corn tortilla chips topped with your choice of meat smothered with jack & cheddar cheese, garnished with olives, tomatoes, jalapenos in escabeche, fres made guacamole and sour cream. ground beef, seasoned chicken or chile verde.
Quesadillas
a large flour tortilla filled with jack & cheddar cheese, and ground beef, seasoned chicken or chile verde, served with fresh made guacamole, sour cream & pico de gallo.
Mauricio's Platter
a great combination of chile verde nachos, monterrey jack cheese quesadillas, taquitos, flautas, hot drummets, fresh made guacamole and sour cream garnished with chiles en escabeche.
Chicken Drummets
chicken drummets (not wings) sauteed with our exclusive louisiana sauce and served with ranch dressing for dipping.
Grilled Tacos
a half dozen of grilled tacos: two with grilled steak, two with grilled chicken and two with carnitas, stacked around a scoop of fresh made guacamole, pico de gallo and chiles en escabeche.
Chile Con Queso
a mix of cheddar and jack cheese melted down with mild jalapeno sauce and spices served with hot flour tortilla chips.
La Pachanga
(serves 4)
Mexican Specialties
Mauricio's Steak
a strip of u.s.d.a prime beef chuck 12 oz steak seasoned with mccormick montreal steak seasoning, charbroiled and served wiht refried beans, spanish rice, fresh pico de gallo and choice of tortillas.
Steak And Shrimp
a petite strip of new york steak combined with three large shrimp bacon wrap, served on a bed of spanish rice, steamed vegetables, sauted mushrooms, grilled pineapple and our exclusive tangy sauce.
Carnitas
seasoned pork simmered in spices glazed with brown caramelized sugar served with freshly picked jalapenos, pico de gallo, cilantro, red hot salsa plus rice and beans.
Chili Verde
tender chucks of pork simmered in light tomatillo sauce and green chiles, seasoned with roasted almonds, served with rice and beans.
Chile Colorado
chunks of tender steak simmered with dried chiles and mexican spices for a mole alike taste served with spanish rice, refried beans and hot tortillas.
Steak Ranchero
tender chunks of new york steak sauted in a mild ranchera sauce with bell peppers, onions and tomato, served with spanish rice and refried beans plus hot pippin tortillas.
Pollo Ranchero
a breast of chicken marinated with achoite sauce and seasoned with a blend of mexican spices cooked and grilled to perfection and served over a bed of spanish rice, a cup of pot beans, pico de gallo and hot pippin tortillas.
Arroz Con Pollo
a mauricio's favorite! boneless strips of chicken simmered in a cheddar & jack cheese sauce served on a bed of rice on a flour tortilla shell, served with sour crean and corn or flour tortillas.
Fajitas
fajitas are served sizzling at your table with bell peppers, onions and tomatoes. a seperate platter is also served on the side with spanish rice, refried beans, pico de gallo relish and your choice of three corn or flour tortillas.
Fajitas Pacifico
a fillet of premium pollock fish and shrimp sauted with select wine, mexican herbs and spices grilled to perfection and served sizzling with sauted broccoli, cauliflower, mushrooms, carrots, tomatoes and cilantro. also served with white rice, pot beans, pico de gallo and hot tortillas.
Grill
Quesadilla
a big flour tortilla filled with:
jack cheese, ground beef, chicken, chile verde, chile colorado, grilled chicken, grilled steak (shrimp & krabmeat add
our quesadillas are served with sour cream and fresh made guacamole and pico de gallo.
Mauricio's Platter
a great combination of chile verde nachos, chicken taquitos, chicken flautas, jack cheese quesadillas, hot drummettes served with sour cream, fresh made guacamole and garnished with chiles en escabeche.
Shrimp Cocktail
8 delicious shrimp served in a tangy tomato sauce with a refreshing variety of fresh vegetables served with avocado slices.
Totopo Salad
a platter layered with corn tortilla chips, sprinkled with refried beans and topped with romaine lettuce, tomato, avocado slices & dressed with lime juice, jalapeno juice and olive oil.
grilled chicken
Tostadas
big flour tostadas shaped like a bowl layered with beans and your choice of: ground beef, seasoned chicken, grilled chicken, grilled steak, chile verde topped with lettuce, guacamole, sour cream, cheddar cheese and tomatoes.
Wet Burritos
a giant flour tortilla filled with your choice of:
ground beef, seasoned chicken, chile verde, chile colorado. rice and beans are served on the side of the burrito on the same plate.
Fajita Burrito
a grilled steak or chicken fajita burrito with grilled vegetables, laced with sauce and melted cheese served with spanish rice, sour cream and fresh made guacamole.
Sopa De Albondigas
mauricio's original meatball soup simmered with fresh vegetables served with a side of rice and hot tortillas.
Enchiladas Suizas
two corn tortillas filled with our tasty seasoned chicken topped with our exclusive tomatillo & cilantro sauce, served with white rice & beans, garnished with sour cream.
Enchiladas Carnidas
two corn tortillas filled with carnitas and fresh pico de gallo covered with ranchera sauce, served with refried beans, spanish rice and sour cream.
Enchilada New Mexico
three enchiladas stacked in layers with ground beef, seasoned chicken and chile verde topped with tomatillo and cilantro sauce and melted jack cheese served with white rice & beans.
Enchilada Bandera
three corn tortillas, each one stuffed with ground beef, seasoned chicken and chile verde and covered with different sauce served with spanish rice, refried beans and sour cream.
