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Marty's Blue Room
100 Old Newport St
Nanticoke, PA 18634
Uber
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Dinner Menu
Appetizers
Loaf of Garlic Bread
- $8.00
- With Cheese $10.00
Baked Crabby Dip
$12.00
Plenty of crabmeat & cheese served with warmed pitas
Marty's Jambalaya
$12.00
Seasoned rice with celery, onions, red peppers, and smoked meats
Stuffed Mushrooms
$12.00
Mushroom caps stuffed with our crabmeat then baked
Crabmeat Cocktail
$15.00
Colossal crabmeat served with cocktail sauce
Cajun Crawfish
$15.00
Crawfish tails sautéed in our cajun sauce served with garlic bread
Cajun Shrimp
$15.00
Four large shrimp sautéed in our cajun sauce served with garlic bread
Catfish Fingers
$12.00
Catfish strips, marinated then dipped in corn flour & deep fried 'til crispy
Bruschetta
$10.00
Baked ciabatta bread topped with fresh tomatoes, herbs, garlic & parmesan cheese
Marty'swings
$8.00
10 per order
Bleu Cheeseand Celery
$2.00Soups
French Onion Soup
$7.00
Rich beef stock loaded with onions & topped with provolone cheese
Soup Du Jour
- Market Priced
Salads
Marty's salads are made fresh daily with the finest produce available. Make your chicken salad cajun! Add $1. Salad dressings: creamy italian, balsamic italian, bleu cheese, ranch, peppercorn parmesan, raspberry vinaigrette, and french
Tossed Salad
$5.00
Leaf lettuce, romaine hearts, baby spinach, red peppers, tomatoes, & carrots
Caesar Salad
$6.00
Romaine hearts, parmesan & croutons tossed with our caesar dressing
Grilled Chicken Salad
Grilled chicken breast a top our tossed salad
- Small $12.00
- Large $15.00
Chicken Caesar Salad
The classic caesar with grilled chicken breast
- Small $12.00
- Large $15.00
From the Sea
Seafood Sampler
$28.00
Broiled scallops, shrimp, one crab cake & your choice of either catfish or haddock. No substitutions please
Scallops Benjamin
$30.00
Baked in a butter sauce, topped with bacon and cheese
Baked Scallops
$30.00
Baked in a butter sauce, topped with seasoned bread crumbs
Scallops Supreme
$30.00
Baked with mushrooms and topped with cheese
Lobster Tail
9 oz -warm water tail
- Market Price
Marty's Single Crab Cake
$19.00
One crab cake sautéed in clarified butter
Marty's Crab Cakes
$29.00
Two crab cakes sautéed in clarified butter
Pastas
Cajun Trio
$26.00
Chicken, shrimp, and scallops served with onions and peppers over pasta
Cajun Chicken & Pasta
$22.00
Sautéed chicken tenders served with onions and peppers over pasta
Shrimp Scampi
$28.00
Served over pasta with a garlic herb sauce
Chicken Patrick
$25.00
Grilled chicken breasts with a parmesan cheese crust served over pasta with our cheese sauce
Poultry
Chicken Piccata
$18.00
Chicken tenders served over garlic ciabatta bread with capers & lemon butter sauce
Chicken Marsala
$18.00
Chicken tenders sautéed with mushrooms, onions, sweet peppers, and marsala wine
Chicken Parmigiana
$18.00
Lightly breaded and sautéed chicken breast topped with marinara sauce and cheese
Char Grilled Chicken Breast
$18.00
Boneless skinless chicken breast
Steaks*
Marty's serves usda choice or higher graded steaks and filets. Mid western corn-fed beef straight from the stockyards. Fresh, never frozen, aged for tenderness and superior flavor
Regular Cut Delmonico
- 18 - 20 Oz. $30.00
- 36 - 38 Oz. $58.00
Loin Cuts*
Loin cuts are not always available because of the dry aging process. Please ask yourserverfor availability
Kansas City Strip
This is the classic newyork strip with the bone in
- 24 - 26 Oz. $38.00
T-Bonesteak
