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17th Street Barbecue
32 N 17th St
Murphysboro, IL 62966
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Dinner
Delivery
Bulk
Bars/Brunch Catering
Hors D'oeuvres Catering
Warehouse/Annex Catering
Full-Service Catering
Party Platters
Dinner
Appetizers
Pimento Cheese & Sausage
$13.00
As served at the James Beard House. Creamy and delicious from-scratch recipe served with our sliced, premium all-beef sausage links and crackers.
Southern Fried Dill Pickles
$9.50
As featured in the New York Tmes. Crunchy dill pickle slices, tossed in our own seasoned batter and fried to order.
17ST Wings
$13.50
Named Best Wings by Food & Wine Magazine. Eight wings. Smoked, then finished on the grill and tossed in our homemade spicy wing sauce. Your choice of ranch or bleu cheese dressing.
BBQ Nachos
$15.00
Crispy corn chips piled high and layered with our famous chili, baked beans and chopped pork. Topped with cheddar jack cheese, lettuce, jalapeños, green onions, diced tomatoes, and sour cream.
- substitute beef
- $1.00
Pork Rinds
$6.50
An explosion of crackling, made-to-order fresh rinds, sprinkled with Magic Dust®.
Chicken Tenders
$11.00
Crispy white meat. Served with our homemade honey mustard sauce. Make it Buffalo $1.
Onion Straws
$9.50
Lightly battered shaved onions, sprinkled with Magic Dust. With special pickle dipping sauce.
Potato Skins
$13.50
Pulled pork, cheddar cheese, bacon, green onions. Sour cream on the side.
Salads
Dressings: house, ranch, Thousand Island, Honey Mustard or bleu cheese
17ST Barbecue Salad
$13.50
Field greens, chopped bbq pork, cheddar cheese, tomato, homemade croutons, onion
Buffalo Chicken Salad
$13.50
Field greens, cheddar cheese, tomato, homemade croutons, onion, fried chicken tenders tossed in our homemade spicy wing sauce
Smoked Turkey Chef Salad
$14.50
Field greens, smoked turkey, eggs, tomatoes, bacon, onion, cheese, homemade croutons
Until It's Gone
All meat is fresh from the pit daily and we do our best to anticipate how much we'll need.
Baby Back Ribs
As featured in Vogue and Bon Appetit. Moist and flavorful. These are the 3-time "Grand World Champion" winners at Memphis in May. We consider these the "filet mignon of barbecue." They're sprinkled with Magic Dust®, then slowly cooked in our pit with a combination of apple & cherry woods for about six hours. You'll notice a light pink to rosy cast to the meat a result only achieved by slow cooking with wood.
- Full Rack $27.00
- Half-Rack $18.50
BBQ Pork Shoulder
Chopped, dusted, lightly sauced.
- Pound $15.00
- 1/2 - pound $9.75
- 1/4 - pound $6.50
Beef Brisket
Certified Angus Beef. Sliced, dusted, and lightly sauced.
- Pound $26.00
- 1/2 - pound $19.00
- 1/4 - pound $10.50
Smoked Turkey
Sliced and served chilled.
- Pound $21.00
- 1/2 - pound $12.00
- 1/4 - pound $7.00
Pulled Chicken
- Pound $15.00
- 1/2 - pound $9.75
- 1/4 - pound $6.50
1/2 BBQ Chicken
$12.00
Don't worry; it's done. Pit cooking with wood results in a light pink or rosy cast in the meat.
17ST Beef Sausage Links
- each $9.50
17ST Barbecue Sauce
Each by-the-pound item comes with one 2-oz soufflé cup of sauce. Additional soufflé cups are .50. Choose from Mike's Original, Little Kick, or Apple City Red
- 2-oz cup $0.50
- bottle $6.50
Magic Dust
- 5 oz $10.00
- 10 oz $15.00
Ribeye
Certified Angus Beef, cut by hand, reverse-seared.
