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Marsh House
401 11th Avenue S
Nashville, TN 37203
Uber
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Dinner
Weekend Brunch
Breakfast 2021
Dinner
Raw Bar
Shrimp Remoulade
$12.00
celery root slaw, lemon oil
Scallop Crudo*
$12.00
sunflower, citrus, fennel
Salmon Tartare*
$12.00
avocado, wasabi yuzu, tobiko
Smoked Fish Dip
$8.00
pickled shallots
Crab Ravigote
$10.00
lemon, parsley, lavash
Appetizers
Fried Oysters
$12.00
black garlic aioli, corn nage
Pork Belly
$12.00
creamy polenta, granny smith apple
Deviled Crab
$13.00
crab, risotto, raclette
Tempura Romanesco
$11.00
sumac, hummus
Soups & Salads
Gumbo
$13.00
shrimp, crab, andouille, okra
Roasted Cauliflower Soup
$10.00
chive creme fraiche, gouda
Beet Salad
$12.00
watercress, hazelnut, blood orange, ricotta
Kale Caesar
$10.00
cauliflower, focaccia, parmesan
Seafood Towers
Wade in the Water*
$40.00
6 oysters, 12 mussels, smoked fish dip, shrimp remoulade
Come Sail Away*
$80.00
12 oysters, 16 mussels, smoked fish dip, salmon tartare, shrimp remoulade
I'm on a Boat!*
$155.00
24 oysters, 24 mussels, shrimp remoulade, scallop crudo, crab ravigote, salmon tartare, smoked fish dip
Mains
Thin Fried Catfish
$19.00
potato salad, coleslaw, tartar sauce
Flounder
$32.00
wild mushrooms, leeks, dashi
Garlic Clove Shrimp
$26.00
celery root, israeli couscous, garlic, olive oil
Seared Scallops
$30.00
squid ink bucatini, capers, vermouth
Gnocchi Sardi
$23.00
tomato nduja, burrata, basil oil
Fried Chicken
$24.00
broccolini, potato puree, pepper jelly
Hanger Steak*
$32.00
steak sauce, parsnip, shiitake
Sides
Garlic Parmesan Fries
$7.00Cipollini Onions
$6.00Brussels Sprouts
$8.00Shrimp Fried Rice
$8.00Desserts
Oh My Gourd
$10.00
pumpkin pie curd, cinnamon crunch pear caramel, crème fraîche ice cream
Tennessee Whiskey
$10.00
chocolate bacon cake, pecan toffee whiskey ice cream
Apple Bottom Jeans
$10.00
apple cake, caramel cream, roasted peanuts, vanilla bean ice cream
Love Me Tender
$10.00
banana cake, peanut butter anglaise, peanut bacon brittle, banana ice cream
Snow Day
$10.00
chocolate ganache, white chocolate snow, coconut cream, mint sorbet
Sparkling
Sumarroca, Gran Reserva Brut, Cava, Spain 2015
$13.00Louis de Grenelle, Corail, Brut Rosé, Saumur, Loire Valley NV
$14.00Christian Etienne, Brut, Côtes de Bar, Champagne NV
$25.00White
Lieu Dit, Melon, Santa Maria Valley, CA 2019
$13.00Cassagnoles, Sauvignon Blanc/Colombard, Côtes de Gascogne, Sud Ouest 2019
$13.00Ronchi di Cialla, Ribolla Gialla, Friuli, Italy 2018
$15.00Sandhi, Chardonnay, Central Coast, CA 2019
$16.00Red
Gaspard, Pinot Noir, Saint-Porçain, France 2019
$14.00Domaine Depeuble, Gamay, Beaujolais, France 2019
$13.00J.L. Chave, Mon Couer, Grenache/Syrah, Côtes-du-Rhône, France 2018
$15.00Matthiasson, Village, Cabernet Sauvignon, Village, Napa Valley, CA, NV
$20.00Cocktails
Pink Matter
$13.00
cathead vodka, pimms, pineapple, lemon, angostura
Forrest Gump
$13.00
espolon blanco tequila, génépy des alpes, pineapple, lime, bitters
Channel Orange
$13.00
el dorado 12 yr rum, banane du brasil, dry curacao, lime, cinnamon, black walnut
White Ferrari
$13.00
old forester bourbon, px sherry, st. george coffee, angostura
Canned Cocktails
Feat. Empirical Spirits $20
Can 01
oolong tea, toasted birch, green gooseberry
Can 02
sour cherry, black currant buds, young pine cones, walnut wood
Brews by the Can
New Heights - IPA - Nashville, TN
$8.00Wiseacre - Memphis Sands - Memphis, TN
$6.00Yazoo - Nomad - Wheat Ale - Nashville, TN
$6.00Jackalope - Thunder Ann - Pale Ale - Nashville, TN
$6.00Black Abbey - The Forty Four - Coffee Porter - Nashville, TN
$6.00Brews to Share
Blackberry Farm - Classic - Belgian-Style Ale
- 750ml $30.00
Wiseacre - Symphonic Ale - Memphis, TN
- 22oz $18.00
Brightwood - Down the Way - Cider
- 750ml $30.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. These foods may be served or offered undercooked. **Contains nuts
Starters
Biscuit
$5.00
butter, jam
Cast Iron Cinnamon Roll
$8.00
cream cheese frosting
Brussels Sprouts
$8.00
sweet peppers, sesame
Deviled Crab
$13.00
crab, risotto, raclette
Tempura Romanesco
$11.00
sumac, hummus
Soups & Salads
Gumbo
$13.00
shrimp, crab, andouille, okra
Kale Caesar
$10.00
cauliflower, focaccia, parmesan
Beet Salad
$12.00
watercress, hazelnut, blood orange, ricotta
Raw Bar
Shrimp Remoulade
$12.00
celery root slaw, lemon oil
