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Memories of India
7625 Turkey Lake Rd
Orlando, FL 32819
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Main Menu
White Wine Selections
Jordan Chardonnay
$46.00Chateau Ste Michelle Johannasberg Riesling
$37.00Simi Chardonnay
$42.00Santa Margherita Pinot Grigio
$42.00Kendall Jackson Vintners Reserve Chardonnay
$37.00Robert Mondavi Woodbridge Chardonnay
$27.00Premium House Wine Selections
Served by the Glass
Robert Mondavi Woodbridge Vineyards
$5.95Chardonnay White Zinfandel
$5.95Merlot
$5.95Cabernet Sauvignon
$5.95Red Wine Selection
Simi Cabernet Sauvignon
$42.00Chateau Ste Michelle Merlot
$37.00Kendall Jackson Vintners Reserve Cabernet Sauvignon
$37.00Robert Mondavi Woodbridge Cabernet Sauvignon
$27.00Kendall Jackson Merlot
$37.00Imported
Newcastle
$4.95Amstel Light
$4.95Kingfisher (Indian)
$5.95Heineken
$5.50Maharaja (Indian) Premium Pilsner
$5.95Pahila Kadam (Starters)
Vegetable Samosa
$4.95
Two pieces of crispy pastry with a filling of mildly spiced potatoes, green peas and fresh herbs
Vegetable Pakora
$4.95
Assortment of vegetable fritters dipped in chick pea batter and fried
Onion Bhajia
$3.95
Shredded onion with chick pea flour, herbs, spiced and fried
Aloo Papri Chat
$4.50
A medley of potato and flour chips, topped with tamarind chutney and yogurt dressing
Tandoori Shrimp (Tandoori Jhinga)
$9.00
Marinated shrimp flavored with spices and cooked in a clay oven
Lamb Sheekh Kabob
$8.95
Finely minced lamb, flavored, skewered and grilled over glowing charcoal
Chicken Haryali Tikka
$8.95
Succulent nuggets of chicken, marinated with fresh green herbs, cooked in a tandoor
Lamb Chops (3 pieces)
$14.95
Tender lamb chops marinated with fresh herbs, ground spices and grilled over charcoal
Nawabi Lukme (assorted appetizers - serves two)
$12.50
A combination of samosas, vegetables pakoras, chicken tikka and lamb sheekh kabob
Soup of the Day
$2.95
Do ask your server about our soup of the day
Children's Menu
French Fries
$3.50Fish Fingers and Fries
$7.50Cheese Sticks
$4.95Chicken Nuggets & Fries
$6.95Shakahari (Vegetable Specialities)
All entrees are served with long grain basmati rice and are cooked mild, medium, spicy or extra spicy
Palak Paneer
$12.95
Creamed spinach with cottage cheese with a hint of garlic and spices
Aloo Gobi
$12.50
Potatoes and cauliflower prepared with ginger, onion and spices
Bhindi Masala
$12.50
Okras cooked with light onion, tomato base and fresh spices
Baingan Bharta
$12.00
Oven-roasted eggplant with onion, tomato, garlic, spices and finished with julienne ging
Dal Makhani
$11.50
A vibrant combination of creamed lentils, flavored with butter and tempered with garlic
Tadka Dal
$11.00
Yellow lentils flavored and tempered with Indian spices
Paneer Jalfraizi
$13.95
Julienne cuts of cottage cheese and seasonal vegetables, sautéed with fresh ground spices
Navratan Korma
$12.50
An exciting blend of vegetables cooked in a rich gravy
Vegetable Kofta in Palak gravy
$12.95
Mashed vegetable balls in a creamy spinach gravy
Paneer Makhan Masala
$14.50
Paneer in rich tomato-based gravy flavored with butter
Aloo Banarasi
$12.95
Sliced potatoes, fried and blended in a brownish gravy, tempered with Indian spices
Mutter Paneer
$12.50
Combination of green peas and cottage cheese, cooked in a rich and creamy gravy
Malai Kofta
$12.50
Mashed vegetable balls, cooked in a rich, creamy gravy
Chana Masala
$12.00
