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Mastro's Ocean Club - Las Vegas

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3720 Las Vegas Blvd. South, Suite 244
Las Vegas, NV 89109
Uber
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Main Menu
Desserts
Wine

Main Menu

Appetizers

Shrimp Cocktail

Dungeness Crab Cocktail

Lobster Cocktail

Snow Crab Claw

Chilled Alaskan King Crab Legs

Alaskan Red King Crab Claws

Caviar*

Oysters On Half Shell*

Ahi Tuna Tartare*

Seared Ahi Tuna*

Fried Calamari

Escargot

Steamed Mussels

Oysters Rockefeller

Sauteed Shrimp

Sauteed Sea Scallops*

Vanilla Battered Shrimp

Smoked Salmon

Beef Carpaccio*

Ocean Club Crab Cakes

Sushi Selection

Developed exclusively for Mastro's Steakhouse by Chef Angel Carbajal of Nick-San Cabo San Lucas

Ahi Tuna Tostada

Big eye tuna with fresh avocado, spicy onion salsa, and ponzu chili sauce

Maguro Lime Roll

California chile tempura with big eye tuna, fresh avocado, ponzu sauce and curry oil

Seared Albacore with Black Truffles

Seared albacore sliced sashimi style. Topped with ponzu, fresh shaved black truffle and fried crushed garlic chips

Clear Lobster Roll

Spiny lobster tempura, mango, avocado, spicy mayo and masago (flying fish roe) rolled with fresh greens. Served with Chef Angel's signature lobster sauce and curry oil

Hamachi with Crispy Onions

Hamachi sliced sashimi style. Served with fried thinly sliced Mexican green onions. Topped with ponzu truffle oil and truffle salt

Veggie Roll

Tempura fried asparagus rolled with rice, cucumber, spicy mayo, yamagobo, avocado, red lettuce & sesames seeds. Served with spicy mayo

Jalapeno Tuna Sashimi

Ahi Tuna sliced sashimi style, topped with fresh squeezed key lime juice, thinly sliced jalapenos, and ponzu chili sauce

Soups & Salads

Boston Clam Chowder

Lobster Bisque

Caesar Salad

Spicy Mambo Salad

Ocean Club Salad

Chopped Salad

Iceberg Wedge

Beefsteak Tomato & Onion

Heirloom Tomato & Burrata

Steaks & Chops

Petite Filet*

8oz

Filet*

12oz

Bone-In Filet*

12oz, 18oz

New York Strip*

16oz

Bone-In Ribeye*

22oz

Bone-In KC Strip*

18oz

Herb Roasted Chicken*

24oz

Rack of Lamb*

22oz

Seafood

Chilean Sea Bass*

Ahi Tuna Sashimi*

Scottish Salmon Fillet*

Pacific Swordfish*

Fillet of Arctic Char "Oreganata"*

Sautéed Sea Scallops*

Hawaiian Big Eye Tuna*

Gulf Red Snapper*

Lemon Sole*

Alaskan King Crab Legs*

Twin Lobster Tails*

Vanilla Battered Twin Lobster Tails*

Broiled Live Maine Lobster*

Potatoes & Fresh Vegetables

Lobster Mashed Potatoes

Gorgonzola Mac & Cheese

Sweet Potato Fries

1 lb. Baked Potato

Twice Baked Potato

Garlic Mashed Potatoes

Scalloped Potatoes

French-Fried Potatoes

Sea Salt & Vinegar Fries

Sautéed Mushrooms

Alaskan King Crab Black Truffle Gnocchi

Green Beans with Sliced Almonds

Roasted Brussels Sprouts

Creamed Spinach

Creamed Corn

Sautéed Sugar Snap Peas

Spinach - Steamed or Sautéed

Broccoli - Steamed or Sautéed

Asparagus - Steamed or Sautéed

Colossal Onion Rings

*Thoroughly cooking foods such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
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General Info

3720 Las Vegas Blvd. South, Suite 244
Las Vegas, NV 89109
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702-798-7115
Map of Mastro's Ocean Club - Las Vegas

Hours

Monday:
4:00pm - 1:00am
Tuesday:
4:00pm - 1:00am
Wednesday:
4:00pm - 1:00am
Thursday:
4:00pm - 1:00am
Friday:
4:00pm - 1:00am
Saturday:
4:00pm - 1:00am
Sunday:
4:00pm - 1:00am

About Us

Consistently hailed by diners and critics alike as "masterful" (Los Angeles Daily News), "high end" ( Los Angeles Times), one of the "top 10 steakhouse in the U.S. (Gayot) and "the preferred steakhouse of celebs and locals" (944), Mastro`s Restaurants, LLC is a collection of sophisticated, classic steakhouses and sumptuous fish houses.