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Meson Iberia
4335 Austin Blvd
Island Park, NY 11558
Uber
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Dinner
Appetizers - Tapas
Chorizo
$8.00
grilled sliced spanish sausages
Baked Clams
$8.00
prepared with seasoned breadcrumbs
Clams Casino
$8.00
prepared with herb butter and bacon
Clams And Sliced Chorizo Oporto
$9.00
prepared in a port wine sauce
Gambas A La Plancha
$12.00
grilled jumbo prawns with the heads on
Shrimp Al Ajillo
$8.00
sauteed with olive oil, garlic, and spicy red pepper flakes
Jumbo Shrimp Cocktail
$9.00
served with our homemade spicy horseradish cocktail sauce
Shrimp In Green Sauce
$8.00
prepared in a sauce made with white wine, garlic, onion, parsley, & asparagus
Stuffed Mushrooms
$7.00
stuffed with seafood & bechamel, dusted in breadcrumbs, and fried to a golden color
Roasted Honey Marinated Pork Spareribs
$7.00
slow-roasted spareribs, finished in a homemade aromatic barbeque sauce
Prince Edward Island Mussels In Green Sauce
$7.00
prepared with white wine, garlic, onion, parsley, & asparagus
Prince Edward Island Mussels In Hot Sauce
$7.00
prepared in a mildly spicy broth made with white wine
Clams In Green Sauce
$8.00
prepared with wine, garlic, onion, parsley, & asparagus
Clams In Hot Sauce
$8.00
prepared in a mildly spicy tomato broth made with white wine
Pulpo A La Gallega
$12.00
sliced, cooked octopus sprinkled with olive oil, paprika and sea salt
Spanish Chips
$2.00
homemade potato chips
Soups - Sopas
Black Bean Soup
$3.00Vichyssoise
$4.00
(served hot or chilled) - creamy potato, and leek soup
Onion Soup Gratinee
$4.00
homemade classic, topped with melted cheese.
Garlic Soup
$3.00
traditional recipe from s.w. spain, made with lots of garlic, bread, and egg
Seafood Soup Catalana
$6.00
made with shrimp, scallops , lobster stock, cognac, and a touch of cream
Caldo Gallego
$4.00
galician soup consisting of potato, collard greens, white beans, and a broth made with chorizo
Gazpacho Andaluz
$3.00
traditional & refreshing, chilled summer soup from southern spain made with pureed tomatos
Starter Salads - Ensaladas De Entrada
House Salad
$2.00
lettuce, tomato, and onion with our homemade dressing on the side
Iberian Salad
$4.00
lettuce, tomato, onion, artichoke, asparagus, and roasted peppers with our homemade dressing on the side
Poultry - Ave
Chicken Al Ajillo
$12.00
chicken on the bone sauteed with garlic. served with saffron rice
Chicken And Rice arroz Con Pollo
$14.00
chicken on the bone, chorizo, rice, baked in a casserole
Chicken Breast Villaroy
$16.00
chicken breast wrapped in a bechamel sauce, coated in bread crumbs and then fried to a golden color
Chicken Cutlet A La Francesa
$14.00
dipped in egg batter, sauteed, and topped with lemon and butter sauce
Chicken Breast In Almond Sauce
$14.00
lightly dusted in flour, sauteed, finished in a sweet almond sauce
Seafood - Marisco
Paella Valenciana
this is the national dish of spain. shrimp, scallops, little neck clams, pei mussels, chicken, chorizo, and pork, baked together with rice, and seasoned with saffron
- $19.00
- Add Half A Lobster For $6.00
Paella Marinera
$24.00
half a maine lobster, shrimp, scallops, clams, pei mussels, peas, pimentos, baked together with rice & saffron
Zarzuela Costa Brava
$24.00
half a maine lobster, shrimp, scallops, little neck clams, and pei mussels simmered in a
lobster bisque prepared with cognac and a touch of cream. served with saffron rice
Seafood Parrillada
$24.00
broiled seafood platter consisting of half a maine lobster, shrimp, scallops, little neck clams, pei mussels, and filet of haddock. served with saffron rice and drawn butter
Shrimp And Scallops
$19.00
prepared with your choice of green sauce, creole, fra diablo, or garlic sauce and served with saffron rice
Mariscadas
a casserole of mixed seafood consisting of shrimp, scallops, clams, and mussels prepared in your choice of sauces / preparation
- $19.00
- With Half Of A Maine Lobster $25.00
Al Ajillo
sauted with garlic, olive oil, & spicy red pepper flakes
In Green Sauce
prepared with white wine, garlic, onion, asparagus, and parsley
In Garlic Sauce
prepared in a spicy red wine, garlic sauce
Fra Diablo
prepared with a spicy tomato sauce
Creole
prepared with our tomato sauce
Brazilian Lobster Tails (two 8oz.)
broiled & served with drawn butter; or prepared in green sauce, creole, fra diablo, or garlic sauce
- Mp
Broiled 1 1/4 Lb. Stuffed Maine Lobster
$24.00
stuffing made with shrimp, scallops, and bread crumbs; served with drawn butter
Twin 1 1/4 Lb Maine Lobsters For One
prepared in green sauce, creole sauce, al fra diablo, or garlic sauce
- Mp
Shrimp In Green Sauce
$16.00
prepared with white wine, garlic, onion, asparagus and parsley and served with saffron rice
Shrimp Creole Or Fra Diablo
$16.00
prepared in our own freshly made tomato sauce and served with saffron rice
Fish - Pescado
Filet Of Haddock Meuniere
$15.00
flaky white filet dusted in flour, sauteed, topped with lemon & butter sauce and served with saffron rice
Filet Of Haddock A Las Islas Canarias
$16.00
flaky white filet dipped in egg batter, sauteed, flambeed with banana liqueur & fried banana
Filet Of Haddock In Green Sauce
$16.00
flaky white filet, poached in our green sauce, adorned with shrimp, scallops and hard-boiled egg
Filet Of Atlantic Salmon Livornese
$19.00
prepared with onion, black olives, capers, white wine, and olive oil
Broiled Filet Of Atlantic Salmon
$18.00
prepared with olive oil, and lemon
Meats - Carnes
Char-broiled Black Angus New York Strip Steak
plain or topped with garlic herb butter
- 20 Oz $23.00
New Zealand Rack Of Lamb Or Choose Pan-fried Lamb Chops Instead
$23.00Grilled Pork Chops In Garlic Sauce
$16.00
topped with a spicy, red wine, garlic sauce
Beef Bourginione
$16.00
cubed beef and mushrooms braised in rioja wine, flavored with garlic, onions, and herbs
Veal Iberia
$16.00
scaloppini sauteed with artichokes, asparagus and roasted peppers in a wine sauce and served with saffron rice
Veal Estremena
$16.00
scaloppini sauteed with peppers, onions, chorizo and mushrooms, topped with a tomato and wine sauce
Iberian Specialties
Pork And Clams Alentejana portuguese Style
$17.00
cubed marinated pork, fried potato cubes, & clams in a port wine sauce
Arroz Con Chorizo
$14.00
sliced spanish sausages baked with rice, peas, pimentos, and seasoned with saffron
Chicken Villaroy And Shrimp In Green Sauce
$20.00Paella De Vegetales
$14.00
vegetable paella
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General Info
Hours
Monday:
9:00am - 9:00pm
Tuesday:
9:00am - 9:00pm
Wednesday:
9:00am - 9:00pm
Thursday:
9:00am - 9:00pm
Friday:
9:00am - 9:00pm
Saturday:
9:00am - 9:00pm
Sunday:
9:00am - 9:00pm