- 14 oz $27.00
Pork Steak
$16.75
This popular midwest cut of pork is one of our signature items
Combo Trays
Selections of meats + sides to feed one or a few
Two-Meat Sampler
$25.00
1/4 lb pulled pork, 1/4 lb brisket, 2 signature sides + bun *no substitution or double meats
Rib & Pork Sampler
$33.00
1/2 rack babyback ribs, 1/4 lb pulled pork, 2 signature sides, + bun *Substitute brisket 3.25, sausage 3, turkey 1
Grand Champion
$60.00
1/4 lb pulled pork, 1/4 lb brisket, 1/4 lb turkey, 1 sausage link, 1/2 rack ribs, 2 signature sides + buns *No substitutions or double meats; add a pork steak 16
The Mama Faye
$178.00
Serves 6-8 1 rack ribs, 1 whole chicken, 1/2 lb pulled pork, 1/2 lb brisket, 1/2 lb turkey 2 sausage links, 4 quarts signature sides, + buns * no substitutions/double meats; add a pork steak 16
Sandwiches & More
Served a la carte
Our Famous 17ST Barbecue Pork
$9.00
5 oz chopped barbecue shoulder, original barbecue sauce, Magic Dust®. For 17ST style, request chow.
Chopped Brisket
$14.00
Smoked beef brisket, piled high, with Apple City Red Sauce and magic dust.
Reuben
$14.50
Thinly sliced house-brined & smoked pastrami, sauerkraut, horseradish cheddar, Thousand Island, marble rye
Pulled Chicken
$8.50
All-white meat, original barbecue sauce, Magic Dust®. Lettuce, tomato, or chow upon request.
The Original 1/4-lb Burger
Hand-pattied Certified Angus Beef®, American cheese, MOP (mustard, onion, pickle). For health purposes, we only cook our burgers medium-well to well done.
- $9.00
- add a patty $4.00
- make it pimento $1.00
- onion straws $1.00
- bacon $2.00
- lettuce & tomato $0.50
Signature 17ST Potato
$9.50
Chopped pork, bacon, cheddar jack, butter, sour cream, green onions
Lotta Bull
$16.50
Chopped beef brisket, layered with grilled peppers, onions, horseradish cheddar cheese, and crunchy garden pickles, topped with a fresh fried egg, and your choice of barbecue sauce.
Signature Sides
all sides served a la carte. single serving, pint (serves 2-3), quart (serves 5-6)
Fresh collards
- single $4.00
- pint $10.50
- quart $16.75
Cole Slaw
Vinegar-style
- single $3.75
- pint $9.50
- quart $15.75
17ST Tangy Pit Beans
Mike's granddaughter, Faye Landess's, favorite
- single $3.75
- pint $9.50
- quart $15.75
Signature Potato Salad
- single $3.75
- pint $9.50
- quart $15.75
Macaroni & Cheese
- single $4.00
- pint $10.50
- quart $16.75
Green Beans
Brisket seasoned.
- single $4.00
- pint $10.50
- quart $16.75
Fries
- single $4.25
- Basket $9.25
Side Salad
- single $3.00
- half-pan serves 4-8 $20.00
Mike's Chili
Topped with cheddar cheese and green onions
- cup $4.00
- pint $9.00
- quart $15.00
Baked Potato
- butter and sour cream $5.25
- loaded $8.25
Sweet Potato
- butter and brown sugar $5.25
- loaded $8.25
Garlic Bread
- 6 pieces $4.25
Entree Combos
Baby Back Ribs
- Full Rack $27.00
- Half Rack $18.50
Chopped Pork
- One Pound $15.00
- 1/2-Pound $9.75
Beef Brisket
- Pound $26.00
- 1/2-pound $19.00
Pulled Chicken
- One Pound $15.00
- 1/2-Pound $9.75
Smoked Turkey
- One Pound $21.00
- 1/2-Pound $12.00
All-Beef Sausage
- each $9.50
Smoked Chicken
- Half Chicken $12.00
Our Famous Wings
- 24 for $40.00
- 48 for $81.00
- 96 for $162.00
Signature Sides
Add an extra side! Inquire about pricing.
