Six snails imported from France baked in parsley & garlic butter
Terrine de Campagne
$9.00
Our house-made pâté prepared with pork meat & chicken liver
Boudin Blanc
$13.00
Traditional creamy white sausage prepared in-house with chicken & pork meat,black trumpet mushrooms & foie-gras, finished with Calvados brandy, served with demi-glaze & roasted grapes
Saumon Mariné
$10.00
Gravlax-style cured salmon served cold with fresh herbs & crostini
Seafood Tartare
$9.00
Ceviche-style fresh shrimp & fish cured in citrus juices with finely chopped red onions, mango & sweet bell pepper, seasoned with fresh cilantro
Assiette de Charcuterie
Cured ham, saucisson, garlic saucisse & homemade pâté
$13.00
$20.00
Assiette de Fromage
Our selection of imported cheeses served with walnuts, grapes & crostini
$12.00
$20.00
Pan-Seared Foie-Gras
$20.00
Fat duck liver served warm on top of house-made gingerbread with fig & balsamic reduction
Terrine de Foie-Gras Maison
$18.00
Fat duck liver & fig pâté, served cold on top of gingerbread with fig & balsamic reduction
Soups & Salads
Gratinée à l'oignon
$9.00
Traditional French onion soup topped with melted Swiss cheese
Add Extra cheese
$1.50
Soupe du Jour
$8.00
Ask about our Chef's soup of the day
Salade Verte
$7.00
Mixed greens topped with diced tomatoes served with our signature house-made vinaigrette
Salade César
$8.00
Slightly braised heart of romaine topped with garlic croutons & parmesan
Add Chicken
$5.00
Add Anchovies
$3.00
Salade Niçoise
$14.00
Green beans, tomatoes, roasted potatoes, boiled egg & mixed greens topped with Kalamata olives & anchovies, served with sesame-crusted tuna
Chicken deglazed with chardonnay in a creamy mushroom sauce, served on top of linguini
Coq au Vin
$19.00
Chicken braised in red wine, lardons, mushrooms & onions, served with rice
Magret de Canard
$35.00
Pan-seared fat duck filet served rare to medium-rare with a berry reduction, potatoes au gratin & fresh vegetable of the day
Côte de Porc a la Normande
$27.00
Bone-in pork chop deglazed with cider in a creamy mushroom sauce finished with fresh tarragon & Calvados brandy served with potatoes au gratin
Boeuf Bourguignon
$24.00
Beef stewed in red wine sauce with carrots & pearl onions served with mashed potatoes
Filet de Boeuf
$31.00
8 oz Filet Mignon served with demi-glaze, mashed potatoes & fresh vegetable of the day
Add Top your filet with pan-seared Foie Gras (Rossini-style beef filet) for an additional
$15.00
Carré d'Agneau
$34.00
Roasted rack of lamb seasoned with Provençal herbs & Dijon, served with mashed potatoes & fresh vegetable of the day
Filet de Cabillaud Meunière
$26.00
Cod Filet pan-seared in brown butter & lemon served with rice pilaf
Filet de Bar
$32.00
Pan-seared Seabass served with a slightly creamy apple & leek reduction, deglazed with Champagne & finished with Pastis, accompanied with rice & sautéed spinach
Cassolette de Saint-Jacques
$28.00
Pan-seared sea scallops rested a top a leek fondue deglazed with Champagne served with rice
Linguini au Pistou
$18.00
Linguini tossed in our Chef's Kalamata olive pistachio pesto with mushroom & diced tomatoes
Add Chicken
$5.00
Add Sautéed Shrimp
$6.00
Add Sautéed Sea Scallops
$10.00
Dessert Menu
Desserts
Crème Brûlée
$8.00
Creamy vanilla-infused custard topped with crispy caramelized sugar
Tarte Tatin
$9.00
Traditional upside-down-baked warm apple pie topped with caramel served with vanilla ice cream & whipped cream drizzled with roasted almonds
Chocolate Fondant
$9.00
Warm chocolate cake served with crème anglaise & whipped cream drizzled with roasted almonds
Crêpe Gourmande
$8.00
Sweet crêpe served warm with one topping of your choice between: whipped cream, chocolate sauce, jam, caramel
Add Extra Topping (each)
$1.00
Crêpe Suzette
$10.00
Sweet crêpe served warm with orange suprêmes & orange juice reduction finished with Cointreau
Sorbet
$9.00
Raspberry sorbet topped with seasonal fresh fruits
Soups & Salads
Gratinée à l'Oignon
$7.00
Traditional French onion soup topped with Swiss cheese
Add Extra Cheese
$1.50
Soupe du Jour
$6.00
Ask for our Chef's soup of the day
Salade Poulet Estragon
$10.00
Mixed greens topped with sliced chicken breast tossed with fresh tarragon aioli, walnuts & grapes
Salade César
$9.00
Heart of Romaine lettuce topped with garlic croutons & parmesan
Add Chicken for
$3.00
Add Anchovies for
$2.00
Salade Fromage
$12.00
Mixed greens topped with our selection of imported cheese
Salade Charcuterie
$12.00
