Choice of baked potato, mashed potatoes, steak house fries or potato cakes.
Metropolitan Grill Prime Double R Ranch Beef
Our proprietary steak program features unsurpassed cutting standards, custom dry aging, and Prime Double R Ranch beef from Washington State, all expertly grilled over a live mesquite fire. Our cattle are carefully raised by a network of family ranchers from around the Northwest and most importantly, our mission is to produce exceptional beef from ranch to table.
Delmonico*
20 oz.$96.00
Porterhouse*
34 oz.$130.00
25 oz.$98.00
Filet Mignon*
13 oz.$92.00
8 oz.$82.00
New York Strip Loin*
16 oz.$85.00
12 oz.$72.00
Top Sirloin*
14 oz.$54.00
Boneless Ribeye*
16 oz.$92.00
Snake River Farms American Wagyu Natural Beef
SRF's proprietary herd combines Wagyu genetics with premium American Black Angus to craft top–quality beef celebrated for its rich flavor and intricate marbling.
Filet Mignon*
10 oz.$92.00
Skirt Steak*
10 oz.$52.00
Striploin Manhattan Cut*
10 oz.$85.00
Japanese A5 Beef
Cast iron seared.
Ohmi Beef Filet*
Ohmi beef is renowned as one of the world's best, prized for its abundant marbling that melts at room temperature, imparting exceptional flavor depth reminiscent of foie gras.
6 oz.$170.00
4 oz.$115.00
Snow Beef Filet*
Hokkaido Snow beef, sourced from Japanese Black Wagyu cattle in the cold northernmost part of Japan, is exceptionally rare and prized. The intense weather and strict standards for raising and care result in meat with snowflake–like marbling and delicacy.
6 oz.$185.00
4 oz.$130.00
Olive Beef Filet*
Raised on Shōdoshima Island in Kagawa Prefecture where cattle farming has existed since the year 700, these cattle are fed pressed olives, resulting in incredible marbling and rich flavor.
Pinot Noir, Amity Vineyards, Willamette Valley, OR.
$18.00
Sangiovese, Brancaia, Chianti Classico, IT.
$18.00
Grenache, Upsidedown Wine, Stoney Florals, Columbia Valley, WA.
$23.00
Malbec, Pyros, Valle de Pedernal, San Juan, AR.
$19.00
Blend, Château Martinat, Côtes de Bourg, FR.
$16.00
Blend, DeLille Cellars, D2, Columbia Valley, WA.
$24.00
Cabernet Sauvignon, Metropolitan Grill by Balboa, Walla Walla Valley, WA.
$20.00
Petite Sirah Blend, Bodyguard by Daou, Paso Robles, CA.
$20.00
Draft Beer
Coors Light
$9.00
American Lager, Golden, CO.
Pfriem
$9.00
Pilsner, Hood River, OR.
Hofbräu
$10.00
Original Pale Lager, Munich, DE.
Ghostfish
$11.00
Meteor Shower Pale Lager, Seattle, WA. (gluten free)
Icicle
$9.00
Dirtyface Amber Lager, Leavenworth, WA.
Georgetown
$9.00
Manny's Pale Ale, Seattle, WA.
Stoup
$9.00
NW Red, Seattle, WA.
Bale Breaker
$9.00
Duskbound Hazy IPA, Seattle, WA.
Reuben's
$9.00
Crikey IPA, Seattle, WA.
Guinness
$9.00
Dry Irish Stout, Dublin, IE.
Hellbent
$9.00
Moon Tower Stout, Seattle, WA.
Bottles and Cans
Modelo
$7.00
Especial Mexican Lager, Tacuba, MX.
Channel Marker
$12.00
Honey Badger Cyser/Cider, Seattle, WA. (16 oz.)
Non Alcoholic
Reuben's
$8.00
Party on Gold, Seattle, WA.
Best Day
$8.00
Kölsch, Sausalito, CA.
Best Day
$8.00
West Coast IPA, Sausalito, CA.
*Consuming raw or undercooked meats may increase your risk of foodborne illness.