Fresh Collards
- Pint $10.50
- Quart $16.75
- Half Gallon $27.00
- Gallon $42.00
Cole Slaw
- Pint $9.50
- Quart $15.75
- Half Gallon $27.00
- Gallon $42.00
17ST Baked Beans
- Pint $9.50
- Quart $15.75
- Half Gallon $27.00
- Gallon $42.00
Potato Salad
- Pint $9.50
- Quart $15.75
- Half Gallon $27.00
- Gallon $42.00
Macaroni and Cheese
- Pint $10.50
- Quart $16.75
- Half Gallon $27.00
- Gallon $42.00
Brisket-seasoned Green Beans
- PInt $10.50
- Quart $16.75
- Half Gallon $27.00
- Gallon $42.00
Mike's Chili
- Pint $9.00
- Quart $15.00
- Half Gallon $27.00
- Gallon $42.00
Cheese Potatoes
- Half Pan $32.00
- Full Pan $47.00
House Salad
- Half Pan $20.00
- Full Pan $35.00
Martin's Potato Buns
- each $0.75
Desserts
Our homemade desserts serve 35-40 people. 48-hour advance notice required, please.
Bread Pudding
- Feeds 35-40 people $60.00
Banana Pudding
- Feeds 35-40 people $60.00
Cheesecake Brownie
$60.00
Feeds 35-40 people
Beverages
One-gallon jugs contain approximately 16 servings. Includes cups, ice and sugar/sweetener.
Tea, Lemonade, or Soda
- 1-Gallon Jug $10.00
Extras
Mike's Original, Little Lick, Apple City Red & Hog Warsh
- Gallon $28.00
- 18oz $6.50
Magic Dust
- 5 oz $10.00
- 10 oz $15.00
We'll deliver and set-up buffet-style on your table. We'll happily customize a menu for your occasion if you're unable to find a combination that fits your needs. Vegetarian options available upon request. $200 minimum food purchase for delivery. Delivery fee based upon location. For delivery: serve/delivery fees/sales tax and 15% gratuity added to the total food bill. If paying by credit card, a 4% convenience fee will be added.
Mains
Baby Back Ribs
- Full Rack $27.00
- Half Rack $18.50
Chopped Pork
- One Pound $15.00
- 1/2-Pound $9.75
Beef Brisket
- One Pound $26.00
- 1/2 pound $19.00
Pulled Chicken
- One Pound $15.00
- 1/2-pound $9.75
Smoked Turkey
- One Pound $21.00
- 1/2-pound $12.00
All-Beef Sausage
- per link $9.50
Our Famous Wings
- 24 wings $40.00
- 48 wings $81.00
- 96 wings $162.00
Smoked Chicken
- Half $12.00
Sides
Fresh Collards, Cole Slaw (vinegar style), Tangy Pit Beans, Brisket-Seasoned Green Beans, Potato Salad, Macaroni and Cheese, Chili
Fresh Collards
- Pint $10.50
- Quart $16.75
- Half Gallon $27.00
- Gallon $42.00
Cole Slaw
- Pint $9.50
- Quart $15.75
- Half Gallon $27.00
- Gallon $42.00
17ST Baked Beans
- Pint $9.50
- Quart $15.75
- Half Gallon $27.00
- Gallon $42.00
Potato Salad
- Pint $9.50
- Quart $15.75
- Half Gallon $27.00
- Gallon $42.00
Macaroni and Cheese
- Pint $10.50
- Quart $16.75
- Half Gallon $27.00
- Gallon $42.00
Brisket-Seasoned Green Beans
- Pint $10.50
- Quart $16.75
- Half Gallon $27.00
- Gallon $42.00
Mike's Chili
- Pint $9.00
- Quart $15.00
- Half Gallon $27.00
- Gallon $42.00
Cheese Potatoes
24-hour advance notice, please. Half-pan serves 12-15 people. Full pan serves 26-30 people.
- Half-pan $32.00
- Full pan $47.00
House Salad
Half Pan serves 4-8 people. Full Pan serves 10-15 people.
- Half Pan $20.00
- Full Pan $35.00
Martin's Potato Buns
- Each $0.75
Desserts
48-hour advance notice, please. Our desserts serve 35-40 people.
Bread Pudding
$60.00
w/praline sauce
Banana Pudding
$60.00Cheesecake Brownie
$60.00Extras
17ST Sauce
Original or A Little Kick
- 18oz. Bottle $6.50
- Gallon $28.00
Magic Dust®
- 5 oz $10.00
- 10 oz $15.00
Gallon Jugs
Tea, Lemonade, or Soda
- 1-Gallon Jug $10.00
- Refills $3.00
Carry-Out/Pick-Up Only. The quality of our food depends on how it's handled and how many times it's re-heated. Please specify with us HOT if you're going to eat it right away or CHILLED if you're going to serve it at a later time.
