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Mirabelle Tavern
150 Main St
Stony Brook, NY 11790
Uber
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Lunch+dinner
Beverages
Wine List
Dessert
Lunch+dinner
Main
Parker House Rolls
$6.00
amagansett sea salt, garlic herb butter
Half Dozen Oysters*
$19.00
red wine mignonette, fresh horseradish
Jumbo Shrimp Cocktail
$18.00
cocktail sauce, lemon
Jumbo Lump Crab Cake
$25.00
red pepper remoulade, lemon, frisée
Spicy Tuna Crispy Rice*
$22.00
avocado, sriracha, jalapeño
Chickpea Fries
$15.00
harissa aïoli
Peking Duck Tacos
$16.00
avocado, hoisin barbecue, five-spice mango salsa
Wild Mushroom Toast
$17.00
creamed chanterelle & cremini mushrooms, arugula, shaved parmesan
Caesar Salad*
$13.00
baby gem lettuce, croutons, shaved parmesan
Warm Goat Cheese Salad
$15.00
sherry-shallot vinaigrette
French Onion Soup
$11.00
vidalia onion, crouton, gruyère
Wild Mushroom Tagliatelle
wild foraged mushrooms, asparagus, pecorino romano, black truffle
- Half $16.00
- Full $28.00
Montauk Lobster Agnolotti
spiced tomato chutney, lobster "au poivre" brodo, lemon
- Half $22.00
- Full $35.00
1890 Burger*
$27.00
45-day dry-aged burger, tillamook cheddar, white onion, harissa aïoli, sesame seed bun, house-made french fries
Tavern Burger*
$24.00
bacon-onion marmalade, cheddar cheese, brioche bun, house-made fries
Filet Mignon*
$58.00
whipped potato purée, asparagus, snap peas, pearl onions, sauce bordelaise
Roasted Cauliflower 'Steak'
$21.00
cauliflower purée, caper-raisin emulsion, toasted almonds
Lobster Roll
$45.00
Cold chilled lobster salad, lemon, dill, butter toasted new england roll or Warm melted butter, lemon, chive, amagansett sea salt, butter toasted new england roll
Fish and Chips
$30.00
beer battered cod loin, steak fries, charred scallion tartar sauce, malt vinegar
Pan-Roasted Alaskan Halibut
$39.00
farro, roasted campari tomato, toasted almonds, parmigiano reggiano, spiced romesco
Roasted Icelandic Cod
$32.00
wild rice, charred poblano-edamame, coconut-lemongrass broth
Faroe Island Salmon
$35.00
gulf shrimp-saffron risotto, watercress, chorizo, meyer lemon vinaigrette
Mirabelle Duck Duo*
$47.00
seared duck breast, shredded duck confit, crispy sushi rice, baby bok choy, plum wine glaze
Roasted Chicken Breast
$32.00
pancetta, yukon potato, cremini mushrooms, pearl onions, spring peas, rosemary-lemon jus
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions
Specialty Cocktails
Harbor Passion
$18.00
Vanilla vodka, passion fruit liqueur, fresh passion fruit, lime juice, vanilla-infused syrup, served with la marca prosecco. This cocktail can be crafted alcohol-free using premium zero-proof spirits and botanicals
The Old Homestead Drop
$17.00
New amsterdam vodka, lemon, lavender, triple sec. This cocktail can be crafted alcohol-free using premium zero-proof spirits and botanicals
The Melville Rosé
$18.00
hendrick's gin, bergamot rose, rose vermouth, peppercorn infused campari
Hallock Heat
$17.00
Jalapeño infused jose tradicional tequila, lime, pineapple, agave, tajin rim. This cocktail can be crafted alcohol-free using premium zero-proof spirits and botanicals