Met Classics
Chocolate Lava
$14.00
Flourless chocolate cake with house made caramel and milk chocolate ganache. Served warm with Chantilly cream
Cheesecake
$12.00
Roasted hazelnut crust and honey brûlée. Served with raspberry coulis and Chantilly cream
Burnt Cream
$10.00
Rich house made custard topped with a crispy caramelized sugar shell
Olympic Mountain Ice Cream or Sorbet
$10.00
Olympic Mountain Creamery uses only the freshest ingredients to custom make the flavors for the Metropolitan Grill. Ask your server for today's selection.
Carrot Cake
$20.00
Layers of rich carrot cake and butter cream. Served with orange crème anglaise and Olympic Mountain Madagascar vanilla ice cream
Nine Layer Chocolate Cake
$20.00
Layers of rich, moist Devil's food chocolate cake filled with chocolate butter cream. Served with dark chocolate sauce and Olympic Mountain Madagascar vanilla ice cream
White Chocolate Coconut Cake
$20.00
Three layers of rich, dense yellow cake, toasted coconut, white chocolate chips and frosted with a rich white chocolate icing. Served with raspberry coulis and Chantilly cream
Flambéed Tableside
Hot Apple Pie
$30.00
Granny Smith apples sautéed with brown sugar, butter, cinnamon, and cloves. Flambéed tableside with house blended rum. Served with Olympic Mountain Madagascar vanilla ice cream, walnut cookie crumble, and caramel
Bananas Foster
$30.00
Bananas sautéed with butter and brown sugar. Flambéed tableside with house blended rum. Served with Olympic Mountain Madagascar vanilla ice cream and caramel
After Dinner Wine
Sweet Wines
Château Haut–Mayne, Sauternes, FR
Glass$14.00
Bottle (375ml)$56.00
Royal Tokaji, 5 Puttonyos Aszú, HU
Glass$13.00
Bottle (500ml)$160.00
Domaine La Tour Vieille, Banyuls, FR
Glass$13.00
Bottle (500ml)$78.00
Port/Madeira
Fonseca, Bin No. 27, Reserve Ruby Port
Glass$9.00
Bottle (750ml)$72.00
Graham's, 20 Years Old Tawny Port
Glass$24.00
Bottle (750ml)$192.00
Taylor Fladgate, 30 Year Old Tawny Port
Glass$40.00
Bottle (750ml)$320.00
Rare Wine Company, Boston Bual Madeira
Glass$18.00
Bottle (750ml)$144.00
Flight of Tawny Port
One ounce pour of three Tawny Ports.
$26.00
Cockburn's 10 Year Old, Graham's 20 Years Old, Taylor Fladgate 30 Year Old
Bottles of Dessert Wine
Michele Chiarlo, "Nivole," Moscato d'Asti, IT
Bottle (375ml)$29.00
Bottle (750ml)$58.00
Albert Mann, Pinot Gris, Sélection de Grains Nobles, Altenbourg, "Le Tri," FR, 2010 (375ml)
$100.00
Graham's, Vintage Port, PT, 2017 (375ml)
$135.00
Kopke, 40 Years Old Tawny Port, PT (750ml)
$417.00
Château de Rayne Vigneau, 1er Cru Classé, FR, 2021 (375ml).
Chardonnay, J. Lohr, "Arroyo Vista", Arroyo Seco, Monterey, CA 2023
$16.00
Riesling, Poet's Leap by Long Shadows, Columbia Valley, WA 2024
$15.00
Rosé
Blend, Peyrassol, Côtes De Provence, FR 2024
$15.00
Red Wine
Pinot Noir, Amity Vineyards, Willamette Valley, OR 2022
$18.00
Sangiovese, Brancaia, Chianti Classico, IT 2023
$18.00
Grenache, Upsidedown Wine, "Stoney Florals", Columbia Valley, 2022
$23.00
Malbec, Pyros, Valle de Pedernal, San Juan, AR 2021
$19.00
Blend, Château Martinat, Côtes de Bourg, FR 2020
$16.00
Blend, DeLille Cellars, "D2", Columbia Valley, WA 2022
$24.00
Cabernet Sauvignon, Metropolitan Grill by Balboa, Walla Walla Valley, WA 2021
$20.00
Petite Sirah Blend, The Bodyguard by Daou, Paso Robles, CA 2022
$20.00
Metropolitan Grill Sommelier Selections
Pinot Noir
Tekstura, Willamette Valley, OR 2021
$110.00
Michael and Natasha Baryla looked to second generation Etzel family. Jared Etzel, whose father started Beaux Freres, crafts this joyful Pinot Noir. Bringing well-rounded structure, classic red fruits and a bouquet of roses.
Nebbiolo
Giovanni Rosso, Langhe, IT 2021
$64.00
Giovanni Rosso, rooted in Serralunga d'Alba, the heart of Barolo, brings us an approachable Nebbiolo. This grape has been the power and driving force of Barolo and the surrounding hills of Langhe for centuries. While this wine comes from those slopes, the wine starts to feel more reminiscent of Pinot Noir than the massive depth associated with Barolo.
Sangiovese
Notedincanto, Brunello di Montalcino, IT 2021
$80.00
Notedincanto, meaning 'note of enchantment" brings the best of all worlds in a bottle. A family with a long history of respecting the earth, pedigree of a DOCG, the highest level of Italian wine, and the need to supply the world with delicious and approachable Brunello di Montalcino. Notedincanto unleashes all the classic markings of Brunello, also known as Sangiovese. Crisp cherries.
Cabernet Franc
Kitzke Family Vineyards, Candy Ridge Vineyard, Candy Mountain, WA 2019
$125.00
Kitzke Family is quickly becoming a name we love at the Met. Seth Kitzke, owner and winemaker at Upsidedown Winery, guides his family's vineyard with the same care of his winery. In my humble opinion there are three wineries that craft Cabernet Franc expertly, this is definitely one.
Bodeaux Blend
Château Mitrotes, Saint-Émilion Grand Cru, FR 2022
$39.00
Quietly positioned on Bordeaux's right bank, this Merlot driven wine is all about nuance over spectacle. Merlot is king and brings to the table, soft, supple texture engulfing ripe black fruits.
Cadence, Bel Canto, Cara Mia Vineyard, Red Mountain, WA 2019
$150.00
Ben Smith and Gaye McNutt have been championing Red Mountain for over 25 years. Ben brings out an elegance from one of Washington's warmest regions. He is a master at his craft and we couldn't be happier.
Cabernet Sauvignon
Hess, Lion Tamer, Napa Valley, CA 2021
$125.00
Lion Tamer is part of the Hess Persson Estates and the Hess Collection. Donald Hess settled on Mount Veeder in 1978. While most in Napa Valley looked to the floor and benchlands, Donald took to the mountain. Managing grape growing at elevation is always a task, but one is rewarded with rich, generous, and voluptuous wines. Lion Tamer brings the best of Napa together.
Syrah
Saviah, Lewis Vineyard, Yakima Valley, WA 2020
$45.00
Richard Funk came to Walla Walla Valley in 1991. In 2000 Saviah Cellars bottled its first vintage and made around 300 cases. They have grown since but keep that pioneering mentality. Richard's son Jared has joined the team, although growing up in the vineyards one doesn't join, one continues the legacy.
Half Bottes
Sparkling Wine
Lucien Albrecht, Brut Rosé, Crémant d'Alsace, FR NV 375 ml
$32.00
Ferrari, Brut Rosé, Trento, IT NV 375 ml
$40.00
La Marca, Prosecco, IT NV 375 ml
$25.00
Roederer Estate, Brut, Anderson Valley, CA NV 375 ml
$35.00
Champagne
André Clouet, Brut Grande Réserve, NV 375 ml
$60.00
Marc Hébrart, Mareuil-sur-Aÿ, Brut Premier Cru, NV 375 ml
$69.00
Veuve Clicquot, Yellow Label, Brut, NV 375 ml
$88.00
White Wine
King Estate, Pinot Gris, Willamette Valley, OR 2023 375 ml
$28.00
Chateau Ste. Michelle, Sauvignon Blanc, Columbia Valley, WA 2022 375 ml
$18.00
Robert Mondavi Winery, Sauvignon Blanc, Napa Valley, CA 2020 375 ml
$28.00
Vacheron, Sauvignon Blanc, Sancerre, FR 2023 375 ml
$55.00
Michele Chiarlo, Nivole, Moscato d'Asti, IT 2023 375 ml
$29.00
Riesling - Germany
Dr. Loosen, Auslese, Ürziger Würzgarten, Mosel, 2022 375 ml
$63.00
