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Maxime's at the Inn
112 West Main Street
Kingwood, WV 26537
Uber
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Dinner Menu
Lunch Menu
Desserts
Dinner Menu
Starters
Blooming Onion
$5.95
Hand-battered onion golden fried and served with our own Cajun sauce
Boneless Buffalo Wings
$6.95
Hand breaded all white meat chicken, tossed in hot sauce & served with a bleu cheese sauce
Sweet Chili Shrimp
$7.95
A dozen Yeungling battered shrimp crisp fried then tossed in a sweet chili sauce
Chili Cheese Fries
$6.95
Fresh cut fries topped with made from scratch chili, onions and cheese
Potato Skins
$5.95
Topped with jack & cheddar cheese, bacon and Sour cream
Mozzarella Sticks
$6.95
Matchsticks of mozzarella lightly breaded then served golden brown with marinara sauce
Teriyaki Bites
$7.95
Teriyaki marinated sirloin cubes seared with button mushrooms and sweet onions
Stadium Fries
$4.95
A heaping basket of fresh cut fries, golden fried then tossed in olive oil, garlic and fresh parsley
All American Beef Burgers
Our burgers are cut from choice Angus chuck and short ribs and are served with fresh cut French fries
The Wisconsin Cheese
$7.95
Pickle relish, tomatoes, onions, lettuce, mayo pepper jack, cheddar and Swiss
The Nashville BBQ
$7.95
Deep fried onion straws, cheddar, lettuce, tomatoes, mayo & our own BBQ sauce
The Mushroom Swiss
$7.95
Heaping button mushrooms sautéed with garlic-parmesan butter and melted Swiss
The Black & Blue
$7.95
Blackened mushrooms, grilled onions, bleu crumbles, bleu cheese dressing and Dijon
The Big Boy
$9.95
This double decker features two patties, two slices of cheddar, four slices of bacon, mayo lettuce, onions, tomatoes and pickles
The All American Burger
$7.95
Topped with mayo, lettuce, tomatoes, pickles, onions and slices of Kunzler smoked bacon
Burning Love
$7.95
Smoked jalapenos, salsa, lettuce, tomatoes chipotle aioli and pepper jack cheese
The Ponderosa
$7.95
Made from scratch chili, diced onions, shredded jack/cheddar cheese and chipotle aioli
Classic Patty Melt
$7.95
This 50's Diner special is served on toasted rye with grilled onions and Swiss cheese
Western Melt
$9.95
Two patties topped with our own BBQ sauce four slices of bacon and two slices of cheddar
Gourmet Burgers
Our gourmet burgers are served with fresh cut French fries
Bruschetta Chicken
$7.95
Grilled chicken, bruschetta salsa, pesto mozzarella, Caesar dressing and lettuce
The Teriyaki
$7.95
Grilled chicken with pineapple, Swiss lettuce, tomatoes and teriyaki glaze
The Artic Cod
$7.95
Hand battered Artic Cod served with tartar lettuce, tomatoes, onions & pickles
Southern Chicken
$7.95
Crisp fried chicken, pickle, tomatoes lettuce, onions and mayo
The Southwester
$7.95
Smoked jalapenos, chipotle aioli, pepper jack lettuce, tomatoes and onions
Maryland Crab
$7.95
Our own blend of Maryland style crab cake served tartar, lettuce, tomatoes, onions and pickles
Steaks
Our steak entrees are accompanied by our soup and salad bar and are served with your choice of baked potato, mashed potato, rice pilaf or fresh cut French fries and the vegetable de jour. Add one of these favorites to your Steak Entree: Shrimp Skewer $4, Ale battered shrimp $5, Lobster Tail $12, Crab Cake $5
Sirloin
$16.95
A 8 oz cut of choice beef sirloin seasoned with Montreal steak seasoning then charbroiled to taste
Bourbon Glazed Rib-Eye
$22.95
A 12 oz cut of choice beef charbroiled to taste then flamed with Kentucky Bourbon
Bacon Wrapped Tenderloin
$22.95
A 7 oz cut of beef tenderloin wrapped in smoke house bacon then charbroiled to taste
Porterhouse T-Bone
$25.95
A 16 oz cut of choice beef seasoned with Montreal steak seasoning then charbroiled to taste
Cowboy Sirloin
$22.95
A 16 oz cut of choice beef sirloin rubbed chipotle seasoning then charbroiled to taste
Peppercorn New York Striploin
$21.95