Mixed greens topped with cured ham, saucisson, garlic saucisson & housemade pâté
Salade Niçoise
$14.00
Mixed greens, green beans, tomatoes, roasted potatoes, boiled egg, Kalamata olives & anchovies topped with sesame-crusted fresh tuna seared to your taste
Quiche Combinations
Served with mixed greens salad or your choice of soup
Quiche Lorraine
$10.00
Bacon & Swiss cheese quiche
Quiche du Jour
$11.00
Ask for our Chef's quiche of the day
Crêpes
Served with mixed greens
Cordon Bleu
$8.00
Ham, chicken & Swiss in béchamel sauce
Fruits de Mer
$9.00
Shrimp & mushroom in creamy seafood sauce
Sandwiches
Served with mixed greens
Croque-Monsieur
$10.00
Warm ham & Swiss sandwich topped with béchamel sauce
Poulet Baguette
$8.00
Chicken breast tossed with fresh tarragon aioli, walnuts, onions & grape served cold on crispy French baguette
Normandie
$9.00
Melted Brie & ham served warm on crispy French baguette
Petite Entrées
Poulet Bonne Femme
$11.00
Chicken deglazed with Chardonnay in a creamy mushroom sauce, served on top of linguini
Boeuf Bourguignon
$13.00
Beef stewed in red wine sauce with carrots & pearl onions served with rice
Pesto Pasta
$10.00
Linguini tossed in our Chef's Kalamata olive pesto sauce with mushroom & diced tomatoes
Add Chicken for
$3.00
Add Shrimp for
$4.00
Petite Temptation
Indulge with a petite portion of our most-acclaimed desserts
Crème Brûlée
$5.00
Creamy vanilla-infused custard topped with caramelized sugar
Tarte Tatin
$5.00
Traditional upside down warm apple pie topped with caramel
Sorbet
$6.00
One scoop of raspberry sorbet
Champagne & Sparkling
Blanc DE Blancs, Le Cardinale Brut, France
Rich with persistent bubbles. Flavors of lemon & honey. Clean finish with great balance A fine apéritif to start
$10.00
$35.00
Champagne, Oudinot Brut, France
$75.00
Fresh & pleasant, combining the vivacity of the Chardonnay grapes with ripe fruit notes & structure of Pinots.A perfect match for any celebration!
Pinot Rosé, Villa Jolanda, Italy
A very elegant light pink sparkling wine with small bubbles & delicate aromas of white flowers & berries.Clean dry finish.Presented in a beautiful chiseled spiral bottle. A must for a date or a girls night out!
$11.00
$40.00
Prosecco, Villa Jolanda, Italy
Lightly sparkling with small bubbles & lovely aromas of white flowers, peach, ripe apple, lemon zest, & a touch of minerality. Just the right pop of bubbles to light up your dinner
$9.00
$32.00
Kir Maison, House Champagne flavored with your choice of Monin syrup
$9.00
(Raspberry, Peach, Blackberry or Blueberry). Our twist on kir royale's combination of dry Champagne with a hint of fruit. The perfect refreshing apéritif!
White
Pinot Grigio, Cielo, Italy
Straw yellow with green reflections & hints of bread & green apple on the nose. Clean & fresh with balanced fruit & acidity plus a touch of spice on the finish
$8.00
$29.00
Entre-deux Mers, Château de Fontenille, Bordeaux, France
Semillon provides the body, Sauvignon Blanc the nerve & acidity, Muscadelle enhances the lovely citrus & peach aromatic flavors & Sauvignon Gris adds elegance to this unusual blend which has a fresh & fruity taste with light acidity
$9.00
$32.00
Sauvignon Blanc, Le Petit Duc, Val de Loire, France
Very aromatic, elegantly floral & fruity, with perfect freshness & a hint of lemon giving it all its liveliness
$8.00
$28.00
Chardonnay, Brocard Chablis Ste Claire, Burgundy, France
Brilliant color with green highlights & aromas of yellow orchard fruit, white flowers & a hint of sea breeze. Good vibrancy to the rich, delicious & attractively textured flavors that terminate in a clean & dry finish
$11.00
$40.00
Chardonnay, Pierre Henri, Pays d'Oc, France
A light hint of butter & herbs accompanying the crisp peach, white apple & tangy citrus on the nose. Solidly medium bodied. Smooth. Very clean, no oak with an earthy mineral finish
$7.00
$25.00
Chardonnay, Macon Uchizy - Les Maranches, Burgundy, France
A delightful, soft, easy drinking White Burgundy with notes of tropical fruits and peaches and a soft lush finish
$10.00
$36.00
Chardonnay, Cartlidge & Brown, California
Balanced minerality & acidity, green apple tones with honeysuckle on the palate. Rich & full, with a slightly yeasty finish
$9.00
$32.00
Côtes Du Rhône Blanc, Châteauneuf-du-Pape, Provence, France
$70.00