Fritz Haag, Auslese, Goldkapsel, Juffer Sonnenuhr, Mosel, 2022 375 ml
$99.00
Dönnhoff, Auslese, Niederhäuser Hermannshöhle, Nahe, 2018 375 ml
$56.00
Riesling - Washington
Poet's Leap by Long Shadows, Columbia Valley, 2024 375 ml
$30.00
Chardonnay - California
La Crema, Sonoma Coast, 2023 375 ml
$29.00
Patz & Hall, Dutton Ranch, Russian River Valley, 2019 375 ml
$75.00
Rombauer, Carneros, 2023 375 ml
$58.00
Sonoma-Cutrer, Russian River Ranches, Sonoma Coast, 2023 375 ml
$31.00
Chardonnay - France
Domaine Bouchard Père et Fils, Beaune de Château, Beaune Premier Cru, 2020 375 ml
$69.00
Domaine Talmard, Mâcon-Villages, 2022 375 ml
$28.00
Pinot Noir - Oregon
Cristom, Jessie Vineyard, Eola-Amity Hills, 2021 375 ml
$93.00
Cristom, Mt. Jefferson Cuvée, Eola-Amity Hills, 2022 375 ml
$43.00
Domaine Drouhin, Dundee Hills, 2019 375 ml
$59.00
Ken Wright, Freedom Hill Vineyard, Willamette Valley, 2023 375 ml
$75.00
Pinot Noir - California
Hirsch Vineyards, San Andreas Fault, Sonoma Coast, 2018 375 ml
$95.00
Sanford, Sta. Rita Hills, 2019 375 ml
$45.00
Pinot Noir - France
Domaine Bouchard Père et Fils, Beaune de Château, Beaune Premier Cru, 2019 375 ml
$69.00
Louis Jadot, Pommard, 2019 375 ml
$69.00
Barbera
La Spinetta, Ca' di Pian, Asti, 2023 375 ml
$34.00
Nebbiolo
La Spinetta, Langhe, 2022 375 ml
$55.00
Vietti, Castiglione, Barolo, 2020 375 ml
$85.00
Gaja, Barbaresco, 2020 375 ml
$361.00
Marchesi di Gresy, Martinenga, Barbaresco, 2020 375 ml
$85.00
Ronchi, Barbaresco, 2020 375 ml
$49.00
Sangiovese
Castellare, Chianti Classico, 2023 375 ml
$35.00
Carpineto, Chianti Classico, 2021 375 ml
$30.00
Franco Pacenti, Brunello di Montalcino, 2014 375 ml
$61.00
Mastrojanni, Brunello di Montalcino, 2018 375 ml
$85.00
La Spinetta, Il Nero di Casanova, Toscana, 2020 375 ml 35
$35.00
Corvina Blends
Luigi Righetti, Capitel de Roari, Amarone della Valpolicella Classico, 2018 375 ml
$50.00
Tempranillo
Muga, Rioja Reserva, 2020 375 ml
$45.00
Emilio Moro, Ribera del Duero, 2021 375 ml
$51.00
Grenache and Blends
Clos du Mont-Olivet, Cuvée Unique, Châteauneuf-du-Pape, 2022 375 ml
$80.00
E. Guigal, Châteauneuf-du-Pape, 2019 375 ml
$69.00
Vieux Télégraphe, La Crau, Châteauneuf-du-Pape, 2021 375 ml
$114.00
E. Guigal, Côtes du Rhône, 2020 375 ml
$24.00
Malbec
Amalaya, Salta, 2021 375 ml
$28.00
Catena, Mendoza, 2023 375 ml
$32.00
Merlot - California
Duckhorn Vineyards, Napa Valley, 2022 375 ml
$55.00
Merlot - Washington
L'Ecole No. 41, Columbia Valley, 2020 375 ml
$30.00
Bordeaux - France
Château Chapelle d'Aliénor, Bordeaux Supérieur, 2019 375 ml
$28.00
Château de Pez, Saint-Estèphe, 2016 375 ml
$69.00
Château du Sales, Pomerol, 2018 375 ml
$68.00
Cabernet Sauvingnon - Washington
Abeja, Cabernet Sauvignon, Columbia Valley, 2019 375 ml
$59.00
L'Ecole No. 41, Columbia Valley, 2022 375 ml
$45.00
Cabernet Sauvignon - California
Caymus, Napa Valley, 2023 375 ml
$120.00
Freemark Abbey, Napa Valley, 2021 375 ml
$89.00
Justin, Paso Robles, 2021 375 ml
$49.00
Robert Mondavi Winery, Napa Valley, 2019 375 ml
$45.00
Simi, 2021 375 ml
$27.00
Bordeaux Blends - California
Miner, The Oracle, Napa Valley, 2016 375 ml
$69.00
Opus One, Napa Valley, 2014 375 ml
$412.00
Opus One, Napa Valley, 2015 375 ml
$384.00
Opus One, Napa Valley, 2016 375 ml
$384.00
Prisoner, 2022 375 ml
$55.00
Syrah - France
E. Guigal, Brune et Blonde de Guigal, Côte-Rôtie, 2018 375 ml
$94.00
Bar Snacks
Calamari
$20.00
Sweet cherry peppers, saffron–roasted red pepper aïoli.
