What's wrong with this menu?
Mike's York Street Bar and Grill
544 York Rd
Warminster, PA 18974
Uber
MORE PHOTOS
more menus
Banquet Menu
Offsite Catering Menu
Kid's Menu
Main Menu
At The Bar
Banquet Menu
Luncheon Menu
For your special occasion. Served until 2:00 p.m. Included with your meal: Fresh rolls and butter, coffee, tea, iced tea
Second Course
(Choice of two entrees) Selections and number of each due in advance
Filet Mignon (6oz)
$24.00
Tenderloin char-broiled medium. Accompanied by our scalloped potatoes, and vegetable du jour
Norwegian Salmon
$20.00
Freshly baked in an herb butter sauce, served with our scalloped potatoes and vegetable du jour
Chicken Marsala
$18.00
Tender boneless breast of chicken sautéed in Marsala wine with fresh mushrooms and shallots. Served with our scalloped potatoes and vegetable du jour
Fire Roasted Chicken
$18.00
Grilled boneless breast of chicken, basted with olive oil and spicy herbs. Accompanied by our scalloped potatoes and vegetable du jour
Smothered Chicken
$18.00
Grilled herb seasoned breast of chicken topped with bacon, mushrooms, sautéed onions, and jack cheese. Served with our scalloped potatoes and vegetable du jour
Grilled Vegetable Platter
$18.00
Includes portabella mushrooms, asparagus, tomatoes, squash, and zucchini. Drizzled with olive oil and balsamic vinaigrette grilled to perfection. Accompanied by a wedge of sharp provolone cheese
Vodka Penne
$18.00
Penne pasta tossed with Russian vodka, fresh plum tomatoes and cream. Served with garlic toast
Lunch Buffet
$18 per person. Included with your buffet: Fresh rolls and butter, coffee, tea, iced tea
Second Course
Chicken Marsala
Tender boneless breast of chicken sautéed in Marsala wine with fresh mushrooms and shallots
Penne with a Vodka Cream Sauce
Beef Stir-Fry
Tender tips of beef with mushrooms, onions, red peppers, and rice
Scalloped Potatoes
Vegetable du Jour
Brunch Menu
$20 per person. Included with your brunch: Sweet country sausage, roasted potatoes, assorted pastries, coffee tea, iced tea, orange juice
Second Course
Omelette Station
Made to order with your choice of filling
French Toast
Served with honey maple syrup
Beef Stir-Fry
Tender tips of beef with mushrooms, onions, red peppers, and rice
Chicken Marsala
Tender boneless breast of chicken sautéed in Marsala wine with fresh mushrooms and shallots
Dinner Menu
For your special occasion. Included with your meal: Fresh rolls and butter, coffee, tea, iced tea
Second Course
(choice of two entrées) Selections and number of each due in advance
Filet Mignon (8oz)
$30.00
Tenderloin char-broiled medium. Accompanied by our scalloped potatoes, and vegetable du jour
Norwegian Salmon
$25.00
Freshly baked in an herb butter sauce, served with our scalloped potatoes and vegetable du jour
Chicken Marsala
$23.00
Tender boneless breast of chicken sautéed in Marsala wine with fresh mushrooms and shallots. Served with our scalloped potatoes and vegetable du jour
Fire Roasted Chicken
$23.00
Grilled boneless breast of chicken, basted with olive oil and spicy herbs. Accompanied by our scalloped potatoes and vegetable du jour
Smothered Chicken
$23.00
Grilled herb seasoned breast of chicken topped with bacon, mushrooms, sautéed onions, and jack cheese. Served with our scalloped potatoes and vegetable du jour
Vodka Penne
$23.00
Penne pasta tossed with Russian vodka, fresh plum tomatoes and cream. Served with garlic toast
Dinner Buffet
For your special occasion. Included with your buffet: Fresh rolls and butter, coffee, tea, iced tea
Buffet A
$30 per person
Fresh Fruit Platter
Choice of Garden Salad or Caesar Salad
Sliced Tenderloin with Bearnaise Sauce
Baked Salmon in Lemon Butter
Chicken Marsala
Rigatoni
with garlic, wine, spinach, and plum tomatoes
Scalloped Potatoes
Vegetable du Jour
Buffet B
$24 per person
Fresh Fruit Platter
Choice of Garden Salad or Caesar Salad
