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Meme Mediterranean on 10th
607 10th Ave
New York, NY 10036
Uber
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Dinner
Brunch
Lunch
Valentine's Day
Dinner
Mediterranean Tapas
Vegetarian
Crostini Sampler
$15.00
mozzarella, mushroom, truffle oil, white bean, roasted garlic, thyme, pepperonata, herbed goat cheese
Combination Platter
$21.00
babaganoush, hummus, beets, tabouli, falafel, matbucha, carrots, roast peppers
Grilled Eggplant
$16.00
stuffed with sheep ricotta, fresh oregano, roasted tomato, fontina cheese and basil oil
Roasted Cauliflower
$12.00
maghreb spices, lemon tahini
Brussels Sprouts
$13.00
caramelized onion, manchego cheese
Beets
$12.00
with goat cheese, pine nuts, balsamic vinegar and extra virgin olive oil
Fried Artichoke
$16.00
with shaved manchego, baby greens, two sauces
Ricotta Gnocchi
$15.00
with truffle cream
Sautéed Wild Mushroom
$15.00
with garlic and ginger over spinach
Hummus
$15.00
with falafel, tahini, pita
Meat
Laffa Taco
$15.00
chicken shawarma, onion, pepper, hummus, tahini
Moussaka
$15.00
baked eggplant, spiced lamb, bechamel, oregano
Merguez
$15.00
sausage with hummus and chopped salad
Chicken Kebab
$15.00
with marinated tomatoes, cucumber yogurt
Baked Meatballs
$15.00
with onion, yogurt, mint
Black Mission Figs
$15.00
with grilled serrano ham, mozzarella and port balsamic reduction
Seafood
Lobster Risotto Fra Diavlo
$19.00
plum tomato, crushed red pepper, basil, saffron, parmigiana reggiano
Moroccan Cigarim
$15.00
stuffed with sea bass, coriander, chilis, served with lemon tahini
Grilled Octopus
$17.00
with chickpeas and mesclun fennel salad in tomato lemon vinaigrette
Sauteed Garlic Jumbo Shrimp
$16.00
with garlic, white wine, paprika, parsley
Spicy Tuna Tartare
$17.00
scallion, lime, jalapeno, avocado, cucumber and radish with grilled flat bread
Seared Sea Scallops
$17.00
with cauliflower puree, roasted cauliflower, wilted kale and almond pesto
Salads
Roasted Butternut Squash
$14.00
warm halumi cheese, toasted pumpkin seeds, mesclun greens
Warm Pistachio-Crusted Goat Cheese
$14.00
arugula, beets, portobello mushroom
Mémé Chopped Salad
$14.00
crisp vegetables, romaine, chickpeas, feta, zahtar, pita, olive oil, lemon
Entrees
Pan Roasted Organic Salmon
$29.00
saffron risotto, asparagus, julienne vegetables, yellow and red tomato
Mémé's Couscous
$27.00
lamb and chicken, vegetables, and chickpeas cooked in bouillon over couscous
Long Island Duck Breast
$29.00
baby rainbow carrots and beets, potato gratin, spiced honey glaze
Steak Frites
$33.00
black angus ny strip with fries and choice of sauce: au poivre or garlic and parsley
Two Way Lamb
$29.00
chops with ratatouille and mashed potato; kebab with hummus and chopped salad
Branzino Limon
$30.00
olive oil, rosemary, garlic, served with pattypan squash, brussels sprouts, cauliflower, fingerling potatoes
Jumbo Fluke and Chanterelle Mushrooms
$33.00
in garlic thyme butter, rainbow swiss chard, sweet stem cauliflower, yukon gold mashed potato
Shawarma Royale: Lamb, Filet Mignon, Chicken
$29.00
moroccan spices, amba, tahini, pickled eggplant, black lentil and tabouli
Chicken Tagine
$26.00
apricot, raisins, almonds, couscous and spicy carrots
Lamb Shank Tagine
$33.00
root vegetables, moroccan cured olives, pistachio, mint chermoula, side of pomegranate couscous
Mushroom Ravioli
$25.00
sautéed portobello, mushroom, walnuts, parmesan and truffle oil
Seafood Grill
$29.00
salmon kebab, sea scallops, mini spicy tuna burger, shrimp, chopped salad, humus, basmati rice, green charmoula sauce
Main Section
Shakshuka Moroccan Breakfast
$15.00
three eggs baked with tomato, onion, pepper, spices, tahini, pita
- Add Merguez Sausage
- $5.00
Egg White Frittata
$15.00
oven roasted tomato, onion, asparagus, goat cheese, spiced sweet potato fries
Malawach
$15.00
crisp middle eastern pancake with hummus, hard boiled egg, tomato salsa
Green Shakshuka
$16.00
swiss chard, green tomatoes and chilis, fingerling potatoes and fresh mozzarella
Mediterranean Brunch
$15.00
three eggs any style, chopped salad, feta and goat cheese, olive, pita
Lobster and Eggs
$18.00
maine lobster-potato hash, two eggs over easy, bacon, spicy hollandaise, brioche
Steak and Eggs
$18.00
grilled ny strip steak, scrambled eggs with cheddar, avocado salad, onion, peppers, home fries
Laffa Taco
$16.00
scrambled eggs with chorizo, manchego cheese, salsa verde, spicy garlic fries
Eggs Benedict #1
$17.00
poached eggs with hollandaise, smoked salmon, spinach on potato pancake, with pear green salad
Eggs Benedict #2
$16.00
poached eggs with hollandaise, portobello, tomato, avocado on english muffin and home fries
Mémé Brunch
$18.00
