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Mesquite Grille
10690 E. Sheena Drive
Scottsdale, AZ 85255
Uber
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Main
Breakfast Menu
Wine Menu
Main
"First Tee" Starters
McDowell Mountain Chili
Hearty Ground Beef Chili with Kidney Beans, Tomato, Bell Peppers and Onion-Just like Mom Used to Make! Topped with Shredded Cheddar and Minced Red Onion
- $5.00
- $8.00
Mesquite Grille's Soup Selection
We Make It, Sell It Out, Then Make Another Batch. Ask Your Server for Today's Feature
- $5.00
- $8.00
Iceberg Wedge
$8.00
Homemade Bleu Cheese Dressing and Cherry Tomatoes
Fried Calamari
$9.00
Lightly Breaded Calamari with Zesty Caper Cocktail Dipping Sauce
In-and- Out Sliders*
$10.00
Three Mesquite Grilled Beef Patties Served on Pretzel Buns with Lettuce, Tomato, Cheese and Special Sauce
Macho Nachos
$12.00
Seasoned Ground Beef or Chicken and Corn Tortilla Chips Topped with Shredded Jack and Cheddar Cheese, Salsa, Fresh Sliced Jalapenos and Sour Cream
- Add Guacamole
- $2.00
Spinach and Artichoke Dip
$12.00
Zesty Spinach and Artichoke Dip Served with Tortilla Chips
Cheesy Broccoli Bites
$9.00
Panko Crusted Cheddar and Broccoli Served with a Roasted Aioli Dipping Sauce
Bruschetta with Tomato and Basil
$9.00
Grilled Ciabatta Topped with Whipped Feta Cream Cheese, Fresh Tomato and Basil, Drizzled with Garlic Olive Oil. Great For Sharing!
Quesadilla
$9.00
Seasoned Ground Beef or Chicken with Cheddar and Pepper Jack Cheese in Grilled Flour Tortillas, Topped with Salsa, Sour Cream and Guacamole
Chicken Wings
$12.00
Your Choice of Super Hot, Mild, BBQ, or Thai Peanut Served with Bleu Cheese Dressing and Celery Sticks
Caribbean Chicken Lettuce Wraps
$9.00
Spicy Shredded Chicken Breast, Sautéed Onion and Jalapenos, Pineapple Salsa, Chopped Lettuce and Wonton Strips
Caprese Salad
$9.00
Vine Ripened Tomatoes, Rich Creamy Fresh Mozzarella, Fresh Basil and Extra-Virgin Olive Oil, Drizzled with Balsamic Glaze
Breaded Asparagus
$8.00
Panko Crusted Jumbo Asparagus Served with a Chipotle Aioli Dipping Sauce
Coach's Green Chile Pork Tacos
$12.00
Peoples Choice Award Winning Green Chile Pork with Melted Pepper Jack Cheese, Fresh Flour Tortilla, Limes, Salsa and Shredded Cabbage
Salads
Salads on the Green. Sub Salmon Or Shrimp to Any Salad for $4
Coyote Cobb Salad
Chopped Mixed Lettuce Topped with Chicken, Bacon, Avocado, Egg, Tomato and Bleu Cheese Crumbles with Choice of Dressing
- Petite $8.00
- Full $16.00
Sun Devil Chicken Salad
Grilled Romaine Lettuce, Spiced Shredded Chicken with Grilled Onion and Jalapeno, Pico de Gallo, Tortilla Crisps and Lime Vinaigrette
- Petite $8.00
- Full $16.00