Bars and Brunch
Please call for a quote of service fees and set-up or delivery pricing. Some items are recommended for in-house events only. Sales tax and 18% gratuity will be added to the total. We're happy to discuss all special requests. Call 618-684-8902 if you have any questions or if you would like to book your event. Appetizer-only events must order a minimum of three selections.
Charcuterie and Cheese Boards
Artfully displayed boards with cured and smoked meats, cheeses, condiments, nuts, dried fruit, and crackers. We can add sandwiches and other items per request.
- Per Person (per person) $20.00
Mac and cheese Bar
$11.00
Elbow macaroni, creamy cheddar cheese sauce, and savory queso cheese sauce, along with sauteed mushrooms, chopped bacon, diced tomatoes, diced green onions, fresh basil bread crumbs, and shredded sharp cheddar cheese. (minimum 50 guests) Per person pricing.
Nacho Bar
$11.00
Freshly fried tortilla chips with pulled pork, queso cheese sauce, diced green onions, shredded sharp cheddar cheese, diced tomatoes, chopped lettuce, sour cream, salsa, and jalapenos. (minimum 50 guests) Per person pricing.
Baked Potato Bar
$11.00
Fresh baked potatoes with bacon, pulled pork, chili, our own beer cheese sauce, shredded cheddar jack cheese, chopped green onions, diced tomatoes, diced white onions, and sour cream. (minimum 30 guests) Per person pricing. Add brisket; $2 per guest.
Pretzel Bar
$8.00
Large soft pretzels served with mustard sauce, beer cheese sauce, and caramel sauce. (minimum 30 guests) Per person pricing.
Made By Faye Biscuit Bar
$11.00
Our fresh, flaky scratch-made mile-high biscuits served with our homemade bourbon butter, honey butter, strawberry butter, and a variety of jams. (minimum 30 guests) Per person pricing. Add pimento cheese; $1 per guest. Add ham or turkey;$2 per guest.
Brunch Bar
$14.00
Individual 3" quiche (1 per guest), whole fruits (oranges, apples, bananas, berries), assorted scones and crullers, bacon and yogurt cups. (minimum 30 guest) Per person pricing
Continental Breakfast
$8.00
Assorted scones, crullers, and whole fruits (oranges, apples, bananas, and berries). Per person pricing.
Breakfast Casserole
Blackberry Almond, Blueberry Cream Cheese, or Savory Sausage. Full pan; feeds 30 guests and half pan feeds 15 guest.
- $65.00
- $45.00
Individual Quiche
$5.00
Five-cheese, spinach or bacon. Per person pricing.
Scones
$3.00
Assorted blueberry, apple cinnamon, and raspberry white chocolate. Per person pricing.
Celebration Sliders
$3.50
Fresh from the pit pulled chicken or pork. Brisket is $4.50. Per person pricing.
Finger Sandwiches
$3.50
Chicken salad, smoked turkey, or citrus-glazed smoked ham. Per person pricing.
Deviled Eggs
$3.00
Our special family recipe. (2 per person)
Savory Cheesecake Spread
$75.00
Our special recipe, served with assorted crackers. (serves 75 guests)
Fresh Crudite Display
$75.00
With ranch dip. 16' tray; feeds 50 people.
Fresh Fruit Display
$75.00
16" tray; feeds 50 people.
Assorted Mini-Desserts
$3.00
Selection includes bite-sized cookies, brownies, lemon bars, cherry bars, or cheesecake. (2 per person) Per person pricing.
Signature Hors D'oeuvres
Please call for quote of service fees and set-up or delivery pricing. Some items are recommended for in-house events only. Appetizer-only events must order a minimum of three selections. Call 618-684-8902 with any question or to book your event.
Charcuterie and Cheese Boards
Artfully displayed boards with cured and smoked meats, cheeses, condiments, nuts, dried fruit and crackers. Sandwiches and other items can be added.