Chick peas cooked with julienne cut ginger and other exotic spices
Murgh Laziz (Chicken Specialities)
All chicken entrees are prepared skinless and boneless
Chicken Kali Mirch
$14.00
Chicken sautéed with homemade cheese, bell peppers and crushed pepper cooked in a rich gravy
Chicken Curry
$14.00
Typical homestyle chicken curry
Chicken Jalfraizi
$14.50
Sauteed chicken tenders with fresh herbs, onions, tomatoes, green bell peppers cooked with freshly ground roasted spices
Chicken Shahi Korma
$14.00
Tender pieces of chicken, sautéed with green bell peppers, almonds, raisins and cooked in mild, creamy gravy
Chicken Shakuti
$14.50
Chicken cooked in a rich gravy with fresh Goan spices and a dash of roasted coconut powder
Chicken Tikka Masala
$15.95
Barbecue chicken cooked in a delicious, zesty gravy
Chicken Kada Masala
$14.00
Chicken cooked with ginger, garlic and spring onion in gravy
Chicken Tikka Bhuna
$15.95
Barbecue chicken tikka cooked in a thick gravy with tomatoes and fresh herbs
Chicken Saagwala
$14.95
Curry chicken cooked in a rich creamy spinach gravy
Chicken Vindaloo
$14.95
Chicken cooked in fresh ground Goan spices, simmered in a tangy gravy with cocktail onions and potatoes
Chicken Madras
$14.95
Fairly spiced chicken cooked and flavored with freshly ground Madras spices
Butter Chicken (Chicken makhani)
$17.25
Shredded barbecue chicken cooked in a rich, thick tomato based gravy, flavored with spices and butter
Laziz Gosht (Lamb Specialities)
All entrees are served with long grain basmati rice and cooked mild, medium, spicy or extra spicy
Lamb Madras
$14.95
Tender morsels of lamb, fairly spiced, cooked and flavored with Madras spices
Lamb Roganjosh
$14.95
Lamb cooked in a tomato based gravy, onion, ginger, fresh tomatoes and fresh ground spices
Palak Ghosht
$14.95
Succulent cubes of lamb cooked in a rich, creamy spinach gravy
Lamb Shakuti
$14.95
Tender pieces of lamb cooked in rich gravy, flavored with fresh ground Goan spices, and a dash of roasted coconut powder
Lamb Kada Masala
$15.95
Fresh chunks of lamb cooked with ginger, garlic, spring onion and gravy
Lamb Vindaloo
$14.95
Succulent cubes of lamb cooked in a spicy, pungent vinaigerette gravy with potatoes, cocktail onion and fresh ground Goan spices
Boti Kabob Masala
$15.95
Tender barbecue pieces of lamb cooked in a delicious gravy
Bhuna Lamb
$14.95
Tender morsels of lamb cooked in a thick gravy, topped with tomatoes and fresh herbs
Lamb Korma
$14.95
Succulent cubes of lamb sautéed with almonds, raisins, cooked in a mild creamy gravy
Lamb Chops Sikandari
$26.95
Tender lamb chops marinated with fresh herbs and ground spices, cooked in a thick gravy
Keema Mutter
$14.95
Ground lamb, combined with green peas, cooked with fresh ginger, garlic, onion, cilantro and fresh spices
Tandoori Namoone
All the entrees are served with a curry sauce
Saffron Shrimp (kesari jhinga)
$19.50
Shrimp marinated in saffron and spiced, grilled in a tandoor
Fish Tikka (Tandoori machli)
$18.50
Boneless salmon cubes marinated in fresh ground spices and cooked to perfection in a tandoor
Chicken Haryali Tikka
$15.95
Succulent nuggets of marinated chicken with fresh green herbs and cooked in a tandoor
Chicken Tikka
$15.95
Succulent nuggets of marinated chicken and grilled in a tandoor
Lamb Chops (barra kabob)
$24.95
Tender lamb chops marinated with fresh herbs, ground spices and grilled over charcoal
Lamb Sheekh Kabob
$18.95
Finely ground lamb flavored, skewered and grilled over charcoal