mini bagel with smoked salmon and veggie cream cheese, French toast, scrambled eggs with scallion and cheddar, berries, yogurt with granola
Housemade Chicken Sausage
$15.00
with butternut squash, green apple hash, parmesan, two eggs over easy, salsa verde
Brioche French Toast
$15.00
with fresh berries, crème anglaise, whipped cream
Buttermilk Pancakes
$15.00
with banana, candied walnuts, and mascarpone cream
Mediterranean Tapas
Combo Platter
$18.00
babaganoush, hummus, beets, tabouli, falafel, matbucha, carrots, roast peppers
Hummus
$12.00
with falafel, tahini, pita
Fried Artichoke
$13.00
with shaved manchego, baby greens, two sauces
Grilled Octopus
$15.00
with chickpeas and mesclun fennel salad in tomato lemon vinaigrette
Mussels
$14.00
with white wine, garlic, fresh tomoatoes, green chilies, toasted baguette
Chicken Kebab
$13.00
with marinated tomatoes, cucumber yogurt
Merguez
$13.00
sausage with hummus and chopped salad
Entrees
Lamb Burger
$18.00
with goat cheese, charred tomato, onion, fries
Brisket Shortrib Burger
$16.00
sautéed onion, mushroom, gruyère, french fries, house pickles
Chopped Salad
$16.00
cucumber, tomato, feta, chickpeas, romaine, onion, zahtar, lemon
- Add Chicken
- $3.00
Seared Yellowfin Tuna
$20.00
asparagus, roasted pepper, fingerling potato, avocado, spinach, kale
Steak Salad
$20.00
arugula, endive, radicchio, tomato, cucumber, onion, goat cheese
Mushroom Ravioli
$19.00
sautéed portobello, mushroom, walnuts, parmesan, truffle oil
Chicken Tagine
$20.00
apricot, raisins, almonds, couscous, spicy carrots
Mediterranean Tapas
Combo Platter
$17.00
babaganoush, hummus, beets, tabouli, falafel, matbucha, carrots, roasted peppers
Fried Artichoke
$11.00
with shaved manchego, baby greens, two sauces
Hummus
$11.00
with falafel, tahini, pita
Grilled Octopus
$13.00
with chickpeas and mesclun fennel salad in tomato lemon vinaigrette
Baked Meatballs
$11.00
with onion, yogurt, mint
Cauliflower
$9.00
sautéed with magrab spices and lemon tahini
Tuna Ceviche
$12.00
with citrus, avocado, toasted baguette
Merguez
$12.00
sausage with hummus and chopped salad
Mussels
$13.00
with white wine, garlic, fresh tomatoes, green chilies, toasted baguette
Sandwiches / Burgers
Lamb Burger
$16.00
goat cheese, charred tomato and onions, french fries, house pickles
Brisket Shortrib Burger
$15.00
sautéed onion, mushroom, gruyère, french fries, house pickles
Hummus and Grilled Vegetables
$14.00
on moroccan pita, chopped salad, french fries
Croque Monsieur
$14.00
serrano ham, gruyère, béchamel, french fries, house pickles
- Add Egg
- $1.00
Laffa Taco with Shrimp
$15.00
harissa, avocado, spinach, yogurt, spicy garlic fries
Salads
Chopped Salad
$14.00
cucumber, tomato, feta, chickpeas, onion, zahtar, lemon vinaigrette
- Add Chicken
- $3.00
Seared Yellowfin Tuna
$18.00
asparagus, roasted pepper, fingerling potato, avocado, spinach, kale
Steak Salad
$18.00
arugula, endive, radicchio, tomato, cucumber, onion, goat cheese
Entrees
Chicken Kebab
$16.00
chopped salad, hummus, french fries, cucumber yogurt, pita
Mushroom Ravioli
$17.00
sautéed portobello, mushroom, walnuts, parmesan, truffle oil
Lemon Organic Salmon
$20.00
fingerling potatoes, julienned vegetables, asparagus
Mémé Couscous
$19.00
lamb and chicken, vegetables, and chickpeas cooked in bouillon over couscous
Chicken Tagine
$18.00
apricot, raisins, almonds, couscous and spicy carrots
Seafood Grill
$22.00
shrimp, scallops, salmon, mini tuna burger, chopped salad, hummus, basmati rice, green charmula
Risotto with Slow Cooked Shortrib
$17.00
butternut squash, thyme, red wine, parmesan reggiano
Appetizers
Seafood Plate for Two
fried calamari, Bluepoint oysters on the half shell, garlic shrimp, tuna tartare with avocado
Vegetable Meze
fried artichoke with manchego, falafel with hummus and harrissa, roasted cauliflower with lemon tahini
Parpardelle with Slow Cooked Short Rib
root vegetables, sheep ricotta
Lobster Risotto
baby artichoke, chanterelle mushrooms, leeks, Parmigiana Reggiano
Almond-Crusted Seared Sea Scallops
cauliflower purée, green harissa
Pistachio-Crusted Goat Cheese Salad
beets, mushroom, arugula, balsamic vinaigrette
Mushroom Ravioli
with black truffle cream and shaved parmesan
Entrees
NY Strip Steak Au Poivre
creamed spinach, fries
Bouillabaisse
shrimp, scallops, clams, mussels, red snapper, potato, in spicy shellfish broth
Grilled Herb Crusted Lamb Chops
spinach, chickpeas, pomegranate, puffed farro
Halibut
asparagus, broccoli rabe, yukon gold mashed potato, and lemon-coriander purée
Long Island Duck
potato gratin, baby beets and carrots, orange honey ginger glaze
Couscous Royale
lamb, chicken, merguez, vegetables, chick peas, cooked in boullion over couscous
Vegetarian Ricotta Gnocchi
with kale and chick peas, farro, mashed sweet potato, brussels sprouts, mushrooms, fried egg