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Mignonette
210 NE 18th St
Miami, FL 33132
Uber
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Dinner
Lunch
Brunch
Dessert
Wine/Beer
Happy Hour
Dinner
Oysters
Oysters
check the marquee for a rotating selection
- (Per Oyster) $3.00
- Dozen $32.00
Oysters Rockefeller
$19.00
baked with herbs, butter, Pernod
Oysters Frank
$19.00
manchego, smoked bacon, sherry, butter
Salads
add shrimp $8 or chicken $7
Boston Lettuce
$10.00
pickled shallots, croutons, radishes, buttermilk dressing
Chopped Salad
$10.00
purple cabbage, cucumber, radish, aged gouda, balsamic
Caviar
by Caviar Russe; served w/ Yukon gold blinis and classic accoutrements
Siberian Baeri
$50.00Russian Sturgeon
$80.00Caspian Sea Gold Osetra
$110.00Apps
Buttermilk Biscuit
$9.00
rotating jam & butter
Clams "Casino"
$16.00
broth with bacon, shallots, piquillo pepper, white wine
Mussels
$15.00
red (spicy tomato) or white (white wine, garlic, butter)
Charred Octopus
$15.00
tazzo ham-pigeon pea, hoppin john
Seared Scallops
$17.00
andouille, foie gras, 'dirty' polenta
Crab Cake
$17.00
red onions, bell pepper, scallions, worcesterchire butter
Lobster Deviled Eggs
$18.00
maine lobster, smoked paprika, chives
Chilled Half Maine Lobster
$16.00
cocktail sauce, lemon
Shrimp Cocktail
$14.00
cocktail sauce, lemon
Snow Crab Cocktail
$18.00
worcestershire mayo, cocktail sauce, lemon
Chilled King Crab
cocktail sauce, lemon
- Half Pound $21.00
Seafood Towers
"Plain" Blue Collar Tower
$75.00
12 oysters, 6 clams, 3 snow crab claws, shrimp cocktail & crab cocktail
"Fancy" Mignonette Tower
$105.00
all of above, plus half Maine lobster, half pound king crab legs
Plain
w/ beurre blanc and choice of veggie side
Grouper
$26.00Crispy Skin Snapper
$25.00Catfish
$21.00Red Fish
$25.00Rainbow Trout
$23.00Colorado Lamb
$29.00Scallops
$25.00B/s Chicken Breast
$18.00
served with two sides
South African Lobster Tails
$35.00Veggie Plate
$19.00
pick four sides
Fancy
Pan Roasted Grouper
$28.00
rock shrimp, squash, zucchini, czarina sauce
Red Fish
$27.00
andouille crust, rock shrimp, bomba rice, lobster broth
Colorado Lamb Chops
$33.00
potato gratin, green peas, demi
Lobster Roll
$25.00
drawn butter, Portuguese roll, french fried potato chips
Rainbow Trout
$25.00
red beans - rice, pickled chayote
Dailies
CBGB
today's chowder, bisque or gumbo
- MP
Crudo
raw fish preparations with chiles, salt, citrus, evoo
- MP
Whole Fish
pan roasted w/ red potatoes
- MP
Veggies
$6
French Fried Potato Chips
old bay seasoning
Roasted Cauliflower
smoked trout roe mayo
Mixed Greens
vinaigrette
Sautéed Spinach & Watercress
Cheesey Polenta
noble vanilla maple syrup
Sautéed Cabbage
bacon and apple cider vinegar
Asparagus
brown butter-sherry vinaigrette, bread crumb
Sweet Potato Wedges
ancho chile
Ratatouille
Sautéed Mushrooms
Green Bean Almondine
Green Peas, Butter and Shallots
Oysters
Oysters
check the marquee for a rotating selection
- (Per Oysters ) $3.00
- Dozen $32.00
Oysters Rockefeller
$19.00
baked with herbs, butter, Pernod
Oysters Frank
$19.00
manchego, smoked bacon, sherry, butter
Salads
add shrimp $8 or chicken $7
Chopped Salad
$10.00
purple cabbage, cucumber, radish, aged gouda, balsamic
Crab Louis
$18.00
dungeness crab, egg, asparagus, green goddess dressing
Cobb
$19.00
shrimp, crab, butter lettuce, mesclun, grape tomatoes, pancetta, mignonette vinaigrette
Apps
Buttermilk Biscuit
$9.00
rotating jam & butter
Crab Cake
$17.00
red onions, bell pepper, scallions, worcesterchire butter
Lobster Deviled Eggs
$18.00
maine lobster, smoked paprika, chives
Shrimp Cocktail
$14.00
cocktail sauce, lemon
Clams "Casino"
$16.00
broth with bacon, shallots, piquillo pepper, white wine
Seared Scallops
$17.00