Renegade Caesar Salad
Grilled Chicken Breast, Chopped Romaine, Creamy Caesar Dressing, Garlic Croutons, Grated Parmesan Cheese
- Petite $7.00
- Full $13.00
Soup and Salad
$11.00
Any Petite Salad Paired with Our Daily Soup Choice or Chili
Baltusrol Beet Salad
Roasted Marinated Beets, Green Kale, Feta Cheese, Candied Pecans and Orange Segments with Sicilian Extra-Virgin Cold Pressed Olive and Orange Oil
- Petite $8.00
- Full $13.00
- Add Chicken, Shrimp or Salmon
- $4.00
Fiesta Salad - Chicken or Beef
$14.00
Crisp Flour Tortilla Strips Topped with Ground Beef or Chicken, Chopped Lettuce Mix, Corn, Cherry Tomatoes, Sour Cream, Guacamole, Shredded Cheese, Salsa and a Lime Cilantro Vinaigrette
Chicken and Apple Salad
Chopped Mixed Lettuce, Candied Pecans, Cherry Tomatoes, Bleu Cheese Crumbles, Matchstick Apples with Balsamic Vinaigrette
- Petite $8.00
- Full $16.00
Chopped Greek Salad
Chopped Romaine, Grilled and Diced Chicken Breast, Cherry Tomatoes, Sliced Cucumber, Feta Cheese and Kalamata Olives Tossed in a Red Wine Vinaigrette
- Petite $7.00
- Full $15.00
Sandbagger's Sandwiches
Served with Your Choice Of French Fries, Sweet Potato Fries, Mesquite's Onion Twigs, Cole Slaw, or Fruit
Chicago Style Italian Roast Beef
$13.00
Shaved Italian Roast Beef in Au Jus topped with Mild Giardenera on a Hoagie Roll, Your Choice of Side
Waldorf Chicken Salad Wrap
$11.00
Our Signature Chicken Salad Composed of Chopped Lettuce, Tomato and Dijon Mustard Wrapped in a Spinach and Herb Tortilla
Southwest Turkey Reuben
$11.00
Grilled Sliced Turkey, Pepper Jack Cheese, Jalapeño Slaw and 1000 Island Dressing on Grilled Artisan Bread
Tuscan Chicken Club
$12.00
Grilled Boneless, Skinless, Marinated Chicken Breast with Pesto, Artichoke Hearts, Fresh Mozzarella, Lettuce, Tomato, Red Onion and Roasted Garlic Aioli
California Tuna Melt
$10.00
Albacore Tuna Salad on a Toasted English Muffin with Avocado, Tomato, Provolone and Green Onion
Half Sandwich & Salad
$10.00
Choice of Half Deli Sandwich of Sliced Turkey, Tuna Salad or Waldorf Chicken Salad on Choice of Bread with a Small House or Caesar Salad
Range Dog
$8.00
Quarter Pound All Beef Frank Topped with Your Choice of Sauerkraut, Diced Onion, Relish, Cheese or Chili Served on a Pretzel Bun
Bratwurst
$9.00
Sheboygan Style Bratwurst Topped with Your Choice of Sauerkraut, Diced Onion, Relish, Cheese or Chili Served on a Pretzel Bun
Mesquite's Bogey Burgers
Burgers are 8oz. Fresh Ground Certified Black Angus Beef*. Served with Your Choice of French Fries, Sweet Potato Fries, Mesquite Onion Twigs, Cole Slaw or Fruit. Substitute Any Burger Pattie for Grilled Chicken Breast add $1
Build your own Burger*
