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Mickey G's Bistro
113 Parkview Rd NE
Floyd, VA 24091
Uber
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Main Menu
Appetizers
Capressa
$6.95
fresh mozzarella and tomatoes drizzled with olive oil with fresh basil and a touch of garlic.
Eggplant Capri
$6.95
grilled eggplant stuffed with goat cheese, baked and then topped with a balsamic reduction.
Stuffed Mushrooms
$6.95
stuffed with breadcrumbs, cheese, bell peppers, and proscuitto baked in a garlic wine sauce.
Carciofi Ilforno
$7.95
artichoke hearts in a garlic, wine, lemon sauce, on top of sliced tomatoes and baked with parmesan and herb seasoned breadcrumbs.
Calamari Fritti
$7.95
golden fried calamari with a marinara dipping sauce or a tomato and caper tartar sauce.
Soups
Homemade Traditional Minestrone Soup
tomato based with veggies, beans, and pasta.
- Cup $3.25
Homemade Traditional Minestrone Soup
tomato based with veggies, beans, and pasta.
- Bowl $4.25
Zuppa Di Giorno
- Priced Accordingly
Salads
salad dressings: blue cheese, ranch, italian, sun-dried tomato vinaigrette, lemon garlic, and creamy peppercorn parmesan. grilled chicken $2.75, grilled shrimp $3.50, grilled salmon $5.50, herb marinated chickpeas $1.95
Tossed Salad
$3.75
a mix of lettuce, tomato, cucumbers carrots and sweet red onions with homemade croutons.
House Salad
$4.95
large tossed salad with lettuce, spinach, tomatoes, cucumbers, artichoke hearts, olives, grated asiago, and croutons.
Arugula Nono
$6.95
arugula tossed with orange slices, toasted pine nuts and sweet red onions in a warm balsamic dressing.
Spinach Salad
$6.95
fresh baby spinach tossed with toasted walnuts and artichoke hearts in a balsamic sun-dried tomato vinaigrette, topped with gorgonzola cheese.
Greek Salad
$6.95
crisp romaine lettuce with tomatoes, cucumbers, red onions, pepperoncini, kalamata olives, and artichoke hearts, all tossed with feta cheese in a lemon garlic dressing.
Caesar Salad
$4.95
classic homemade caesar with croutons.
The Italian Chef
$6.95
provolone, mozzarella, salami, and ham, with hard boiled egg, cucumbers, tomatoes, onions and olives on a bed of greens with your choice of dressing.
Sandwiches
add homemade fries for 1.50.
Meatball
$5.95
meatballs smothered in tomato sauce and cheese on a toasted sub roll. served with chips.
Chicken Parmigiana
$5.95
fried chicken breast with tomato sauce and mozzarella baked on a sub roll. served with chips.
Eggplant Parmigiana
$5.95
traditional style sliced eggplant on a sub roll. served with chips.
The Nico
$6.95
proscuitto, fresh mozzarella, and roasted peppers with basil on a sub roll with a drizzle of olive oil and balsamic vinegar. hot or cold.served with chips.
The Luigi
$5.95
salami, proscuitto, provolone, lettuce, tomato, onions, and italian dressing on a sub roll with pepperoncini. hot or cold.served with chips.
Entrees - Pasta Classico
your choice of spaghetti, ziti, rigatoni, buccatini, whole wheat spaghetti, or whole wheat penne. for whole wheat add $.50. take $2.00 off all pasta. all served with focaccia bread.tossed salad add $2.00.
Rigatoni Ala Vodka
creamy pink vodka sauce with parmesan and romano cheese.
- $10.95
- Add Shrimp For $3.50
Spaghetti With Italian Sausage
$9.95
plump italian sausage, simmered in marinara and served over pasta.
Fettuccine Alfredo
creamy parmesan cheese sauce with cracked black pepper and a hint of nutmeg.
- $9.95
- Add Broccoli For $1.50
- Add Chicken For $2.75
Spaghetti Meatballs
$9.95
rich tomato sauce with two homemade meatballs.
Bolognese
$9.95
a savory meat sauce with ground beef and sausage.