andouille, foie gras, 'dirty' polenta
Mussels
$15.00
red (spicy tomato) or white (white wine, garlic, butter)
Snow Crab Cocktail
$18.00
cocktail sauce, leworcestershire mayo, cocktail sauce, lemon
Chilled King Crab
cocktail sauce, lemon
- Half Pound $19.00
Chilled Half Maine Lobster
$21.00
cocktail sauce, lemon
Plates
w/ beurre blanc and choice of veggie side
Grouper
$26.00Crispy Skin Snapper
$25.00Red Fish
$25.00Rainbow Trout
$23.00Catfish
$21.00Scallops
$25.00B/s Chicken Breast
$18.00
served with two sides
South African Lobster Tails
$35.00Veggie Plate
$19.00
pick four sides
Veggies
$6
French Fried Potato Chips
old bay seasoning
Roasted Cauliflower
smoked trout roe mayo
Sautéed Cabbage
bacon and apple cider vinegar
Mixed Greens
vinaigrette
Ratatouille
Green Bean Almondine
Asparagus
brown butter-sherry vinaigrette, bread crumb
Sweet Potato Wedges
ancho chile
Sautéed Mushrooms
Mashed Potatoes
Sautéed Spinach & Watercress
Green Peas, Butter and Shallots
Cheesey Polenta
Dailies
CBGB
today's chowder, bisque or gumbo
- MP
Crudo
raw fish preparations with chiles, salt, citrus, evoo
- MP
Whole Fish
pan roasted w/ red potatoes
- MP
Sandwiches
served with a choice of mixed greens or french fried potato chips - substitute any other veggie side for $1
Fried Catfish Po Boy
$15.00
brioche roll, red remoulade, LTO
Fried Shrimp Po Boy
$15.00
brioche roll, cocktail-mayo, LTO
Fried Conch Po Boy
$15.00
brioche roll, spicy tartar, LTO
Seared Snapper
$19.00
portuguese muffin, sauce gribiche, cabbage slaw
Shrimp Salad
$16.00
brioche roll, bacon, mayo, red onion, chive
Blue Collar Burger
$17.00
dry aged strip, portuguese muffin, american cheese, LTO
Lobster Roll
$25.00
drawn butter, portuguese roll, french fried potato chips
Benedicts
served on Portuguese muffins with choice of: mixed greens, breakfast potatoes or fruit
Crab
$19.00
jumbo lump crab, poached eggs, worcestershire butter
Lobster
$25.00
maine lobster, poached eggs, hollandaise
Veggie
$15.00
mushrooms, spinach, poached eggs, cheddar cheese mornay sauce
Sweet Stuff
served choice of bacon or sausage
Blintz
$15.00
farmer's cheese, cream cheese, blueberry compote, fruit salad
Brioche French Toast
$17.00
maple crème anglaise
@Bobbybottle_ Breakfast
$21.00
french toast, maple anglaise, bacon, sausage, potatoes, biscuit w/ sausage gravy, eggs your way
Othery Stuff
served with choice of mixed greens, breakfast potatoes, or fruit
Bacon Quiche
$15.00
neuske bacon, beemster gouda, caramelized onion
Biscuits & Gravy
$15.00
buttermilk biscuit, andouille sausage gravy, potates, eggs your way
Scrambles
served with Portuguese muffin and choice of: mixed greens, breakfast potatoes or fruit
Shrimp
$17.00
asparagus, sausage, aged cheddar
Porky
$15.00
sausage, bacon, american cheese, chive
Wild Mushroom
$15.00
san marzano tomato, parrano cheese
Shellfish
Shrimp Cocktail
$14.00
cocktail sauce, lemon
Chilled King Crab
cocktail sauce, lemon
- Half Pound $21.00
Chilled Half Maine Lobster
$16.00
cocktail sauce, lemon
Seafood Towers
"Plain" Blue Collar Tower
$75.00
12 oysters, 6 clams, shrimp cocktail, crab cocktail
"Fancy" Mignonette Tower
$105.00
all of above, plus half pound Maine lobster and half pound king crab legs
Caviar
by Caviar Russe, served w/ Yukon gold blinis and classic accoutrements
Siberian Baeri
$50.00Russian Sturgeon
$80.00Caspian Sea Gold Osetra
$110.00Plates
Grouper
$26.00Crispy Skin Snapper
$25.00Red Fish
$25.00Rainbow Trout
$23.00Catfish
$21.00Scallops
$25.00B/s Chicken Breast
$18.00
served with two sides
South African Lobster Tails
$35.00Veggie Plate
$19.00
pick four sides
Apps
Buttermilk Biscuits
$9.00
rotating butter and jam
Seared Scallops
$17.00
andouille, foie gras, 'dirty' polenta
Crab Cake
$17.00