The Tea Room Bee
$18.00
New amsterdam gin, honey, lemon, bee pollen. This cocktail can be crafted alcohol-free using premium zero-proof spirits and botanicals
Peach Reverie
$18.00
early times bourbon, peach, bitters
The Colonial Smolder
$17.00
400 conejos mezcal, blood orange, lime, agave, black sea salt. This cocktail can be crafted alcohol-free using premium zero-proof spirits and botanicals
The Shipyard
$18.00
four walls whiskey, amaro, aperol, lemon juice
Mirabelle '84
$16.00
Mirabelle liqueur, la marca prosecco
Spritz Collection
The Briny 1751
$16.00
tito's vodka, dry vermouth, olive brine, lamarca prosecco, olive oil mist
Elderflower Estate
$16.00
st-germain elderflower, mint, lamarca prosecco
The Ladies' Parlor
$16.00
aperol, grapefruit, orange bitters, lamarca prosecco
The Lemon Exchange
$15.00
limoncello, lemon, lamarca prosecco, basil
Featured Wines Sparkling
Champagne, Nicolas, Feuillatte, Brut
- Glass $19.00
- Bottle (Half) $35.00
Prosecco, La Marca, Italy
- 187ml $13.00
Sparkling Rosé, Gruet, Brut, New Mexico
- Glass $14.00
- Bottle $53.00
Lessing's Brut, Sparkling Pointe, Long Island
- Glass $14.00
- Bottle $55.00
White
Chardonnay, Hahn, California
- Glass $12.00
- Bottle $40.00
Chardonnay, "Kali Hart" Talbott, Monterey, California
- Glass $16.00
- Bottle $60.00
Riesling, "Winnings", Von Winning, Germany
- Glass $13.00
- Bottle $47.00
Pinot Grigio, Zonin, Friuli, Italy
- Glass $12.00
- Bottle $47.00
Sauvignon Blanc, Whitehaven, New Zealand
- Glass $12.00
- Bottle $44.00
Red
Pinot Noir, l'Umami, Willamette Valley, Oregon
- Glass $13.00
- Bottle $47.00
Pinot Noir, J Vineyards, Russian River Valley, California
- Glass $12.00
- Bottle $52.00
Cabernet Sauvignon, Martin Ray, Napa Valley, California
- Glass $16.00
- Bottle $62.00
Cabernet Sauvignon, Tribute, Paso Robles, California
- Glass $14.00
- Bottle $56.00
Malbec, Alamos "Selección", Mendoza, Argentina
- Glass $13.00
- Bottle $47.00
Merlot, Chateau Souverain, Howell Mountain, California
- Glass $14.00
- Bottle $54.00
Gigondas, La Griveliere, France
- Glass $18.00
- Bottle $65.00
Imported
Heineken
$8.00Corona
$8.00Stella Artois
$8.00Gulden Draak 10.5%, Belgium
$12.00Hofbräu Original 5.1%, Germany
$8.00Hofbräu Dunkel 5.5%, Germany
$8.00Tap Beer
Blue Point Toasted Lager, Brewed by Blue Point, 5.5%, Long Island
$8.00Greenport Harbor Otherside IPA 7.5%, LI
$8.00Victory Brotherly Love, 6%, Pennsylvania
$10.00Palmer's Amber ale, 5.4%, New York
$10.00Guinness Stout, 4.2%, Ireland
$9.00Narragansett, 5%, Rhode Island
$9.00Weihenstephaner Hefe Weisse 5.4%, Germany
$11.00Delirium Tremens, 8.5%, Belgium
$12.00Montauk Juicy IPA, 6.8%, Long Island
$10.00Seasonal Beer
$11.00Champagne
Veuve Clicquot, Brut, NV
$120.00Moët & Chandon, "Impérial" Brut, NV
$135.00Moët & Chandon, Grand Vintage, 2009
$150.00Dom Pérignon, Brut, 2009
$325.00Sparkling Wines
Gruet, Brut, New Mexico, NV
$40.00Shramsberg, Mirabelle Brut
$78.00La Marca, Prosecco
$45.00Lambrusco Rosato "Vén Crüd", Corte Pagliare Verdieri, Italy, 2017
$45.00American - Chardonnay