A 12oz cut of choice striploin pressed in large cracked peppercorn then charbroiled to taste
Blackened Flat Iron
$17.95
An 8 oz flat iron cut of choice beef pressed in cajun spices then seared over a cast iron skillet
Steak Kebobs
$13.95
Twin beef kebobs marinated with garlic & olive oil then charbroiled and served over broccoli slaw
Seafood
Our seafood entrees are accompanied by our soup and salad bar and are served with your choice of baked potato, Mashed potato, rice pilaf or fresh cut French fries and the vegetable de jour
Maple Glazed Salmon
$16.95
An 8 oz filet of Atlantic salmon grilled with butter then finished with WV maple syrup
Crab Cakes
$15.95
Our own blend of Maryland style crab cakes grilled with lemon-butter and served with tartar
English Pub Cod & Chips
$13.95
Icelandic cod hand dipped in our own beer batter then served with broccoli slaw and tartar
Grilled Icelandic Cod
$14.95
Wild caught Icelandic cod lightly floured then grilled with lemon-butter and served with tartar
Lobster Tails
$29.95
Two 6-8 oz North Atlantic lobster tails served with lemon and clarified butter
Shrimp Kebobs
$16.95
Two shrimp skewers marinated with lemon, garlic and olive oil then grilled with salt & pepper
Breaded Shrimp
$16.95
Eight hand breaded fan tail shrimp served golden brown with tartar and cocktail sauces
Breaded Scallops
$16.95
Eight Yeungling batter dipped scallops served golden brown with tartar and cocktail sauces
Captain's Platter
$17.95
A succulent combination of Icelandic cod, shrimp scallops and clam strips, with tartar and cocktail
Clam Strips
$14.95
Artic surf clams lightly coated with seasoned bread crumbs then served golden brown with tartar
Salad Bar Toppers
Broiled Montreal Chicken
$10.95
A breast of chicken marinated with garlic and olive oil then charbroiled with Montreal seasonings
Siracha Chili Shrimp
$13.95
Eight beer battered shrimp crisp fried then tossed in a spicy Siracha chili sauce
Sirloin Steak & Fries
$15.95
An 8 oz Sirloin charbroiled to taste with Montreal Steak seasoning then sliced
Buffalo Chicken
$11.95
Hand breaded all white meat chicken crisp fried then tossed in Frank's Red Hot sauce
Blackened Salmon
$13.95
A filet of Atlantic salmon pressed in Cajun spices then seared over a cast iron skillet
Grilled Shrimp
$13.95
Two skewers of shrimp brushed with Korean BBQ sauce then grilled
Home Style
Our home style entrees are accompanied by our soup and salad bar and are served with your choice of baked potato, mashed potato, rice pilaf or fresh cut French fries and the vegetable de jour
Liver & Onions
$13.95
Tender beef liver lightly floured then grilled with sweet onions and smoke house bacon
Hot Beef
$11.95
Thinly sliced roast beef served open faced with mashed potatoes and gravy
Country Fried Sirloin
$13.95
Hand battered, fresh cut sirloin served crispy and golden, topped with a cream gravy
Meatloaf
$13.95
Our own house recipe made with a variety of vegetables then oven baked
Beef Pot Pie
$12.95
Sirloin chunks and garden vegetables baked with a rich gravy in our own pie shell
Apple Chops
$13.95
Two boneless center cut pork loin chops grilled with WV apple butter and served with applesauce
Baked Steak
$13.95
Lean beef dredged in flour and buttermilk then baked in a rich brown sauce
Stroganoff Beef Tips
$13.95
Tender sirloin pieces sautéed with mushrooms and onions in brown gravy and sour cream
Baby Back Ribs
$13.95
Our ribs are slow cooked with our own seasonings and BBQ sauce, served with broccoli slaw
Hot Turkey
$11.95
Oven roasted turkey served open faced with mashed potatoes and gravy
Pasta
Our pasta entrees are accompanied by our soup and salad bar and served with garlic toast
Chicken Mushroom Alfredo
$14.95
The traditional Alfredo prepared with garlic, mushrooms and served over fettuccine
Seafood Pesto
$16.95
Tiger shrimp and crab prepared in a pesto sauce with broccoli flowerets and fettuccine