Baked Salmon in Lemon Butter
Chicken Marsala
Penne with a Vodka Cream Sauce
Scalloped Potatoes
Vegetable du Jour
Children's Menu
Ages 10 years and under $10
Chicken Fingers and Fries
Hamburger and Fries
Pasta with Butter or Sauce
Hors D'Oeuvres
May be ordered in addition to your luncheon or dinner selections. Price per 50 pieces
Tomato Basil Bruschetta
$45.00
Thick crust Italian bread toasted with garlic butter and topped with grated Romano cheese, fresh Roma tomatoes and basil
Spinach Dip
$45.00
A dip made with three cheeses, garlic, onion, and chopped spinach. Served hot with corn tortilla chips
Crudités
$45.00
An assortment of three cheeses and crisp fresh vegetables. Served with a creamy ranch dip
Jumbo Lump Crab Dip
$60.00
Jumbo lump crab meat blended with sour cream, horseradish, and melted cheese. Hot and served with seasoned toast points
Cocktail Franks
$70.00
Wrapped in flaky pastry, baked to a golden brown. Served with a creamy mustard dip
Sesame Chicken
$70.00
Juicy, boneless chicken tenders accented with a delicate sesame honey glaze
Scallops Wrapped with Bacon
$75.00
Delicious broiled scallops wrapped with crispy bacon
Tenderloin Bruschetta
$75.00
Toast points seasoned with garlic butter and Romano cheese, topped with sliced tenderloin of filet mignon. Roasted to perfection
Chilled Shrimp Cocktail
$85.00
50 pieces served with our tangy cocktail sauce
Hors D'Oeuvres Buffet
Hors D'Oeuvres Buffet
An alternative meal selection for lunch or dinner. Excellent selection for cocktail parties. Buffet includes all of the hot and cold hors d'oeuvres listed above, with the exception of shrimp cocktail. Menu also includes unlimited coffee, tea, and iced tea. Shrimp cocktail may be added upon request. Bartender and Beverage menu separate
- (per person) $24.00
- 50 Pieces $80.00
Beverage Service
Bartender service will be added for a fee of $55 to all evening parties, or can be included upon request at any time. Host Sponsored Tab or Cash Bar: Charge based on actual consumption of liquor on a per drink basis
Host Sponsored Limited Beer, Wine, and Soda
Unlimited quantities within the hours specified. This service includes and a variety of fountain sodas. Two hours (per person) $15; Three hours (per person) $18; Four hours (per person) $21
Chardonnay
Cabernet
White Zinfandel
Yuengling Lager
Coors Light
Heineken
Host Sponsored Unlimited Beverages
Unlimited quantities within the hours specified. Two hours (per person) $18; Three hours (per person) $20.50; Four hours (per person) $23. Variety of fountain sodas. This service includes liquors consisting of
Absolut Vodka
Bacardi Rum
Tanqueray Gin
Seagrams V.O.
Old Grand Dad Bourbon
Jack Daniels Whiskey
Southern Comfort
Dewars Scotch
Captain Morgan
Spiced Rum
Jose Cuervo Tequila
Triple Sec
Apple Pucker
Peach Schnapps
Kahlua
Christian Brothers Brandy
Créme DeMenthe
Bailey's Irish Cream
Amaretto
Beverage Stations
Mimosa Station
- 2 Hours (per person) $10.00
- Add Bellinis or Bloody Marys $15.00
Beverage Service
$55.00Conference Rooms Available
Starting at $100. Lunch and Dinner Service Available. Audio Visual Equipment Available: Additional Fee
Morning and Afternoon Refreshments
Coffee and Tea
- (per person) $2.00
Assorted Juice
- (per person) $3.00
Assorted Soda
- (per person) $2.50
Drink Station
Includes: Assorted Soda, Assorted Juice, Coffee and Tea
- (per person) $6.00
Bottled Water
- (per person) $1.50
Assorted Danish
- (per person) $3.00
Assorted Mini Danish
- (per person) $3.00
Assorted Muffins
- (per person) $3.00
Assorted Croissants
- (per person) $3.00
Assorted Muffins, Danish, and Croissants
- (per person) $6.00
Bagels, Cream Cheese and Jelly
- (per person) $3.50
Fresh Fruit Platter
- (per person) $4.00
Cookies and Brownies
- (per person) $3.50
Entrées
Vodka Penne
Penne pasta tossed in a creamy tomato-vodka blush sauce, sprinkled with Parmesan cheese
