We serve a selection of three different home made pastry turnover's (samosas's) with a filling of: potato and peas / Indian cheese / spinach filled pastry. Served with a chick pea garnish, 2 of the same type per portion.
Mint Leaf Murg Makahani
Boneless chicken tandoori roasted and finished in tomato gravy with butter and cream.
Murg Tikka Masala
Boneless morsels of chicken tikka cooked in a tandoori and finished off in a rich tomato and cream sauce.
Tender pieces of chicken cooked in a mild creamy almond and coconut sauce.
Ghar Kl Murg Curry*
Traditionally prepared home-style chicken curry.
Cubes of fresh homemade cottage cheese cooked with silky puree of spinach.
A unique combination of fresh vegetables, aromatic spices and fragrant basmati rice cooked together to create this classic dish. Served with raita.