The original Middle Eastern dip of garbanzo beans, tahini sauce, garlic, olive oil and lemon juice. Served with pita bread.
vegetarian
gluten-free
Baba Ghannoj
$5.99
Eggplant smoked on an open fire, pureed and mixed with tahini sauce, garlic, olive oil and lemon juice. Served with pita bread.
vegetarian
gluten-free
Soups and Salads
Served with your choice of dressing: ranch, bleu cheese, honey mustard, Mediterranean.
Daawat Salad
$5.99
Fresh field greens tossed with vine-ripe tomatoes, sliced apples, crumbled bleu cheese, candied walnuts and Mediterranean dressing.
vegetarian, vegan
gluten-free
Grilled Chicken Breast
$2.99
Prawn
$4.99
Grilled Salmon
$5.99
House Salad
$4.99
Fresh field greens and chopped romaine lettuce tossed with vine ripe tomatoes, bell peppers, cucumbers, olives, mushrooms and shredded carrots.
vegetarian, vegan
gluten-free
Grilled Chicken Breast
$2.99
Prawn
$4.99
Grilled Salmon
$5.99
Indian Cuisine
Please specify level of spice: mild, medium, medium-hot, hot or extra-hot. All of our Indian dishes are served with basmati rice.
Curry Specialties
$12.99
A traditional brown curry prepared with tomatoes, onions and fresh herbs.
vegetarian, vegan
gluten-free
Paneer
$1.00
Tofu
$1.00
Chicken
$2.00
Lamb
$3.00
Beef
$3.00
Butter Masala
$12.99
A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
gluten-free
Paneer
$1.00
Tofu
$1.00
Chicken
$2.00
Lamb
$3.00
Beef
$3.00
Mediterranean Cuisine
Falafel Plate
$11.99
A mixture of fava beans, chickpeas, parsley and spices. Garnished with cucumbers, fresh greens, tomatoes and tahini sauce. Served with pita bread. (Pita not vegan).
vegetarian, vegan
gluten-free
Gyros Plate
$12.99
Strips of marinated beef sauteed with onions. Gyros are served on a bed of lettuce with hummus, garnished with cucumbers and tomatoes. Served with pita bread. (Pita not vegan).
Freshly Baked Tandoori Breads
Tandoori cuisine is an ancient method of cooking. Using a clay oven called a tandoor, we cook our breads to absolute perfection. All of our naan's are served with cilantro and tamarind chutneys.