- Serves 10 to 12 $25.00
- Serves 18 to 20 $50.00
Baked Ziti
Ziti pasta baked with marinara and three cheeses
- Serves 10 to 12 $25.00
- Serves 18 to 20 $50.00
Chicken Tenders
Lightly breaded chicken tenders fried crispy. Served with marinara sauce
- 25 Pieces $32.00
- 50 Pieces $65.00
Chicken Parmesan
Fried golden brown, baked with cheese and marinara sauce
- Serves 10 to 12 $40.00
- Serves 18 to 20 $75.00
Chicken Marsala
Tender boneless breast of chicken sauteed in Marsala wine with fresh mushrooms and shallots
- Serves 10 to 12 $40.00
- Serves 18 to 20 $75.00
Beef Stir Fry
Tender tips of beef with mushrooms, onions, red peppers, and rice
- Serves 10 to 12 $46.00
- Serves 18 to 20 $90.00
Hot Roast Beef (Includes Rolls)
Sliced thin, served in brown gravy with horseradish sauce and provolone cheese
- Serves 10 to 12 $46.00
- Serves 18 to 20 $90.00
Meatballs
Homemade served with our tomato sauce
- Serves 10 to 12 $40.00
- Serves 18 to 20 $75.00
Jumbo Lump Crab Cakes
Mike's famous all lump crab cakes fried golden brown
- (each) $10.00
Whole Roast Tenderloin of Beef
Seasoned, cooked medium, and sliced
- Serves 10 to 12 $140.00
Appetizers
Spinach Dip
A bubbly, hot dip made with three cheeses, garlic, onion, and chopped spinach. Served with tortilla chips, sour cream and salsa
- Serves 10 to 12 $20.00
Jumbo Lump Crab Dip
A bubbly, hot blend of crab, sour cream, horseradish, and melted cheese. Served with toasted pita bread
- Serves 10 to 12 $25.00
Buffalo Chicken Dip
Chicken breast, hot sauce, and a blend of cheeses. Served with tortilla chips
- Serves 10 to 12 $20.00
Tomato Basil Bruschetta Platter
Served with crusted Italian bread toasted with garlic butter and romano cheese
- Serves 10 to 12 $18.00
- Serves 18 to 20 $35.00
Grilled Tenderloin Bruschetta Platter
Toast points seasoned with garlic butter and romano cheese, topped with sliced filet mignon
- 25 Pieces $35.00
- 50 Pieces $65.00
Grilled Vegetable Platter
Portobello mushrooms, asparagus, tomatoes, squash, zucchini, and carrots drizzled with olive oil and balsamic vinaigrette then grilled
- Serves 10 to 12 $28.00
- Serves 18 to 20 $40.00
Fresh Fruit Platter
Assorted seasonal fruit served with an orange marmalade dip
- Serves 10 to 12 $28.00
- Serves 18 to 20 $40.00
Cheese, Vegetable and Dip Tray
An assortment of three cheeses and fresh vegetables with ranch dipping sauce
- Serves 10 to 12 $28.00
- Serves 18 to 20 $40.00
Buffalo Wings
Served with celery and blue cheese
- 24 Pieces $18.00
- 50 Pieces $32.00
Stingers
Boneless chicken wings served with celery and blue cheese
- 24 Pieces $30.00
- 50 Pieces $60.00
Salad Trays
Caesar Salad
Traditional recipe with everything on the side
- Serves 10 to 12 $25.00
- Serves 18 to 20 $37.00
Garden Salad
Iceberg lettuce with carrots, cucumbers, onions, tomatoes, and croutons. Choice of dressing
- Serves 10 to 12 $25.00
- Serves 18 to 20 $37.00
Chicken Caesar Salad
Our traditional Caesar salad served with grilled marinated chicken
- Serves 10 to 12 $40.00
- Serves 18 to 20 $80.00
Club Salad
Romaine lettuce layered with turkey, Colby and Monterey Jack cheeses, cucumber, bacon, and tomatoes served with honey mustard on the side
- Serves 10 to 12 $40.00
- Serves 18 to 20 $80.00
Chopped Chicken Walnut Salad
Oven roasted chicken breast with chopped romaine, walnuts, and shredded carrots. Served with honey mustard on the side
- Serves 10 to 12 $40.00
- Serves 18 to 20 $80.00
Cobb Salad
Grilled chicken, bacon, avocado, Colby cheese, egg, tomato, and crumbled blue cheese on chopped iceberg with a choice of dressing
- Serves 10 to 12 $40.00
- Serves 18 to 20 $80.00
Sides
Fresh Steamed Asparagus in Balsamic Vinaigrette
- Serves 10 to 12 $20.00
- Serves 18 to 20 $40.00
Green Beans Almondine
- Serves 10 to 12 $16.00
- Serves 18 to 20 $30.00
Garlic Mashed Potatoes
- Serves 10 to 12 $25.00
