Jumbo shrimp wrapped in applewood bacon and served with sweet Thai chili sauce
Lobster and Jumbo Lump Crab Cakes*
$18.00
Panko crusted, served with remoulade sauce and chipotle cream
Spinach Artichoke Dip
$16.00
Spinach, artichokes, cream cheese, and Parmesan cheese served with house fried tortilla chips and pita wedges
Bacon Wrapped Scallops*
$16.00
Jumbo scallops wrapped with applewood bacon. Served with chipotle cream
Decadent Devils*
$12.00
Deviled Eggs topped with housemade bacon and caramelized onion "jam", fried bacon bits and scallions
Selection of Artisan Cheeses
$16.00
Chefs selection of sausage and cheeses
Lobster Mac
$16.00
Three cheese macaroni with lump lobster meat and Old Bay seasoning
Bacon Wrapped Quail*
$16.00
Quail breasts stuffed with mild jalapenos and cream cheese. Served with creole honey mustard
Signature Greens
Choose from our Housemade Dressings: Caesar, Peppercorn Ranch, Maytag Bleu Cheese, 1000 Island, Honey-Bacon Vinaigrette, Charred Tomato Vinaigrette, Oil and Vinegar, Creole Honey Mustard
Hand Tossed Chop House Salad
$10.00
Seasonal mix of greens, cherry tomatoes, pickled onions, and cheddar jack cheese
Traditional Caesar Salad
$10.00
Chopped romaine topped with Parmesan cheese and homemade crostini. Tossed with housemade Caesar dressing
Granny Smith Apple Salad
$12.00
Grilled Granny Smith apples, baby spinach, goat cheese, honey-bacon vinaigrette and spiced pecans
Mesquite Grilled Caesar Salad
$12.00
Grilled romaine hearts topped with Parmesan cheese and homemade crostini. Drizzled with housemade Caesar dressing
Chop House Iceberg Wedge Salad
$11.00
Premium iceberg lettuce half, with Maytag blue cheese, applewood bacon bits, pickled onions, and cherry tomatoes
Add Your Choice of Poultry or Seafood*
Chicken Breast
$12.00
Seared Scallops (3)
$15.00
Grilled Shrimp (4)
$13.00
Grilled Salmon
$26.00
Steaks and Chops
We proudly serve locally sourced Certified Angus Beef®. Our steaks and chops are grilled over an open fire of mesquite wood and finely seasoned with kosher salt, black pepper, and butter. Steaks and Chops served with garlic mashed potatoes
Certified Angus Beef® Center Cut Filet*
6 Ounce$39.00
8 Ounce$45.00
12 Ounce$55.00
Certified Angus Beef® Ribeye Steak*
12 Ounce$40.00
16 Ounce$45.00
Certified Angus Beef® 'Bone In' Ribeye Steak*
22 Ounce$55.00
Certified Angus Beef® New York Strip Steak*
14 Ounce$45.00
Double 'Bone In' Pork Chop*
14 Ounce$35.00
Enchantments
Lobster and Mascarpone Cheese*
$9.00
Crab and Hollandaise*
$8.00
Maytag Bleu Cheese and Beurre Rouge
$7.00
Creole Honey Mustard Glaze with Bacon & Scallions*
$6.00
Applewood Bacon-Wrapped*
$5.00
Blackened or Peppercorn Encrusted
$3.00
Sauteed Mushrooms, Onions or Bell Peppers
(each)$3.00
The Burger
Fresh Certified Angus Beef® Patty*
Served with Fries. Dressed with iceberg lettuce, red onion, cherry tomatoes, and American cheese. Served on a toasted Brioche bun
8 Ounce$17.00
16 Ounce$24.00
The Burger - Toppers
$2
Cheddar Cheese
Goat Cheese
Pepper Jack Cheese
Bleu Cheese
Gouda Cheese
Applewood Bacon
Jalapenos
Sauteed Crimini Mushrooms
Pickled Red Onion
Sauteed Red Onion
Sauteed Bell Peppers
Thick-Sliced Kosher Dill Pickle
Chef's Specials
Caramel Apple Pork Chop*
$35.00
14-ounce double bone-in pork chop stuffed with green apples sauteed in a caramel and goat cheese sauce, topped with spiced pecan pieces
Honey & Spiced Pecan Salmon*
$35.00
Grilled 7-ounce Atlantic salmon filet glazed with honey and topped with spiced pecan pieces. Served on a bed of mixed greens with a grilled lemon wedge
Stuffed Chicken Breast*
$32.00
Two 7-ounce chicken breasts grilled and stuffed with spinach, artichokes and assorted cheeses. Topped with parsley and parmesan cheese