Tandoori chicken (tandoori murgh)
A whole spring chicken, marinated overnight in yogurt, with fresh ground spices, and cooked in a clay oven
- Half $14.95
- Whole $17.95
Bombay House Mixed Grill
$24.95
An assortment of Tandoori Chicken, Lamb, Shrimp and Chicken tikka, accompanied by freshly baked garlic nan
Khaaz Nazarane (Kabob Rolls)
Made to order mild, medium or spicy
Shrimp Kabob Roll
$14.95
Tawa Shrimp tossed and grilled with onions tomatoes and rolled in nan
Chicken Kabob Roll
$13.95
Succulent, boneless chicken kabobs tossed with onions and fresh herbs and rolled in nan
Paneer-Vegetable Roll
$12.90
Sauteed, Julienne cut cottage cheese mixed with vegetables and fresh herbs, and rolled in nan
Samudra Se (Seafood Specialities)
Goan Fish Curry
$18.50
Cubes of fish marinated in Goan ground spices and simmered in a tangy gravy
Shrimp Masala
$19.50
Shrimp cooked in a zesty gravy, flavored with curry leaves
Bhuna Shrimp
$19.50
Shrimp cooked in a lightly spiced thick gravy with garam masala and dried fenugreek
Crab Curry (Alaskan crab spit legs only)
$24.95
Crab cooked in a zesty gravy
Chawal ki Kushboo (Rice Specialities - Biryanis )
All entrees are cooked with almonds and raisins and served with raita
Vegetable Biryani
$13.50
A combination of garden fresh vegetables, mild spices, cooked with saffron basmati rice
Chicken Biryani
$14.50
Chicken marinated in yogurt, spices and fresh herbs, cooked with saffron basmati rice
Lamb Biryani
$15.50
Tender chunks of lamb marinated in yogurt and garam masala, cooked with saffron basmati rice
Shrimp Biryani
$18.95
Marinated shrimp, herb and spices cooked with saffron basmati rice
Taazi Rotiyaan (Fresh Bread)
Traditional breads freshly baked on the hot walls of a clay oven
Peshawari Nan
$4.95
Nuts, raisins, paneer stuffed in unleavened bread
Tandoori Roti
$2.00
Whole wheat bread
Paratha
$2.95
Multi-layered, flaky bread made of whole wheat
Aloo Paratha
$3.50
Flaky, whole wheat bread stuffed with spicy potato
Kheema Nan
$3.95
Ground spiced lamb stuffed in unleavened bread
Nan
$2.50
Unleavened bread, light and fluffy
Butter Nan
$3.25
Unleavened bread, light and fluffy, topped with butter
Garlic Nan
$3.25
Unleaveaned bread topped with garlic
Cheese Nan
$4.00
Unleavened bread stuffed with cheese, onion and fresh herbs, and made mild, medium or spicy
Onion Kulcha
$3.75
Unleavened bread stuffed with chopped onion and fresh herbs, and made mild, medium, or spicy
Chef's Special Bread
$4.50
Stuffed with chopped chicken, lamb, cheese, potatoes onions and fresh herbs (recommended as an appetizer)
Assorted Bread
$10.95
Combination of any three breads- (Nan, Roti, Onion Kulcha, Paratha or Garlic Nan)
Side Orders
Kachumber Salad
$3.50
Indian salad mixed with cucumbers, tomatoes, onions, green chilies, cilantro and a squeeze of lime juice
Papadam
$3.50
Large grilled or fried lentil wafers with a hint of black pepper (4 pieces)
Raita
$3.95
Homemade yogurt mixed with cucumber and tomatoes
Plain Yogurt
$3.25
Homemade yogurt
Mixed Pickle
$2.00
Mango, lemon, carrot, green chili, mustard seeds, ginger, fenugreek, chili-powder, turmeric, asafoetida, salt, corn oil and spices
Mango Chutney
$3.00
Smooth and tangy, tropical mango relish
Rice
$3.00
Naturally fragrant long grain rice from the foothills of the Himalayas
Side of Curry
$5.00Suhavana Meetha (Sweet Memories)
Rasmalai
$3.95
Petite dumplings cooked in milk, topped with nuts
Gulab Jamoon
$3.95
