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Michael's on the Course
1308 18th St N
Virginia, MN 55792
Uber
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Main Menu
Appetizers
Garlic Cheese Bread
$6.49
toasted french bread brushed with garlic butter topped with mozzarella and provolone cheese
Onion Rings
$7.49
lightly breaded thick cut rings fried to golden brown
Oriental Egg Rolls
$7.49
five pork and vegetable egg rolls served with sweet and sour sauce
Spinach & Artichoke Dip
$7.49
served with grilled garlic toast
Potato Skins
$7.49
crisp potato skins filled with cheddar cheese and bacon bits served with sour cream and salsa
Wings & More
$7.99
served with fresh celery sticks and bleu cheese dressing. your choice of thai sweet chili, jamaican jerk, sweet & spicy bbq or spicy buffalo sauce
Coconut Shrimp
$7.99
five lightly breaded coconut shrimp served with orange marmalade
Quesadillas
flour tortilla filled with cheese, onion, tomato, bacon and peppers served with sour cream and salsa
- $7.99
- W/ Seasoned Beef Or Chicken $9.49
Nachos El Grande
$9.49
tortilla chips topped with seasoned beef, onions, tomatoes, olives, cheese and jalapenos served with sour cream and salsa
Soup Of The Day - Fresh Homemade Soup
- Cup $2.79
- Bowl $3.29
Salads
House Green Salad
$3.99
fresh, crisp garden green served with a garlic breadstick and your choice of dressing
Soup & Salad
$6.49
cup of fresh homemade soup and our house garden salad
Oriental Chicken Salad
House Specialty! crisp garden greens topped with crispy chicken, toasted almonds, crunch noodles and green onions served with oriental dressing
- $9.49
- 1/2 Order $6.99
Caesar Salad
crisp romaine lettuce topped with classic caesar dressing topped with herb croutons and grated Parmesan and romano cheese
- $7.99
- W/ Grilled Chicken Breast $9.49
Taco Salad
$8.99
garden greens with seasoned beef, black olives, cheddar cheese, green peppers, onions, tomatoes and sour cream served in a taco shell with taco dressing
Classic Chef Salad
garden greens with tomato wedges, hard boiled eggs topped with julienne strips of smoked ham, turkey, swiss and American cheese served with your choice of dressing
- $9.49
- 1/2 Order $6.99
Entrees
all entrees are served with a fresh garden salad or a cup of homemade soup, choice of potato or vegetables and warm fresh rolls with garlic infused dipping oil
Grilled Salmon
$16.99
8 oz. north atlantic salmon filet honey glazed and grilled to perfection
Bourbon Sirloin Steak
House Specialty! bourbon marinated sirloin
- 10 Oz. $15.99
- Top With Sauteed Garlic Buttered Mushrooms For $2.00
Fried Shrimp
$17.99
jumbo shrimp hand breaded and deep fried served with tartar sauce
Shrimp Scampi
$17.99
succulent gulf shrimp sauteed in a white wine and garlic herb butter
Coconut Shrimp
$17.99
jumbo shrimp hand breaded with real coconut and deep fried served with marmalade sauce
Walleye
filet of walleye lightly breaded and deep fried
- $17.99
- Try The Blackened Cajun Style Fur An Additional $1.00
Bbq Loin Back Ribs
$17.99
slow cooked loin back pork ribs basted with our special bbq sauce
Sirloin Steak
House Special! usda choice center cut top sirloin
- 8 Oz. $13.99
- Make It Black & Bleu For $2.00
Combination Entrees
all entrees are served with a fresh garden salad or a cup of homemade soup, choice of potato or vegetables and warm fresh rolls with garlic infused dipping oil
Steak & Shrimp
$19.99
8 oz. usda choice sirloin steak and three succulent jumbo shrimp
Steak & Ribs
$19.99
8 oz. usda choice sirloin steak paired with our famous bbq loin hack ribs
Steak & Chicken
$19.99
8 oz. usda choice sirloin steak and lightly sirloin steak and lightly
Classic Pasta - Fettuccine, Alfredo With Chicken
delicately seasoned grilled chicken breast served over a bed of fettuccine smothered in a creamy Alfredo sauce topped with fresh Parmesan and romano cheese. served with a fresh garden salad or cup of homemade soup and fresh garlic breadsticks
- $12.99
- With Blackened Chicken $1.00
- With Sauteed Jumbo Shrimp $4.00
Platters
all platters are served with french fries and coleslaw
