Jumbo Wings tossed in your choice of Mike's Wing Sauce, Chattanooga Whiskey Gold BBQ or Garlic Parmesan. Served with Ranch, or Bleu Cheese & celery
Chicken Egg Rolls
$11.00
Classic Southwest-style hand-rolled with seasoned grilled chicken, black beans, corn, spinach, Cheddar Jack cheese. Served with ancho-chipotle sauce
Quesadilla
$10.00
Seasoned grilled chicken, black beans, corn, cilantro, Jack & Cheddar cheese. Served with salsa & sour cream
Add Guacamole
$1.25
Calamari
$11.00
Flash-fried banana peppers & served with Tavern sauce & marinara
Crab Cakes
$13.50
Seared & finished with house Remoulade
Tavern Shrimp
$10.50
Flash-fried & tossed in house Tavern Buffalo sauce
Ahi Tuna*
$12.50
Lightly seared Ahi tuna served on Wasabi slaw with citrus ponzu & topped with green onions
Brisket Nachos
$13.00
Fresh corn chips, Mike's Smokehouse brisket, black beans, corn, cilantro, onions, tomatoes, Jack & Cheddar queso. Topped with BBQ sauce, sour cream & served with salsa
Add Guacamole
$1.25
Beer Cheese Spinach Dip
$11.00
Four cheese blend of smoked Gouda, Jack, Cheddar & American cheese with tomatoes, spinach & made with Sweetwater 420 Pale Ale. Served with fresh corn tortilla chips
Hand-dredged, beer battered Atlantic Cod, hand-cut fries, Southern slaw, tartar sauce and house remoulade
Blackened Fish Tacos
$13.00
Blackened white fish fillet, shredded lettuce, pico de gallo, cilantro & house remoulade in toasted flour tortillas. Served with wild rice & black beans
The Ribeye*
$23.00
10 oz. hand-cut USDA Choice cut, seared & cooked to temperature. Served with Parmesan mashed potatoes, grilled asparagus & topped with garlic butter
Shrimp & Grits
$16.50
Blackened jumbo shrimp served over pepper jack grits & finished with andouille cream sauce
Pan Seared Salmon*
$18.00
Lemon pepper crusted fillet served with Parmesan mashed potatoes & vegetable of the day
Grilled chicken breast topped with fresh Mozzarella, oven roasted tomatoes, fresh basil & drizzled with a balsamic reduction. Served with wild rice & wilted spinach
Tavern Mac & Cheese
Cavatappi pasta, house-made cheese sauce with roasted red peppers, spinach & green onions with choice of protein
Chicken$13.00
Shrimp$15.00
Sides
Hand-Cut Fries
$3.00
Fried Okra
$3.00
Southern Slaw
$3.00
Wild Rice
$3.00
Mac & Cheese
$4.00
Garlic Parmesan Fries
$4.00
Grilled Asparagus
$4.00
House-Made Onion Rings
$3.00
Parmesan Mashed Potatoes
$3.00
Vegetable of the Day
$4.00
Fresh Fruit
$3.00
Black Beans
$3.00
Desserts
Peanut Butter Pie
$6.50
Vanilla wafer crust with peanut butter filling topped with chocolate & roasted peanuts
Tavern Brownie a la Mode
$6.50
Fresh baked brownie, vanilla ice cream & white chocolate ganache
Pumpkin Bread Pudding
$7.00
Topped with caramel glaze, candied pecans & whipped cream
Beignets
$6.50
Topped with powdered sugar & served with raspberry sauce
*Menu items may contain raw or undercooked ingredients or may be cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Starters
Mike's Wings
$12.50
Jumbo Wings tossed in your choice of Mike's Wing Sauce, Chattanooga Whiskey, Gold BBQ or Garlic Parmesan. Served with Ranch, or Bleu Cheese & celery
Beer Cheese Spinach Dip
$11.00
Four cheese blend of smoked Gouda, Jack, Cheddar & American cheese with tomatoes, spinach & made with Sweetwater 420 Pale Ale. Served with fresh corn tortilla chips
Chicken Egg Rolls
$11.00
Classic Southwest-style hand-rolled with seasoned grilled chicken, black beans, corn, spinach, Cheddar Jack cheese. Served with ancho-chipotle sauce
Calamari
$11.00
Flash-fried with banana peppers & served with Tavern sauce and marinara
Brisket Nachos
$13.00
Fresh corn chips, Mike's Smokehouse brisket, black beans, corn, cilantro, onions, tomatoes, Jack & Cheddar queso. Topped with BBQ sauce, sour cream & served with salsa
Add Guacamole
$1.25
Tavern Shrimp
$10.50
Flash-fried and tossed in Tavern buffalo sauce
Ahi Tuna
$12.50
Lightly seared Ahi tuna served on Wasabi slaw with citrus ponzu & topped with green onions
Crab Cakes
$13.50
Seared & finished with house remoulade
Featured Drinks
Bloody Mary
$5.00
Champagne & Mimosas
$2.00
Salads
Add Protein to any Salad: Chicken $3, Shrimp $5 or Salmon* $9. Dressings: Ranch, Bleu Cheese, Honey Dijon, Caesar, Raspberry Vinaigrette, Balsamic Vinaigrette, Champagne Vinaigrette & 1000 Island
House
$6.00
Fresh greens, tomatoes, red onion, Smokehouse bacon, Cheddar Jack cheese, sliced egg, house-made croutons & choice of dressing
Chicken Cobb
$11.50
Grilled or fried chicken, avocado, bacon, sliced egg, tomatoes, black beans, corn, Cheddar Jack cheese & fresh greens served with choice of dressing
Caesar
$6.00
Romaine, Parmesan cheese & cracked black pepper with house-made croutons & Caesar dressing
Spinach Kale
$10.00
Hearty blend of spinach & kale, golden apples, candied pecans, Smokehouse bacon & goat cheese tossed in Champagne vinaigrette
Soups
Tavern Chili
House-made with seasoned beef, black beans, red beans, onions, peppers & spices. Topped with Cheddar Jack cheese & served with crackers
House-made chicken salad, lettuce & tomato served on a buttery croissant. Served with choice of one side
A La Carte
Bacon
$3.00
Two Eggs
$2.00
Fresh Fruit
$3.00
Sausage Patties
$3.00
Biscuit & Gravy
$3.00
Brunch Potatoes
$3.00
Pepper Jack Grits
$3.00
Parmesan Mashed Potatoes
$3.00
Garlic Parmesan Fries
$4.00
Grilled Asparagus
$4.00
Hashbrown Crisps
$3.00
Onion Rings
$5.00
Fried Okra
$3.00
Wild Rice
$3.00
Fries
$3.00
Slaw
$3.00
Desserts
Peanut Butter Pie
$6.50
Vanilla wafer crust with peanut butter filling topped with chocolate & peanuts
Tavern Brownie a La Mode
$6.50
Fresh baked brownie, vanilla ice cream & white chocolate ganache
Pumpkin Bread Puddings
$7.00
Topped with caramel glaze, candied pecans & whipped cream
Beignets
$6.50
Topped with white chocolate ganache & caramel glaze
*Menu items may contain raw or undercooked ingredients or may be cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions