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Mc Rae's Big River Grill
9715 St. Clair River Road
Algonac, MI 48001
Uber
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Beverage Menu
Dinner Menu
Gluten Free Menu
Beverage Menu
Seasonal Specials
Bell's Seasonal
- Pint $4.00
Sam Adams Seasonal
- Pint $4.00
Leinenkugel's Seasonal
- Pint $4.00
House Wine Selection
Glass: $5, Half Carafe: $9, Full Carafe: $19
Cabernet
Chardonnay
Lambrusco
Merlot
Piesporter
Pinot Grigio
Shiraz
White Zinfandel
Red
Blended Red, Ménage A Trois
- G $6.00
- B $21.00
Pinot Noir, Mirassou
- G $7.00
- B $25.00
Cabernet, Robert Mondavi
- G $6.50
- B $23.00
Merlot, Blackstone
- G $6.50
- B $22.00
Shiraz, Rosemount
- G $7.00
- B $26.00
Chianti Superiore, Ruffino
- G $6.00
- B $21.00
Cherry Riesling, Traverse Bay
- G $6.00
- B $19.00
White
Blended White, Ménage A Trois
- G $6.00
- B $20.00
Pinot Grigio, Pepperwood
- G $6.00
- B $19.00
Moscato, Oliver
- G $6.50
- B $23.00
Gewurztraminer, Fetzer
- G $6.00
- B $20.00
Semi-Dry Riesling, Grand Traverse
- G $6.50
- B $23.00
Riesling, Chateau St. Michelle
- G $7.00
- B $24.00
Chardonnay, Kendall Jackson
- G $7.00
- B $25.00
Draft Beer
Bud Light
- 16oz $3.00
- 22oz $4.00
- Pitcher $9.00
Labatt Blue
- 16oz $3.00
- 22oz $4.00
- Pitcher $9.00
Killian's Irish Red
- 16oz $3.50
- 22oz $4.50
- Pitcher $13.00
Domestic
Bud
Bud Light
Bud 55
Bud Light Lime
Coors Light
Mike's Hard Lemonade
Miller Genuine Draft
Miller Lite
O'Douls N/A
Michelob Light
Michelob Ultra
Sam Adams Boston Lager
Seagram's Wild Berry
Smirnoff Raspberry Twist
Imports
Amstel Light
Corona
Corona Light
Guiness Stout
Heineken
Heineken Light
Labatt Blue
Labatt Blue Light
Seasonal Sensations
Bloody Mary
$6.00
Vodka, Zing Zang bloody Mary mix, celery salt rim, served with two green olives. Try it with Absolut!
Nutty Irishman
$7.00
Bailey's Irish Cream, Frangelico hazelnut liqueur, chocolate syrup, fresh coffee, and whipped cream
Stony Creek Coffee
$7.00
Brandy, Bailey's Irish Cream, Kahlua, Buttershots, fresh coffee, and whipped cream
Big River Sangria
Blend of chilled wine, brandy, fresh fruit, a splash of fruit juices and club soda
- Glass $6.00
- Carafe $19.00
Weekly Happenings
Weekly Happenings not valid with coupons
Sunday
$9.99
Rotisserie Chicken Dinner! Kids Eat FREE!
Monday
Coconut Craziness! Half-Off Appetizers!
Tuesday
- Pick-A-Pair $9.99
- Pick-A-Trio $12.99
Wednesday
$9.99
All-You-Can-Eat Battered Basa!
Thursday
$13.99
Prime Rib only! Half-Off Wine Bottles!
Friday & Saturday
Fish-House Favorites!