Dungeness & King Crab Cakes
$36.00
Granny Smith apple slaw, European style citrus butter sauce
Wagyu Meatballs*
$20.00
American Wagyu meatballs, creamy polenta, Parmigiano–Reggiano, Mama Lil's peppers, house made marinara.
Prawn Cocktail
$35.00
Classic cocktail sauce, lemon
Prime Tenderloin Bites*
$24.00
Citrus soy glaze, house made chili oil, pineapple powder, roasted macadamia nuts
Grilled and sliced. Served open–faced on French baguette, caramelized onions, sautéed mushrooms and sharp provolone cheese
Entrée Salads
Southwest Chicken Salad
$23.00
Grilled chicken breast, romaine, Jack cheese, tortilla strips, black bean corn salsa, spicy Louie dressing
Butcher Steak Salad*
$32.00
Mesquite grilled Snake River Farms Butcher steak, mixed greens, tomatoes, Point Reyes blue cheese, radish, pickled shallots, Parmesan– peppercorn dressing, crispy onions
Classic Cobb Salad
$29.00
Mixed greens, avocado, bacon, diced tomatoes, chopped egg, Point Reyes blue cheese crumbles, black olives, Dijon vinaigrette. Choice of grilled chicken breast or Chilean bay shrimp
Daily Specials
Tuesday: Tomato Basil Bisque
$12.00
With basil, garlic and a crisp herbed crouton
Tuesday: Halibut and Chips
$30.00
Panko beer battered Alaskan halibut. Served with fries and house made tartar sauce
Wednesday: Prime Rib Chili
$12.00
Onion, tomato, green onion, sharp cheddar
Wednesday: Chophouse Meatloaf
$29.00
Made with American Wagyu tenderloin, strip loin, pork and Kurobuta bacon. Finished with caramelized onions, Gorgonzola cheese and pan gravy
Thursday: Chicken Noodle Soup
$12.00
Egg noodle, carrot, celery, parsley
Thursday: Beef Stroganoff
$32.00
Tender braised Prime beef in a rich brown sauce served over egg noodles, sautéed wild mushrooms, sour cream and chives
Friday: Broccoli Cheddar Soup
$12.00
With broccoli, onion, and sharp cheddar cheese
Friday: Prime Rib
$42.00
Slow oven roasted Prime rib of beef with house made au jus. Served with Yukon Gold mashed potatoes and asparagus
Featured Cocktail Flight
3 Martini Lunch
$40.00
(2 oz. each) Tito's Vodka Martini, Vesper, Savory Martini
Signature Cocktails
Burbank Bramble
$18.00
Vodka, Aperol, Pineau des Charentes, Blackberry, Ginger, Lime.
Metropolitan Grill has been a Seattle landmark and the city’s premier steakhouse since 1983, serving the finest steaks—from USDA Prime cuts to exclusive Japanese A-5 Wagyu—expertly prepared and served with unmatched hospitality. Located in the historic Marion Building, The Met offers a classic steakhouse experience where an award-winning wine list and expertly crafted cocktails elevate every meal. Whether you're celebrating a milestone or simply savoring an unforgettable meal, every visit to The Met is timeless, refined, and unmatched.