Enchiladas De Espinaca Con Pollo
two flour tortillas filled with boneless chicken breast spinach's, zucchini, mushrooms, topped with our special mushrooms sour cream sauce and cheese, served with spanish rice, pot beans, fresh pico de gallo & avocado slices.
Enchilada Rancheras
two corn tortillas filled with jack and cheddar cheeses covered with mild ranchera sauce served with spanish rice, refried beans, sour cream and fresh made guacamole.
San Francisco Bay Enchi8ladas
this dish was originally "created" by mauricio's in 1996. we present it to you in its original form for your enjoyment: two flour tortillas filled with a light blend of shrimp, tomatillo and cilantro sauce, kr@bmeat, jack cheese & cream cheese, topped with avocado slices and sour cream, served with white rice and steamed broccoli.
Shrimp Specialties
Camarones Rancheros
shrimp sauted in ranchera sauce, bell peppers & onions, very mild, served with white rice & beans.
Camarones A La Diabla
shrimp sauted in a fiery hot-smoky flavored chipotle sauce served with white rice and beans.
Camarones Al Mojo De Ajo
shrimp lightly sauted in a garlic butter sauce served with white rice and beans.
Combo De Mar
shrimp and pollock fish fillet marinated in premium chardonnay and sauted with fresh garlic and spices served with white rice and fresh pot beans.
Pescado Bravo
pollock fish fillet marinated with premium wine and spices grilled with a la diabla sauce (very hot). served with white rice and fresh pot beans.
Camarones Flores Combo
six large shrimp wrapped with bacon served on a bed of spanish rice, a cheese enchilada, cocktail sauce, garnished with lemon and slices of avocado.
Fish Or Shrimp Tacos
a premium fillet of pollock fish or shrimp that has been marinated with select wine, mexican herbs and spices, grilled to perfection and served in corn tortillas dressed with our specialty chipotly served. also served with cabbage, white rice, pot beans, fresh pico de gallo, and salsa tapatio on the side.
Vegetarian Section
We Use A Mixture Of Broccoli, Cauliflower, Carrots, Zucchini, Celery, Tomatoes, Mushrooms Steamed And Flavor Added.
Green Fajitas
a generous portion of steamed veggies served on a sizzling skillet with a plate of white rice, pot beans, pico de gallo and corn tortillas.
Burrito De Verduras
a large flour tortilla filled with a mixture of steamed vegetables folded and covered with a mushroom, sour cream and vegetable sauce, topped with cheese and served with pot beans and white rice.
Enchiladas Del Monte
two corn tortillas filled with steamed vegetables covered with green tomatillo and cilantro sauce, melted cheese and served with sour cream, pot beans and white rice.
Quesadilla Del Jardin
just the cheese, sauted & steamed vegetables covered with green tomatilla and cilantro sauce, melted cheese and served with sour cream, pot beans and white rice.
Enchilada Popeye
two flour tortillas filled with freshly cooked spinach, zucchini, mushrooms and covered with a mushroom and sour cream sauce, topped with cheese and served with white rice, pot beans, fresh pico de gallo and avocado slices.
Deep Fried Ice Cream
a large scoop of chocolate chip ice cream covered with corn flakes, brown sugar and served on a sugared flour tortilla shell with chocolate sauce and topping cream.
Churros With Ice Cream
popular mexican pastries baked and covered with cinnamon, sugar and served with a scoop of ice cream topped with caramel sauce and strawberry syrup.
Flan
mexican custard home baked to a golden look laced with caramel sauce.
Combination Dinners
All Of Our Combinations Are Served With Refried Beans & Spanish Rice
Beef Taco
Cheese Enchilada
Chicken Tostada
Pork Tamal
Taco And Enchilada
Taco & Chile Verde Burrito
Two Cheese Enchiladas
Taco & Chile Colorado Burrito
Two Tacos
Chicken Tostada & Cheese Enchilada
Enchilada & Chile Relleno
Tamal & Enchilada
Taco, Enchilada And Chile Relleno
Two Chicken Flautas
with guacamole and sour cream
Cantina
Mauricio's Margarita
the classic blend of sauza commemorativo "anejo" tequila, sweet & sour, lime juice and cointreau.
Cadillac Margarita
the perfect combination of tequila cuervo 1800, hiram walker triple sec, sweet & sour and grand marnier.
Purple Cadillac
forget the grand marnier and add a shot of chambour raspberry liquor for that wild taste.
Wiki-wiki Woo
the perfect hawaiian blend of amaretto, tequila, gin, vodka, splash of 151 run, pineapple, cranberry and orange juice.
Gold Sunrise
the perfect mixology with jose cuervo gold tequila orange juice, grenadine juice and a whisper of creme de cacao.
Millionaire's Margarita
don julio tequila hiram walker, triple sec, rose's lime juice blended or on the rocks, with or without salt, we'll float the grand marnier.
Mauricio's Sloe Punch
we take bacardi rum, gin, vodka, peach schnapps, sloe gin, mixed with orange juice and pineapple juice.
Mauricio's Slammer
a tropical blend of parrot bay rum, peach schnapps & chambord. hand shaken and topped with pineapple juice.
El Toro
a tropical mixology of jim beam, triple sec, yucon jack, 151 rum, refreshing pineapple juice and granadine juice.
The work day is winding down and you have no interest in cooking tonight. You need a place to unwind and kick back, maybe make a new friend. Someplace the kids will like. Or if you don't have kids or you need a night away from yours, a place where you can be with adults. But most of all, you're craving Mexican Food ... and a margarita before, during, and after your favorite enchiladas or fajitas.