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Minervas Restaurant - Sioux Falls
301 S Phillips Ave
Sioux Falls, SD 57104
Uber
announcement
It's a great day to join us at Minervas!
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New Lunch
New Dinner
Minervas Market Bar
New Lunch
11 am — 3 pm
Appetizers
SPINACH ARTICHOKE DIP
$13.00
Fresh Spinach, Roasted Garlic, Red Pepper Flakes, Smoked Gouda, Parmesan & Mozzarella. Served with Imported Crackers & Focaccia Bread.
WALLEYE CAKES
$15.00
Fresh Water Walleye, Wild Rice, Fresh Dill, Red Pepper Remoulade, Arugula Salad.
SHRIMP COCKTAIL
$15.00
Housemade Horseradish Cocktail Sauce, Saltine Crackers & Lemon.
SOUTH DAKOTA BEEF CHISLIC
$15.00
Fried Premium Steak Tips, Garlic, Fresh Herbs, Bold BBQ Sauce.
Salads & Soup
SALMON ASPARAGUS SALAD*
$17.50
Spring Mix Greens, Scottish Salmon, Fresh Asparagus, Diced Tomatoes, Artichoke Hearts, Roasted Red Peppers, Sun Dried Tomato Ranch Dressing.
CRANBERRY PECAN SALAD
Fresh Spinach, Pears, Gorgonzola, Craisins, Red Onions, Spicy Pecans, Cranberry Vinaigrette.
- $11.50
- ADD Grilled Chicken Breast $15.50
- ADD Grilled Cold Water Salmon $17.50
STEAK AVOCADO SALAD
$17.50
Grilled Sirloin Steak, Iceberg Wedge, Black Bean & Charred Corn Salsa, Fresh Avocado, Crispy Onion Strings, Chipotle Crema, Cilantro Lime Dressing.
MARKET BAR
Our Famous Soup, Salad & Sandwich Bar. See Menu For Complete Offering.
- One Plate $14.00
- Multiple Plates $17.00
HOUSE*
$5.00
Mixed Greens, English Cucumbers, Carrots, Radishes, Red Onions, Heirloom Tomatoes, Croutons.
CAESAR*
$6.00
Romaine, Red Onions, Aged Parmesan, Croutons, Lemon Wedge.
WEDGE*
$8.00
Iceberg, Cave Aged Blue Cheese Crumbles, Bacon, Heirloom Tomatoes, Green Onions, Fresh Cracked Black Pepper, Blue Cheese Dressing.
FRENCH ONION BOWL*
$8.00
Sweet Onions, Garlic, Spices & Provolone Cheese, Cognac, Crouton.
Burgers & Sandwiches
Served with Choice of French Fries or Sweet Potato Fries.
MORGAN RANCH BURGER
- $12.00
- with chesse: Aged Cheddar, Danish Bleu, Lorraine Swiss $14.50
- With Bacon & Cheese $17.00
FRIED SOUTHWEST CHICKEN SANDWICH
$14.00
Lightly Breaded Chicken Breast, Jalapeño Bacon, Avocado, Pepper Jack Cheese, Chipotle Ranch, Salt & Pepper Bun.
SHAVED FRENCH DIP
$15.00
Shaved Slow Roasted Beef, Lorraine Swiss, Baguette Roll, Au Jus.
CITRUS CHICKEN SALAD CROISSANT
$13.00
Diced Chicken, Celery, Green Onions, Citrus Mayo & Fresh Thyme, Lettuce, Heirloom Tomato, Fresh Baked Croissant.
NEXT TO THE PRAIRIE
$16.00
Sliced Turkey, Buffalo Summer Sausage, Provolone, Aged Cheddar, Lettuce, Heirloom Tomato & Sweet Chili Mustard Aioli, Butter Toasted Sourdough Bread.
REUBEN
$15.00
House Made Corned Beef, Russian Dressing, Sauerkraut & Lorraine Swiss on Butter Toasted Jewish Rye.
HOT BEEF COMBO
$14.00
Butter Toasted Italian Bread, White Cheddar Mashed Potatoes, Slow Roasted Beef, Rosemary Veal Gravy (no additional side).
DAKOTA BISON BURGER
$15.00
South Dakota Raised Ground Bison & Aged Cheddar Cheese.
Entrees
HONEY PEPPER SALMON*
$17.50
Scottish Salmon, Oven Broiled with Honey, Fresh Ground Pepper, Béarnaise Sauce, White Cheddar Mashed, Fresh Asparagus.
CANADIAN WALLEYE
$16.50
Lightly Breaded, Dill Hollandaise Sauce, Toasted Almonds, White Cheddar Mashed.
CAJUN CHICKEN LINGUINE
$15.50
Cajun Spiced Chicken Breast, Pan Seared, Fresh Vegetables, Almonds, Butter, Cream, White Wine.
BEEF STROGANOFF
$15.50
Pan Seared Slow Roasted Beef, Egg Noodles, Mushrooms, Onions & Rosemary Veal Gravy. Topped With Sour Cream.
