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Mint Leaf
276 Alhambra Cir
Coral Gables, FL 33134
Uber
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Main Menu
Accompaniments
Mint Leaf Raita
$4.25Hara Bara Salad
$4.95
Fresh garden salad served with a fresh lemon dressing.
Kachumbar Salad
$4.95
Onion, tomato and cucumber salad in a lemon + chili dressing.
Chutneys
$3.00Natural Yoghurt
$2.50Roasted Papad
$1.95
Crispy rice pancake. Home cooked.
Onion Salad
$3.95
Raw onions with lemon and green chilli
Beverages
Soda
$2.95
Choices: Coke, Diet Coke, Fanta Orange, Sprite, Ginger Ale.
Juices
$3.50
Choices: Orange, Cranberry, Pineapple.
Salted Lassi
$4.00Chai Tea
$2.95Mango Lassi
$4.00
A cool refreshing yoghurt drink flavoured with aromatic Alphanso magoes.
Sweet Lassi
$4.00Gajjar Ka Halwa
$7.50
Warm carrot fudge infused with cardamoms. Served with vanilla ice cream.
Chicken Specialties
Mint Leaf Murg Makahani
$17.50
Boneless chicken tandoori roasted and finished in tomato gravy with butter and cream. Item does not come with rice.
Murg Saagwalla
$17.50
Delicately flavoured boneless chicken cooked in spiced spinach. Item does not come with rice.
Murg Jalfrezi
$17.50
Boneless chicken cooked with onions and bell peppers in a light tomato sauce. Item does not come with rice.
Murg Vindaloo
$17.50
Very spicy chicken curry from North India. Item does not come with rice.
Murg Tikka Masala
$17.95
Boneless morsels of chicken tikka cooked in a tandoori and finished off in a rich tomato and cream sauce. Item does not come with rice.
Murg Korma
$17.50
Tender pieces of chicken cooked in a mild creamy almond and coconut sauce. Item does not come with rice.
Ghar Ki Murg Curry
$16.95
Traditionally prepared home style chicken curry. Item does not come with rice.
Desserts
Badam Halwa
$9.75
Ground almonds with clarified butter and sugar, scented with saffron and cooked to a secret recipe. A specialty.
Gulab Jammum
$7.50
Hot spongy rounds soaked in a warm rose and saffron infused sugar syrup.
Jaggery Dosa
$8.75
Golden butter crepe smothered with warm sugar cane, topped with toasted nuts and served with vanilla ice cream. A specialty.
Rassmalai
$6.75
Soft round curd patties immersed in thick and creamy milk syrup. Flavoured with saffron, cardamoms and pistachio.
Kulfi
$7.50
Rich Indian ice cream made witg fresh cream and wole milk reductions. Available in natural or mango flavors.
Specialty Ice Cream
$5.50
please check with us for flavours.
Fresh Clay Oven Baked Breads
Tandoori Roti
$3.25
Unleavened bread made from wheat flour.
Keema Naan
$5.95
Leavened bread stuffed with seasoned minced lamb.
Peshawari Naan (sweet)
$5.95
Leavened bread filled with shredded coconut, almond, raisins, fennel.
Onion Kulcha
$3.95
Soft leavened bread stuffed with onions and coriander leaves.
Poori (3 pieces )
$4.95
Fried fluffy wheat bread.
Naan
$3.25
Leavened bread made from refined flour.
Garlic / Chilli Naan
$3.75
Leavened bread coated in garlic/chilli.
Mint Leaf Laccha Pudina Paratha
$4.25
Butter rich bread made in layers with mint.
Bathura
$3.95
A large football shaped fried bread.
Assorted Bread Basket
$9.95
A combination of naan, tandoori roti and laccha pudina paratha.
From The Hotplate
Our famous Dosas and Uthappams
Masala Dosa
$13.95
Golden rice and lentil pancake filled with seasoned mashed potatoes and onions.
Lamb Dosa
$16.75
Golden rice and lentil pancake filled with masala lamb.
Murg Dosa
$15.75
Golden rice and lentil pancake filled with a spicy chicken filling.
Mixed Uthappam
$13.95
Rice and lentil pizza, topped with onions, tomato, coconut, coriander and green chili.
