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Mia Margherita

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139 Conference Center Way,, Ste 137
Bridgeport, WV 26330
Uber
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Main Menu
Drinks Menu
Catering Menu
Beverage Menu

Main Menu

Small Plates

Nunnie's Meatballs*

Served with ricotta, fresh basil, parmesan reggiano and crostini

Sausage, Peppers and Greens

House recipe spicy fennel sausage with Braised Swiss Chard, Kale, Radicchio, Onions and Garlic

Stuffed Hot Banana Peppers

Seasoned blend of Sausage and Cheeses, baked and served in Mia Marinara

Seared Ahi Tuna (4oz or 8oz)

Pan seared Ahi Tuna with Arugula, Fennel and Fresh Orange, served with Lemon Pepper Aioli and Crostini

Calamari

Lightly Fried with Banana Pepper Rings and served with Lemon Pepper Aioli, Marinara and Calabrian Chili Sauce

Risotto Balls

Stuffed with Fresh Basil, Fontina and Parmesan Cheese on a bed of Arugula and Mia Marinara

Chips & Gorgonzola

House cut sea salt & rosemary potato chips, gorgonzola aioli
vegetarian

Mia's Truffle Fries

Truffle oil, truffle salt and garlic—served with parmesan aioli
vegetarian

Pepperoni Fried Potatoes* **

Potatoes, crisp pepperoni, choice of hot, sweet or mixed peppers. Add a Farm Fresh Sunny Side Up Egg for an additional charge

Soups

Italian Wedding Soup*

Stracciatella House made chicken brodo, meatballs, chicken, pastina, spinach and cooked egg

Creamy Roma Tomato Bisque**

San marzano tomatoes, fresh basil, parmigiano reggiano
vegetarian

Coal Oven Roasted Wings

Coal-fired, Never fried!

Lemoncello* **

Italian herb and lemoncello marinade, charred tomato aioli

Spicy Sicilian* **

Roasted and tossed in Mia's house hot sauce, then roasted again!

Coal Fired Flatbreads

A Mia Original! Additional dips & Sauces: Gorgonzola, Marinara, Kalamata for an additional charge

Bruschetta

Grape Tomatoes, Fresh basil, Garlic Balsamic, Mozzarella and Provolone

Focaccia

Coal oven baked, fresh garlic and olive oil, mozzarella and provolone cheeses, kalamata dipping sauce
vegetarian

Mia's Jalapeno Fire Sticks

Coal fired focaccia, jalapeño cream cheese & Mia's house hot sauce served with buttermilk ranch dipping sauce
vegetarian

Premium Salads

All salads can be prepared gluten-friendly. Dressings: House Italian Vinaigrette, House Made Ranch. Add to Any Salad: Lemoncello Grilled Chicken, Grilled Sirloin Steak, Grilled Atlantic Salmon, Grilled Shrimp for an additional charge

Garden Insalata

Seasonal baby greens, romaine and crisp iceberg lettuce, cured olives, grape tomatoes, garbanzo beans tossed in Mia's house italian vinaigrette
vegetarian

House Italian

Crisp iceberg lettuce, grape tomatoes, mozzarella, provolone and Mia's house italian vinaigrette
vegetarian

Caprese

Vine ripened Tomatoes, Fresh Mozzarella, Garden Fresh Basil, Extra Virgin Olive Oil, Balsamic, Sea Salt and Cracked Black Pepper

Caesar

Crisp Romaine, Grape Tomatoes, Parmesan, Roasted Garlic and Anchovy Dressing, served with Crostini

Kale Market Salad

Mixed Greens, Baby Kale, Fried Pepperoni, Grape Tomatoes, Crumbled Gorgonzola, Soft Boiled Egg, Toasted Breadcrumbs

Italian Chop Salad

Lettuce, Radicchio mix, Salami, Capicola, Soppressata, Artichoke Hearts, Banana Pepper Rings, Chopped Tomato, Red Onion, Mixed Olives, Provolone, Mozzarella and Gorgonzola

Hearty Entrees

Whole Wheat or Gluten Free Pasta Available on some dishes, add $2

Pasta

Penne Pollo Broccolini

Pan roasted broccolini, olive oil, basil pesto, parmesan, coal fired roasted lemoncello chicken

Spaghetti and Meatballs

Spaghetti, house meat sauce and two of our house made meatballs

Classic Baked Lasagna

Layers of pasta, cheeses, Bolognese sauce and italian sausage

Penne Chicken Alfredo

Coal-Fired Lemoncello Chicken & Penne Pasta in a Creamy Alfredo Sauce

Atlantic Salmon

Pan Seared with Heston Farms Maple Moonshine butter, braised Italian greens

Shrimp Linguine

Sauteed Shrimp, Pancetta, Sweet Peas, Calabrian Chiles and Coal Fire Oven Roasted Grape Tomatoes, tossed in a Butter Garlic Sauce over Linguine Pasta

Classics

Chicken Parmesan

Scallopini of chicken breast, lightly breaded, pan fried, topped with mozzarella and parmesan cheese. angel hair and marinara

Gorgonzola Chicken

Coal fired lemoncello chicken and penne pasta in a creamy gorgonzola alfredo, roasted red peppers and crimini mushrooms