$10.00
Mesquite Grilled and Served on a Brioche Bun with Lettuce, Tomato, Red Onion and Pickle Slice with Your Choice of Toppings -$0.50 ea. Cheddar Cheese, Swiss, Pepper Jack, Grilled Onions and Jalapenos, Bacon, Green Chile, Sautéed Portabella Mushroom
Western*
$12.00
BBQ Sauce, Cheddar, Bacon, Grilled Onions and Jalapenos
Master's Mushroom Swiss*
$11.00
Melted Swiss Cheese and Sautéed Portabella Mushroom
Over Easy*
$12.00
Bacon, Grilled Onion, Grilled Tomato, Pickle Slices, Pepper Jack Cheese, Topped with an Over Easy Fried Egg
Thompson Peak Turkey
$12.00
Grilled Turkey Burger Seasoned with Bell Peppers and Onions, Dijon Mustard, Lettuce, Tomato and Red Onion
The German*
$14.00
A Split Sheboygan Bratwurst Topped with Sauerkraut and Dijon Mustard
Buffalo Bleu*
$14.00
Buffalo Sauce, Bacon and Melted Bleu Cheese Crumbles
BlackenedTex-Mex*
$14.00
Pepper Jack Cheese, Bacon and Guacamole
Chili Cheese*
$14.00
French Fries, Chili and Nacho Cheese
Peoples Champion*
$14.00
Award Winning Green Chile Pork and Black and Brown Bacon
Tacos
Your Choice of any Two Tacos for $10 or Three Tacos for $12
Built
with Chipotle Aioli, Shredded Cabbage and Pico de Gallo
Southwest Chicken
Chipotle Steak
Blackened Mahi-Mahi
Peoples Choice Award Winning Green Chile Pork
Phil's Favorite Entrees
Hall of Fame Pasta
$14.00
Grilled Marinated Chicken Breast, Spinach, Julienne Sun Dried Tomatoes, Basil Pesto Sauce and Penne Pasta with Parmesan Cheese
Mussel and Clam Fra Diavlo
$16.00
Fettuccine Pasta with a Spicy Fra Diavlo Sauce Served with Your Choice of Steamed Mussels or Clams
Stuffed Chicken Breast
$14.00
Chicken Breast Stuffed with Spinach and Swiss Cheese. Served with Roasted Red Potatoes and Roasted Asparagus or Honey Glazed Carrots
Cedar Planked Salmon
$19.00
Oven Roasted on Aromatic Cedar Wood with Balsamic Roasted Mushrooms, Roasted Red Potatoes and Roasted Asparagus or Honey Glazed Carrots
"Bones" BBQ Baby Back Ribs
Full Slab of Tender Pork Ribs, Mesquite Smoked and Glazed with BBQ Sauce, Fries and Slaw on the Side
- $21.00
- Half Slab $14.00
Grilled Filet Mignon*
$28.00
8oz Filet with Red Wine Demi-Glaze, Roasted Red Potatoes and Roasted Asparagus or Honey Glazed Carrots
Pan-Seared Halibut
$32.00
Alaskan Halibut Pan-Seared and Topped with a Lemon Caper Beurr Blanc Sauce. Served with Roasted Red Potatoes and Roasted Asparagus or Honey Glazed Carrots
19th Hole Desserts
Chocolate Lava Cake
$8.00
Warm Flourless Cake with Molten Center Served with Vanilla Ice Cream and Chocolate Sauce
Chocolate Chip Cookie Skillet Sundae
$6.00
Warm from the Oven and Topped with Chocolate Sauce
Ice Cream Scoop
$4.00
Ask Your Server for Today's Flavors!