Lamb Delicacies
Kashmiri Lamb Rogan Josh
$18.95
Traditional lamb curry cooked with fine herbs, spices and ginger in a rich tomato gravy. An aromatic delight. Item does not come with rice.
Karhi Lamb
$18.95
Cubes of lamb cooked with spices and sauteed with diced onions, tomato and bell peppers. Item does not come with rice.
Keema Mattar
$17.95
Minced lamb mixed in a variety of spices and garam masala and garden peas with garnish of egg. A popular dish in Northern India homes. Item does not come with rice.
Gosht Hariyali
$18.95
Tender cubes of herb marinated lamb cooked with spinach. Item does not come with rice.
Lamb Korma
$18.95
Boneless lamb chunks marinated in traditional spices and gently cooked in a creamy autard and coconut sauce. Item does not come with rice.
Mint Leaf Lamb Chops
$24.95
Tender New Zealand lamb chops marinated in our own authentic spices. Tandoori roasted and served in our signature sauce. Item does not come with rice.
Non Vegetarian Appetizers
Mint Leaf Platter for 2
$27.95
A selection of chicken tikka, sheekh kebab, samosa, salmon tikka and onion kulcha served with a selection of chutneys.
Chicken Pakora
$13.95
Succulent chicken pieces marinated in garlic and garlic paste, coated in gram flour batter and fried til golden and crispy.
Tandoori Murg Tikka
$13.95
Boneless chicken marinated in yoghurt, spices and red chili. Tandoori roasted.
Piazi Sheekh Kebab
$12.95
Lamb mince mixed with onion and authentic Northern Indian spices.
Tandoori Lamb Chops (3)
$18.95
Tender New Zealand lamb chops marinated in our authentic spices and tandoori roasted. Accompanied with our mild signature sauce.
Lasooni Jhinga
$17.95
King prawns marinated in garlic, lemon juice and crushed black pepper. Gently cooked in the tandoori.
Amritsari Fish
$17.95
Mahi Mahi fillets coated in a gram flour batter with special spices from Northern India and crisp fried to a golden finish.
Murg Tikka Hariyali
$13.95
Succulent boneless chicken marinated in garlic, yoghurt and special masala, mixed with fresh green vegetables. A mild dish.
Mint Leaf Malai Tikka
$13.95
Succulent boneless chicken seasoned with special mild spices, yoghurt and garlic. A Mint Leaf delicacy.
Murg Kali Mirch
$13.95
Boneless chicken marinated in black pepper, garlic, yoghurt and cheese.
Lamb Boti Kebab
$16.95
Tender chunks of spring lamb marinated in Chef's special masala overnight and cooked in the clay oven.
Lamb Samosa (2)
$8.95
Spicy minced lamb encased in crispy homemade pastry.
Tandoori Salmon Tikka
$17.95
Tender New Zealand lamb chops marinated in our own authentic spices. Tandoori roasted and served in our signature sauce. Item does not come with rice.
Rice Specialties
Lamb Biriyani
$19.95
The finest basmati rice cooked with lamb, saffron and authentic spices.
Murg Zafarani Biriyani
$17.95
Tender chicken pieces and the finest basmati rice flavoured with saffron and cooked in a sealed 'handi'. Accompanied with riata.
Lemon Rice
$9.95
Basmati rice flavoured with fresh lemon, sauteed curry leaves, cashew nuts, mustard seeds and fried lentils.
Pillau Rice
$9.95
Finest basmati rice cooked with caramelized onions and whole spices.
Shrimp Biriyani
$20.95
Basmati rice cooked with shrimp, saffron, ground and whole Indian spice. Accompanies with riata.
Vegetable Biriyani
$12.95
A unique combination of fresh vegetables, aromatic spices and fragrant basmati rice cooked together to create this classic dish. Served with riata
Coconut Rice
$9.95
Basmati rice tossed in a karahi with fine coconut, tempered with fresh ginger, mustard seeds, cashew nuts and fried lentils.
Steamed Rice
$4.50
Steamed basmati rice.
Salad
Paneer Salad
$14.95Paneer & Shrimp Salad
$24.95Chicken & Paneer Salad
$24.95Chicken Salad
$16.95Shrimp Salad
$19.95Seafood Specialties
Malai Jhinga
$18.50
Jumbo prawns gently simmered in a tomato and coconut flavoured sauce. Item does not come with rice.
