served on a bed of lettuce with cilantro and tamarind.
Murgh Malai Kabab
$12.95
Boneless chicken marinated in cream and roasted in Clay Oven.
Vegetable Entrees
All dishes serves with basmati rice.
Corn Saag
$9.95
Spinach and corn cooked with ginger, garlic and spices.
Saag Paneer
$11.95
Fresh spinach with homemade cheese in a mildly spiced gravy.
vegetarian
Paneer Masala
$11.95
Homemade cheese with tomatoes sauteed in Masala's own spicy sauce.
vegetarian
Mushroom Mater
$12.95
Green peas and mushrooms in creamy tomato sauce.
vegetarian
Vegetable Mango
$11.95
Tender pieces of vegetables and mango chutney with creamy touch and herbs.
Vegetable Korma
$11.95
Sauteed vegetables cooked with onions, yogurt and cashew nuts.
vegetarian
Vegetable Jalfrazi
$11.95
Fresh vegetables sauteed in a spicy curry sauce.
vegetarian
Aloo Gobi
$11.95
Fresh cauliflower and potatoes cooked with herbs and spices.
vegetarian
Aloo Chana
$10.95
Garbanzo beans and potatoes delicately cooked with tomatoes, onions and spices.
vegetarian
Baingan Bhartha
$12.95
Whole seasoned eggplant, roasted, mashed then sauteed with tomatoes and onions.
vegetarian
Chana Saag
$9.95
Spinach and chick peas cooked with garlic and spices.
vegetarian
Vegetable Butter Masala
$11.95
Vegetable cooked with tomato and creamy sauce spiced with garlic and ginger.
Daal Tadka
$9.95
Yellow lentils tempered with garlic ginger onion and spices.
Daal Maharani
$9.95
Pureed mildly spiced black lentils delicately cooked with tomatoes, onions and fresh herbs.
Shahi Paneer House Specialty
$12.95
Fresh homemade cheese smothered in a creamy tomato, cashews and onion sauce.
vegetarian
Matar Paneer
$12.95
Green peas cooked with homemade cheese and Indian spices in a tomato sauce.
vegetarian
Malai Kofta
$12.95
Freshly made deep fried minced vegetable balls served in a creamy tomato sauce.
vegetarian
Okra Masala
$10.95
Okra cooked with garlic ginger and onion.
vegetarian
Mixed Vegetables
$10.95
Fresh seasonal vegetables cooked in Indian spices.
vegetarian
Vegetable Goan Curry
$11.95
Assorted vegetables simmered with coconut in a creamy curry sauce.
vegetarian
Saag Aloo
$9.95
Finely chopped fresh spinach with potatoes in mildly spiced gravy.
vegetarian
Aloo Bhindi
$10.95
Fresh okra and potatoes cooked with onions, ginger and tomatoes.
vegetarian
Baingan Aloo
$9.95
Eggplant cooked with potatoes, garlic, ginger and spices.
vegetarian
Dal Maharani
$9.95
Pureed mildly spiced black lentils delicately cooked with tomatoes, onions, and fresh herbs.
vegetarian
Aloo Matter
$10.95
Fresh green peas cooked in delicately spiced sauce with potatoes.
vegetarian
Kadhai Paneer
$12.95
Home made cheese cooked with bell peppers, garlic, onion and tomatoes with wild chilies.
vegetarian
Aloo Baigan
$10.95
Eggplant cooked with potatoes, garlic, ginger and Indian spices.
vegetarian
Chana Masala
$10.95
Chickpea cooked with Indian spices.
Rice Dishes
Biryani
$11.95
Basmati rice with herbs and spice in an aromatic sauce. Select from: chicken, lamb, shrimp, vegetable.
Aromatic Basmati Rice
$2.95
Steamed Indian rice.
Pulao
$5.95
Oven steamed basmati rice with herbs and spices, cooked to order.
Curry Entrees
All dishes served with basmati rice.
Butter Masala (House Specialty)
$9.95
A deliciously smooth butter, tomato and cream sauce, spiced with ginger and garlic.