- Per person (per person) $20.00
17th Street Wings
$6.75
Slow smoked and smothered in our own secret hot sauce or our Apple City Red Sauce. (4 per person)
Riblets
$7.00
Our award-winning ribs cut into one-bone servings just right for sampling. (3 per person)
House-Made Meatballs
$3.50
Choose from barbecue, sweet and sour, or creamy mushroom sauce. (4 per person)
Little Smokies
$3.00
Bite-sized smoked mini sausage in a sweet and tangy homemade sauce. (5 per person)
Celebration Sliders
$3.50
Slider size. Fresh-from-the-pit pulled chicken, turkey or pulled pork. (1 per person) 4.50 for brisket.
Finger Sandwiches
$3.50
Cut in triangles; made with white bread and wheat bread. Choose from chicken salad, smoked turkey or honey-glazed ham. (1 per person)
Shrimp Cocktail
$7.00
Chilled fancy shrimp served with our homemade tangy cocktail sauce. (3 per person)
Toasted Ravioli
$5.00
Crispy beef-filled ravioli served with our homemade marinara sauce. (6 per person)
Soul Rolls
$3.00
Crispy spring roll wrappers filled with pulled pork and cole slaw, served with our own special dipping sauce. (1 per person)
Hot Spinach Artichoke Dip, Sweet Vidalia Onion Souffle
$65.00
Serve with house-made tortilla chips. 1.5 gallon; feeds 50 people.
Stuffed Mushrooms
$4.00
Stuffed with spinach and artichoke. (4 per person)
Deviled Eggs
$3.00
Our special family recipe. (2 per person)
Fresh Crudite Display
$75.00
With 17th Street ranch dip. 16" tray, feeds 50 people.
Fresh Fruit Displays
$75.00
16" tray; feeds 50 people.
Savory Cheesecake Spread
$75.00
Our special recipe, served with assorted crackers. (feeds 75 people)
Pimento Cheese and Beef Sausage
$5.00
Our special recipe, served with sliced sausage links and a generous portion of assorted crackers. (4 per person)
Classic Cheeseball
Covered in pecans. Served with assorted crackers. Small feeds 10-12 and large feeds 50-75.
- $12.00
- $50.00
Assorted Mini-Desserts
$3.00
Selection includes bite-sized cookies, brownies, lemon bars, cherry bars, or cheesecake. (2 per person)
Tea, Coffee and Soda
$3.00
Per person
17th Street Warehouse/Annex Catering Menu
214 N. 17th Street, Murphysboro, IL, 62966. We'll work with you to develop a menu that's perfect for your event. We will cater any occasion. All dinners served with choice of 2 sides, ice tea, soda, water and coffee. Appetizer and vegetarian meals available. Sales tax and 18% gratuity added to the total. If paying by credit card, a 4% convenience fee will be added. Contact 618-684-8902 for any questions and to get a copy of our contract. All meats come with choice of two sides. Baked potato, roasted rosemary potatoes, cheese potatoes, garlic mashed potatoes, sweet potato casserole, signature potato salad, brisket-seasoned green beans, steamed vegetable medley, 17th Street pit beans or cole slaw.
Carved Prime Rib
Certified angus beef. Market price-per person pricing
Bacon-wrapped Fillet Mignon
$37.00
Certified Angus Beef-per person pricing
Half-Rack Baby Back Ribs
$29.00
Per person pricing
Fresh From the Pit
$25.00
Choose two meats; Ribs (3 bones), Pulled pork, or pulled chicken. Per person pricing
Grilled Chicken Breast
$21.00
Per person pricing.
Stuffed Chicken Breast
$26.00
Stuffed with a cream mixture of artichoke, spinach and parmesan cheese, slow roasted, and topped with a light wine cream sauce. Per person pricing.
Caramelized Pork Steak
$27.00
Per person pricing
Bacon-wrapped Pork Tenderloin
$26.00
Per person pricing
Chopped or Sliced Brisket
$26.00
Certified angus beef. Per person pricing.
Half Smoked Chicken
$22.00
Per person pricing.
Sliced Smoked Turkey Breast
$21.00
Per person pricing.
BBQ Pork Sandwich
$20.00
Pulled pork. Per person pricing.
Pulled Chicken Sandwich
$20.00
Per person pricing.
Salads
This could be substituted as one of the sides.
House Salad
$3.00
Fresh spring greens, homemade croutons, and our savory own vinaigrette. Per person pricing.