Macchili Curry
$18.25
Fish fillets cooked in a rich curry and tempered with mustard seeds and curry leaves. Item does not come with rice.
Jhinga Masala
$18.50
Herb marinated jumbo prawns sauteed in an onion and tomato masala sauce flavoured with fenugreek leaves. Item does not come with rice.
Macchili Korma
$18.95
Fillets of fish cooked in a mild creamy almond and curry sauce. Item does not come with rice.
Vegetarian Appetizers (cold)
Dahi Bateta Poori
$7.95
Hollow wheat biscuits filled with a tangy combination of potato, yogurt and chutney.
Mint Leaf Tokri Chaat
$9.95
Crispy potato basket filled with a salad of vegetables, fruit and sprouted mung beans, drizzled with yoghurt, chutneys and special dry spices.
Aloo Tikka Chaat
$7.95
Delicately fried potato patties seasoned with aromatic spices. Accompanied with a chick pea garnish, yoghurt and chutneys.
Bhel Poori
$7.95
A mixture of puffed rice, potatoes, crushed wheat biscuits, onion and peanuts dressed in a trio of tangy sauces.
Mint Leaf Raj Kachori
$9.95
Large semolina puff filled with yoghurt, savoury lentil doughnut, potatoes and chutney.
Dahi Vada
$8.50
A refreshing dish of lentil doughnut immersed in cool yogurt and garnished with tamarind sauce.
Vegetarian Appetizers (hot)
Vegetable Samosa's
$7.95
With a filling of potato and peas.
Vegetarian Platter for 2
$23.95
A selection of vegetable samosa, bhel poori, aloo tikkis and mixed vegetable bhajja. Served with assorted chutneys and onion kulcha.
Palak Samosa
$7.95
Spinach filled pastry.
Tandoori Paneer Tikka
$12.95
Homemade cottage cheese cubes marinated and skewered with onions, tomatoes and bell peppers and fired in a tandoori oven.
Paneer Samosa's
$7.95
Indian cheese.
Vegetarian Specialties
Paneer Tikka Masala
$15.95
Cubes of fresh homemade cottage cheese and then cooked in a tomato, butter and cream sauce studded with garden peas. Item does not come with rice.
Vegetable Korma
$14.95
A colorful medley of vegetables cooked in a mild cashew nut based sauce. Item does not come with rice.
Tarka Dal
$13.95
A trio of red, yellow and gram lentils tempered with an onion and cumin seed dressing. Item does not come with rice.
Mint Leaf Kofta
$15.95
A gourmet delight of homemade cottage cheese and vegetable rounds in a rich tomato and cashew nut cream sauce. Item does not come with rice.
Saag Paneer
$15.95
Cubes of fresh homemade cottage cheese cooked with silky puree of spinach. Item does not come with rice.
Peshawari Channa Masala
$14.50
Tender chick peas simmered in a delicious spicy sauce. Ideally eaten with a Bathura (See breads). Item does not come with rice.
Dal Makhani
$14.50
A harmonious combination of black lentils cooked over a slow fire overnight, finished with cream and caramelized onions, A favourite among gourmets. Item does not come with rice.
Vegetable of the Day
$14.50
Seasonal fresh vegetables. Item does not come with rice.
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General Info
Hours
Monday:
12:00pm - 3:00pm
Tuesday:
12:00pm - 3:00pm
Wednesday:
12:00pm - 3:00pm
Thursday:
12:00pm - 3:00pm
Friday:
12:00pm - 3:00pm
Saturday:
12:00pm - 3:00pm
Sunday:
12:00pm - 3:00pm
About Us
Mint Leaf Indian Brasserie was conceived and started by Mr. Ranjit Sood in February 2008, who identified a gap in the market for an authentic, upscale Indian restaurant in Miami. Our chefs are from India and all come from a food background. They have perfected their recipesí for many years working with mentors from some of the finest restaurant and hotels in India and London. Many ingredients are flown in from India regularly including equipment such as the original granite stone grinders from Mysore which are used to make the batter for the Dosasí, Uthappams and Idliís is still ground in the original to retain the origins, delicate taste and texture of our authentic cuisine.