COCONUT CURRY CHICKEN*
$15.50
Pan Seared Chicken, Red Onion, Bell Peppers, Ginger, Basil, Chef Inspired Curry Sauce, Coconut Flakes, White Rice.
6oz FILET
$30.00
Applewood Bacon Wrapped, White Cheddar Mashed.
LEMON CAPER SALMON LINGUINE
$15.50
Scottish Salmon, Fresh Dill, Cherry Tomatoes, Garlic, Capers, Fresh Spinach & Linguine, Chardonnay Lemon Butter Sauce.
Starters
SOUTH DAKOTA BEEF CHISLIC
$17.00
Fried Premium Steak Tips, Garlic, Fresh Herbs, Bold BBQ Sauce.
COCONUT SHRIMP
$17.00
Malibu Batter, Coconut Breading, Wasabi Laced Teriyaki Sauce.
WALLEYE CAKES
$16.00
Fresh Water Walleye, Wild Rice, Fresh Dill, Red Pepper Remoulade, Arugula Salad.
SHRIMP COCKTAIL*
$16.00
Housemade Horseradish Cocktail Sauce, Saltine Crackers & Lemon.
SPINACH ARTICHOKE DIP
$15.00
Fresh Spinach, Roasted Garlic, Red Pepper Flakes, Smoked Gouda, Parmesan & Mozzarella. With Imported Crackers & Focaccia Bread.
STEAKHOUSE ONION RINGS
$13.00
Sriracha Blue Cheese Sauce.
CHARDONAY MUSSELS*
$19.00
Mussels, Garlic, Fresh Herbs, Chardonnay Wine, Diced Tomatoes, Grilled Focaccia Bread.
Soup & Salads
SCOTTISH SALMON ASPARAGUS SALAD*
$19.00
Spring Mix Greens, Charbroiled Cold Water Salmon, Fresh Asparagus, Diced Tomatoes, Long Stem Artichokes, Roasted Red Peppers, Charbroiled Salmon. Sundried Tomato Ranch Dressing.
STEAK AVOCADO SALAD*
$20.00
Grilled Sirloin Steak, Iceberg Wedge, Black Bean & Charred Corn Salsa, Fresh Avocado, Crispy Onion Strings, Chipotle Crema, Cilantro Lime Dressing.
MARKET BAR
Our famous soup, salad & sandwich bar. See menu for complete offering.
- Entree $22.00
- Add-on $12.00
HOUSE SALAD*
$5.00
Mixed Greens, English Cucumbers, Carrots, Radishes, Red Onions, Heirloom Tomatoes, Croutons.
CAESAR*
$6.00
Romaine, Red Onions, Aged Parmesan, Croutons, Lemon Wedge.
WEDGE*
$8.00
Iceberg, Cave Aged Blue Cheese Crumbles, Bacon, Heirloom Tomatoes, Green Onions, Fresh Cracked Black Pepper, Blue Cheese Dressing.
FRENCH ONION BOWL*
$9.00
Sweet Onions, Garlic, Spices & Provolone Cheese, Cognac, Crouton.
TOMATO ZUCCHINI
$5.00Seafood
CANADIAN WALLEYE
$28.00
Lightly Breaded, Dill Hollandaise Sauce, Toasted Almonds, White Cheddar Mashed.
SCOTTISH SALMON*
Fresh Scottish Salmon. Served with Choice of Side. CHOICE OF PREPRATION
- CHARBROILED* with Lemon Butter $26.00
- OSCAR* with Shrimp (2), Asparagus & Hollandaise. $31.00
- HONEYPEPPER* with Cracked Black Pepper, Honey, and Bearnaise. $29.00
RAINBOW TROUT*
$28.00
Fresh Idaho Rainbow Trout, Pink Peppercorns, Fresh Herbs, Garlic Butter, Chardonnay & Heavy Cream. Served with Choice of Side.
Entrees
ROASTED HALF DUCKLING
$35.00
Slow Roasted, Crisped Under Broiler, Multi Grain Blend, Asparagus, Lingonberry or Orange Brandy Sauce.
HUNTER PORK CHOP*
$29.00
Montreal Seasoned Bone-In Pork Chop(cooked medium to medium well), Sweet Onions, Sautéed Fresh Spinach, Garlic & Burgundy Au Jus.
COCONUT CURRY CHICKEN*
$22.00
Pan Seared Chicken, Red Onion, Bell Peppers, Ginger, Basil, Chef Inspired Curry Sauce, Coconut Flakes, White Rice.
CHICKEN BREAST OSCAR*
$25.00
Charbroiled Chicken Breast, Jumbo Shrimp, Fresh Asparagus, Béarnaise Sauce, White Cheddar Mashed.
MORGAN RANCH BURGER
- $13.00
- With Cheese: Cheddar, Pepper Jack, Bleu, Swiss $15.00
- With Bacon & Cheese $17.00
PHEASANT RISOTTO
$26.00
Fresh Herb Butter Sous Vide Pheasant, Risotto, Onions, Garlic, White Wine, Aged Parmesan Romano Cheese & Wild Mushrooms.