Chicken Carbonara
$14.95
Cheese filled tortellini and chicken sautéed cracked peppercorn, bacon and onions
Baked Parmesan Shrimp
$16.95
Tiger shrimp sautéed in olive oil and garlic with croutons, cherry tomatoes & spaghetti pasta
Parmesan Chicken
$14.95
A breast of chicken served over fettuccine then baked in a red sauce with Italian cheeses
Baked Rigaton
$12.95
Tubular shaped pasta prepared in a red sauce with meatballs then oven baked with Italian cheeses
Beef Burgundy
$15.95
Morsels of beef sautéed with mushrooms, carrots and garlic then deglazed with red wine and a rich demi-glace with fettuccine pasta
Spaghetti & Meatballs
$12.95
Homemade meatballs and marinara sauce served spaghetti noodles
Spicy Sausage Tortellini
$14.95
Italian sausage prepared in a red sauce with hot spices, peppers, onions and mushrooms
Cajun Fettuccine
$15.95
A blend of shrimp and chicken sautéed with peppers onions and mushrooms in a spicy cream sauce
Oriental Primavera
$11.95
A blend of garden vegetables steamed then grilled with soy, Korean BBQ and spaghetti noodles
Classic Lasagne
$13.95
Layers of pasta prepared in our own meat sauce with a blend of Italian cheeses
Salmon Bruschetta
$16.95
A filet of grilled salmon served over fettuccine then topped with pesto, bruschetta salsa and Parmesan
Shrimp Alfredo
$16.95
Skewers of garlic marinated shrimp sautéed then served over rigatoni pasta, Alfredo sauce and a blend of Italian cheeses
Sandwiches
Our sandwiches are served with fresh cut French fries
Thai Peanut Chicken Wrap
$7.95
Strips of chicken, cucumbers, red onions shredded carrots, lettuce & a Satay sauce
Steak & Fries Wrap
$9.95
Cubes of sirloin sautéed with peppers, onions then filled with fries and mozzarella cheese
PoBoy Shrimp Panini
$7.95
Beer battered shrimp mixed with creole mustard green onions, cheese, lettuce and tomatoes
Sante Fe Panini
$7.95
Fajita seasoned chicken, smoked jalapenos chipotle aioli and pepper jack cheese
Pulled Pork
$7.95
Our own slow cooked pork, shredded and served with broccoli slaw and BBQ sauce
Pecan Chicken Quesadilla
$7.95
Grilled chicken, tomatoes, green onions, pecans and cheese. Served with salsa & sour cream
Clubhouse
$8.45
A triple decker of grilled chicken, bacon, cheddar tomatoes, lettuce and mayo
Tuna Melt
$7.95
Albacore tuna mixed with pickles, onions, and mayo then grilled with Swiss on rye bread
Turkey Cranberry Wrap
$7.95
A delightful combination of oven roasted turkey cranberries, cream cheese and lettuce
Buffalo Chicken Wrap
$7.95
Crisp fried chicken tossed in Frank's Red Hot sauce with ranch, peppers and a blend of cheeses
Philly Beef Panini
$7.95
Thinly sliced roast beef, onions, green peppers and mushrooms with a variety of cheeses and Dijon
Tuscan Chicken Panini
$7.95
Grilled chicken, mozzarella, Bruschetta salsa, black olives and Caesar dressing
French Dip
$7.95
Thinly sliced roast beef served on a crusty roll with an Au Jus dipping sauce
Beef & Mushroom Quesadilla
$7.95
Thinly sliced beef sautéed with button mushrooms and cheese. Served with Dijon mustard
BLT with Cheddar
$7.95
The classic combination of bacon, lettuce, tomato and mayo with cheddar cheese
Reuben
$7.95
Thinly sliced house cooked corned beef with 1000 island, sauerkraut, and Swiss on rye bread
Chicken
Our Chicken Entrees are accompanied by our soup and salad bar and are served with your choice of baked potato, mashed potato, rice pilaf or fresh cut French fries and our vegetable de jour
Broiled Chicken
$13.95
A marinated breast of chicken charbroiled with Montreal seasonings
BBQ Chicken
$13.95
A breast of chicken charbroiled then basted with BBQ sauce and served with broccoli slaw
Country Fried Chicken
$13.95
An all white meat chicken breast hand battered then golden fried and topped with a country gravy
Dijon Chicken
$14.95
A breast of chicken sautéed with sweet onions then finished with Dijon and heavy cream