- Serves 18 to 20 $45.00
Scalloped Potatoes
- Serves 10 to 12 $25.00
- Serves 18 to 20 $45.00
Harvest Artisan Dinner Rolls
- (per dozen) $7.00
Party Trays
Sandwich Tray
Half sandwiches served on country white rolls and whole wheat ciabatta with lettuce and tomato. Ham and cheese, turkey and swiss, roast beef and provolone. Mayo and mustard on the side. Served with pickles
- Serves 10 to 12 $65.00
Wrap Tray
Pick any three: Chicken Caesar, Sierra Chicken, Veggie, Turkey Club, Turkey and Asian Vegetable Slaw, Roast Beef and Provolone, Buffalo Chicken
- Serves 10 to 12 $65.00
Deli Tray
Roast beef, oven roasted turkey, and ham with American, swiss, and provolone cheeses. Served with pickles, horseradish sauce, and country white rolls
- Serves 10 to 12 $65.00
Condiment Tray
The perfect accompaniment for any sandwich. Fresh sliced lettuce, tomatoes, onions, hot peppers, sweet peppers, olives, sides of mayo and mustard
- Serves 10 to 12 $14.00
- Serves 18 to 20 $25.00
Main
Pasta Marinara
$5.00
Your choice of linguine, penne or bowtie pasta in marinara sauce served with your choice of side
Spaghetti & Meatballs
$6.00
Linguine topped with a homemade meatball and marinara sauce served with your choice of side
Cheese Quesadillas
$5.00
Served with rice
Grilled Chicken
$8.00
Grilled chicken breast served with a vegetable medley and rice
Macaroni & Cheese
$5.00
In our homemade cheese sauce with your choice of side
Chicken Fingers
$6.00
Served with seasoned fries
Plain Pizza
$7.00
Blended mozzarella, San Marzano tomatoes, Parmigiano-Reggiano and a touch of oregano
Cheeseburger
$6.00
Served with seasoned fries
Grilled Chicken Sandwich
$6.00
Served with seasoned fries
Starters & Shareables
Soup of the Day
- Cup $3.25
- Bowl $4.25
Mike's Caesar Side Salad
$5.00
Crisp romaine lettuce, parmesan cheese and croutons in a traditional dressing
Stingers
$10.00
Boneless breaded chicken wings tossed in our Buffalo sauce, served with blue cheese and celery
Steak Bites
$11.00
Tenderloin pieces seasoned and sautéed, served with mesquite ranch dressing
Mozzarella Sticks
$8.00
Served with marinara sauce
Jumbo Lump Crab Dip
$12.00
A bubbly, hot blend of crab, sour cream, horseradish and creamy cheddar cheese. Served with pita bread
Spinach Dip
$10.00
A bubbly, hot dip made with three cheeses, garlic, onion and chopped spinach. Served with tortilla chips, sour cream and salsa
Buffalo Chicken Dip
$10.00
Chicken breast, hot sauce and a blend of cheeses. Served with tortilla chips
Loaded Fries
$9.00
A heaping portion of Mike's seasoned fries with bacon and melted cheese
Munchie Platter
$13.00
An assortment of Stingers, Potato Skins and Mozzarella Sticks
French Onion Soup
$5.00
A traditional favorite
House Side Salad
$4.00
Iceberg lettuce, carrots, cucumbers, onions, tomatoes and croutons
Mo's Steamers
$12.00
18 Chesapeake littlenecks, steamed in roasted garlic butter
Mike's Chili and Chips
$8.00
Hot and spicy crock of homemade chili topped with Wisconsin cheddar cheese, served with tortilla chips for dipping
Wings
Buffalo, Sweet Chili, Sesame Plum, Tangy Gold, BBQ, Garlic Parmesan
- 6 Pieces $7.00
- 12 Pieces $11.00
Pepperoni Pizza Rolls
$8.00
Mozzarella cheese and thin sliced pepperoni rolled in our homemade pizza dough and baked to perfection in our Wood Fired pizza oven
Nachos Supreme
$10.00
Crispy corn tortilla chips topped with chili, tomatoes, scallions and melted cheddar jack cheese. Jalapeño peppers available upon request
- Add Guacamole
- $1.00
Potato Skins
$10.00
Topped with cheddar cheese and bacon. Served with a side of sour cream
Fried Calamari
$9.00
Lightly seasoned fried calamari tossed with banana peppers and sweet peppers served with sweet and spicy chili sauce
Pickle Fries
$8.00
With sweet and spicy ranch sauce
Quesadillas & Flatbreads
All quesadillas are served with fresh pico de gallo. Add guacamole $1.