Mandarin Orange Salad
$3.00
Crisp greens with mandarin oranges, toasted pecans, and a tangy vinaigrette. Per person pricing.
Caesar Salad
$3.00
Crisp romaine lettuce, parmesan cheese, homemade croutons and our own Caesar dressing. Per person pricing.
Homemade Desserts
Individual catering sizes per guest.
Bread Pudding
$4.00
Per person pricing.
Banana Pudding
$4.00
Per person pricing.
Strawberry Shortcake
$4.00
Per person pricing.
Cream Cheese-Swirled Brownies
$4.00
Per person Pricing
Tray of Sweets
$3.00
Assorted mini cookies and dessert bars. (2 per person)
17th Street Off-site Full Service Catering-Choose one meat
Choose one meat. Includes any two sides or salads. Includes buns (if necessary), magic dust and barbecue sauce. Complete set-up includes: Serving utensils, paper plates, plastic flatware and napkins. We'll happily customize a menu for your occasion if you're unable to find a combination that fits your needs. Vegetarian and vegan options available upon request. $300 minimum food purchase for full-service. Delivery and service fee based upon location. Sales tax and 18% gratuity added to the total food bill. Call 618-684-8902 if you have any questions or would like to schedule your event. Please note that some items require 48-hour notice. For additional meats or sides, inquire about pricing. Each meat includes choice of any two sides or salads plus sauce and magic dust. Sides dishes available include: Brisket-seasoned green beans, Cheese potatoes, Signature potato salad, Macaroni and cheese, 17th Street pit beans, Fresh Collard Greens, Cole Slaw, or House salad.
Pulled pork
$18.00
per person pricing
Chopped or Sliced Brisket
$22.00
per person pricing
17th Street Ribs
$19.00
4-bone serving and per person pricing
Half slab of Ribs
$27.00
per person pricing
Half Smoked Chicken
$20.00
per person pricing
Pulled Chicken
$18.00
per person pricing
Banana Pudding
$60.00
Serves 35-40
Bread Pudding
$60.00
Serves 35-40
Cream Cheese-Swirled Brownies
$60.00
Serves 35-40
Tray of Sweets
$3.00
Assorted mini cookies and dessert bars. (2 per person)
Party Platters
Deviled Egg Platter
$36.00
24 Deviled eggs
Fresh Fruit Platter
12" Platter or 16" platters
- (12 inch) $50.00
- (16 inch) $75.00
Fresh Crudite Platter
12" or 16" Platters of vegetables and house-made ranch dressing.
- (12 inch) $50.00
- (16 inch) $75.00
Smoked Turkey Slider Platter
$87.50
25 sliders garnished with our house-made turkey mustard and lettuce.
Charcuterie and Cheese Platter
$125.00
An assortment of cured meats, cheeses, fruits, nuts, crackers and more. 16" platter
Assorted Mini Cruller Platter
$24.00
12 Mini Crullers
Assorted FAYE Cookie Platter
$36.00
12 cookies-choose from chocolate chip, unicorn, peanut butter cup pretzel or snickerdoodle.
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General Info
Cuisine
American - Traditional
Bar
BBQ
Burgers
Meals
Lunch
Dinner
Hours
Monday:
10:00am - 9:00pm
Tuesday:
Closed
Wednesday:
10:00am - 9:00pm
Thursday:
10:00am - 9:00pm
Friday:
10:00am - 10:00pm
Saturday:
10:00am - 10:00pm
Sunday:
10:00am - 9:00pm
About Us
In the world of barbecue, champion pitmaster Mike Mills is ffectionately known as “The Legend.” He presides over the pits at his six nationally acclaimed barbecue restaurants - four 17th Street Bar & Grill restaurants in Southern Illinois and two Memphis Championship Barbecue restaurants in Las Vegas. In the early 1990s, he was co-captain of the Apple City Barbecue team, one of the most celebrated teams ever on the circuit. He is a four-time World Champion and three-time Grand World Champion at Memphis in May, otherwise known as the Super Bowl of Swine. He is also the 1992 Grand Champion of the Jack Daniel’s World Invitational Barbecue Cooking Contest and he won the Jack Daniel’s Sauce Contest that year as well.