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Mint Leaf Indian Cuisine
2350 Spring Rd SE Ste # 800
Smyrna, GA 30080
Uber
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Main Menu
Appetizers (Vegetarian)
Vegetable Samosa (2)
$3.99
Minced potatoes, onions and peas wrapped in pastry dough and fried.
Samosa Chat
$4.99
Samosatopped with chopped onions, tomatoes and chutneys, yogurt, and chickpeas.
Bhel Puri
$4.99
Puffed Rice mixed with Tomatoes, Onions, Cilantro, Sweet& Spicy Chutney.
Spinach Onion Pakora
$4.99
Fresh Spinach and chopped Onion dipped in a batter of chickpeas flour then deep-fried.
Chilli Idli (Chef's Special Weekend Only)
$5.99
A house special dish with deep fried Idli covered in special sauce and sautéed with garlic and hot chilli.
Corn Manchurian
$6.99
Deep fried baby corn sautéed with sweet & Hot Chilli Sauce.
Chilli Pepper Corn
$6.99
Baby corn coated with batter cooked in Indo Chinese style.
Paneer Masakkali (Chefs Specialty)
$7.49
Deep fried Indian cheese marinated and cooked with special aromatic spices.
Paneer Pakora
$7.49
Paneer (Indian Cheese) crunches mixed with chickpeas flour then deep-fried.
Chilli Paneer
$7.49
Paneer cooked in a combination of Indian vegetables and Chinese flavors.
Gobi Manchuria
$6.99
Cauliflower, corn flour, spring onion, capsicum, soy sauce, chilli sauce, etc.
ChilliBajji(4)
$4.49
Chilli pepper dipped in a batter of chickpeas flour and deep fried, served with lime dusted minced onions.
Vegetarian Platter
$8.99
Assortment of Samosa, Spinach Onion Pakora and ChilliBajji.
Lamb & Goat Entrees
Goat / Lamb Kurma
$13.99
Juicy tender Goat or Lamb cooked in a blend of cashews, coconut, cream and spices.
Lamb Saag (Spinach)
$13.99
Juicy tender pieces of Lamb sautéed with deliciously seasoned spinach and fresh herbs.
Goat / Lamb Rogan Josh
$13.99
Juicy tender pieces of Goat or Lamb cooked in traditional spice with yogurt.
Goat / Lamb Curry
$13.99
Juicy tender Goat or Lamb marinated and cooked in a curry sauce of fresh herbs and spices.
Goat Chettinad
$13.99
Juicy tender Goat cooked simmered in black pepper sauce, coconut, tomatoes and dry red chilies. A popular dish in the southern state of Tamil Nadu.
Goat / Lamb Jalfrezi
$13.99
Juicy tender pieces of Goat or Lamb thoroughly garnished with fresh onion, tomato, bell pepper, ginger, and sautéed in a spicy thick sauce.
Goat / Lamb Kadai
$13.99
Juicy tender pieces of Goat or Lamb cooked with bell peppers, tomatoes and onions.
Goat / Lamb Vindaloo
$13.99
For the one with true passion for spicy food of Goat or Lamb with potatoes cooked in fiery red chili & vinegar sauce.
Appetizers (Chicken)
Chicken Lollipop
$7.99
Chicken wings marinated in spices coated in zesty batter & deep fried.
Chicken '65
$7.49
Boneless chunk of chicken marinated in ginger garlic mild spices, then butter fried and tempered with green chilies, cilantro and curry leaves.
Pepper Chicken
$7.49
Boneless chicken fried and cooked in a combination with special aromatic spices.
Chicken Masakkali (Chefs Specialty)
$7.49
Boneless chicken fried and cooked in a combination with special aromatic spices.
Chicken Manchuria
$7.49
Marinated boneless chicken deep fried and tossed with corn flour based ginger garlic mixture.
Chilli Chicken
$7.49
Boneless chicken fried and cooked in a combination of Indian vegetables and Chinese flavors.
North Indian Entrees
PavBhaji (4 pav/bread)
$8.99
A specialty of Bombay with uniquely curried mixed vegetables served with special Indian bread (pav).
Chana Bhatura
$8.99
A popular Punjabi meal consisting of chickpeas cooked in a spicy onion-tomato based gravy and served with fried Indian bread called bhatura.
PooriBhaji
$8.99
Deep-fried, puffed Indian bread served with potato bhaji.