At-bone steak contains meat from two of the most prized cuts of beef the newyork strip and the tenderloin. These steaks are generally considered of the highest quality and are packed with flavor all the way to the bone
- 28 - 30 Oz $43.00
Porterhouse Steak
Nothing says "steak lover" quite as much as the porterhouse. Our generous cut includes the entire newyork strip and the tenderloin filet, both enhanced with that rich bone-in flavor
- 32 - 34 Oz $48.00
Oven Roasted Prime Rib*
Served Thursday, Friday & Saturday. We slow roast the prime rib all day to insure the most tender beef. Sometimes we run out, please understand
Regular Cut Prime Rib
- 18 - 20 Oz. $32.00
Cattlemen's Cut Prime Rib
- 36 - 38 Oz. $60.00
Sandwiches
Available Tuesday - Friday
Prime Rib Sandwich
$17.00
3/4 lb of prime rib sliced thin & piled on toasted ciabatta bread served with au jus
Marty's Pulled Pork Sandwich
$15.00
3/4 lb. Of pulled pork piled high on toasted ciabatta bread served with bbq sauce
Usda Choice Delmonico Steak Sandwich
$17.00
10 ounce grilled steak served on ciabatta bread with sautéed onions, mushrooms, hot peppers, sweet peppers & cheese
Usda Choice Delmonico Steak Hoagie
$18.00
10 ounce grilled steak served on cuban bread with sautéed onions, mushrooms, hot peppers, sweet peppers & cheese
Chicken and Crawfish Po'boy
$16.00
Grilled chicken breast & sautéed cajun crawfish tails served on toasted ciabatta bread with lettuce and tomato
Cajun Chicken Sandwich
$12.00
Cajun grilled chicken breast with lettuce & tomato on toasted ciabatta bread
Sandwich Sides
Fries
$4.00Cajun Fries
$5.00Old Bay Fries
$5.00Home Cut Fries
$4.00Cajun Home Cut Fries
$5.00Old Bay Home Cut Fries
$5.00Fries with Wing Sauce
$5.00Cole Slaw
$3.00Mashed Potato
$4.00Cajun Mashed Potato
$5.00Farm-Raised Catfish
Blackened
$17.00
With cajun au jus
Broiled
$17.00
With garlic herb butter
Pan-Seared
$17.00
With garlic herb butter
Honey-Glazed
$17.00
Broiled topped with honey
Orleans
$29.00
Blackened & topped with craw fish
Neptune
$29.00
Baked & topped with colossal crabmeat
Southern Fried
$17.00
With tartar sauce
Crazy
$26.00
Blackened served over jambalaya
Fresh Haddock
Blackened
$17.00
With cajun au jus
Broiled
$17.00
With garlic herb butter
Stuffed
$28.00
Baked with crabmeat stuffing topped with garlic herb cream sauce
Honey Glazed
$17.00
Broiled topped with honey
Orleans
$29.00
Blackened & topped with crawfish
Neptune
$29.00
Baked & topped with colossal crabmeat
Southern Fried
$17.00
With tartarsauce
Crazy
$26.00
Blackened served over jambalaya
All Dinners Include a Choice of Two Sides
Salad
Caesar Salad
Add $3
Cole Slaw
House Vegetable
Mashed Potato
Cajun Mashed Potato
Jambalaya
Add $3
French Fries
Cajun Fries
Old Bay Fries
Home Cut Fries
Garlic Bread
Garlic Bread with Cheese
Add $0.50
Pasta with Marinara Sauce
Garlic Butter Pasta
Add $1
Cajun Pasta
Add $2
The Broadway*
One Crab Cake & 5 Oz Filet Mignon
$42.00
Created by joe waiter from the broadway garage
King Neptune*
Barrel Cut Filet Mignon
$55.00
10 oz. Filet topped with colossal crab meat and garlic herb butter
Beef up Your Steak Dinner
Cajun
$1.50
Served with cajun au jus
Sautéed Mushrooms and Onions
$3.00Sautéed Mushrooms
$3.00Sautéed Onions
$3.00Oven-Roasted Garlic
$3.00Colossal Crabmeat
$15.00Cajun Crawfish
$15.00
With cajun cream sauce
Grilled to Perfection
Rare, Rare
Cool, blue all the way through
Rare
Cool center, bright red throughout
Medium-Rare
Warm center, red throughout
Medium
Warm, pink center
Medium-Well
Hot, pink trace through center
Well-Done
Hot, fully cooked throughout
*Consuming raw or under-cooked meats, may increase your risk of food-borne illness, especially if you have certain medical conditions