- Add Chocolate Sauce, Caramel Sauce or Whipped Cream (each)
- $0.50
Homemade Cheese Cake
$8.00
Ask Your Sever for the Flavor of the Day
*We are happy to accommodate requests for cooked to order items whenever possible. However, we are legally required by the FDA food code to inform you, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
indicates a spicy dish
Main
breakfast served everyday from 8-11am
Yogurt and Granola
$6.00
cinnamon-raisin granola, greek yogurt and fresh mixed berries
Build Your Own Sandwich*
$9.00
your sandwich, your way. two eggs*, cooked to order, with sausage, bacon or ham, your choice of cheese-american, cheddar, swiss or provolone-and your choice of english muffin, plain bagel or wrapped in a warm flour tortilla. served with hash browns or fresh fruit
French Toast
$8.00
two slices of thick texas toast dipped in egg and grilled to perfection. served with vermont maple syrup, powdered sugar and your choice of bacon, sausage or grilled ham
Sonoran Sunrise*
$9.00
two eggs*, cooked to order, with hash browns and your choice of bacon, sausage or grilled ham. served with toast or english muffin
Dos Egg Omelet
$10.00
our delicious omelet with your choice of four items: bacon, ham, sausage, grilled onions, bell peppers, green chile, or tomatoes and your choice of cheese-cheddar, provolone, swiss, american. served with toast, english muffin or hash browns
Buttermilk Pancakes
$7.00
a fluffy stack of three buttermilk pancakes served with vermont maple syrup and your choice of bacon, sausage or grilled ham
- Add Chocolate Chips
- $1.00
Egg and Potato Skillet
$8.00
a savory combination of scrambled eggs, roasted red potatoes, shredded jack cheese, sour cream, green onions and your choice of bacon, ham or sausage
The Mesquite B. E. L. T
$8.00
we're taking the classic b.l.t. and kicking it up a notch! chipotle aioli, crispy bacon, lettuce and fresh tomato served on an english muffin with a fried egg. served with hash browns or fresh fruit
Sides
Applewood Smoked Bacon, Breakfast Sausage or Grilled Ham
$4.00Cottage Cheese
$3.00Sliced Tomatoes
$3.00Hash Browns
$4.00Fresh Fruit Cup
$4.00Toast/Bagel/English Muffin
$3.00
*we are happy to accommodate requests for cooked to order items whenever possible. however, we are legally required by the fda food code to inform you, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Sparkling
Mionetto Prosecco DOC, Treviso, Italy 187ml*
Aromas of golden apples with a hint of white peach
Mionetto Prosecco DOC, Treviso, Italy 750ml
Perrier Jouet Grand Brut, Champagne, France
A fresh, lively, dynamic and perfectly balanced wine to be enjoyed as an aperitif and at any time of the day, with light dishes
Louis Roederer "Cristal" Brut, Champagne, France
This wine is only produced in the "great" years when the ripeness of the Chardonnay and Pinot noir enables a subtle, precise balance
Sauvignon Blanc/Fume Blanc
Matanzas Creek, Sonoma County, CA*
Beautiful floral nose with bright pink grapefruit combined with notes of green melon and pear. On the palate you get a hint of lemon and white peach which makes for an amazing food wine
Ferrari Carano, Sonoma Country, CA
Bright acidity and crisp freshness. Subtle oak character from barrel aging adds body, complexity and depth
Kim Crawford, Marlborough, New Zealand
An exuberant wine brimming with flavors of pineapple, passion fruit, stone fruit and a hint of herbaceousness
Pinot Gris/Pinot Grigio
Domino, California*
Floral and Lime Blossom with White Peach, Nectarine and Lemon Zest
Giancarlo, Italy*
This Pinot Grigio exhibits citrus and tropical fruit layered with subtle floral nuances
La Crema, Monterey, CA
Very clean and crisp, easy to drink as an aperitif or with a nice summer salad. Great acidity with balanced and integrated fruit on the finish
Chardonnay
Domino, California*
Pear and Green Apple with Bright Citrus Leading to Soft Vanilla
Matchbook, California
Aromas of spiced pears, caramel and baked apples are layered over butterscotch and brown barrel spices
Kendall-Jackson Vintner's Reserve, California