Seafood Curry Entrees
Fish Curry (ChepalaPulusu)
$13.99
Fish cooked slowly in spicy tamarind sauce with onions and curry leaves.
Shrimp Masala
$14.99
Marinated shrimp cooked in yogurt, tomatoes and onions with mild creamy sauce.
Appetizers (Seafood)
Fish Masakkali (Chefs Specialty)
$8.99
Tilapia fish cooked in Manchurian style dish is very flavorful.
Fish 65
$8.99
Boneless Tilapia marinated in special sauce and deep-fried.
Shrimp '65
$9.99
Shrimp mixed with Indian spices and deep fried.
Chilli Shrimp
$9.99
A popular Indo-Chinese dish. Shrimp deep fried and cooked in a combination of Indian vegetables and Chinese flavors.
South Indian Entrees
Idli Sambar
$4.49
Three pieces of steam cooked rice cakes served with sambar soup.
Vada Sambar
$4.49
Two deep fried spiced lentil patties served with sambar soup.
Plain Dosa
$5.99
Thin crispy crepe of rice and lentils.
Masala Dosa
$7.99
Thin crispy crepe of rice and lentils stuffed with very lightly spiced potato masala.
Onion Dosa
$8.49
Thin crispy crepe stuffed with onions, ginger and chilies with very lightly spiced potato masala.
Mysore Masala Dosa
$8.49
Spicy chutney spread on thin rice and lentil crepe with potatoes.
Ravva Onion Masala Dosa
$8.99
Crispy crepe of cream of rice & wheat stuffed with cashews, seasoned potatoes, onions and Chillies.
Vegetable Uttappam
$7.49
Rice and lentil pancakes topped with seasoned mixed vegetable.
Onion Hot Chilli Uttappam
$7.49
Rice and lentils pancakes topped with green chillies and seasoned onion.
South Indian Combo
$10.99
Combo of Idli, Vada and Dosai.
Indian Breads
Plain Naan
$1.49
Unleavened white bread baked in tandoor clay oven.
Butter Naan
$1.99
Unleavened white bread baked in tandoor clay oven with butter.
Roti
$1.99
Whole wheat bread baked in clay oven.
Garlic Naan
$2.99
Unleavened white bread stuffed with fresh minced garlic & herbs, baked in tandoor clay oven.
Bullet Naan
$2.99
Fresh white flour bread baked in clay oven with touch of fine chopped fresh green chilies.
Kheema Naan
$3.99
White flour bread stuffed with minced lamb and baked in clay oven.
Bread Basket
$5.99
Basket of Butter Naan, Garlic Naan, Roti.
Aloo Paratha
$3.49
Whole wheat bread stuffed with mashed potatoes & spices, baked in tandoor clay oven.
Gobi Paratha
$3.49
Whole wheat bread stuffed with mashed gobi & spices, baked in tandoor clay oven.
Onion Kulcha
$2.99
Leavened refined flour flat breads called kulcha are stuffed with potatoes and onion.
Chapathi (2)
$3.99
Whole wheat bread cooked on pan.
Poori
$3.99
Two Crispy, deep fried puffy whole wheat bread.
Appetizers (Tandoori Sizzlers)
Paneer Tikka
$7.99
Indian diced cheese marinated in traditional spices and roasted in tandoor clay oven.
Tandoori Chicken
$7.99
Chicken marinated overnight in yogurt, spices & herbs then barbecued in tandoor clay oven.
Chicken Tikka
$7.99
Diced tender boneless chicken, marinated in yogurt, mild spices and herbs roasted in tandoor clay oven.
Fish Tikka
$8.99
Fish marinated in yogurt, mild spices and herbs roasted in tandoor clay oven.
Lamb Chops
$9.99
Tender lamb chops marinated in our own Indian spices and barbecued in tandoor clay oven.
Biryani Specialties
Vegetable Dum Biryani
$8.99
Saffron Basmati rice steamed along with mixed vegetables cooked over a slow fire with traditional herbs & spices.
Paneer Biryani
$9.99
Saffron Basmati rice steamed along with paneer cubes cooked over a slow fire with traditional herbs & spices.
Egg Biryani
$9.99
Saffron Basmati rice steamed along with Boiled Egg cooked over a slow fire with traditional herbs & spices.
Hyderabadi Chicken Dum Biryani (Bone-In)
$9.99
Saffron Basmati rice steamed along with marinated chicken and cooked over a slow fire with traditional herbs & spices.