Scallop Crudo*
$12.00
sunflower, citrus, fennel
Salmon Tartare*
$12.00
avocado, wasabi yuzu, tobiko
Crab Ravigote
$10.00
lemon, parsley, lavash
Smoked Fish Dip
$8.00
pickled shallots
Seafood Towers
Wade in the Water*
$40.00
6 oysters, 12 mussels, smoked fish dip, shrimp remoulade
Come Sail Away*
$80.00
12 oysters, 16 mussels, smoked fish dip, salmon tartare, shrimp remoulade
I'm on a Boat!*
$155.00
24 oysters, 24 mussels, shrimp remoulade, scallop crudo, crab ravigote, salmon tartare, smoked fish dip
Mains
Chocolate Peanut Butter Pancakes
$14.00
cocoa, peanut butter, cream cheese
Southern Breakfast*
$16.00
two eggs, bacon, grits or potatoes, toast
Egg White Frittata*
$11.00
sun dried tomato, kale, salsa verde
Omelette*
$12.00
three eggs, raclette cheese, hollandaise, crispy potatoes
- Add Vegetables
- $3.00
- Add Ham
- $3.00
Corned Beef Hash*
$19.00
fried egg, basil gremolata, bordelaise
Fried Oyster Benedict*
$24.00
spinach, remoulade, prosciutto
Steak & Eggs*
$26.00
hanger steak, two eggs, chimichurri, haricot vert
Shrimp & Grits
$24.00
sherry, garlic, cipollini
Fried Chicken and Biscuits
$22.00
pepper jelly
Marsh House Burger**
$16.00
double stacked, american cheese, shire onions, tomatoes, pickles, aioli, fries
Sides
Two Farm Fresh Eggs*
$5.00Crispy Breakfast Potatoes
$5.00Weisenberger Grits
$5.00Smoked Bacon
$5.00Sparkling
Sumarroca, Gran Reserva Brut, Cava, Spain 2015
$13.00Louis de Grenelle, Corail, Brut Rosé, Saumur, Loire Valley NV
$14.00Christian Etienne, Brut, Côtes de Bar, Champagne NV
$25.00White
Lieu Dit, Melon, Santa Maria Valley, CA 2019
$13.00Cassagnoles, Sauvignon Blanc/Colombard, Côtes de Gascogne, Sud Ouest 2019
$13.00Ronchi di Cialla, Ribolla Gialla, Friuli, Italy 2018
$15.00Sandhi, Chardonnay, Central Coast, CA 2019
$16.00Red
Gaspard, Pinot Noir, Saint-Porçain, France 2019
$14.00Domaine Depeuble, Gamay, Beaujolais, France 2019
$13.00J.L. Chave, Mon Couer, Grenache/Syrah, Côtes-du-Rhône, France 2018
$15.00Matthiasson, Village, Cabernet Sauvignon, Village, Napa Valley, CA, NV
$20.00Cocktails
Self Control
$13.00
espolon blanco, cynar, lemon, bubbles
Pilot Jones
$13.00
fords gin, szechuan, celery, lime
Pink Matter
$13.00
cathead vodka, pimms, pineapple, lemon, angostura
White Ferrari
$13.00
old forester bourbon, px sherry, st. george coffee, angostura
Thinkin' Bout You
$13.00
Ford's gin, strawberry, lemon, rosé
Bloodies
$13.00
mary or maria
Mimosa
$13.00
cava, orange juice
Canned Cocktails
Feat. Empirical Spirits $20
Can 01
oolong tea, toasted birch, green gooseberry
Can 02
sour cherry, black currant buds, young pine cones, walnut wood
Brews by the Can
New Heights - IPA - Nashville, TN
$8.00Wiseacre - Memphis Sands - Memphis, TN
$6.00Jackalope - Thunder Ann - Pale Ale - Nashville, TN
$6.00Black Abbey - The Forty Four - Coffee Porter - Nashville, TN
$6.00Brews to Share
Blackberry Farm - Classic - Belgian-Style Ale
- 750ml $30.00
Brightwood - Down the Way - Cider
- 750ml $30.00
Wiseacre - Symphonic Ale - Memphis, TN
- 22oz $18.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. These foods may be served or offered undercooked. **Contains nuts
Eat
Breakfast Bread
$6.00Granola + Yogurt
$10.00
Housemade pecan granola, berries, yogurt
Southern Breakfast*
$16.00
two eggs, creamy grits, bacon, toast
Broken Yolk Sandwich*
$14.00
fried egg, ham, spinach, onion, tomato, gruyere, crispy potatoes
Egg White Frittata*
$11.00
kale, sun dried tomatoes, salsa verde
Marsh House Omelette*
$12.00
three eggs, cheese, hollandaise, crispy potatoes
- Add Grilled Vegetables
- $3.00
- Add Country Ham
- $3.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. These foods may be served or offered undercooked
Browse Nearby
General Info
Cuisine
American - Contemporary
Seafood
Southern
Bar
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
-
Tuesday:
-
Wednesday:
-
Thursday:
-
Friday:
-
Saturday:
-
Sunday:
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About Us
The Louisiana spirit and dedication to exceptional seafood shines at the ground floor restaurant Marsh House. Amid the modern decor and spacious setting, guests dining at Marsh House can enjoy responsibly-sourced and sustainable seafood, including both oyster and raw bars. Chef Nathan's menu highlights the best elements of Southern cuisine, exploring the variety of the region and juxtaposing classic favorites with creative new dishes.