Appetizers
Chips and Salsa (Medium Heat)
$3.99
Hot, crispy nacho chips, served with a chunky picante salsa
- Add nacho cheese
- $1.00
Battered Popcorn Shrimp
$9.99
1/2 # lightly battered popcorn shrimp, served With cocktail sauce and a lemon wedge
Crispy Calamari
$8.99
Tender calamari fried until golden-brown with lemon-butter and garnished with capers
Roasted Rib Tips
$6.99
Roasted rib tips tossed in Sweet BBQ, Hot BBQ, Thai chilli or Makers Mark Sriracha sauce
Spinach & Artichoke Dip
$8.99
Fresh spinach, cream cheese, artichoke hearts, oven-roasted and served with pita chips
Maryland Crab Cakes
$8.99
An East coast classic with lump crab, served with homemade roasted red pepper aioli
Chicken Entrees
Served with potato, fresh vegetable, and choice of soup or salad
Pistachio-Encrusted Chicken
$15.99
Pistachio-encrusted chicken breasts grilled and topped with our signature homemade wild-berry sauce made with fresh berries
Big River Chicken
$14.99
Breaded chicken breasts topped and baked with artichokes, fresh spinach, and three-cheeses, finished with creamy Alfredo sauce
Chicken Monterey
$14.99
Lightly dusted grilled chicken breast topped with sautéed mushrooms, onions, roasted red peppers, Monterey jack cheese, alfredo sauce, and baked
Chicken Sriracha (no additional sides)
$14.99
Grilled Chicken , with sautéed mushrooms and broccoli tossed with Makers Mark Sriracha, with rice
Chicken & Sausage Parmesan
$13.99
Italian breaded chicken breast topped with spicy Italian Sausage, marinara and mozzarella cheese, then baked Til golden brown, topped with asiago cheese
Perfect Pastas
Served with your choice of soup or salad
Chicken Ravioli Sicilia
$15.99
Italian breaded Chicken breast in a tomato Garlic herb sauce served over three cheese ravioli, topped with aged asiago cheese
Seafood Fettuccine
$17.99
Sweet scallops, lobster meat, shrimp and crab leg meat, in a lobster cream sauce
Traverse Cherry Linguini
$14.99
Grilled chicken, sun-dried cherries, mushrooms, spinach, and linguine in creamy alfredo
Lobster Macaroni & Cheese
$14.99
Penne pasta tossed in aged cheddar cheese with bacon, tomatoes, scallions, topped with asiago-parmesan breadcrumbs and baked
Bayou Creole Jambalaya
$13.99
Bayou Seasoned sautéed chicken and andouille sausage tossed with a spicy tomato creole and Spanish rice
- Add shrimp
- $3.99
Popcorn Shrimp Tortellini Asiago
$15.99
1/2 # Popcorn shrimp, sautéed with tomatoes, and chives, in a creamy asiago seafood sauce
Pasta Primavera
$11.99
Garden vegetables, sautéed and tossed in Amogio sauce, served over pasta
- Add chicken
- $2.99
Salmon Alfredo Fettuccini
$17.99
Char grilled Atlantic Salmon served over a bed of fettuccini pasta, tossed in a creamy alfredo sauce and fresh broccoli florets
Off-Shore Fish & Seafood
Served with potato, fresh vegetable, and choice of soup or salad
Fried Lake Perch
$15.99
Half-pound of yellow belly fillets, served with homemade BRG tartar and a lemon wedge
Seafood Platter
$19.99
Atlantic salmon, battered shrimp and fried frog legs, with homemade tartar
Cedar-Planked Salmon
$18.99
Half-pound Atlantic salmon fillet oven-roasted and finished with a lemon caper butter
Lobster Stuffed Flounder
$14.99
Half-pound of Flounder baked with a homemade lobster and cheese stuffing, topped with lobster cream sauce
Alaskan Cod Fillets (Get it your way)
$14.99
Alaskan cod seasoned and topped with garlic-butter crumbs-or- pale ale beer battered
Stuffed Jumbo Shrimp
$19.99
Twelve tender, jumbo shrimp, stuffed with a crab and lobster stuffing, topped with a creamy seafood sauce
Jumbo Shrimp (get it your way)
$17.99
(10) jumbo shrimp, served scampi style-or-pale ale beer battered with cocktail sauce
Fresh-Water Pickerel (get it your way)
$16.99
Grilled Almond encrusted-or-pale ale beer battered served with our homemade tartar sauce
Pecan Encrusted Mahi Mahi
$16.99
Grilled Pecan encrusted fillets, topped with a dried cherry - berry sauce with fresh strawberries
Steaks And Ribs
Served with potato, fresh vegetable, and choice of soup or salad