Hyderabadi Chicken Dum Biryani (Boneless)
$10.99
Saffron Basmati rice steamed along with marinated chicken and cooked over a slow fire with traditional herbs & spices.
Special Chicken Biryani (Bone-In)
$12.99
Saffron Basmati rice steamed along with marinated chicken and cooked over a slow fire with traditional herbs & spices. On top garnished with Chicken 65.
Special Chicken Biryani (Boneless)
$13.99
Saffron Basmati rice steamed along with marinated chicken and cooked over a slow fire with traditional herbs & spices. On top garnished with Chicken 65.
Goat Biryani (Bone-In)
$12.99
Saffron Basmati rice steamed along with goat (with bones) marinated and cooked in traditional spices over low fire.
Lamb Biryani (Boneless)
$13.99
Saffron Basmati rice steamed along with tender boneless chunks of lamb and cooked in traditional herbs & spices over low fire.
Shrimp Biryani
$13.99
Shrimps cooked in special sauce and served over basmati rice that was cooked with herbs and spices over low fire.
Fried Rice
$9.99
Indo-Chinese fried rice cooked with your choice of vegetables, or soya or egg or chicken.
Tandoori (Clay Oven Grill) Entrees
Paneer Tikka
$12.99
Indian diced cheese marinated in traditional spices and roasted in tandoor clay oven.
Tandoori Chicken
$12.99
Chicken marinated overnight in yogurt, fresh spices and lemon juices then barbecued in tandoor.
Chicken Tikka
$12.99
Boneless chunks of chicken marinated in traditional spices and roasted in tandoor clay oven.
Fish Tikka
$13.99
Chunks of fish marinated in yogurt, herbs and spices then barbecued in tandoor.
Tandoori Shrimp
$15.99
Shrimp marinated overnight in yogurt, fresh spices and lemon juices then barbecued in tandoor.
Chicken Kabab
$12.99
Finely minced chicken marinated in yogurt, herbs and spices then cooked on skewers in tandoor.
SheekhKabab
$14.99
Finely minced lamb seasoned with chopped onions, herbs and spices then cooked on skewers in tandoor.
Lamb Chops
$14.99
Tender lamb chops marinated in our own Indian spices and barbecued in tandoor clay oven.
Tandoori Mixed Platter
$17.99
Combo platter of tandoori, chicken, fish, shrimp tikka, Lamb Chop and kabab's.
Vegetarian Entrees
Aloo Gobi
$9.99
Fresh cauliflower and potatoes cooked with tomato blend sauce.
Dal Fry
$9.99
A royal yellow lentil dish cooked and fried.
Vegetable Chettinaad
$9.99
Fresh mix vegetables cooked in Chettinaad sauce.
Channa Masala
$9.99
Garbanzo beans sautéed and cooked in a combination of tomatoes, onions and spices. Garnished with onions and cilantro.
BagaraBaigan (GuthiVankaya)
$10.99
Small eggplant cooked with sesame seeds, peanut and coconut blended gravy - a rich Hyderabadi dish.
Baingan Bartha
$10.99
A classic dish, eggplant roasted over charcoal, blended and tempered with aromatic herbs and spices.
KadaiBhindi Masala
$10.99
Okra cooked on a low flame with diced onions, tomatoes and traditional spices.
Vegetable Kurma
$10.99
A combination of mixed vegetables cooked in a blend of cashews, coconut, cream and spices.
Navaratan Kurma
$10.99
A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews and spices.
Dal Makhani
$10.99
Mixed lentils delicately cooked on low heat and finished with butter.
Kadai Paneer
$11.99
Cubes of home-style paneer cheese(Indian Cheese), bell peppers, onions cooked in an onion based sauce and spices.
Mutter Paneer
$11.99
Cubes of home-style cheese paneer(Indian Cheese)and green peas cooked in a creamy cashew fenugreek leaves sauce.
Saag Paneer (Palak Paneer)
$11.99
Cubes of home-style paneer cheese(Indian Cheese)cooked in spinach based gravy and spices.
Paneer Butter Masala
$11.99
Cottage cheese cubes(Indian Cheese) and vegetables pan finished in special sauce and spices.
Paneer Tikka Masala (Chefs Specialty)
$11.99
Tandoor skewed paneer cubes (Indian Cheese) and cookedin rich homemade creamy sauce.