Flowers, Sonoma Coast, 2016
$110.00Kistler "Les Noisetiers", Russian River, 2022
$120.00Grgich Hills, Napa Valley, 2016
$100.00Ramey, Hyde Vineyard, Napa-Carneros, 2016
$132.00Newton, "Unfiltered", Napa Valley, 2021
$120.00Orin Swift, "Mannequin" CA, 2022
$88.00Cakebread Cellars, Napa Valley, 2022
$105.00Kunde, Sonoma Valley, 2019
$48.00Sequoia Grove, Napa Valley, 2019
$57.00AXR, Napa Valley, 2015
$80.00Brewer-Clifton, Sta. Rita Hills, 2022
$120.00American - Sauvignon Blanc & Fumé Blanc
Fumé Blanc, Grgich Hills, Napa Valley, 2016
$75.00Cakebread, Napa Valley, 2022
$79.00Charles Krug, Napa Valley, 2021
$55.00Trinchero, "Mary's", Napa Valley, 2021
$63.00American White Wines – Others
Reisling, "Eroica" Château St. Michelle, Columbia Valley, 2022
$60.00Pinot Gris, Etude, Carneros, 2018
$55.00Vignoles, Hermanoff Vineyards, Missouri, 2011
$54.00French White Wines – Burgundy
Pouilly-Fuissé, Bouchard Aîné & Fils, 2023
$89.00Domaine Balland-Curlet, Chassagne-Montrachet, 2019
$150.00Chablis, "Premier Cru" Domaine Pinson, 2021
$105.00Meursault "Les Charmes" "Premier Cru" Albert Bichot, 2018
$175.00Mâcon-Villages, Les Héritiers du Comte Lafon, 2022
$57.00Mâcon-Chaintre, Les Pierres Polies, Domaine Barrand, 2021
$80.00French Rosé
Côtes de Provence,"Rock Angel" Château d'Esclans, 2022
$75.00Côtes de Provence,"Peyrassol" Cuvee de Commandeurs, 2024
$58.00French White Wines – Loire
Sancerre, Cos du Nozay, Domaine du Nozay, 2021
$95.00Pouilly-Fumé, Ladoucette, 2023
$84.00Pouilly-Fumé, "Cuvée Silice" Francis Blanchet, 2022
$49.00Quincy, Jean-Michel Sorbe
$45.00Italian White Wines
Pinot Grigio, Maso Canali, Trentino, 2022
$44.00"Vintage Tunina", Jermann, Friuli, 2016
$115.00Gavi, "Masera" Stefano Massone, 2020
$42.00American Red Wines – Pinot Noir
Flowers, Sonoma Coast, 2022
$115.00Siduri, Santa Barbara County, 2021
$63.00Gary Farrell, Russian River Selection, 2016
$94.00Talley, Arroyo Grande Estate, 2021
$72.00Hartford Court, "Warrior Princess Block" Oregon, 2019
$145.00Ken Wright Cellars, Guadalupe Vineyard, Willamette, 2021
$111.00Martinelli, "Bella Vigna", Sonoma Coast, 2021
$93.00Left Coast Cellars "Lattitude 45°", Willamette Valley, 2021
$60.00American Red Wines – Cabernet Sauvignon
Robert Mondavi, "Private Selection" Central Coast, 2022
$45.00Kendall-Jackson, "Grand Reserve" Sonoma, 2021
$84.00Provenance Vineyards, Rutherford, Napa, 2016
$120.00Sequoia Grove, Rutherford, Napa, 2019
$112.00Paul Hobbs, "Crossbarn" Napa, 2020
$120.00Trinchero, "Mario's" Napa, 2019
$125.00Joseph Carr, Napa, 2017
$65.00Faust, Oakville, Napa, 2022
$128.00Elizabeth Spencer, Napa, 2016
$85.00JB Neufeld, Yakima Valley, Washington, 2012
$80.00Steady State, Napa, 2021
$80.00Caymus, Napa Valley, 2022
$160.00Lokoya, Mount Veeder, Napa, 2007
$400.00Shafer "Hillside Select" Stags Leap, Napa, 1998
$450.00Vérité, "La Joie" Sonoma, 2007
$600.00Scarecrow, Rutherford, Napa, 2013
$700.00Scarecrow, "M. Étain" Rutherford, Napa, 2012
$400.00Heitz Cellars,"Trailside Vineyard", Napa, 1995
$260.00American Red Wines – Merlot and Merlot Blends
Matanzas Creek, Sonoma, 2019
