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Matria
510 Atlantic Ave
Boston, US-MA 02210
Uber
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Dinner Menu
Lunch Menu
Thanksgiving 2024
Dinner Menu
Primi
Fresh Baked Focaccia
$14.00
roasted tomato, red onion, rosemary
Seasonal Roasted Vegetables
$16.00
red wine bagna cauda
Crispy Artichokes
$16.00
hazelnut pesto, preserved lemon
Ricciola Crudo*
$22.00
yellowtail, blood orange, radish
Grilled Octopus
$24.00
eggplant caponata, olive oil, fresh herb
Carne Cruda all'Abese*
$24.00
piedmont beef tartare, caper, salsa verde, shaved truffle, parmesan, grilled focaccia
Vitello Tonnato*
$25.00
slow cooked veal, caper, tomato, tonnato sauce, parmesan aioli
Italian Cured Meat & Cheese
$32.00
fig jam, calabrian orange chili jam
24-Months-Aged Prosciutto di Parma
$18.00
olive oil, fig balsamic vinegar
Insalate
add to salad: chicken breast $9 | grilled salmon $13 | lobster $15
Matria Salad
$19.00
romano bean, tomato, olive, charred cabbage, basil, pickled red onion, salami, green goddess dressing
Farro Salad
$22.00
grilled summer squash, roasted fennel, heirloom cherry tomato, orange pomegranate vinaigrette
Caesar Salad
$19.00
grilled radicchio, romaine, anchovy, basil, crispy chickpea, caesar dressing
Burrata
$20.00
roated spiced delicata squash, prosciutto di parma, fig balsamic, butternut squash purée, candied pepita
House-Made Pasta
Add to Pasta: lobster - $15
White Bolognese Rigatoni
$32.00
rabbit, guanciale, parmesan, oregano
Seafood Tagliatelle
$34.00
clam, mussel, parsley, bottarga breadcrumb, caramelized fennel
Agnolotti del Plin
$32.00
veal, short rib, english pea, butter, almond, jus reduction
Gnocchi alla Bava
$24.00
fontina, parmesan, black pepper, toasted hazelnut
Secondi
Pan-Seared Scallops*
$42.00
pancetta, roasted romanesco, cauliflower, kale, celery root purée
Oven-Roasted Branzino
$44.00
grape, golden raisin, basil, marble potato, lemon, green chickpea, cauliflower, pine nut
Eggplant Milanese
$26.00
crispy eggplant, san marzano tomato, basil, burrata
Oven-Roasted Chicken
$32.00
herb polenta, roasted mushroom, rosemary chicken jus
Ossobuco
$65.00
red wine, breadcrumb, saffron bone marrow risotto
Bistecca
steaks include choice of one sauce
Porterhouse*
- 26oz $90.00
Prime Tenderloin*
- 8oz $68.00
Piedmont Ribeye*
- 16oz $65.00
Piedmont New York Strip*
- 14oz $58.00
Westholme Tomahawk [For Two]*
includes two sides, two sauces
- 44oz $250.00
Sides
$12 Ea
Crispy Pancetta Brussels Sprouts
Roasted Mushroom
Grilled Broccolini
Truffle Polenta
Saffron Risotto
Mashed Potatos
French Fries
Dolci
$15 Ea
Tiramisu
whipped mascarpone, lady finger, cocoa powder, espresso
Panna Cotta
nutella, hazelnut, vanilla, chocolate biscotti crumble
Bonet
chocolate egg custard, caramel, amaretti cookie
Almond Semifreddo
basil crema pasticcera, caramelized apple, honeycomb tuile
Affogato
vanilla gelato, espresso
18% Service Charge will be added for parties of 6 or more. *Consuming raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Primi
Seasonal Roasted Vegetables
$16.00
red wine bagna cauda
Ricciola Crudo*
$22.00
yellowtail, blood orange, radish
Carne Cruda all'Albese*
$24.00
piedmont beef tartare, caper, salsa verde, shaved truffle, parmesan, grilled focaccia
Vitello Tonnato*
$25.00
slow cooked veal, caper, tomato, tonnato sauce, parmesan aioli
24-Month-Aged Prosciutto di Parma
$18.00
olive oil, fig balsamic vinegar
Insalate
add to salad: chicken breast $9 | grilled salmon $13 | lobster $15
Matria Salad
$19.00
romano bean, tomato, olive, charred cabbage, basil, pickled red onion, salami, green goddess dressing
Farro Salad
$22.00
grilled summer squash, roasted fennel, heirloom cherry tomato, almond, orange pomegranate vinaigrette
Caesar Salad
$19.00
grilled radicchio, romaine, anchovy, basil, crispy chickpea, caesar dressing
Burrata
$20.00
roasted spiced delicata squash, prosciutto di parma, fig balsamic, butternut squash purée, candied pepita
Foccacia
Margherita
$18.00
roasted tomato, red onion, rosemary
Eggplant
$18.00
ricotta, basil
Artichoke
$18.00
olive, oregano
Sandwiches
served with your choice of green salad or french fries
Matria Burger*
