Bulleit rye bourbon whiskey, sweet vermouth, dash of angostura bitters, stirred with a cherry
Tunneltini
Ciroc blue frost vodka, st. Germain liquer, fresh squeezed lime, white cranberry juice
Antipasti
Calamari Fritti
$10.00
With onion and cherry peppers lightly battered and fried to a tender, crisp golden brown served with our marinara or a roasted pepper remoulade. Wine or cocktail pairing: Pinot Grigio, Butterfly Kiss California/Sauvignon Blanc, Matua/Dolcetto, San Luigi
Artisanal Cheeseplate
Rotating selection of regional and imported cheese with seasonal bells and whistles. Wine or cocktail pairing: Pinot Gris, La Crema/Salice, Salentino Riserva
vegetarian
gluten-free
Mp
Melanzana Fortezza
$12.00
A tower of eggplant layered with roasted tomatoes, pesto, fresh mozzarella, topped with a balsamic glaze served over a bed of arugula. Wine or cocktail pairing: Red Blend, Stark Raving/Cabernet Sauvignon, Rosenblum/Shiraz Petter Lehmann
vegetarian
Bruschetta
$8.00
Our house baked bread brushed with extra virgin olive oil, grilled and served with the classic bruschetta mix. Wine or cocktail pairing: Dolcetto, San Luigi/Red Balsamic Sangria
vegetarian
Verdura and Fava
$7.00
Greens and beans - escarole sauteed with cannellini beans in chicken stock. Wine or cocktail pairing: Catarrato Pinot Grigo 100% Organic Purato/White Blend, Sokol Blosser "Evolution"
vegetarian
gluten-free
Add sauteed loose sausage
$9.00
Vongola or Cozze Fra Diavlo
$12.00
Littleneck clams or mussels simmered in a spicy marinara with fresh herbs - served with garlic bread. Wine or cocktail pairing: Sauvignon Blanc, Matua/White Balsamic Sangria
gluten-free
Vongola or Cozze Bianco
$12.00
Littleneck clams or mussels simmered in white wine, butter, lemon, garlic and fresh basil - served with garlic bread. Wine or cocktail pairing: Pinot Grigio, Butterfly Kiss California/Catarrato Pinot Grigo 100% Organic Purato/Pinot Grigio, Santa Margherita
gluten-free
Involtini Di Gamberi Al Prosciutto
$12.00
Four jumbo shrimp wrapped in prosciutto, sauteed and served in a horseradish cream sauce. Wine or cocktail pairing: Chardonnay, Kendall Jackson ''Vitners Reserve"/Pinot Grigio, Santa Margherita/Moscato, Butterfly Kiss California
Mozzarella in Carrrozza
$8.00
Mozzarella between slices of our housemade italian bread, handbreaded and Deep- field to a golden brown, served with marinara or melba. Wine or cocktail pairing: Red Blend, Provenance "P-Wave"/Dolcetto, San Luigi/Merlot, Markham/Red Balsamic Sangria
vegetarian
Vodka Rigatoni
$7.00
Rigatoni in our spicy marinara cream sauce. Wine or cocktail pairing: Sauvignon Blanc, Novas "Grand Reserve"/Red Blend, Provenance "P-Wave"/Chianti Classico Ruffino Ducale "Tan Label" /Red Balsamic Sangria
vegetarian
gluten-free
Marotta's Signature Crab Cakes
$12.00
Our lump crab blend tossed with Imperial sauce battered and panko crusted, lightly fried and drizzled with red pepper remoulade paired with baby arugula & cherry tomatoes. Wine or cocktail pairing: Chardonnay, Sonoma Cutrer "Russian River Ranches"/Sauvignon Blanc, Novas "Grand Reserve"/Riesling, Snap Dragon Napa Valley/White Balsamic Sangria
Gamberi Cocktail Martini
$12.00
Five jumbo gulf shrimp served straight up with our horseradish cocktail sauce, fresh greens and lemon. Wine or cocktail pairing: Riesling, Snap Dragon Napa Valley/Riesling Kendall Jackson Sonoma/Marenco Brochette D'Acqui
gluten-free
Insalate
All salads have the option of adding: grilled marinated chicken $3, grilled shrimp $6, salmon $6, anchovies $3. Salad Dressing: house Italian, balsamic, buttermilk ranch, caesar dressing, low-fat blueberry citrus vinaigrette
House Salad
$8.00
Our blend of mixed greens, cherry tomatoes, cucumber, olives, carrots and red onion with your choice of any of our house made dressings. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Novas "Grand Reserve"/Riesling, Snap Dragon Napa Valley/Red white Balsamic Sangria