Fried Chicken
$14.95
Four pieces of honey stung batter dipped chicken served golden brown
Smothered Chicken
$14.95
A breast of chicken topped with mushrooms, onions and peppers then baked with pepper jack cheese
Chicken Marsala
$14.95
A breast of chicken sauteed with mushrooms and tomatoes then finished with a Marsala wine sauce
Korean BBQ Skewers
$13.95
Skewers of chicken marinated then grilled with a Korean BBQ sauce & served over broccoli slaw
Starters
Blooming Onion
$5.95
Hand-battered onion golden fried and served with our own Cajun sauce
Boneless Buffalo Wings
$6.95
Hand breaded all white meat chicken, tossed in hot sauce & served with a bleu cheese sauce
Sweet Chili Shrimp
$7.95
A dozen Yeungling battered shrimp crisp fried then tossed in a sweet chili sauce
Chili Cheese Fries
$6.95
Fresh cut fries topped with made from scratch chili, onions and cheese
Potato Skins
$5.95
Topped with jack & cheddar cheese, bacon and sour cream
Mozzarella Sticks
$6.95
Matchsticks of mozzarella lightly breaded then served golden brown with marinara sauce
Teriyaki Bites
$7.95
Teriyaki marinated sirloin cubes seared with button mushrooms and sweet onions
Stadium Fries
$4.95
A heaping basket of fresh cut fries, golden fried then tossed in olive oil, garlic and fresh parsley
All American Beef Burgers
Our burgers are cut from choice Angus chuck and short ribs and are served with fresh cut French fries
The Wisconsin Cheese
$7.95
Pickle relish, tomatoes, onions, lettuce, mayo pepper jack, cheddar and Swiss
The Nashville BBQ
$7.95
Deep fried onion straws, cheddar, lettuce, tomatoes, mayo & our own BBQ sauce
The Mushroom Swiss
$7.95
Heaping button mushrooms sautéed with garlic-parmesan butter and melted Swiss
The Black & Blue
$7.95
Blackened mushrooms, grilled onions, bleu crumbles, bleu cheese dressing and Dijon
The Big Boy
$9.95
This double decker features two patties, two slices of cheddar, four slices of bacon, mayo, lettuce, onions, tomatoes and pickles
The All American Burger
$7.95
Topped with mayo, lettuce, tomatoes, pickles, onions and slices of Kunzler smoked bacon
Burning Love
$7.95
Smoked jalapenos, salsa, lettuce, tomatoes chipotle aioli and pepper jack cheese
The Ponderosa
$7.95
Made from scratch chili, diced onions, shredded jack/cheddar cheeses and chipotle aioli
Classic Patty Melt
$7.95
This 50's Diner special is served on toasted rye with grilled onions and Swiss chees
Western Melt
$9.95
Two patties topped with our own BBQ sauce four slices of bacon and two slices of cheddar
Gourmet Burgers
Our gourmet burgers are served with fresh cut French fries
Bruschetta Chicken
$7.95
Grilled chicken, bruschetta salsa, pesto mozzarella, Caesar dressing and lettuce
The Teriyaki
$7.95
Grilled chicken with pineapple, Swiss lettuce, tomatoes and teriyaki glaze
The Artic Cod
$7.95
Hand battered Artic Cod served with tartar lettuce, tomatoes, onions & pickles
Southern Chicken
$7.95
Crisp fried chicken, pickle, tomatoes, lettuce onions and mayo
The Southwesten
$7.95
Smoked jalapenos, chipotle aioli, pepper jack lettuce, tomatoes and onions.
Maryland Crab
$7.95
Our own blend of Maryland style crab cake served tartar, lettuce, tomatoes, onions and pickles
Sandwiches
Our sandwiches are served with fresh cut French fries
Thai Peanut Chicken Wrap
$7.95
Strips of chicken, cucumbers, red onions shredded carrots, lettuce & a Satay sauce
Steak & Fries Wrap
$9.95
Cubes of sirloin sautéed with peppers & onions then filled with fries and mozzarella cheese
Chicken Cobb Wrap
$7.95
Grilled chicken with bacon, lettuce, tomatoes ranch dressing and a blend of cheeses.
Cheeseburger Wrap
$7.95
A grilled patty topped with cheddar, bacon Go to the salad bar and choose your vegetables and pickles, lettuce, tomatoes and 1000 Island
PoBoy Shrimp Panini
$7.95
Beer battered shrimp mixed with creole mustard green onions, cheese, lettuce and tomatoes.