Chicken and Potato Dumplings*
$32.00
7-ounce grilled chicken breast and housemade fried potato dumplings served in a rich Parmesan cream sauce. Finished with spinach and a drizzle of honey
Poultry and Seafood
Mesquite Grilled Duck Breast*
$38.00
2 Grilled, farm-raised duck breast sliced thin and finished with Creole honey mustard. Served with grilled asparagus
Mesquite Grilled Salmon*
$38.00
7-ounce grilled Atlantic salmon filet served with seasonal vegetables
Chop House Scallops*
$40.00
Pan seared scallops served over sauteed spinach topped with applewood bacon Parmesan sauce and scallions
Mesquite Grilled Shrimp*
$36.00
Seasoned grilled jumbo shrimp and sauteed corn with peppers. Served with a sweet Thai chili sauce on the side
Mesquite Grilled Chicken Breasts*
$32.00
Two 7-ounce grilled chicken breasts served with garlic mashed potatoes and house steak sauce
Chicken Tenders*
$32.00
14oz of house cut and breaded chicken tenders. Served with seasoned fries, creole honey mustard and ketchup
Shareable Sides
Each $10
Garlic Mashed Potatoes
Seasoned Fries
Creamed Spinach
Creamed Corn
Seasonal Vegetables
Potatoes au Gratin
Salt-Encrusted Baked Potato
Parmesan Rissoto
Mesquite Grilled Asparagus
Sauteed Corn with Peppers
Green Beans with Applewood Bacon*
Three-Cheese Macaroni & Cheese
Sauteed Crimini Mushrooms in Burgundy Sauce
Drinks List
Sparkling
Barefoot Bubbly, California
Gl$7.00
Bl$21.00
Veuve du Vernay, France
Bl (187ml)$12.00
White
Canyon Road Chardonnay, California
Gl$7.00
Bl$25.00
Rodney Strong Chardonnay, California
Gl$9.00
Bl$35.00
Meiomi Chardonnay, California
Gl$9.00
Bl$35.00
Canyon Road Pinot Grigio, California
Gl$7.00
Bl$25.00
Ecco Domani Pinot Grigio, California
Gl$8.00
Bl$30.00
Maso Canaly Pinot Grigio, Italy
Gl$10.00
Bl$40.00
Stella Rossa Moscato, Italy
Gl$10.00
Bl$40.00
Art of the Earth Riesling, California
Gl$8.00
Bl$30.00
Starborough Sauvignon Blanc, New Zealand
Gl$8.00
Bl$30.00
Red
Meiomi Pinot Noir, California
Gl$12.00
Bl$50.00
Rodney Strong Pinot Noir, California
Gl$12.00
Bl$50.00
La Crema Pinot Noir, California
Gl$16.00
Bl$60.00
Canyon Road Merlot, California
Gl$7.00
Bl$25.00
Blackstone Merlot, California
Gl$10.00
Bl$40.00
Canyon Road Cabernet Sauvignon, California
Gl$7.00
Bl$25.00
Louis Martini Cabernet Sauvignon, California
Gl$10.00
Bl$40.00
Rodney Strong Cabernet, California
Gl$14.00
Bl$55.00
San Antonio Red, California
Gl$10.00
Bl$40.00
Apothic Red, California
Gl$10.00
Bl$40.00
Alamos Malbec, Argentina
Gl$10.00
Bl$40.00
Reserve
Subject to availability
Dom Perignon, Reims
$300.00
Prisoner Red, California
$100.00
Ken Wright Pinot Noir, Oregon
$80.00
Mt. Veeder Cabernet Sauvignon, California
$90.00
Peju Cabernet Sauvignon, California
$100.00
Hall Cabernet Sauvignon, California
$135.00
Chimney Rock Cabernet Sauvignon, California
$260.00
Darioush Cabernet Sauvignon, California
$285.00
Ports
Dow's Ruby
$10.00
Dows 10 Year
$20.00
Dows 20 Year
$30.00
Bottled Beer
Miller Lite
$4.00
Coors Light
$4.00
Michelob Ultra
$4.00
Bud Light
$4.00
Dos Equis Lager
$5.00
Heineken
$5.00
Lagunitas IPA
$6.00
Draught Beer
Sam Adams
$6.00
Blue Moon
$6.00
Memphis Made
$7.00
Happy Hour
4:00 p.m. - 7:00 p.m. Monday - Friday
Happy App Menu & Drink Specials
$7.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition
The Mesquite Chop House is like no other restaurant in Downtown Memphis. The Prime Steaks and Chops are grilled to perfection over Mesquite wood and served with an array of unique sides including sauteed asparagus, smoky spinach crema, burgundy bottom mushrooms and sweet potato fries. Valet parking is available of weekends.