tangerine and fresh berries on a bed of baby spinach tossed with miso dressing. topped with fresh parmesan cheese
Green Papaya Salad With Prawns "goi"
topped with basil and peanuts. served with traditional vinaigrette
Spicy Basil Chicken Lettuce Cup "goi Ga Thai" (spicy)
minced spicy basil chicken on a bed of fine vermicelli noodle and lettuce cup
Mango Salad With Prawns "goi Xoai"
mango, jicama, carrots, basil, peanuts, fried shallots tossed with traditional vinaigrette
Grilled Beef Steak Salad "goi Bo Nuong"
lemongrass beef on a bed of garlic romaine. topped with peanuts, caramelized onions and traditional vianigrette
"banh Hoi" Special Platter
grilled prawns, chicken, and beef with scallion and crushed peanuts on a bed of fine steamed vermicelli noodles. served with rice paper for
Grilled Lemongrass Pork Chop "soung Nuong"
grilled with lemongrass and house special sauce
Sizzling Shaking Beef "bo Luc Lac"
cubes of filet mignon wok-tossed in high heat with onion, black pepper and garlic sauce. served on a sizzling hot plate
Seafood & Pupmkin Curry Stew "ca Ri Xao"
prawns, scallop, catfish and calamari with pumpkin stewed in red curry
Tofu & Eggplant Clay Pot "dau Hu Kho To"
simmered in house special sauce
Seafood Clay Pot "kho Tho"
fillet of catfish, prawns, scallop, fish balls, and shitake mushrooms simmered in coconut caramel sauce and black pepper
Sizzling Spicy Lemongrass Chicken "ga Xao Xa Ot"
wok tossed with onions and spicy lemongrass sauce. served on a sizzling hot plate.
Tofu & Mushroom Pagoda "chien Dau Hu Sot Ca" (spicy)
sauteed in vine ripened tomato sauce and shitake mushroom
seasonal vegetables sauteed in our special garlic sauces
Add Chicken Or Beef For$2.00
Add Prawns For$3.00
Sweet Potato And Curry Chicken Clay Pot "ca Ri Ga Kho Tho"
boneless chicken, sweet potato, onions, and carrots stewed in a yellow curry sauce
Add Side Of Vermicelli Noodles Or French Baguette$1.50
Iron Skillet Ginger Prawns
tiger prawns sauteed with ginger, scallions, and sweet onions
Iron Skillet Lemongrass Tofu And String Beans
lemongrass tofu stir fried with string beans, onions and garlic sauce over iron skillet crispy garlic noodles
Whole Fried Tilapia
fried whole tilapia served with sweet potato garlic fries and curry dip
Fish And Chips
panko battered catfish fillets with served sweet potato garlic fries and curry dip
Crispy Imperial Roll "cha Gio"
stuffed with minced lean pork, shrimps, carrots, taro and served with traditional vinaigrette
Crispy Vegetarian Roll "cha Gio Chay"
taro, carrots, mung beans and served with traditional vinaigrette
Crispy Vermicelli Roll "cha Gio Ne"
crispy thin vermicelli stuffed with minced shrimp, crab, jicama, taro and served with traditional vinaigrette
Avocado Imperial Spring Roll "cha Gio Cuon"
stuffed with crispy imperial roll, avocado, mint, lettuce and served with traditional vinaigrette
Prawn Spring Roll "goi Cuon Tom"
poached prawns, vermicelli, mint, lettuce and served with peanut sauce
Curry Tofu Roll "dau Hu Cuon"
curry tofu, vermicelli, mint and served with house peanut sauce
Lemongrass Roll "thit Nuong Cuon"
choice of grilled pork, beef, chicken, or prawns with pineapple, vermicelli, mint, lettuce, homemade pickled carrots, and served with peanut sauce
Jicama Roll "bo Bi"
shredded jicama, eggs, chinese sausage, fried shallots, mint, lettuce and served with hoisin sauce
Mint Leaf Roll "xoai Cuon"
mango, jicama, grilled beef, basil, mint, lettuce and served fried shallots with house peanut sauce
Summer Roll "tom Cuon"
breaded coconut prawns, avocado, homemade pickled carrots, vermicelli, basil, lettuce. served with traditional vinaigrette
Saigon Style Rice Plate "com Dat Biet"
steamed jasmine rice with choice of grill pork, pork chop, beef short ribs, or chicken with crispy imperial roll. served with traditional vinaigrette
Clay Pot Paella "com Tay Cam
coconut rice topped with chicken, calamari, prawn, seasonal greens
Pineapple Curry Fried Rice "com Chien Cari"
rice sautéed in curry with egg, chicken, prawns and pineapple
Mint Leaf Special Pad Thai (spicy)
rice noodles with prawns, chicken, tofu, sprouts, onions, egg, and peanuts
Saigon Vermicelli Bowl "bun Dac Biet"
choice of grilled chicken, beef, pork, or tofu topped with crispy, imperial roll and peanuts on a bed of vermicelli noodles, sprouts lettuce, mint, cucumber with traditional vinaigrette
Grilled Prawn And Scallop With Roasted Garlic Noodles
Grilled Lemongrass Chicken With Roasted Garlic Noodles
Brown Rice (triple Grain)
Bowl Of Broth
beef or chicken
Spicy Garlic String Beans With Shitake Mushroom
Mint Leaf Dinners
Taste Of Saigon
crispy vermicelli roll, spicy and sour shrimp soup, seafood clay pot, sizzling shaking beef, choice of dessert, choice of jasmine, coconut or multi-grain brown rice
"banh Hoi" Dinner
grilled prawns, chicken, and beef with scallion and crushed peanuts on a bed of fine steamed vermicelli noodles. served with rice paper for wrapping, sprouts, lettuce, mint, and cucumber with traditional vinaigrette crispy vermicelli roll, crispy vermicelli roll, choice of dessert
Family-owned Mintleaf Vietnamese Restaurant is located in Alameda’s Marina Village Shopping Center. At Mintleaf, we proudly use fresh locally grown produce and choice select meats and seafood. Our restaurant also offers an elegant selection of wines and premium domestic & imported beers. Our Guests enjoy a menu designed to showcase authentic Vietnamese cuisine with a contemporary influence.