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Mill House Inn
284 Mill Rd
Yaphank, NY 11980
Uber
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Main Menu
Appetizers
Sesame Crusted Yellowfin Tuna
seared on the ouside, raw in the center served with wasabi and pickled ginger
Chicken Bites
chicken bited in your choice of buffalo or teriyaki sauce
Steak Tid Bits
marinated steak served with horseradish cream sauce
Golden & Crispy Calamari
three dipping sauces wasabi mayo, spicy marinara, & thai chile sauce
Baked Clams
overstuffed and topped in a butter garlic sauce
Jumbo Maryland Crab Cake
a jumbo lump crab cake served with fancy greens, spicy remoulade sauce, corn salsa
Mill House Inn Wings
buffalo or teriyaki
Clams Casino
red and green peppers, chopped bacon & butter garlic sauce
Outrageous Seafood Potato Skins
filled with shrimp and sea scallops tossed in a cajun cream sauce topped with melted cheddar served with sour cream
Bbq Chicken Nachos
with the works
Salads
House Salad
fresh mixed greens, shredded carrots, red onions, tomatoes & garlic croutons
Mill House Inn Specialty Salad
mixed greens, tossed with sugar coated walnuts, dried cranberries, red onions, carrots, avocado, crumbled bleu cheese, mangi, sliced hard boiled egg, in our signature balsamic vinagrette served with garlic bread
Cesar Salad
crispy romaine lettuce, creamy cesar dressing, garlic croutons, parmesan cheese served with garlic bread
Sandwiches
Reuben
thin sliced corned beef on rye topped with coleslaw, swiss & 1000 island dressing
Panini Of The Day
ask your server for today's special
Chicken Wrap
grilled chicken, tomato, lettuce, cheddar, red onion, bacon, mayo & spicy sauce in a soft grilled wrap with bleu cheese to dip
Crab Burger
a jumbo lump crab burger on a soft seeded roll with american cheese served with remoulade sauce, lettuce & tomato
Classic Chicken Sandwich
your choice of grilled, cajun or fried chicken on a roll with lettuce, tomato & mayo
Mill House Chicken
rispy fried chicken on a garlic club roll topped with bacon & provolone served with brown gravy to dip
Philly Cheese Steak
topped with onions and american cheese
Fishamajig
fried flounder on a roll with melted american cheese served with lettuce, tomato & tartar
Open Steak Sandwich
topped with crispy thin cut onions straws
Build Your Own Burger
1/2 lb. cooked to your liking burger served with lettuce, tomato & pickle
Dinner Entrees
16oz Rib Eye
plain or marinated and cooked to your liking
Bleu Cheese Crusted Rib Eye
Cajun Rib Eye
Seafood Platter
your choice of broiled or fried scallops, shrimp and flounder
Pan Seared Sesame Crusted Tuna
yellow fin tuna seard on the outside, raw in the center then served over mixed greens, fresh bleu cheese, sugary walnuts, cherry tomatoes, carrots drizzled with a teriyaki glaze, wasabi and our house balsamic dressing topped with fresh pickled ginger and avacado
Penne Ala Vodka
add chicken or shrimp
Bleu Cheese Crusted Chicken
beurre blanc sauce
Chicken Ala Rachel
chorizo sausage, shrimp, mozzarella over mashed potatos in a creole cream sauce
Chicken Parmesan
served over linguin
Flounder Florentine
spinach & mozzarella in a light white wine cream sauce over rice
Ravioli Of The Day
made on premise
Seafood Fra Diavlo
shrimp, scallops, clams over linguine in a spicy marinara
Authentic German Food
Sauerbraten
prime cut of beef with our signature ginger snap gravy served with potato ball, red cabbage & gravy
Rouladen
rolled beef stuffed with pickles, onions, bacon, served with potato ball, red cabbage, gravy
German Mixed Plate
rouladen, sauerbraten, bratwurst served with a potato ball & red cabbage
Browse Nearby
General Info
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 9:00pm
About Us
In 1739 there was a town named "Millville" because of the two Gristmills located there. The first mill is now home to The Mill House Inn for the past twelve years. Mother & Daughter proprieters Lori & Rachel Holgerson have transformed this one time Gristmill into a quaint & cozy dining atmosphere, overlooking the carmens upper lake