Char-Grilled Ribeye Steak*
$18.99
(12) ounce Chef Cut seasoned Char grilled ribeye steak, topped with a sautéed onion Aujus
NY Strip Steak Sauvignon*
$17.99
(10) ounce char grilled NY strip steak, topped with Cabernet Sauvignon infused onions & mushrooms
Smothered Boneless Pork Chops
$13.99
Three (4) ounce Char grilled center cut pork chops, smothered in a caramelized onion brown gravy
Slow-Roasted Spare Ribs
Tender, sweet, and spicy spare ribs, seasoned and slow-roasted to perfect tenderness, basted in: Sweet BBQ, Hot BBQ, Thai Chilli or Bourbon Sriracha Sauce
- Full Slab $22.99
- Half Slab $16.99
Soups & Fresh Salads
Soup of the Day
- Cup $2.99
- Bowl $3.99
Chef's Clam Chowder
- Cup $3.99
- Bowl $4.99
French Onion
- Cup $3.99
- Bowl $4.99
Leelanau Cherry
$11.99
Sun-dried cherries, mandarin oranges, roasted almonds, bleu cheese, sliced strawberries, garden greens, and raspberry vinaigrette, topped with grilled chicken
Michigan Apple Walnut
$11.99
Fresh mixed greens, blue cheese crumbles, apple slices, Raisins and walnuts served with apple-maple vinaigrette topped with a lightly breaded chicken breast
Caesar Salad
$8.99
Fresh, crisp romaine lettuce, asiago-parmesan, crunchy croutons, and Caesar dressing
- Add Chicken
- $2.99
- Add Shrimp
- $3.99
- Add Salmon
- $6.99
Soups & Salads
Soup Du Jour
$0.99Clam Chowder
$0.99Caesar
$0.99Garden
$0.99Coleslaw
$0.99Michigan apple
$0.99Leelenau Cherry
$0.99French Onion soup
$1.49Sides
$0.99
Buttered Mashed Potatoes
Baked Potato
Farm Fresh Vegetables
House Rice
Seasoned Fries
Lyonaise potatoes
Linguini Pasta
Pizza & Sandwiches
Fresh hot dinner rolls, +$0.99. $9.99 Sandwiches, with chips and salsa, sub Fries $0.99
Build Your Own Pizza
$10.99
Bacon, ham, Italian sausage, pepperoni, mozzarella, mushroom, onion, tomato, pineapple, artichoke, spinach, green peppers, hot peppers
- Toppings
- $0.50
Cheese Burger*
Char grilled 1/2 pound burger topped with American cheese, lettuce, tomato and pickles
Ultimate French Dip
Sliced Prime rib with caramelized onions, mushrooms and Swiss cheese on an open faced hoagie bun with Au jus
Stacked Corned Beef
1/2# grilled corned beef stacked high on hoagie bun, topped with Swiss and Monterey jack cheese served with a side of 1000 Island dressing, add coleslaw $0.99
BRG Chicken Club Wrap
Grilled bacon, ham, chicken breast, tomato, lettuce, Swiss and Monterey jack cheese wrapped in a tortilla
*Can be cooked to order
Gluten Free & Heart Healthy!
BRG Chicken Salad
$9.99
Grilled chicken, fresh mixed greens, bacon bits, three-cheese blend, tomatoes, and ranch dressing
Caesar Salad
$7.99
Fresh, crisp romaine lettuce and shredded Asiago-Parmesan cheese
- Add Grilled Chicken
- $2.99
P.E.I. Mussels
$6.99
Steamed and smothered in a rich lemon-caper cream sauce
Big River Sirloin
$14.99
Seven ounce sirloin seasoned and char-grilled to your liking
Broiled Lake Perch
$14.99
Half pound of yellow belly fillets, broiled and served with BRG tarter and your choice of salad and side
Michigan Planked Salmon
$17.99
Oven-roasted on a cedar plank, finished with sautéed mushrooms, scallions, and spinach, with maple mustard glaze
Lemon Pepper Tilapia
$12.99
Broiled tilapia fillets seasoned and served with BRG tarter and your choice of salad and side
Weekly Happenings
Weekly Happenings not valid with coupons
Sunday
$9.99
Rotisserie Chicken Dinner! Kids Eat FREE!
Monday
Coconut Craziness! Half-Off Appetizers!
Tuesday
- Pick-A-Pair $9.99
- Pick-A-Trio $12.99
Wednesday
$9.99
All-You-Can-Eat Battered Basa!
Thursday
$13.99
Prime Rib only! Half-Off Wine Bottles!
Friday & Saturday
Fish-House Favorites!
Browse Nearby
General Info
Cuisine
American - Contemporary
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
12:00pm - 9:00pm
About Us
The experience of our Heart-of-the-House staff allows us to provide consistent, quality food at Big River Grille. With their combined experience of over 10 years, Chef Michael and Chef John are committed to providing our guests with mouth-watering and eye-catching cuisine!