South of the Border Quesadilla
$11.50
Spicy chicken and cheddar jack cheese in a flour tortilla
Veggie Quesadilla
$10.50
Portobello mushrooms, roasted red peppers, asparagus, tomatoes and jack cheese in a sun-dried tomato tortilla
Crab Quesadilla
$14.00
Crab, sour cream, cilantro and lime with monterey jack cheese
Rustic Flatbread
$9.00
Applewood smoked bacon, caramelized onions, arugula, dried cranberries and smoked mozzarella on a crispy flatbread
Fig and Prosciutto Flatbread
$11.00
Fig jam and thin sliced prosciutto with mozzarella cheese topped with arugula lightly tossed in truffle oil
Buffalo Chicken Flatbread
$10.00
Chicken breast tossed in hot sauce with shredded mozzarella cheese
Pizza
Neapolitan Wood Fired Pizza. Additional Toppings: Pepperoni, Sausage, Mushrooms, Roasted Red Peppers, Arugula, Extra Cheese, Spinach, Broccoli, Olives $1.50; Roasted Chicken or Prosciutto $2.50. Gluten Free crust available add $3
Margherita
$10.00
San Marzano tomatoes, fresh mozzarella, basil, sea salt, extra virgin olive oil, parmigiano-reggiano
BBQ Chicken
$13.00
BBQ chicken, bacon and caramelized onions with shredded mozzarella
Veggie Pie
$12.00
Asparagus, mushroom, red onion and roasted red pepper with fresh mozzarella and San Marzano tomatoes
Arugula
$11.50
San Marzano tomatoes, fresh mozzarella, baby arugula, sea salt, black pepper, extra virgin olive oil, parmigiano-reggiano
The New Yorker
$14.00
Sweet sausage, roasted red pepper, red onion, fresh mozzarella, San Marzano tomatoes, parmigiano-reggiano
Roasted Eggplant Pizza
$13.00
Roasted eggplant, red pepper pesto, fresh mozzarella, garlic and parsley
Three Mushroom
$13.00
White pizza with portobello, shiitake and button mushrooms, blended mozzarella, parmigiano-reggiano, extra virgin olive oil, fresh garlic, parsley
Bianco
$10.00
Fresh mozzarella, blended mozzarella, parmigiano-reggiano, extra virgin olive oil, fresh garlic, parsley
Spinach
$12.00
White pizza with fresh spinach, plum tomatoes, ricotta, blended mozzarella, parmigiano-reggiano, extra virgin olive oil, fresh garlic, parsley
Traditional
$10.00
Blended mozzarella, San Marzano tomatoes, parmigiano-reggiano and a touch of oregano
Chocolate Pizza
Nutella chocolate spread with thin sliced banana in a pillowy dough topped with powdered sugar
- Small $7.00
- Large $10.00
Entrées
Substitute Onion Petals for Fries $2. Add Soup of the Day or House Salad $2. Add a Cup of Onion Soup or Caesar Salad $3
Mike's Combos
$21.00
Choose any two, served with seasoned fries: Half Rack Baby Back Ribs, Fire Roasted Chicken, Four Bubba's Fried Shrimp
- Mike's Crab Cake Add
- $2.00
Smothered Chicken
$14.00
Grilled herb seasoned chicken breast topped with bacon, mushrooms, sautéed onions and monterey jack cheese. Served with homemade garlic mashed potatoes
Chicken Marsala
$13.50
Tender boneless breast of chicken sautéed in marsala wine with fresh mushrooms and shallots, served over linguine
Vodka Penne
$11.00
A Mike's favorite for years. Penne pasta tossed in a creamy tomato-vodka blush sauce, sprinkled with parmesan cheese
- Add Chicken
- $3.00
- Add Grilled Shrimp (6)
- $6.00
Fresh Atlantic Salmon
$16.00
Broiled Atlantic salmon with honey mustard glaze served with rice vegetable medley
Shrimp and Spinach Scampi
$16.00
Sautéed jumbo shrimp, spinach and bruschetta tomato served over linguine
Baby Back Ribs
Our tender, spicy pork ribs char-broiled and served with seasoned fries
- Full Rack $21.00
- Half Rack $17.00
Sweet and Spicy Chicken
$13.50