Dry milk powder stuffed cheese balls, deep fried and dipped in light sugar syrup and rose water
Mango Ice Cream
$4.50
Homestyle ice cream made with fresh mango pulp
Rice Kheer
$3.95
A dessert made with basmati rice, milk, sugar, nuts and raisins
Pistachio Kulfi
$4.25
Traditional Indian ice cream made of pistachio, milk and cream
Thanda Garam (Beverages)
Soda or Iced Tea
$2.95
free refills
Coffee, Tea (Masala tea)
$2.50
tea cooked with Indian herbs
Lassi
$3.95
A yogurt drink served cold, sweet or salty
Mango Lassi
$4.25
Mango pulp and yogurt served cold
Mango Juice, Orange Juice
$3.25Bottle Water
$2.25Perrier Water
$2.50Lunch Thali
All chicken entrees are prepared skinless and boneless. All entrees are cooked mild, medium, spicy or extra spicy. (A) - Served with basmati rice, 1/2 nan, raita, pickles, papad and dessert. (B) - Served with basmati rice, 1/2 nan, raita, pickle, papad, samosa and dessert
Dal Makhani
Creamed lentils, rajma, flavored with garlic
- (A) $6.95
- (B) $7.80
Mutter Paneer
Green peas and homemade cheese, cooked in a curry sauce
- (A) $7.25
- (B) $8.25
Navratan Korma
An exciting blend of vegetables cooked in a rich gravy
- (A) $7.25
- (B) $8.25
Chana Masala
Chick peas cooked with julienne ginger and other exotic herbs
- (A) $7.25
- (B) $8.25
Aloo Palak
Potatoes cooked in a creamy spinach gravy
- (A) $7.25
- (B) $8.25
Tadka Dal
Yellow lentils flavored with Indian spices
- (A) $6.95
- (B) $7.80
Chicken Vindaloo
Chicken cooked in fresh ground Goan spices, with cocktail onions and potatoes
- (A) $8.50
- (B) $9.50
Chicken Shahi Korma
Chicken sautéed with bell peppers, almonds, raisins and cooked in mild, creamy gravy
- (A) $8.50
- (B) $9.50
Chicken Kada Masala
Chicken cooked with ginger, garlic and spring onion in gravy
- (A) $8.50
- (B) $9.50
Chicken Shakuti
Chicken cooked in a rich gravy, with fresh Goan spices and a dash of roasted coconut
- (A) $8.50
- (B) $9.50
Chicken Kali Mirch
Chicken cooked with homemade cheese, bell peppers and crushed black pepper cooked in a pepper gravy
- (A) $8.50
- (B) $9.50
Lamb Kada Masala
Tender morsels of lamb cooked with ginger, garlic, spring onion in a gravy
- (A) $8.95
- (B) $9.95
Lamb Korma
Succulent cubes of lamb sautéed with almonds, raisins, cooked in a mild creamy gravy
- (A) $8.95
- (B) $9.95
Lamb Vindaloo
Tender pieces of lamb cooked fresh ground Goan spices with potatoes and cocktail onions
- (A) $8.95
- (B) $9.95
Lamb Shakuti
Juicy chunks of lamb cooked in rich fresh ground Goan spices curry, with a dash of roasted coconut
- (A) $8.95
- (B) $9.95
Bhuna Lamb
Tender morsels of lamb cooked in a thick gravy, topped with tomatoes and fresh herbs
- (A) $8.95
- (B) $9.95
Goan Fish Currysi
Cubes of fish marinated in Goan ground spices and simmering in a tangy gravy
- (A) $9.95
- (B) $10.95
Shrimp Masala
Shrimp cooked in a zesty gravy, flavored with curry leaves
- (A) $9.95
- (B) $10.95
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General Info
Cuisine
Indian
About Us
Memories of India is a delightful place with wonderful food served in a pleasant atmosphere. Start with the assorted appetizer platter, then have the chicken saagwala or the lamb vindaloo. Memories of India, which has managed to pack an entire nation of flavors, textures and spices into a small but comfortable space. The food here is as good as any of the other fine Indian restaurants we're lucky to have in the area, but the owners of MOI haven't yet found it necessary to over-inflate the prices.