authentic and hearty topped with queso fresco, sour cream, cilantro and scallions.
Frontera Tostada Salad
a great treat and the mexican favorite-a-crispy flour tortilla shell filled with
shredded lettuce, queso fresco, jalapenos, tomatoes, scallions and olives.
Add Chicken Tinga Or Ground Beef Or Beans$2.00
Grilled Chicken Or Grilled Veggie$2.50
Seafood Or Garlic Shrimp$5.00
South Western Chicken Avocado Salad
shredded lettuce topped with roasted black beans-corn salsa, chicken tinga,
avocado, diced tomatoes, olives, scallions and queso fresco.
Add Grilled Chicken$2.50
shredded lettuce topped with roasted black beans-corn salsa, grilled marinated
mushrooms, zucchini, squash, avocado, diced tomatoes, olives, scallions and
shredded lettuce topped with diced tomatoes, scallions and queso fresco.
All Burritos Are Served With Rice, Beans And Sour Cream Topped With
Roasted Guajillo Peppers, Corn And Tomato Sauce And Melted Cheese,
Make Your Own Burrito With Carnitas (pulled Pork), Chicken Tinga, Ground Beef,
shredded beef, peppers and onions
marinated mushrooms, zucchini, squash
3x corn soft tacos with grilled marinated mushrooms, zucchini, squash, roasted
black beans-corn salsa, queso fresco. served with a side of salsa ranchera.
Carne Asada Tacos
3x corn soft tacos with grilled skirt steak, re-fried beans, pico de gallo, espuma
(avocado & serrano vinaigrette) sauce and crispy onions.
3x corn soft tacos with pulled pork, roasted pineapple salsa, espuma (avocado
& serrano vinaigrette) sauce and red pickled onions.
Chicken Tinga Tacos
3x corn soft tacos with chicken tinga topped with shredded lettuce, avocado,
queso fresco and crema fresca.
Pacifico Fish Tacos
3x corn soft tacos with beer battered tilapia, mexican slaw, diced tomatoes,
queso fresco, aioli (scallions & olive oil) sauce with a side of salsa ranchera.
Taco Testing Platter
4x corn soft tacos stuffed with carne asada, chicken tinga, carnitas, beer batter
tilapia fish served with above toppings.
2 corn tortillas stuffed with beans or cheese (vegetarian), chicken tinga or
carnitas or gr.beef sh.beef. topped with roasted guajillo, corn and tomato sauce
or tomatillo sauce, queso fresco, scallions and olives. served with rice, beans and
Enchiladas De Mole
3x corn tortillas stuffed with chicken tinga, topped with mole sauce
(traditional mexican sauce with almond, chocolate and dried peppers), queso
fresco, scallions, and olives. served with rice, beans and sour cream.
Enchiladas Del Mar
2 corn tortillas stuffed with real crab meat and shrimp, topped with our secret
pistachio tomatillo sauce, queso fresco, scallions and olives. served with rice,
and cream fresca.
a sizzling hot plate of marinated charbroiled chicken or steak on sauteed bell
peppers and onions. served with lettuce, tomatoes, guacamole, sour cream,
jack and cheddar cheese and flour tortillas
grilled marinated mushrooms, zucchinni, squash and avocado
two tamales served on corn husks with your choice of chicken tinga, carnitas
(pulled pork) or grilled vegetables. topped with roasted guajillo corn and tomato
sauce, queso fresco, scallions, olives. served with beans, jalapenos, sour cream
a large flour tortilla stuffed with rice and beans topped with roasted guajillo corn
and tomato sauce, queso fresco. served with jalapenos, sour cream and
Add Grilled Veggies Or Chicken$2.50
a large flour tortilla stuffed with your choice of beans, chicken tinga, ground beef,
pulled pork or shredded beef. deep-fried topped with roasted guajillo corn and
tomato sauce, and melted cheese. served with rice, beans and sour cream.
2 roasted poblano peppers stuffed with chihuahua cheese and roasted black
beans-corn salsa, topped with our roasted guajillo corn and tomato sauce.
served with rice, beans and sour cream.
shredded beef mixed with onions and bell peppers, queso fresco, topped with
scallions and olives. served with rice, beans, sour cream and flour tortilla.
marinated grilled chicken breast topped with mole ( mexican sauce with
almond, chocolate) or honey mustard sauce served with rice and black beans.
Chuleta Al Pastor
chefs favorite, marinated grilled pork chops topped with smoked tomatillo vinaigrette sauce
served with rice and black beans.
pan sheared shrimp, flamed with tequila, chile guajillo, cilantro and lime juice.
served with rice and grilled marinated vegetables.
grilled salmon, creamy chipotle sauce. served with rice and grilled veggies.
skirt steak, sauteed onions and peppers topped with chimichori sauce. served
with yuca frita and guacamole.
The Mexican Post has been the Philadelphia areas favorite destination for great Mexican cuisine and signature Gran Gold Margaritas™ since 1989. Our original location in Old City Philadelphia began as a destination for people looking for a great Mexican dining experience well before there was much other nightlife around the area. serving up some truly lively fiestas along with our fantastic food earned us a loyal and longtime following-many of whom grew with us and now dine at our other locations. A tradition of excellence in quality and service continues to bring new faces and new places. Over the years we have opened additional locations around the area and have watched our family grow. Come and enjoy any of your favorite Mexican dishes or try one of our house specialty items, always served with complimentary chips and our home made salsa.