MalaiKofta (Chefs Specialty)
$11.99
A true Moghulai delight! Vegetable balls summered in a creamy sauce.
Ice Cream & Desserts
GulabJamoon
$3.99
Deep fried plum colored dumplings of dried milk and refined flour soaked in sugar syrup.
GulabJamoon with Ice Cream
$4.99
GulabJamoon topped with vanilla ice cream and a cherry.
Carrot Halwa (Gajar Ka Halwa)
$3.99
Carrot & milk pudding with nuts.
Rice Pudding
$3.49
Traditional Indian rice pudding with sweetened milk.
Rasa Malai
$3.99
Homemade cheese patties cooked in milk and served with pistachios.
Qubani Ka Meetha (Apricots Dessert)
$4.99
Qubani ka meetha is an Indian dessert made from dried apricots originating from Hyderabad, India.
Mango, Pista, Falooda Kulfi
$3.99
Traditional Indian ice cream.
Kulfi (Mango /Pista)
$3.99
Traditional Indian ice cream.
Ice Cream
$3.49Soups
Tomato Soup
$3.99
Creamy tomato soup and Indian herb spices.
Vegetable Corn Soup
$3.99
Corn with carrots, cabbage and Indian herb spices.
Chicken Corn Soup
$4.99
Corn with shredded chicken, carrots, cabbage and Indian spices.
Rasam
$3.99
Tomato's cooked with tamarind sauce tempered with Indian spices.
Sambar
$3.99
Thick vegetable soup prepared with lentils.
Chicken Entrees
Butter Chicken
$11.99
Boneless pieces of chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream.
Chicken Tikka Masala
$12.99
Tandoor skewed chicken breast cooked in rich homemade creamy sauce.
Chicken Kurma
$11.99
Chicken cooked in a blend of cashews, coconut, cream and spices.
Chicken Vindaloo
$11.99
Chicken cooked with a combination of vinegar, potatoes, onions and spices.
Chicken Chettinad
$11.99
Boneless pieces of dark meat chicken cooked simmered in black pepper sauce, coconut, tomatoes and dry red chilies. A popular dish in the southern state of Tamil Nadu.
Andhra Chicken Curry
$11.99
A specialty from coastal Andhra Pradesh. Chicken cooked in special spicy curry sauce.
Kadai Chicken
$11.99
Stir fried chicken, bell peppers, onion and tomatoes in Kadai (skillet) with traditional spices and herbs.
Ginger Chicken
$11.99
Boneless chicken sautéed with special ginger sauce along with herbs and spices.
Egg Curry
$11.99
Eggs cooked with onions, tomatoes and fresh juices of tamarind. A South Indian delicacy.
Beverages
Mango Lassi
$2.99
Mango pulp and yogurt blend.
Strawberry Lassi
$3.49
Yogurt mixed with strawberries and sweet and churned to get the creamy yogurt drink, served cold.
Lassi (Salt / Sweet)
$2.49
Yogurt mixed with either salt or sweet and churned to get the creamy yogurt drink, served cold.
Badam Shake
$2.99
Milk mixed with almond and cardamom powder, topped off with shaved almonds and served cold.
Indian Masala Tea
$2.49
Tea powder from India boiled in hot water and milk with spices and filtered, served hot.
Indian Coffee
$2.49
Instant coffee mixed with steamed milk, served hot.
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Halal
Indian
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 3:00pm
5:30pm - 10:00pm
Wednesday:
11:30am - 3:00pm
5:30pm - 10:00pm
Thursday:
11:30am - 3:00pm
5:30pm - 10:00pm
Friday:
11:30am - 3:00pm
5:30pm - 10:00pm
Saturday:
11:30am - 3:00pm
5:30pm - 10:00pm
Sunday:
11:30am - 3:00pm
5:30pm - 10:00pm
About Us
Below is the standard menu we offer for Banquet Hall. However we will work with you per your customized needs. Choice of Two Appetizers: Either Veg OR 1Veg/1 NonVeg. Choice of Three Curries: All Veg OR Mix of Veg/Non Veg. Choice of Two Rice Items: Biryani (or) Fried Rice (or) Flavored Rice. White Rice One Dessert. Gravy, Raitha or Yogurt. Naan. Water, Coke, Diet-Coke, Zero Coke, Fanta, Sprite or Ice Tea are served throughout the event.