$70.00Anthem, Mount Weeder, Napa, 2010
$144.00Bedell, "Musée" Long Island, 2013
$115.00Duckhorn, Napa, 2020
$129.00Quilceda Creek, Columbia Valley, Washington, 2006
$250.00American Red Wine Blends
Insignia, Joseph Phelps, Napa, 2016
$432.00Inglenook-Rubicon, FF Coppola, Napa, 2014
$300.00Dominus, Christian Moueix, Napa, 2015
$480.00Taken, Taken, Napa, 2018
$98.00Italian Red Wines
Chianti Classico, Castello di Volpaia, 2022
$65.00Super Tuscan, Gaja ca'Marcanda Promis, 2022
$125.00Super Tuscan, Tenuta Sette Cieli, Yantra, 2022
$58.00Brunello di Montalcino, val di Suga, 2015
$150.00Barolo, Elvio Cogno Cascina Nuova, 2019
$150.00American Red Wines – Zinfandel & Zinfandel Blends
Turley, "Juvenile" CA, 2022
$75.00Orin Swift, "Eight Years in the Desert", CA, 2020
$98.00Martinelli, "Jackass Vineyard" Russian River, 2016
$150.00French Red - Rhône
Côtes-du-Rhône, "Cellier du Pont D'Arc", 2020
$52.00Châteauneuf-du-Pape, Clos du Mont-Olivet, 2021
$140.00Crozes-Hermitage, 'Domaine des Lises' Equis, 2020
$75.00Cornas, Domaine "Equis" Maxime Graillot, 2019
$140.00French Red – Burgundy & Beaujolais
Mercurey "Le Pierrier", Michael Sarrazin, 2019
$105.00Santenay, "Les Charmes" Albert Bichot, 2020
$91.00Gevrey-Chambertin, "Champerrier" Domaine Tortochot, 2012
- 1.5 L $320.00
Domaine de la Romanée-Conti "Grand Cru", Échezeaux, 2011
$2,000.00French Red - Bordeaux (Left Bank)
Haut-Médoc, Château D'Arcins Cru Bourgeois, 2017
$84.00Graves, Château Ferrande, 2018
$85.00Saint-Julien, Aspirant de Beychevelle, 2018
$140.00French Red - Bordeaux (Right Bank)
Saint-Émilion, Château Croix de Bertinat, 2016
$65.00Pomerol, Château Haut Surget, 2019
$85.00Côtes de Castillon, Chateau la Grange Client, 2020
$62.00Saint-Émilion, "Grand Cru" Château Cormel Figeac, 2018
$105.00Saint-Émilion, "Grand Cru" Château Tertre-Roteboeuf, 2004
$500.00Desserts
Vanilla Bean Crème Brûlée
$12.00
sugar cookie
Flourless Chocolate Mousse Cake
$12.00
chantilly cream
Profiteroles
$12.00
hazelnut ice cream, warm mocha chocolate sauce
Sticky Toffee Bread Pudding
$12.00
sweet toffee sauce, butter pecan ice cream
Citrus Olive Oil Cake
$12.00
chantilly cream
Selection of Ice Cream
$7.00
double chocolate fudge, vanilla bean, hazelnut, or butter pecan
Selection of Sorbet
$7.00
mango or raspberry
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
French
Meals
Lunch
Dinner
Hours
Monday:
12:00pm - 3:30pm
5:00pm - 9:00pm
Tuesday:
12:00pm - 3:30pm
5:00pm - 9:00pm
Wednesday:
12:00pm - 3:30pm
5:00pm - 9:00pm
Thursday:
12:00pm - 3:30pm
5:00pm - 9:00pm
Friday:
12:00pm - 3:30pm
5:00pm - 9:30pm
Saturday:
12:00pm - 3:00pm
5:00pm - 9:30pm
Sunday:
11:00am - 2:00pm
4:00pm - 8:30pm
Additional Information:
Lunch
Mon - Fri: 12pm - 3:30pm
Sat: 12pm - 3pm
Brunch
Sun: 11am - 2pm
Dinner
Mon - Thu: 5pm - 9pm
Fri & Sat: 5pm - 9:30pm
Sun: 4pm - 8:30pm
There is a light bar menu available in betwee
About Us
Executive Chef Guy Reuge's new menu at this French/American mainstay exemplifies the essence of the farm- to- table movement. Ingredients for the daily prix fixe menu are sourced from small local farms and artisan producers.