Each Meal serves one person and Includes House Bread
New York Steak au Poivre
$40.00
10 ounce 28 Day USDA Choice with Green Peppercorn Sauce, Seasonal Vegetables & Garlic Mashed Potatoes
Chicken Parmesan
$26.00
Seasoned Bread Crumbs, Fresh Tomato and Mozzarella served with Pasta Pomodoro & Seasonal Vegetable
Chicken Piccata
$26.00
Breast of Chicken sautéed with Lemon Butter & Capers and served with Creamy Risotto and Seasonal Vegetables
Cedar Planked Salmon
$28.00
Baked with Honey Orange Glaze, Creamy Risotto and Fresh Vegetables
Petrale Sole Dore
$27.00
Pan Fried, Dipped in an Egg Batter with Lemon Butter Sauce. Served with Seasonal Vegetables, and Creamy Risotto
Rigatoni Massimo
$21.00
Sauce of Beef, Pork, Mushroom, Diced Tomato, Scallions, Cream and Sherry
Cheese Ravioli Pesto
$22.00
Fresh Basil, Garlic, with Touch of Cream and Pine Nuts
Eggplant Parmesan
$22.00
Layered with Ricotta, Mozzarella and Sauce Pomodoro served with Seasonal Vegetables
Lasagna Al Forno
$24.00
Layers of Beef and Pork, Cheese and Tomato - served with Seasonal Vegetables
Spaghetti and Meatballs
$24.00
Spaghetti with Bolognese Sauce with Two Large Meatballs made with Pork and Turkey
Fettuccine Primavera
$22.00
Assorted Fresh Spring Vegetables tossed with California Olive Oil and Grana Padano
Pasta Your Way
$20.00
Choose one Pasta: Spaghetti, Penne, or Fettuccine) then Choose one Sauce: Alfredo, Pomodoro, Pesto, Massimo, Bolognese or Carbonara (add $1) - Gluten Free Option available for an extra $1
Signature Sandwiches
Massimo's Burger
$19.00
Wagyu Kobe, Gruyere Cheese & Grilled Onions on Ciabatta Roll. Served with choice of French Fries or Sweet Potato Fries
Each meal serves Four People and includes a choice of Caesar Salad, Garden Salad with House Dressing, or Quart of Minestrone Soup and Loaf of Garlic Bread
Lasagna Al Forno
$68.00
Layers of Beef and Pork, Cheese and Tomato - served with Spring Vegetables (Vegetarian Lasagna also available)
Eggplant Parmesan
$68.00
Layered with Ricotta, Mozzarella and Sauce Pomodoro served with Spring Vegetables
Chicken Parmesan
$80.00
Seasoned Bread Crumbs, Fresh Tomato and Mozzarella - served with Pasta Pomodoro and Seasonal Vegetable
Spaghetti and Meatballs
$68.00
Spaghetti with Bolognese Sauce with Eight Large Meatballs made with Pork and Turkey
Options to Add to Your Meal
Baked Garlic Bread (Side Order)
$4.00
Fresh Baked Francesi Bread with Garlic, Herbs and Parmesan
Side Salad
$6.00
Choice of Caesar or Garden Salad with House Dressing
Bruschetta alla Massimo
$9.00
Tomato, Basil, Balsamic, & Extra Virgin Olive Oil - 4 Slices of Toasted Garlic Bread
Massimo's Famous Tiramisu
$8.00
New York Style Cheese Cake
$8.00
Graham Cracker Crust - Strawberry Coulis
Loaf of Ciabatta Garlic Bread
$8.00
Bake open-face until toasted and bubbly with our Butter, Garlic and Parmesan Spread
Calamari Fritti
$12.00
Crispy Calamari & Lemon Butter
Minestrone Soup
Classic Italian Vegetable Soup
Pint$7.00
Quart$12.00
Jumbo Prawn Cocktail
$15.00
5 Jumbo Prawns with Traditional Cocktail Sauce
Pistachio Rum Cake
$8.00
Caramel Sauce and Fresh Whipped Cream
In support of the Fremont Minimum Wage Increase, a 5% Surcharge will be added to your bill to help support living wages of our dedicated staff.
Apps and Starters
Baked Garlic Bread
$8.00
Fresh Baked Francesi Bread with Garlic, Herbs and Parmesan
Calamari Fritti
$18.00
Our Famous Crispy Calamari Tossed in Lemon-Garlic Butter
The basic theme of our restaurant is Italian, yet we focus on serving the Freshest Seafood, Great Meats & Poultry, Lamb, Vegetarian and more. Our Executive Chef, Frank brings his 26+ years of experience into his preparations of the menu. Recently, Frank brought on board one of his assistants from the prior restaurant both he and Frank worked at. Now with this team in place we are creating exciting and wonderful specials each day. Frank does everything from scratch using the freshest and finest ingredients. You owe it to yourself to come to Massimo's and have Frank or his assistant prepare one of their incredible dishes for you.