Goa Coconut Curry
$9.95
Curry cooked with coconut, ginger, garlic and our special blend of spices.
Mango Curry Special
$9.95
Mango chutney cooked with touch of cream and Indian spices.
Shahi Korma
$11.95
A traditional dish prepared with exotic spices, herbs and a cream based sauce with cashews.
Vandaloo
$11.95
A rich gravy sauce cooked with potatoes in a zesty vinegar sauce.
Indian Karahi
$12.95
Cooked in traditional Indian wok with onions, bell peppers, garlic and Indian spices.
Tikka Masala (House Specialty)
$9.95
A onion based curry cooked with garlic, ginger in a tomato sauce and spices.
Palak Masala
$9.95
Cooked with Indian spices and spinach.
House Curry Specialty
$9.95
A traditional brown curry prepared with tomatoes, onions and fresh herbs.
Jalfrazie
$11.95
Tomato base curry cooked with bell peppers, onions, broccoli and spices.
Kashmiri Special
$10.95
A creamy curry cooked with cashews, raisins and fruits.
Rack of Lamb Chop Masala
$19.95
A house specialty individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef special masala sauce you can choose with.
Children Plate
Chicken and Chips or Fish (Children)
$6.95
Deep-fried Indian style with fries.
Tandoori Chicken or Butter Chicken (Children)
$7.95
With rice.
Indian Breads
Cooked in the tandoori clay oven.
Plain Naan
$2.25
Olive oil and cilantro.
Paneer Naan
$3.50
With homemade cheese and nuts.
Aloo Naan
$3.25
Stuffed with potatoes and spices.
Roti
$2.25
Basic Indian-style whole wheat bread.
Garlic Basil Naan
$2.95
Fresh garlic, basil, and olive oil.
Paneer Garlic Naan
$4.95
Stuffed with homemade cheese and garlic.
Lamb Naan
$4.95
Stuffed with tender lamb.
Kashmiri Naan
$5.95
Leavened bread stuffed with cherries raisins, cashews, fennel and almonds.
Vegetable Naan
$4.95
Leavened bread stuff with mixed vegetables and herbs.
Mint Naan
$2.95
Fresh mint and olive oil.
Spinach Garlic Naan
$4.95
Stuffed with fresh spinach and garlic.
Chicken Naan
$4.95
Stuffed with savory chicken.
Garlic Naan
$2.95
Fresh garlic and olive oil.
Spinach Naan
$3.50
Stuffed with fresh spinach.
Onion Kulcha
$3.50
Wheat bread with onion and cilantro.
Plain Paratha
$3.25
Whole wheat bread cooked with olive oil.
Pesto Naan
$4.95
Leavened bread stuff with pesto.
Chili Naan
$3.95
Leavened bread stuff with chilies.
Side Orders
Rita-side
$2.50
A cooling accompaniment to spicy food: yogurt and vegetables.
Fresh Mango Chutney
$2.00Indian Mixed Pickles
$1.00Carrot Pickles
$2.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Indian
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 9:30pm
Tuesday:
11:30am - 9:30pm
Wednesday:
11:30am - 9:30pm
Thursday:
11:30am - 10:30pm
Friday:
11:30am - 10:30pm
Saturday:
11:30am - 10:30pm
Sunday:
12:00pm - 9:30pm
About Us
For a cozy, romantic dinner with your sweetie, bring her to Mirch Masala Restaurant on East Broadway in Seattle. From the moment you step inside you will be swept away into the warm atmosphere of the land of India. Here, our excellent chefs prepare family recipes that are over 100 years old that are guaranteed to delight and satisfy. From the Tandoori clay oven we create our Masala’s Signature Indian Mixed Grill meal, Lamb Boti Kabab, Tandoori Fish, Paneer Tikka, Lamb Seekh Kabab, and Rack of Lamb (Tandoori). Our delicious lamb entrees are prepared with a variety of spices, sauces or herbs. We offer an awesome selection of vegetarian entrees all served with basmati rice and the freshest and finest vegetables seasoned to perfection. Use our easy online ordering service whether you want to dine at home or at our exclusive restaurant. Bon Appetit!