An amazing blend of Grenache Blanc, Roussanne, Bourboulenc & Clairette. Beautiful yellow pale bright gold color,with green highlights. Intense & delicate nose, with small white flowers (jasmine) at first, followed by exotic & orchard ripe fruits & a touch of honeysuckle.Frank & smooth in the mouth, with a significant lengthiness, a nice coating sensation & a pretty smooth finish
Chenin Blanc, Château De Valmer, Vouvray, Val de Loire, France
Semi-sweet, fresh & lively with a good balance. Very expressive nose showcasing stewed fruits. Smooth & powerful mouth, with apricot & quince fruits notes
$8.00
$28.00
Riesling, Clean Slate, Germany
A sweet yet refreshing & elegant wine from the Mosel valley. Ripe peach flavors balance ripe acidity, hints of lime & characteristic mineral notes
$7.00
$25.00
Sauternes, Chateau Peillon, Bordeaux, France
65 % Sémillon, 25% Sauvignon, 10% Muscadelle. A solid golden full-bodied, high in sugar wine with an unctuous delicate taste featuring honey, dried pineapple & nuts
$12.00
$44.00
Red & Rose
Dry Rosé, Grand Vallon, Provence, France
Very elegant pale salmon pink color.Aromas of red currant & raspberry. Light & vivid mouth with persistent fruitiness. Pleasant & easy to drink
$8.00
$28.00
Pinot Noir, Angeline, Sonoma, California
A red, dark brick color with intense aromas of black cherry highlighted by earthy clay & sweet spice. Fresh, ripe flavors of cranberry & dried red cherries with a soft berry mouth and a light finish
$10.00
$36.00
Pinot Noir, Besson Givry, Burgundy, France
Lighter in color & body than most typical red, this complex wine, full of rich ripe cherry & blackcurrant fruit has a delicate spicy character along with substantial minerality, earthiness & a long finish
$14.00
$49.00
Pinot Noir, Gevrey-Chambertin, Clos Prieur, Burgundy, France
$70.00
Bright, dark red. Vibrant nose of spicy red berries, cherries, & earthen flowers. Medium bodied on the palate, subtly spicy & youthfully imploded with delicate aromas of blueberry & violet. Silky finish framed by light tannins & good red berry acidity
Cab/Merlot Blend, Château Le Lau, Bordeaux, France
A dry medium-bodied blend of Cabernet Sauvignon, Cabernet Franc & Merlot very typical of the Bordeaux wine region
$11.00
$40.00
Cab/Merlot Blend, Château Larose Trintaudon, Haut-Médoc, France
$60.00
60% Cabernet Sauvignon bringing structure, fragrance & fruit, 40% Merlot bringing roundness & body. Very deep, intense ruby color. A refined bouquet with flavors of vanilla, tobacco & dried fruits. Medium-bodied, well-balanced with enormous density, power & infinite length on the palate
Cab/Merlot Blend, Château Paveil de Luze, Margaux, France
$75.00
70% Cabernet Sauvignon & 30% Merlot. A dense, ruby/purple-colored wine with notes of forest floor, spring flowers& berries. Pliant and suave on the palate, with good complexity & smoothness. Fine dusting of tannins finish, no rough edges & noteworthy persistence
Cabernet, Silver Peak, Sonoma, California
Ripe black cherry aromas with lots of sweet vanilla & cinnamon spice. Rather full bodied with little acidity. Soft yet fine tannins. Lengthy fruit ladened
$9.00
$32.00
Merlot, Cartlidge & Brown, Sonoma, California
Cardinal red in color. Rich & delicious red candied fruits on the nose that flows into classic Merlot earthy tones with very little oak. The soft, yet fine, tannins have notes of coffee, rose petals & wet slate
$9.00
$32.00
Malbec, Agua de Piedra, Gran Selección, Mendoza, Argentina
Dark purple color with a plush texture. Dried dark fruit, oak & spice on the nose. Flavors of cassis, berry jam & a hint of leather & cedar. Bold tannins, smooth full lingering finish, well-balanced
$10.00
$36.00
Côtes Du RhôNE, Les Dauphins, Rhône Valley, France
65% Grenache, 25% Syrah. Rich, ripe flavours of spiced blackberry, raspberry & red currant. Lovely, long, smooth & silky tannin with yet plenty of punch
$7.00
$25.00
Côtes Du Rhône, Domaine d'Andezon, Rhône Valley, France
90% syrah, 10% grenache. Dense ruby/purple, with a stunning nose of blackberry liqueur & meat juices. Thrilling, intensely pure, full-bodied mouthfeel, good freshness & striking floral character
$8.00
$28.00
Côtes Du Rhône, Châteauneuf-du-Pape, Provence, France
$70.00
60% Grenache, 25% Syrah, 10% Mourvèdre, 5% Cinsault. Bright, pomegranate red color with lively reflections. Expressive nose with a beautiful dominant of ripe strawberries & currants, accented with a hint of sweet spices: bay laurel & black pepper. Straightforward palate, with a balance of finesse, highly integrated tannins & a refreshing minerality on the finish. Spicy notes, licorice & black fruits give a good length