this spicy (surf & turf, roast pork, chicken, shrimp,
lobster) dish, legend has it, has a sauce that smells
so good, it once caused a monk to misbehave.
Sea-dragon
$14.00
promises to delight a seafood lover, with fresh
lobster, shrimp & scallop combined w. the heart
of chinese vegetables.
Happy Family
$11.00
this dish has all the foods that will keep your
family happy, a harmonious mix of shrimp, beef,
chicken & roast pork with chinese vegetables.
Subgum Wonton
$11.00
shrimp, chicken, roast pork w. garden vegetables,
served w. brown sauce w. fried wonton.
Shrimp & Scallop
$13.00
fresh jumbo shrimps & scallops together with chinese vegetable & sauteed in our chef chen special sauce.
Vegetarian Dishes
Hot & Spicy , Vegetarian
Stir-fried Chinese Vegetable
a piping hot mix of chinese vegetables toss-fried
in a soy & sherry sauce.
Pt.$4.95
Qt.$7.95
Hot Spiced Bean Curd
Pt.$4.95
Qt.$7.95
Egg Plant In Garlic Sauce
Pt.$4.95
Qt.$7.95
Sauteed Snow Peas & Mushrooms
with water chestnuts, bamboo shoots in a
delicious brown sauce.
Pt.$5.00
Qt.$8.25
Triple Delight
garden fresh snow peas, broccoli, & string beans
sauteed in a brown sauce.
Mei Zhen Chinese restaurant is located in the Hilltop North Shopping Center on Laskin Road which is in the best area of Virginia Beach 2 miles from the oceanfront.
Mr. Fang worked as a chef in New York City before Mei Zhen was started; therefore Mr. Fang does not only keep the former Kuey's Garden's traditional Cantonese style for the current Mei Zhen restaurant cuisine he also brings in the New York Chinese food style and recipes to Virginia.
With Mr. Fang's and his wife's efforts Mei Zhen's business increased and has earned its reputation gradually. In a “Good Taste and Good Time” poll taken by the Cuisine Scene News, Mei Zhen scored 50th of 500 excellent restaurants in this area.