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Matria
510 Atlantic Ave
Boston, US-MA 02210
Uber
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Dinner Menu
Lunch Menu
Dine Out Boston Menu
Brunch Menu
Dinner Menu
Primi
Fresh Baked Focaccia
$14.00
roasted tomato, red onion, rosemary
Seasonal Roasted Vegetables
$16.00
red wine bagna cauda
Crispy Artichokes
$16.00
hazelnut pesto, preserved lemon
Ricciola Crudo*
$22.00
yellowtail, blood orange, radish
Grilled Octopus
$24.00
eggplant caponata, olive oil, fresh herb
Carne Cruda all'Abese*
$24.00
piedmont beef tartare, caper, salsa verde, shaved truffle, parmesan, grilled focaccia
Vitello Tonnato*
$25.00
slow cooked veal, caper, tomato, tonnato sauce, parmesan aioli
Italian Cured Meat & Cheese
$32.00
fig jam, calabrian orange chili jam
24-Months-Aged Prosciutto di Parma
$18.00
olive oil, fig balsamic vinegar
Insalate
add to salad: chicken breast $9 | grilled salmon $13 | lobster $15
Matria Salad
$19.00
romano bean, tomato, olive, charred cabbage, basil, pickled red onion, salami, green goddess dressing
Farro Salad
$22.00
grilled summer squash, roasted fennel, heirloom cherry tomato, orange pomegranate vinaigrette
Caesar Salad
$19.00
grilled radicchio, romaine, anchovy, basil, crispy chickpea, caesar dressing
Burrata
$20.00
roated spiced delicata squash, prosciutto di parma, fig balsamic, butternut squash purée, candied pepita
House-Made Pasta
Add to Pasta: lobster - $15
White Bolognese Rigatoni
$32.00
rabbit, guanciale, parmesan, oregano
Seafood Tagliatelle
$34.00
clam, mussel, parsley, bottarga breadcrumb, caramelized fennel
Agnolotti del Plin
$32.00
veal, short rib, english pea, butter, almond, jus reduction
Gnocchi alla Bava
$24.00
fontina, parmesan, black pepper, toasted hazelnut
Secondi
Pan-Seared Scallops*
$42.00
pancetta, roasted romanesco, cauliflower, kale, celery root purée
Oven-Roasted Branzino
$44.00
grape, golden raisin, basil, marble potato, lemon, green chickpea, cauliflower, pine nut
Eggplant Milanese
$26.00
crispy eggplant, san marzano tomato, basil, burrata
Oven-Roasted Chicken
$32.00
herb polenta, roasted mushroom, rosemary chicken jus
Ossobuco
$65.00
red wine, breadcrumb, saffron bone marrow risotto
Bistecca
steaks include choice of one sauce
Porterhouse*
- 26oz $90.00
Prime Tenderloin*
- 8oz $68.00
Piedmont Ribeye*
- 16oz $65.00
Piedmont New York Strip*
- 14oz $58.00
Westholme Tomahawk [For Two]*
includes two sides, two sauces
- 44oz $250.00
Sides
$12 Ea
Crispy Pancetta Brussels Sprouts
Roasted Mushroom
Grilled Broccolini
Truffle Polenta
Saffron Risotto
Mashed Potatos
French Fries
Dolci
$15 Ea
Tiramisu
whipped mascarpone, lady finger, cocoa powder, espresso
Panna Cotta
nutella, hazelnut, vanilla, chocolate biscotti crumble
Bonet
chocolate egg custard, caramel, amaretti cookie
Almond Semifreddo
basil crema pasticcera, caramelized apple, honeycomb tuile
Affogato
vanilla gelato, espresso
18% Service Charge will be added for parties of 6 or more. *Consuming raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Primi
Seasonal Roasted Vegetables
$16.00
red wine bagna cauda
Ricciola Crudo*
$22.00
yellowtail, blood orange, radish
Carne Cruda all'Albese*
$24.00
piedmont beef tartare, caper, salsa verde, shaved truffle, parmesan, grilled focaccia
Vitello Tonnato*
$25.00
slow cooked veal, caper, tomato, tonnato sauce, parmesan aioli
24-Month-Aged Prosciutto di Parma
$18.00
olive oil, fig balsamic vinegar
Insalate
add to salad: chicken breast $9 | grilled salmon $13 | lobster $15
Matria Salad
$19.00
romano bean, tomato, olive, charred cabbage, basil, pickled red onion, salami, green goddess dressing
Farro Salad
$22.00
grilled summer squash, roasted fennel, heirloom cherry tomato, almond, orange pomegranate vinaigrette
Caesar Salad
$19.00
grilled radicchio, romaine, anchovy, basil, crispy chickpea, caesar dressing
Burrata
$20.00
roasted spiced delicata squash, prosciutto di parma, fig balsamic, butternut squash purée, candied pepita
Foccacia
Margherita
$18.00
roasted tomato, red onion, rosemary
Eggplant
$18.00
ricotta, basil
Artichoke
$18.00
olive, oregano
Sandwiches
served with your choice of green salad or french fries
Matria Burger*
$24.00
grass-fed beef, balsamic aioli, herb-whipped ricotta, sautéed mushroom, lettuce, red onion
Burrata Toast
$23.00
sourdough, roasted grape, arugula, 18-month-aged prosciutto di parma, cherry vinegar
House-Made Pasta
Add to pasta: lobster - $15
Seafood Tagliatelle
$34.00
clam, mussel, parsley, bottarga, breadcrumb
San Marzano Campanelle
$24.00
tomato, garlic, fresh herb
Gnocchi alla Bava
$24.00
fontina, parmesan, black pepper, toasted hazelnut
Secondi
Pan-Seared Scallops*
$42.00