Sautéed chicken tenders tossed in a sweet and spicy chili sauce over rice garnished with pineapple pico de gallo
Mike's Steak
$23.00
16 oz. grilled, seasoned choice ribeye steak. Served with vegetable medley and homemade garlic mashed potatoes
Spaghetti and Meatballs
$11.00
Homemade meatballs in marinara sauce over linguine
Jumbo Lump Crab Cakes
$21.00
Two homemade crab cakes served with vegetable medley and rice
- Single Crab Cake
- $15.00
Fish and Chips
$13.00
Fresh strips of Cape Capensis cod, hand battered and fried, served with seasoned fries
Mahi Mahi Tacos
$14.00
Pan blackened mahi mahi, lettuce and monterey jack cheese in a soft flour tortilla with a side of sweet and spicy chili sauce. Served with pineapple pico de gallo and rice
Burgers
Served on LeBus Bun. 8 oz. Angus beef burger with seasoned fries and pickles. Lettuce, tomatoes and onions are available upon request. Substitute Onion Petals for Fries $2. Add ($1 Each): Bacon, Mushrooms, Sautéed Onions, Chili, Avocado, Guacamole or Roasted Red Peppers
Mike's Super
$13.00
Bacon, mushrooms, sautéed onions and Wisconsin cheddar cheese
Mushroom Swiss
$11.50
Sautéed mushrooms and Swiss cheese
Cowboy
$12.00
BBQ sauce, bacon, sautéed onions and Wisconsin cheddar cheese
Texas
$12.00
Onion rings, hot sauce and pepper jack cheese
Mac's
$12.00
Arugula, white horseradish cheddar and Applewood bacon
D's Crabby
$14.00
Three cheese jumbo lump crab dip
Pickle
$12.00
Fried pickle fries with Vermont sharp cheddar
The Beyond Burger
$10.00
The world's first plant-based veggie burger that looks and tastes like beef, served on a traditional bun. GMO, Soy and Gluten Free (Not including the bun)
Sandwiches
Served with Mike's kettle chips and pickles
Crab Cake
$13.50
Our homemade crab cake with lettuce and tomato served on a toasted LeBus bun
Buffalo Wrap
$11.00
Breaded buffalo chicken with lettuce, cheddar and monterey jack cheeses in a flour tortilla
Veggie Wrap
$9.50
Portobello mushrooms, asparagus, roasted red peppers, tomatoes, onions, lettuce and monterey jack cheese in a sun-dried tomato tortilla
Hawaiian Chicken Wrap
$11.00
Boneless chicken tenders tossed in sweet and spicy chili sauce with shredded lettuce, monterey jack cheese and pineapple pico de gallo
Bruschetta Chicken
$11.00
Grilled chicken breast topped with bruschetta tomatoes and melted provolone. Served on a toasted LeBus bun
Portobello Wrap
$10.00
Grilled portobello mushroom with roasted red peppers, spinach and provolone in a wheat wrap
Cheese Steak
$11.00
A Philly tradition
Fried Chicken
$11.00
Tangy golden fried chicken with cheddar cheese, lettuce and tomato
Entrée Salads
Add: Chicken $3, Shrimp $6, Salmon $8. Extra Dressing Add $0.75
Kale
$11.00
Grilled chicken breast, julienned green kale, red onion, feta cheese and toasted almonds with dijon peppercorn ranch
Chopped Chicken Walnut
$11.00
Oven roasted chicken breast with chopped romaine, walnuts and shredded carrots tossed in our honey mustard dressing
Fiesta Shrimp
$12.00
Grilled jumbo shrimp, roasted corn and fresh pico de gallo over romaine lettuce with a citrus vinaigrette
Grilled Chicken Caesar
$11.00
Grilled marinated chicken breast served on our classic Caesar salad
Buffalo Chicken
$11.00
Boneless breaded chicken tossed in hot sauce served over romaine lettuce with diced tomatoes and blue cheese dressing
Wedge
$7.50
Iceberg lettuce, bacon bits, shaved red onions and cherry tomatoes with blue cheese dressing
Arugula
$7.00
Shaved romano and toasted almonds with balsamic vinaigrette
Seasonal Green
$9.00
Fresh mozzarella and grape tomatoes in a white balsamic vinaigrette