a combination of hommous, baba ghannouj and labneh, served with pita bread for dipping,
this popular dip consists of pureed chickpeas blended with sesame seed oil, fresh lemon juice and garlic. olive oil is then drizzled on top for falvor.
char-smoked eggplant pureed and blended with tahini, garlic and fresh lemon juice.
a homemade naturally thickened yogurt drizzled with olive oil.
Tzatziki (labneh With Cucumber)
a homemade naturally thickened yogurt with cucumber, mint, olive oil, garlic and herbs.
Warak Areesh (grape Leaves)
vine leaves fi lled with rice, lamb, ground beef, tomatoes, onion, parsley, mint, olive oil, and lemon juice (6 pcs).
lightly fried patties of chickpeas, broad beans, parsley, garlic, onion, coriander, and spices served with tahini sauce (6 pcs).
fried kibbeh shells stuffed with minced lamb, onion and spices. served with tzatziki sauce for dipping (3 pcs).
traditional lebanese salad of finely chopped parsley, tomato, and onions, mixed with bulgher, fresh lemon juice and extra virgin olive oil.
lettuce, tomato, cucumber, radish, onion, garlic, mint, capsicum, olive oil, and topped with fried crispy pita bread.
delicious haloumi cheese, tomatoes, cucumbers, chickpeas, roasted red peppers, red onions, black olives, olive oil, mint, lemon juice and garlic.
cucumber, tomatoes, onions, fresh lemon juice, garlic, and olive oil.
lettuce, tomato, cucumber, green pepper, black olives topped with feta chesse and served with our house dressing.
lentil soup spiced with garlic, cumin, and toped with fried onions
our most popular combination platter, one skewer each of kafta, chicken shawarma and beef shawarma served with morrocan rice and garlic sauce (toum).
Mixed Grill Platter
same as mixed grill only with th addition of two skwere of lahem miswee served with morrocan rice and garlic sauce (toum).
Shawarma - Beef Kabob
marinated premium beef skewered and grilled to perfection with onions, green peppers, zucchini, red peppers and secret spices.
Shawarma - Chicken Kabob
marinated and skewerd chicken breast grilled to perfection with onions and tomatoes. served with tahini garlic sauce.
Lahem Mishwee (lamb)
marinated lamb loin skewered grilled to perfection, with onions and tomatos. served with garlic tahini sauce.
two skewers of ground lean lamb seasoned with parsley, onion and spices, served over a bed of morrocan rice.
Smake Harra (grilled Salmon)
fresh wild salmon topped with our homemade spicy tahini sauce and pine nuts sauce served with morrocan rice and grilled vegetables.
Mihshee Malfouf (stuffed Cabbage Rolls)
cabbage leaves rolled and stuffed with minced lamb, spices, and rice and cooked in mint, fresh lemon juice, and olive oil.
Express Lunch Is Just That, These Are Our Fast (served In 5-10 Minutes), And Delicious Items, They All Include Moroccan Rice And Fatouche Salad, And Your Choice Of Free Soda, Plus A Free Dessert (baklava). Express Lunch Items Are Available For Eat-in, Pic
traditional gyro sandwich on pita bread served with your choice of home style fries or salad adn ummous.
fried kibbeh shells (2pcs) stuffed with ground lanb, pine nuts and onio served over morrocan rice and fatouch salad.
lightly fried patties of chickpeas, broad beans, parsley and onion served on a bed of morrocan rice and fatouch salad.
Grilled Vegetables Plate
medley of grilled vegitables (kabob style), served over morrocan rice with a serving of fatouch salad.
Soup & Salad
your choice of any soup and any salad, served with pita bread. (please notate your choice for soup and salad in the comment window of your order, if none selected the default soup is lentil and teh default salad is fatouch).
morrocan long grain rice served with angel hair.
middle eastern's most popular rice dish, long grain rice slow cooked with fresh lentils.
Grilled Or Steamed Vegitables
your choice of grilled or steamed vegitable medley (zucchini, broccoli, cauliflower, tomatos, and onions served with with our secret spices, olive oil and lemon juice.
seasoned fries are seasoned with our house spices.
mixed selection of delicious middle eastern pastries, stufffed with ground pistachos, walnuts, cashews and pine nuts.
the best knafe comes from nablus, a place that's a bit hard to get to these days, this one is home made.