pancetta, roasted romanesco, cauliflower, kale, celery root puree
Eggplant Milanese
$26.00
crispy eggplant, san marzano tomato, basil, burrata
Oven-Roasted Chicken
$32.00
herb polenta, roasted mushroom, rosemary chicken jus
Bistecca
steaks include choice of one sauce
Piedmont New York Strip*
- 14oz $58.00
Prime Tenderloin*
- 8oz $68.00
Piedmont Ribeye*
- 16oz $65.00
Sides
$12
Crispy Pancetta Brussels Sprout
Roasted Mushroom
Grilled Broccolini
Saffron Risotto
Mashed Potato
Truffle Polenta
French Fries
Dolci
$15 Ea
Tiramisu
whipped mascarpone, lady finger, cocoa powder, espresso
Panna Cotta
hazelnut, vanilla, chocolate biscotti crumble
Bonet
chocolate egg custard, caramel, amaretti cookie
Semifreddo
basil crema pasticcera, caramelized apple, honeycomb tuile
Affogato
vanilla gelato, espresso
Sorbet 3 Scoops
raspberry | lemon | peach
18% Service Charge will be added for parties of 6 or more. *Consuming raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy
Two Course Menu
Two course menu at $27 per person. Selection of Primi and Secondi Courses or Secondi and Dolci Courses
Primi
choice of one primi
Farro Salad
grilled summer squash, roasted fennel, heirloom cherry tomato, orange pomegranate vinaigrette
Caesar Salad
grilled radicchio, romaine, anchovy, basil, crispy chickpea, caesar dressing
Grilled Octopus
eggplant caponata, olive oil, fresh herb
Secondi
choice of one secondi
Oven-Roasted Branzino
grape, golden raisin, basil, marble potato, lemon, green chickpea, cauliflower, pine nut
Piedmont Ribeye Sandwich
fresh made focaccia, roasted potaoes, arugula, red onion, shaved parmesan, salsa verde, choice of truffle polenta fries or zucchini fries
San Marzano Campanelle
tomato, garlic, fresh herb
Dolci
choice of one dolci
Tiramisù
whipped mascarpone, lady finger, cocoa powder, espresso
Panna Cotta
hazelnut, vanilla, chocolate biscotti crumble
Bonet
chocolate egg custard, caramel, amaretti cookie
Primi
choice of one primi
Matria Salad
romano bean, tomato, olive, charred cabbage, basil, pickled red onion, salami, green goddess dressing
Burrata Toast
sourdough, roasted grape, arugula, 18-month-aged prosciutto di parma, cherry vinegar
Grilled Octopus
eggplant caponata, olive oil, fresh herb
Secondi
choice of one secondi
Oven-Roasted Branzino
grape, golden raisin, basil, marble potato, lemon, green chickpea, cauliflower, pine nut
Piedmont Ribeye 12oz*
served with truffle polenta, roasted mushroons, gorgonzola sauce
Seafood Tagliatelle
clam, mussel, parsley, bottarga breadcrumb, caramelized fennel
Healthy Starter
Açaí Bowl
$19.00
bananas, blueberries, shredded coconut, dark chocolate nibs, honey crunch granola, peanut butter
Avocado Toast
$20.00
multigrain toast, smashed avocado, blistered heirloom cherry tomatoes, baby arugula, red onions, feta, evoo
Farro Salad
$22.00
grilled summer squash, roasted fennel, heirloom cherry tomatoes, orange pomegranate vinaigrette
Primi
Seafood Tower*
seasonal oysters, lobster, crab, shrimps
- For Two $170.00
Seasonal Local Oyster*
mignonette, cocktail sauce
- Half $18.00
- Dozen $36.00
Poached Shrimp Cocktail*
$20.00
horseradish cocktail sauce
Carne Cruda All'Albese*
$24.00
piedmont beef tartare, capers, salsa verde, shaved truffle, parmesan, grilled focaccia
Ceasar Salad
grilled radicchio, romaine, anchovy, basil, crispy chickpeas, caesar dressing
- Half $15.00
- Whole $22.00
Matria Classic
Caponata Focaccia*
$24.00
two fried eggs, pomegranate molasses, pine nuts, arugula, basil
Steak and Egg*
$50.00
piedmontese rib eye 12oz, over-easy egg, fennel slaw, fries
Di Parma Eggs Benedict*
$24.00
two poached cage-free fresh eggs, 24-months-aged prosciutto di parma, parmigiano-reggiano, basil hollandaise, straw potatoes
Citrus Waffle
$19.00
whipped citrus mascarpone, lemon curd, chocolate fudge
Di Parma Mozzarella Waffle Ham
$19.00
calabrian honey, fontina cheese, parmesan, arugula
Lobster Truffle Risotto*
$38.00
risotto infused truffles, lobster, white wine, lemon
Matria Burger*
$24.00
grass-fed beef, balsamic aioli, herb-whipped ricotta, sautéed mushrooms, lettuce, red onion
Dolci
$15 ea
Tiramisù*
whipped mascarpone, lady fingers, cocoa powder, espresso
Panna Cotta
hazelnuts, vanilla, chocolate biscotti crumble
Bonet
chocolate egg custard, caramel, amaretto cookie
*Consuming raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illness
Browse Nearby
General Info
Hours
Monday:
6:30am - 2:00pm
4:30pm - 10:00pm
Tuesday:
6:30am - 2:00pm
4:30pm - 10:00pm
Wednesday:
6:30am - 2:00pm
4:30pm - 10:00pm
Thursday:
6:30am - 2:00pm
4:30pm - 10:00pm
Friday:
6:30am - 2:00pm
4:30pm - 10:00pm
Saturday:
12:00pm - 2:00pm
4:30pm - 10:00pm
Sunday:
12:00pm - 2:00pm
4:30pm - 10:00pm