Hand-breaded Fried Chicken Tenders, Lightly Fried Zucchini and Warm Spinach Artichoke Dip with house-made tortilla chips. Served with ranch and buffalo sauce.
Fried Chicken Tenders
$10.99
Hand-breaded chicken tenders, buffalo sauce, and ranch.
Beef & Pork
Grilled New York Strip Steak
$19.49
28-day aged 10 oz. USDA Choice New York strip, house-made herbes de Provence butter with choice of two sides
Grilled Beef Liver
$11.99
Grilled onions, sautéed mushrooms, and crisp bacon with choice of two sides
Chicken
Tuscan Style Grilled Chicken
$13.99
Grilled chicken breast, mashed potatoes, sautéed vegetables and artichokes. With grilled garlic bread
Hibachi Plate with Chicken
$15.29
Grilled chicken with sautéed vegetables, honey teriyaki glaze and long grain rice
Fish & Seafood
Fire-Grilled Shrimp Brochette Skewers
$14.99
Ten fire-grilled shrimp with a classic salt and pepper rub, with choice of two sides
Hibachi Plate with Salmon
$17.29
Grilled salmon with sautéed vegetables, honey teriyaki glaze and long grain rice
Pasta
Coastal Shrimp Pasta
$14.79
Sautéed shrimp, grape tomatoes, broccoli, and linguine pasta in a lemon sauce
Chicken Cheddar Mac
$13.39
Pulled chicken in a rich cheddar sauce with crumbled bacon, penne pasta and Parmesan crust