Sides

House Italian Salad

Garden Insalata Salad

Angel Hair Pasta

with Marinara and Fresh Parsley

Brussel Sprouts

Fried Hot Peppers

Broccolini

Butter and Fresh Herbs

French Fries

Build Your Own Pizza

Our dough is made in house, hand formed to order & coal fired to deliciousness! Our pizzas start with a blend of high caliber mozzarella and provolone cheeses. Baked in a true coal fired oven, our pizzas are brushed with garlic olive oil and have a crisp, slightly charred crust and chewy center. Enjoy one of our specialty pizzas or build your own masterpiece! Gluten-friendly options available, ask your server

Step One

Pizza

Choose a size for your pizza or try a custom Calzone with Pizza Cheese - Available in 8": 4 slices, 12": 6 slices, 16": 8 slices, Calzone: 3 fillings

Step Two

Select your choice of one of two tasty sauce bases:

Rossa

San Marzano Plum Tomato Sauce

Bianca

Roasted Garlic Olive Oil

Step Three

Pile on your choice of toppings!

Regular Toppings

Pepperoni, Italian Sausage, Fried Hot Banana Peppers, Mushrooms, Ripe Oloves, Sliced Red Onions, Green Bell Peppers, Hot Pepper Rings, Grape Tomatoes

Premium Toppings

Coal Roasted Chicken, Nunnie's Meatballs, Large Sliced Pepperoni, Fresh Mozzarella, Capicola, Salami, Broccolini, Roasted Red Peppers, Baby Spinach

Specialty Artisanal Pizza

Available in 8" / 12" / 16"

Our Specialty!

Mia Margherita*

San Marzano Plum tomato sauce, olive oil, fresh basil & fresh mozzarella, house pesto
vegetarian

Pizza Rossa

San Marzano Plum Tomato Sauce

Americana

Loaded with extra artisan pepperoni and mozzarella & provolone cheese finished with parmigiano reggiano

West Virginia Via San Francisco

Artisan pepperoni, calabrese sausage, mozzarella & fresh ricotta finished with parmigiano reggiano

Carne DiaVolo

Calabrese sausage, capicolla ham, hot soppressata, pepper rings, sweet onion, mozzarella & provolone

Pizza Bianca

Roasted Garlic Olive Oil

Chicken Pesto

Coal oven braised chicken, pesto, pine nuts, grape tomatoes, mozzarella & fresh ricotta

IL Fico - The Fig Tree

Mozzarella, provolone, & fontina topped with shaved prosciutto, arugula, plump figs, fig puree, balsamic & gorgonzola

Caprese

Vine ripened thin sliced tomatoes, fresh mozzarella, basil puree and balsamic drizzle
vegetarian

Florentino

Pine Nuts, Baby Spinach, Grape Tomatoes, Mozzarella and Feta

Calzones

Steak, Pepperoni and Cheese

Thin sliced ribeye steak, pepperoni, fried hot or sweet peppers, mozzarella and provolone cheese, grilled sweet onions. Garlic and olive oil. Side of marinara

Meatball

Pizza Cheese, Fresh Mozzarella, Fried Hot or Sweet Peppers with a side of Marinara

Spinach, Mushroom & Tomato

Olive Oil and Garlic, Fresh Mozzarella

Build Your Own

Select any 3 fillings. Additional fillings extra

Hoagies

Served with house chips or fries

Hot Italian Hoagie*

Thin-sliced genoa salami, pepperoni, ham & mortadella, mozzarella and provolone, iceberg lettuce, red onions, tomatoes, italian vinaigrette

Italian Sausage Hoagie

Spicy fennel sausage, choice of sweet, mixed or hot peppers, mozzarella & provolone cheese

Steak and Cheese Hoagie

Thin sliced steak, mozzarella, provolone and american cheese, fried hot or sweet peppers or home style hot or sweet peppers in sauce

Nunnie's Meat Ball Hoagie

Meatballs, marinara, ricotta, mozzarella and provolone, fried hot, sweet, or mixed peppers

Chicken Florentino Panini

Coal Oven Roasted Chicken, Baby Spinach, Roasted Red Peppers, Mozzarella and Provolone, Charred Tomato Aioli

Steak and Gorgonzola Panini

Stacked Steak, Gorgonzola, Lettuce, Tomato, Red Onion with Fried Hot, Sweet or Mixxed Bell Peppers

Grilled Chicken Hoagie

Marinated grilled chicken, mozzarella, provolone and american cheese, charred tomato aioli, fried hot or sweet peppers or home style hot or sweet peppers in sauce
*Mia Signature Item. **Gluten Friendly
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General Info

139 Conference Center Way,, Ste 137
Bridgeport, WV 26330
Claim this business
304-808-6400
http://www.miamargherita.com/
Map of Mia Margherita
Payment Types
All Major Cards
Cuisine
American - Traditional
Italian
Pizza
Sandwiches
Meals
Lunch
Dinner

Hours

Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 9:00pm

About Us

Mia Margherita is known for our house specialty Neopolitan Style pizzas baked in a unique coal fired pizza oven.This style of cooking is the original way pizzas were cooked at Lombardi’s, the first registered American pizzeria in New York City. Cooking with coal produces a much more intense heat to give a great texture and finish to the pizza. Ours is one of only two coal fired ovens in West Virginia.

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