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Milagro 139
139 W San Francisco St
Santa Fe, NM 87501
Uber
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Main Menu
Main
Chips And Salsa
charred tomato, pico de ore house, original salsa, classic green
- Choice Of 2 Salsas $5.00
Plazamole Fresco
$7.00
the original ore house guacamole with house made chips
Nachos De Santa Fe
green chile, sweet peppers and diced jalapenos jack and cheddar cheeses over house made chips
- $9.00
- Add Chicken Or Beef $1.00
Ore House Green Chile Stew
roasted green chile braised pork, onions, potatoes, garlic, cilantro and fresh vegetables
- Cup $4.00
- Bowl $7.00
Florinda’s Posole
hearty posole, pork, onions garlic and cilantro with mild red chile
- Cup $5.00
- Bowl $8.00
Calamari Frito
$8.00
lightly breaded, flash fried and served with smoked jalapeno aioli, and house made charred tomato salsa
Flautas Del Dia
your choice of 4 tacos with cilantro cole slaw and pico de gallo, choices of pork al pastor, pollo asado or beef adovado
- $7.00
- Add Rock Shrimp $2.00
Pork Sliders
topped with asadero cheese and roasted pineapple
- 4 For $6.00
- 8 For $10.00
Santa Fe Wedge
$9.00
chilled iceberg lettuce and roasted poblano rajas, cherry tomatoes, green chile and smoked bacon, topped with crispy tortilla strips with ranch dressing
New Mexican Caesar - Small
crisp romaine leaves, homemade garlic croutons, parmesan cheese and a guajillo caesar dressing
- $7.00
- Add Chicken $9.00
- Calamari $11.00
- Salmon $11.00
New Mexican Caesar - Large
crisp romaine leaves, homemade garlic croutons, parmesan cheese and a guajillo caesar dressing
- $9.00
- Add Chicken $14.00
- Calamari $15.00
- Salmon $15.00
Blackened Chicken Salad
$11.50
southwest blackened chicken breast atop fresh greens and vegetables with ruby red grapes, mandarin oranges and poblano-citrus vinaigrette
Steak Ore House
$27.00
hand carved filet wrapped in hickory smoked bacon, topped with crabmeat and southwest béarnaise, served with red wine sautéed mushrooms
Beef Tenderloin
$25.00
grilled to order, topped with a dried cherry, cilantro and black walnut compound butter, served with poblano chili cheddar mashers
Slow Roasted Prime Rib
garlic pepper crusted with creamy green chile horseradish sauce, served with roasted garlic baby red potatoes
- 6oz Lite Cut $17.00
- 10oz Full Cut $24.00
Canyon Salmon
$21.00
fresh salmon, dusted with crumbled wild mushrooms, grilled and topped with a raspberry-morita glaze and served with seasoned orzo
Pork Osso Buco
$22.00
braised in chiles, red wine, garlic and fresh herbs, served with a black currant-pasilla chile sauce with poblano chile cheddar mashers
Southwest Steak And Enchilada
$21.50
grilled dry aged sirloin with authentic new mexican red chile served with a savory cheese enchilada and cowboy beans
Chile En Nogada
$19.00
mexican tradition”, slow roasted poblano pepper filled with spiced ground beef,pepitas, golden raisins, rice and queso fresco, topped with a walnut cream sauce and pomegranate berries, served with huitlacoche mushrooms and sautéed spinach
Chama Valley Burger
$10.00
hand packed ground chuck with house spices, and grilled to order, served with fries, or house salad, add green chile, bacon, or cheese, mushrooms, grilled onions $1 each
South Western Veggie Stack
$18.50
marinated and grilled portobello mushroom, summer squash, zucchini, and baby spinach stacked on toasted puff pastry and surrounded with roasted tomato-guajillo sauce