Hand-breaded Fried Chicken Tenders, Lightly Fried Zucchini and Warm Spinach Artichoke Dip with house-made tortilla chips. Served with ranch and buffalo sauce
Fried Chicken Tenders
$10.99
Hand-breaded chicken tenders, buffalo sauce, and ranch
Beef & Pork
choice of two sides: Potatoes Au Gratin, Broccoli, Coleslaw, French Fries, Green Beans
Grilled New York Strip Steak
$19.49
28-day aged 10 oz. USDA Choice New York strip, house-made herbes de Provence butter with choice of two sides
Grilled Beef Liver
$12.29
Grilled onions, sautéed mushrooms, and crisp bacon with choice of two sides
Fish & Seafood
choice of two sides: Potatoes Au Gratin, Broccoli, Coleslaw, French Fries, Green Beans
Fire-Grilled Shrimp Brochette Skewers
$14.99
Ten fire-grilled shrimp with a classic salt and pepper rub, with choice of two sides
Hibachi Plate with Salmon
$17.49
Grilled salmon with sautéed vegetables, honey teriyaki glaze and long grain rice
Comfort Food
Chicken & Shrimp Jambalaya
$15.99
Shrimp, chicken and andouille sausage, red and green peppers, and onions in a French Basque region-inspired tomato sauce with your choice of penne pasta or long grain rice
Mimi's Meatloaf
$12.99
Mimi's own recipe. Warm, savory and hand-prepared in our kitchen and topped with a red wine shallot sauce. Served with choice of two sides
Burgers
Sandwiches, Wraps & Burgers includes your choice of French fries or Petite Salad
Mushroom & Brie Burger
$12.29
On grilled sourdough with sautéed sliced mushrooms, caramelized onions, and melted brie
The French Quarter (Bacon Avocado Sourdough Burger)
$12.29
On grilled garlic-parmesan sourdough with avocado, Swiss, hickory-smoked bacon, green leaf lettuce, fresh tomatoes, red onions, pickles and thousand island dressing