Sante Fe Panini
$7.95
Fajita seasoned chicken, smoked jalapenos chipotle aioli and pepper jack cheese
Pulled Pork
$7.95
Our own slow cooked pork, shredded and served with BBQ sauce & broccoli slaw
Pecan Chicken Quesadilla
$7.95
Grilled chicken, tomatoes, green onions, pecans Thinly sliced beef sautéed with button mushrooms and cheese. Served with salsa & sour cream
Pepper Jack Crab Quesadilla
$8.45
Maryland style crab cake grilled with smoked jalapenos and finished with cheese
Clubhouse
$8.45
A triple decker of grilled chicken, bacon, cheddar tomatoes, lettuce and mayo
Tuna Melt
$7.95
Albacore tuna mixed with pickles, onions, and mayo then grilled with Swiss on rye bread
Hot Turkey
$7.95
Oven roasted turkey served open faced with mashed potatoes, gravy and cranberries
Chicken Salad Sandwich
$7.95
A blend of chicken, celery and almonds with mayo then served on a soft ciabatta bun
Meatball Hoagie
$7.95
Homemade meatballs served on a toasted ciabatta with marinara sauce and Italian cheeses
Turkey Cranberry Wrap
$7.95
A delightful combination of oven roasted turkey cranberries, cream cheese and lettuce
Buffalo Chicken Wrap
$7.95
Crisp fried chicken tossed in Frank's Red Hot sauce with ranch, peppers and a blend of cheeses.q
Loaded Baked Potato Wrap
$7.95
A chopped baked potato served golden brown with green onions, bacon, sour cream and cheese
Vegetarian Wrap
$6.95
Go to the salad bar and choose your vegetables and we will prepare your wrap with ranch dressing
Philly Beef Panini
$7.95
Thinly sliced roast beef, onions, green peppers and mushrooms with a variety of cheeses and Dijon
Tuscan Chicken Panini
$7.95
Grilled chicken, mozzarella, Bruschetta salsa, black olives and Caesar dressing
French Dip
$7.95
Thinly sliced roast beef served on a crusty roll with an Au Jus dipping sauce
Beef & Mushroom Quesadilla
$7.95
Thinly sliced beef sautéed with button mushrooms and cheese. Served with Dijon mustard
Monte Cristo
$8.45
The classic egg dipped triple decker filled with ham, turkey, Swiss and cheddar cheeses
BLT with Cheddar
$7.95
The classic combination of bacon, lettuce, tomato mayo with cheddar cheese
Reuben
$7.95
Thinly sliced house cooked corned beef with 1000 island, sauerkraut, and Swiss on rye bread.
Hot Beef
$7.95
Thinly sliced roast beef served open faced with mashed potatoes and gravy
Tuna Salad Sandwich
$7.95
Albacore tuna mixed with pickles, onion and mayo then served on Ciabatta with tomatoes & lettuce
Parmesan Chicken Hoagie
$7.95
Crisp fried chicken topped with marinara sauce and mozzarella cheese, baked on a ciabatta bun
Maxime's Desserts
Chocolate Volcano
$4.95
A rich chocolate cake filled with hot fudge heated to create delicious chocolate volcano. Served with a scoop of vanilla ice cream
Creme Brulee
$4.95
Always Popular. Made from scratch and served with a burnt sugar crust
Carrot Cake
$4.95
A delicious carrots cake filled to the brim with cream cheese frosting then served warmed with vanilla ice cream
Xango
$4.95
Banana caramel cheesecake wrapped in a pastry dough then fried till golden brown
Key Lime Pie
$4.95
Tart key lime served on top of a cookie crust then finished with whipped toppings, toasted coconut and vanilla ice cream
New York Cheesecake
$4.95
Traditional New York style cheesecake made with red cream cheese
Chocolate Sundae
$3.95
Blue bunny vanilla bean ice cream topped with a chocolate sauce, whipped cream, chocolate sprinkles and a maraschino cherry
Red Velvet Cake
$4.95
Striking red cake with a rich cream cheese mousse, whipped cream and red velvet cake crumb
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General Info
Cuisine
American - Traditional
Meals
Lunch
Dinner
Brunch
Hours
Monday:
11:00am - 2:00pm
Tuesday:
11:00am - 2:00pm
4:00pm - 8:00pm
Wednesday:
11:00am - 2:00pm
4:00pm - 8:00pm
Thursday:
11:00am - 2:00pm
4:00pm - 8:00pm
Friday:
11:00am - 2:00pm
4:00pm - 8:00pm
Saturday:
11:00am - 2:00pm
4:00pm - 8:00pm
Sunday:
-