red onion, bell pepper, scallions, worcestershire butter
Lobster Deviled Eggs
$18.00
maine lobster, smoked paprika, chives
Clams "Casino"
$16.00
broth with bacon, shallots, piquillo pepper, white wine
Mussels
$15.00
red (spicy tomato) or white (white wine, garlic, butter)
Salads
Crab Louis
$18.00
dungeness crab, egg, haricot vert, green goddess dressing
Cobb
$19.00
shrimp, crab, butter lettuce, mesclun, grape tomatoes, pancetta, mignonette vinaigrette
Chopped Salad
$10.00
purple cabbage, cucumber, radish, aged gouda, balsamic
Sandwiches
served with a choice of mixed greens or french fried potato chips - substitute any other veggie side for $1
Fried Catfish Po Boy
$15.00
brioche roll, red remoulade, LTO
Fried Shrimp Po Boy
$15.00
brioche roll, cocktail-mayo, LTO
Fried Conch Po Boy
$15.00
brioche roll, spicy tartar, LTO
Seared Snapper
$19.00
portuguese muffin, sauce gribiche, cabbage slaw
Blue Collar Burger
$17.00
dry aged strip, portuguese muffin, american cheese, LTO
Shrimp Salad
$16.00
brioche roll, bacon, mayo, red onion, chive
Lobster Roll
$25.00
drawn butter, portuguese roll, french fried potato chips
Dessert Wines
Pedro Ximénez '1972 Solera'
$11.00
made by Alvear/Montilla - Moriles
Sauternes
$12.00
made by La Fluer D'Or/Bordeaux
1977 Chenin Blanc 'Coteaux du Layon'
$16.00
made by Domaine Philippe Delesvaux/ Loire
Beerenauslese Riesling 'Messidor'
$13.00
made by Gunderloch/Rheinhessen
Tokaji
$15.00
made by Chateau Pajzos/ Hungary
Vin Santo
$18.00
made by Castello di Ama/Chianti Classico
1996 Colheita Madeira
$10.00
made by Broadbent/ Portugal
20 year Tawny Port
$13.00
made by Ferreira/Douro
Beer
ask your server for our rotating selection of draft beers
Narragansett Lager
$5.00Avery White Rascal, White Ale
$6.00Ommegang Rare Vos, Amber
$9.00Founders Porter
$7.00Bells Oberon, Wheat Ale
$7.00SixPoint Resin, Double IPA
$8.00Dogfish 60 Minute IPA
$8.00Chimay Blue Grande Reserve
$12.00Brooklyn Lager
$7.00Magic Hat #9 Pale Ale
$6.00Sparkling and Rosé
Dry, French Rose Made by Moulin De Gassac Languedoc
- $8.00
- $31.00
Amazing, Rose, Gottweig by Stift/Austria
- $15.00
- $59.00
Elegant, Spumante Rose of Pertamali/Italy
- $11.00
- $41.00
Pleasantly fresh 'Grower's Champagne' by Vorin Jumel/France
- $15.00
- $71.00
The Best, Cava Brut, L'Hereu' bu Raventos, Penedes, Spain
- $13.00
- $55.00
White
Cali, PicPoul by Bonny Doon/Beeswax
- $9.00
- $35.00
Super Light, Muscadet made by Trois Toits/Loire
- $12.00
- $45.00
Valle dell'Acate, Grilo Zagra/Sicily, Italy
- $12.00
- $47.00
Perfect with Oysters, Txakolina, 'Roca Alxterra' made by Camino/Basque
- $13.00
- $51.00
Beautiful, Sauvignon Blanc by Domain Ciringa 'Folsina Bregg'
- $13.00
- $47.00
Funky, Verdelho, 'Naucratis' Made by Scholium Project/California
- $12.00
- $47.00
Beautiul, Gewurztraminer, 'Riquewihr' made by Scholium Project/California
- $14.00
- $53.00
Sancerre, 'Le Mont' by Foucher-Lebrun/Loire
- $17.00
- $63.00
California, Chardonnay made by Banshee/Sonoma
- $14.00
- $53.00
Red
Tangy Gamay, Chateau de Chatelard Beaujolais/France
- $13.00
- $51.00
Big Cali, Pinot Noir made by Talley Bishop's Peak/Central Coast, California
- $14.00
- $55.00
Juicy, Zinfandel, 'Juvenile' made by Turley/California
- $17.00
- $61.00
Floral, Mencia, 'Petalos' made by Descendientes de J. Palacios/Bierzo
- $14.00
- $55.00
Toscana Manolibera, 'Maremma' made by Muralia/Tuscany
- $12.00
- $45.00
German, Pinot Noir, 'N' made by August Kessler
- $14.00
- $55.00
Pure, Cabernet Sauvignon, 'Sidekick' made by Iconic/California
- $15.00
- $57.00
Happy Hour
Oysters
house selection
- (each) $2.00
Lobster Deviled Eggs
Maine lobster, smoked paprika, chives
- (each) $2.00
Conch Fritters
$9.00
spicy tartar
House Pickles
$5.00
rotating offering