Pineapple, Mango, and Papaya with Citrus Notes Delicately Intertwined with Aromas of Vanilla and Honey
Rodney Strong "Chalk Hill", Sonoma County, CA
This wine is both creamy and crisp, with abundant fruit character, mineral and toasty oak
Jordan, Russian River, CA
A balanced white wine defined by purity of stone fruit flavors, vibrant acidity
Stag's Leap Wine Cellars "Karia", Napa Valley, CA
A seamless integration of fresh-fruit aromas and flavors, crisp acidity and subtle oak spice
Unique Whites
Jacob's Creek Moscato, Australia*
The delicate "frizzante" style is balanced with lively and soft fruit sweetness
Cht Ste. Michelle Riesling, Columbia Valley, WA*
Ripe White Peaches with Subtle Mineral Notes
Pinot Noir
Cupcake, Central Coast, CA*
Bright Red Cherries that Opens Up to a Touch of Red Currants and a Hint of Spice
Byron, Santa Barbara, CA
Dark berry and cherry accented by hints of floral and mineral tones on the nose
Cambria Julias, Santa Maria Valley, CA
With aromas and flavors of dark cherry, strawberry and pomegranite this pinot has a slight underlying earthiness
La Crema, Monterey, CA
Ripe Plum and Forest Floor Aromas Highlighted by Violet and Cocoa Powder
Archery Summit Premier Cuvee, Willamette Valley, OR
A vibrant, confectionary and layered with a freshness and mineral quality
Merlot
Domino, California*
Red and Black Cherry with a Touch of Sweet Herbs and Vanilla
14 Hands, Columbia Valley, WA
Blackberries and dark stone fruits. This wine has a firm backbone of tannins
Swanson, Oakville, Napa Valley, CA
Fresh, ripe black cherry, plum, raspberry and well-integrated toasted oak
Cabernet Sauvignon
Domino, California*
Currant, Blackberry, and Black Cherry with Notes of Sweet Vanilla and Toast
14 Hands, Columbia Valley, WA
Black cherries with subtle hints of baking spice, bolstered by fine, round tannins
Sawbuck, California
Intriguing aromas of blackberry, cocoa truffles, violets, and cinnamon are followed by juicy flavors of blackberry and racy raspberry layered over baking spices and cocoa
Raymond Sommelier Select, North Coast, CA
Notes of Cedar, Tobacco Leaf, and Licorice Mingle with Dark Cherry and Currants
Random Ridge, Mt. Veeder, CA
Full-bodied, robust with concentrated flavors of dark cherry, licorice and red currant
Jordan, Alexander Valley, CA
Soft, silky mouth feel boasting a spectrum of red and black fruit flavors
Joseph Phelps, Napa Valley, CA
Blueberry, dark plum and black Mission figs
Chimney Rock Stag's Leap District, Napa Valley, CA
Bright cherry, notes of blueberry and black currant. Hints of vanilla, violets and clove
Interesting Reds
Trapiche 'Oak Cask' Malbec, Mendoza, Argentina*
Plums and black cherry notes with a touch of black pepper and ripe, saturated berry flavors
Astica Malbec, Mendoza, Argentina
Beautiful color layered with hints of chocolate and caramel notes on the nose with blackberry and cherry flavors on the palate
Colby Red Blend, California*
Flavorful California cuvee of Cabernet Sauvignon, Zinfandel, Shiraz, Merlot & Petite Sirah
Murphy Goode "Liars Dice" Zinfandel, Sonoma County, CA
Rich flavors of black cherry, blackberry jam, blackc raspberry and currants
Conn Creek "Herrick" Red, Napa Valley, CA
Black Currant, tamarind, dark chocolate, Herbes de Provence and licorice
Trentadue Red, Alexander Valley, CA*
Zinfandel and Petite Sirah blend with fruit-forward flavors of dark cherry and blueberries
Girard "Artistry", Napa Valley, CA
Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot
DeLille Cellars "D2", Columbia Valley, WA
Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot
Spring Valley "Frederick", Walla-Walla, WA
Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Malbec
Dominus "Napanook", Napa Valley, CA
Cabernet Sauvignon, Cabernet Franc, Petit Verdot
Orin Swift "Pappillon", Napa Valley, CA
Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot
Quintessa, Napa Valley, CA
Cabernet Sauvignon, Merlot, Petit Verdot. Dark berry fruits, cassis and chocolate
Joseph Phelps "Insignia", Napa Valley, CA
Cabernet Sauvignon, Petit Verdot and Malbec - 95 Points
*Our Happy Hour Wines