Pastas
CAJUN CHICKEN LINGUINE
$22.00
Cajun Spiced Chicken Breast, Carrots, Broccoli, Bell Peppers, Mushrooms, Almonds, Butter, Cream, White Wine.
PESTO TORTELLINI
Cheese Tortellini (Parmesan Romano & Ricotta), House Made Walnut & Basil Pesto.
- $23.00
- ADD Chicken Breast $27.00
JUMBO PRAWNS
$38.00
Fresh Herbs, Garlic, Red Pepper Flakes, Butter, White Wine, Linguine. Topped with Charbroiled Jumbo Prawns.
BOLOGNESE RAVIOLI
$23.00
Cheese Ravioli (Ricotta, Parmesan & Asiago), House Made Bolognese Sauce & Parmesan Romano Cream Sauce.
Steaks
PRIME GRADE TOP SIRLOIN*
- 8oz. $22.00
RIBEYE*
- 12oz $36.00
NEW YORK STRIP*
- 12oz $32.00
FILET MIGNON
Applewood Bacon Wrapped.
- 6oz $30.00
- 9oz $40.00
WILD IDEA BUFFALO RIBEYE*
Regeneratively Pasture Raised Bison, Rapid City, SD
- 12oz. $58.00
Steak Enhancements
COGNAC GLAZED WILD MUSHROOMS*
$7.00
Wild Mushrooms, Butter, Garlic, Cognac.
MICHAEL TOPPING
$5.00
Encrusted with Bleu Cheese, Parmesan & Horseradish.
SHRIMP OSCAR STYLE
$7.00
Shrimp (2), Fresh Asparagus, Hollandaise Sauce.
HUNTERS STYLE
$4.00
Montreal Seasoning, Burgundy Demi Glace, Grilled Sweet Onion Slab.
SAUTÉED SWEET ONIONS*
$5.00
Fresh Herbs, Butter & Garlic.
CHIMICHURRI*
$4.00
Fresh Cilantro, Tabasco, Garlic, Red Wine Vinegar, Lemon Juice, Salt & Pepper.
Local Partnerships
We are proud to partner with local producers including Breadsmith, Dakota Fresh Food Hub, Fruit of the Coop, and Morgan Ranch. To see the full list of local farm partnerships and to order local grocery visit dakotafreshllc.com or minervas.net/minervas-siouxfalls
MARKET BAR
- Lunch Entree $17.00
- Lunch Add-on $12.00
- Dinner Entree $22.00
- Dinner Add-on $12.00
Chef Prepared Salads
Chickpea Salad (v)
Chickpeas, Zucchini, Spinach, Cherry Heirlooms, Red Onion, Black Olives, White Balsamic Vinaigrette
Vegetable Mixed Salad (gc)
Broccoli, Cauliflower, Carrots, Heirloom Tomatoes, Cucumbers, Radishes, Dimock Dill Cubed Cheese, Italian Dressing
Classic: Italian Pasta Salad
Red & Green Peppers, Onion, Olives, Pepperoni, Grated Parmesan, Italian Vinaigrette
Classic: Minervas Potato Salad
Potatoes, Mayo-based Dressing, Eggs, White Pepper
BBQ Macaroni Salad
Fire Roasted Corn, Black Beans, Fresh Jalepeños, Dimock Salsa Cheese, Fresh Cilantro, Creamy Coleslaw BBQ Dressing
Sriracha BLT Pasta Salad
Bacon, Onion, Pepper, Cherry Heirlooms, Bow Tie Pasta, Sriracha Coleslaw Dressing
Dessert Salad: Desserty Fruit Salad
Contains Coconut
Seasonal Fruit
Greens & Toppings
Mixed Green Blend
Protein (v) Edamame
Protein (v) Sriracha Marinaded Tofu
Heirloom Cherry Tomato
Banana Peppers
Jack & Cheddar Cheese
Bell Peppers
English Cucumber
Wild Mushrooms
Organic Carrots
Pickled Beets
Hard Boiled Eggs
Bacon Bits
Salmon
Housemade Dressings
Red Wine Dill Vinaigrette
White Balsamic Vinaigrette
Spanish Olive Oil
Vinegar
Blue Cheese
French
Ranch
Deli Selections
Bread & Crackers, Olive, Pickle, Seeds, Dried Fruit, Jam, Cheese and Meat
Honey Oat
Italian White
Assorted Crackers
Croutons
Bagel Boy Bagels
Castelvetrano Olive
Cornichon Pickle
Pumpkin Seeds
Sunflower Seeds
Hot Pepper Bacon Jam
Cheddar Cheese
Featured Cheeses by Dimock Dairy
Smoked Gouda
Minervas Famous Cheese Spread
Fire Braised Turkey
Cure 81 Ham
Peppered Salami
Genoa Salami
Pastrami
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
Closed
About Us
Minervas Restaurant Sioux Falls, has been defining quality food and great service since 1977. With a menu that offers everything from classic pastas and in-house aged steaks to ocean fresh seafood, it's definitely one to please everyone's taste. So stop down and enjoy the great taste and excellent service that has become a hallmark of the Sioux Falls area.