Riblet
$10.99
platter of slow cooked riblets smothered in our special bbq sauce
Fish & Chips
$9.99
golden fried cod filets with tartar sauce
Chicken Fingers
$9.99
lightly breaded and deep tried chicken tenders
Sandwiches & Burgers
all sandwiches and burgers are served with your choice of french fries, cup of homemade soup or small dinner salad and a pickle spear
Soup & 1/2 Sandwich
$6.49
cup of fresh homemade soup with your choice of tuna, turkey, roast beef, pastrami or ham sandwich on your choice of deli bread
Hamburger
$6.99
the classic served on a toasted bun
Cheeseburger
$7.49
your choice of American, swiss or hot pepper jack cheese
Mini Burger Baskets
- Mini Hamburgers $6.99
- Mini Cheeseburgers $7.49
Blt
$7.49
crispy strips of bacon, lettuce, tomato and mayo on your choice of toast
Patty Melt
$7.79
sauteed onions topped with American and Swiss cheese served on grilled marble rye bread
Mushroom Swiss Burger
$7.99
sauteed mushrooms topped with swiss cheese
Bacon Cheeseburger
$7.99
crispy strips of bacon with american cheese
Fish Filet
$7.99
deep fried cod filet served with lettuce, tomato and tartar sauce
Reuben
$7.99
thinly sliced corned beef topped with sauerkraut, swiss cheese and thousand island dressing served on grilled marble rye bread
Classic Chicken Sandwich
$7.99
southern fried or grilled chicken breast with lettuce, tomato and mayo served on a toasted bun
Chicken Supreme
$8.49
grilled chicken breast topped with crispy bacon, swiss cheese, lettuce,onion, tomato and mayo on a toasted bun
Philly Steak Sandwich
$8.49
grilled thinly sliced beef, onions, red and green peppers smothered with swiss cheese served on a toasted hoagie roll
Classic Clubhouse
$8.49
triple Decker sandwich with smoked turkey, bacon, American cheese, lettuce and tomato
French Dip
$8.49
thinly sliced roast beef served on a toasted hoagie with au jus
New York Style Hot Dill Sandwich
$8.49
shaved corned beef and pastrami topped with sweet onions, banana peppers, swiss and hot pepper jack cheese served on toasted marble rye
Muffalata
$8.79
New Orleans Style! Genoa salami, smoked ham, cotto salami, mozzarella and provolone cheese topped with a special marinated garlic and olive salad served on Italian bread
Buffets
Sunday Prime Rib Night
tender, juicy perfectly aged usda choice prime rib
Sunday Breakfast Buffet
enjoy our fabulous array of fresh breakfast items including your choice of juice
Children's
children 10 and under. all items are served with french fries, oreo cookies and a small beverage
Mini Corn Dogs
$4.29Grilled Cheese
$4.29Mini Hamburger
$4.49Mini Cheeseburger
$4.99Chicken Strips
$5.99Desserts
Fruit Pie Slice
- $2.99
- A la Mode, An Additional $0.50
Ice Cream Sundae
$3.99
your choice of strawberry or chocolate
New York Style Cheesecake
a slice of the smooth and creamy classic cheesecake
- $4.49
- Add Strawberry Or Chocolate $0.50
Caramel Pecan Passion
$4.95
layers of caramel and ice cream topped with pecans and chocolate
Chocolate Temptation Cake
$4.95
double layer dark chocolate cake with chocolate pudding and dark chocolate cream cheese icing
Lemon Berry Creme Torte
$4.95
graham cracker crumb crust topped with lemon ice cream, wild berry sauce and lemon mousse
Beverages
Milk
- Small $1.49
- Large $1.99
Coffee
$1.49Hot Tea
$1.49Iced Tea
$1.49Pop
- Small $1.19
- Large $1.49
Juice
- Small $1.49
- Large $1.99
Pink Lemonade
$1.99Hot Chocolate
$1.19Browse Nearby
General Info
Cuisine
American - Traditional
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
9:00am - 9:00pm
About Us
Michael's on the Course Restaurant and Lounge located in the Clubhouse at the Virginia Golf Course is a full service Restaurant and Lounge.
Open year round, Michael's boasts a large menu with something to please everyone including Daily Lunch Specials, a Friday Night Fish Fry, and a Sunday Breakfast Buffet.
Patio Dining is available for your enjoyment in the Spring, Summer, or Fall!
For more information about our menu, about dining at Michael's, or to book your next party or function at the Golf Course Clubhouse, call (218) 748-7534.