$24.00
grass-fed beef, balsamic aioli, herb-whipped ricotta, sautéed mushroom, lettuce, red onion
Burrata Toast
$23.00
sourdough, roasted grape, arugula, 18-month-aged prosciutto di parma, cherry vinegar
House-Made Pasta
Add to pasta: lobster - $15
Seafood Tagliatelle
$34.00
clam, mussel, parsley, bottarga, breadcrumb
San Marzano Campanelle
$24.00
tomato, garlic, fresh herb
Gnocchi alla Bava
$24.00
fontina, parmesan, black pepper, toasted hazelnut
Secondi
Pan-Seared Scallops*
$42.00
pancetta, roasted romanesco, cauliflower, kale, celery root puree
Eggplant Milanese
$26.00
crispy eggplant, san marzano tomato, basil, burrata
Oven-Roasted Chicken
$32.00
herb polenta, roasted mushroom, rosemary chicken jus
Bistecca
steaks include choice of one sauce
Piedmont New York Strip*
- 14oz $58.00
Prime Tenderloin*
- 8oz $68.00
Piedmont Ribeye*
- 16oz $65.00
Sides
$12
Crispy Pancetta Brussels Sprout
Roasted Mushroom
Grilled Broccolini
Saffron Risotto
Mashed Potato
Truffle Polenta
French Fries
Dolci
$15 Ea
Tiramisu
whipped mascarpone, lady finger, cocoa powder, espresso
Panna Cotta
hazelnut, vanilla, chocolate biscotti crumble
Bonet
chocolate egg custard, caramel, amaretti cookie
Semifreddo
basil crema pasticcera, caramelized apple, honeycomb tuile
Affogato
vanilla gelato, espresso
Sorbet 3 Scoops
raspberry | lemon | peach
18% Service Charge will be added for parties of 6 or more. *Consuming raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Main
Ginger Acorn Pumpkin Soup
Sour cream
Butternut Squash and Date Salad
Baby Kale | Spiced Pecans Chevre Goat Cheese | Apple Cider Vinaigrette
Farro Salad Grilled Summer Squash
Roasted Fennel | Heirloom Cherry Tomato | Orange | Pomegranate Vinaigrette
Rainbow Roasted Cauliflower Sweet Potato salad
Barley | Quinoa | Oregano | Almond | Maple Pecan Dressing
Chilled Shrimps
Island Greek Oysters | Cocktail sauce
Sushi Bar
Nigiri Salmon | Nigiri Shrimps | Nigiri Hamachi | California Roll, Spicy Tuna Roll
Italian Cured Meat & Cheese
Fig jam, calabrian orange chili jam
Feature Matria Bread
Tomato Mozzarella Focaccia | Artichoke Focaccia | Pecan Thyme Corn Bread | Chocolate Chip Babka | Apple Cinnamon Babka | Multigrain Rolls. Selection of House made Butter | Chocolate Peanut Butter
White Bolognese Rigatoni (Action Station)
Rabbit | Guanciale | Parmesan | Oregano
Carving
Parchment Baked Honey Mustard Atlantic Salmon
Grilled Piedmontese Rib Eye Steak
Porcini Jus
Chestnut & Apple Stuffed Roasted Turkey
Giblet Pan Gravy
Cheddar Cheese Smashed Potatoes
Green Onions
Chestnuts & Turkey Thigh Focaccia Stuffing
Parsnip Yukon au Gratin
Blue Hill cheese | Pancetta
Pagna Cauda Roasted Fall Vegetables
Kabocha | Corn | Brussels Sprout
Cranberry Compote
Buttermilk Biscuits
Apricot Butter
Desserts
Dessert Buffet
Tiramisu | Panna cotta | Salted Caramel Cannolis | Apple Cider Crème Brûlée | Sweet Potato Cheesecake lollipop | Trifle Pecan Chocolate Cake | Apple Cider Donuts, Butterscotch Cream | Apple Turnover
Cotton Candy
Gelatos
Walnut Pecan Crunch Gelato - Bourbon Apple Pie Gelato - Cinnamon Maple Gelato
Seasonal Pies
Pumpkin Pie - Apple Pie - Pecan Pie
Thanksgiving Take Out
For Residents of The Inter-Continental Boston. Price Per Guest Through In-Room Dining
Ginger Acorn Pumpkin Soup
Sour cream
Butternut Squash and Date Salad
Baby Kale | Spiced Pecans Chevre Goat Cheese | Apple Cider Vinaigrette
Roasted Brussels Sprout
Apple Salad, Pomegranate | Smoked Bacon | Blue Cheese Dressing
Chestnut & Apple Stuffed Roasted Turkey
Giblet Pan Gravy
Cheddar Cheese Smashed Potatoes
Green Onions
Chestnuts & Turkey Thigh Focaccia Stuffing
Parsnip Yukon au Gratin
Blue Hill cheese | Pancetta
Roasted Fall Vegetables
Kabocha | Corn | Brussels Sprout
Cranberry Compote
Apple Pie
Pumpkin Pie
Pecan Pie
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General Info
Hours
Monday:
6:30am - 2:00pm
4:30pm - 10:00pm
Tuesday:
6:30am - 2:00pm
4:30pm - 10:00pm
Wednesday:
6:30am - 2:00pm
4:30pm - 10:00pm
Thursday:
6:30am - 2:00pm
4:30pm - 10:00pm
Friday:
6:30am - 2:00pm
4:30pm - 10:00pm
Saturday:
7:00am - 11:30am
12:00pm - 2:00pm
4:30pm - 10:00pm
Sunday:
7:00am - 11:30am
12:30pm - 2:00pm
4:30pm - 10:00pm