vegetarian
Veggie Dee-Lite
$10.00
Our owners favorite, marinated and grilled fresh garden vegetables served over a bed of our own mixed greens with feta and blue cheese crumbles, finished with a balsamic glaze. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Novas "Grand Reserve"/Riesling, Snap Dragon Napa Valley/Red white Balsamic Sangria
vegetarian
GE Wedge
$10.00
Wedge of ice berg lettuce house bleu cheese dressing, candied walnuts cherry tomatoes and gorgonzola cheese. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Novas "Grand Reserve"/Riesling, Snap Dragon Napa Valley/Red white Balsamic Sangria
vegetarian
Caesar Salad
$8.00
Chopped romaine tossed with a fresh romano and parmesan cheese blend, croutons and our house made caesar dressing. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Novas "Grand Reserve"/Riesling, Snap Dragon Napa Valley/Red white Balsamic Sangria
vegetarian
Arugula Salad
$10.00
With goat cheese, sweet diced cranberries, shaved parmesan and white citrus balsamic vinaigrette. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Novas "Grand Reserve"/Riesling, Snap Dragon Napa Valley/Red white Balsamic Sangria
vegetarian
Local Stone Fruit Salad
$12.00
Locally sourced fruits paired with arugula, organic baby greens, goat cheese and candied walnuts with low-fat blueberry citrus vinaigrette. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Novas "Grand Reserve"/Riesling, Snap Dragon Napa Valley/Red white Balsamic Sangria
vegetarian
Maya's Spinach
$10.00
Baby spinach with mandarin oranges, fresh strawberries, cucumbers, candied walnuts and feta cheese with our citrus balsamic vinaigrette. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Novas "Grand Reserve"/Riesling, Snap Dragon Napa Valley/Red white Balsamic Sangria
vegetarian
Marotta's Antipasti
$12.00
Salami and pepperoni cornets, sliced prosciutto, provolone, marinated artichokes and roasted red peppers, cherry tomatoes queen and black olives and parmesan all atop our romaine lettuce blend. Wine or cocktail pairing: Catarrato Pinot Grigo 100% Organic Purato/Sauvignon Blanc, Novas "Grand Reserve"/White Blend, Sokol Blosser "Evolution"
Zuppa
French Onion Au Gratin
$6.00
Our onion soup topped with croutons and trio of cheese. Wine or cocktail pairing: Pinot Gris, La Crema /Pinot Noir Bear Boat/Dolcetto, San Luigi
Pasta Fagioli
Beans, veggies, Italian meats and fresh herbs with italian pasta. Wine or cocktail pairing: Moscato D'asti, Marenco Strev/Riesling Kendall Jackson Sonoma, California/White Blend, Sokol Blosser "Evolution"
$4.00
$6.00
Chefs Soup Du Jour
Chefs creation of the day. call ahead to find out what we're featuring. or if you trust us, just order it and be surprised
Our own veal blend meatballs served atop the pasta of your choice. Wine or cocktail pairing: Cabernet Sauvignon, Jade Mountain/Super Tuscan, Gaja Ca'marcando "Promis"/Numanthia Termes/Numanthia, Numanthia
Vodka Rigatoni
In our spicy marinara cream sauce. Wine or cocktail pairing: Sauvignon Blanc, Matua/Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo
vegetarian
gluten-free
$14.00
With Chicken, Sausage, Or Prosciutto and Peas$17.00
Pollo Alfredo
$16.00
Tender chicken pieces with your choice of peas or broccoli in a sweet and creamy alfredo sauce tossed with penne pasta. Wine or cocktail pairing: Riesling Kendall Jackson Sonoma, California/Valpolicella Blend Passimento/Velpolicella Ripasso Bolla "Le Poine"
Tortellini Marotta
$17.00
Sausage, eggplant, broccoli and sun-dried tomatoes tossed with tortellini in a marsala and pesto cream sauce. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Merlot, Markham/Ripasso Masi "Campofiorin"
Cavatelli Salsiccia and Rabe
$17.00
Loose Sausage and broccoli and fresh broccoli rabe sauteed in garlic and olive oil, tossed with cavatelli and Romano cheese. Wine or cocktail pairing: Barbera D'Asti Michele Chiarlo "Le Orme"/Ripasso Masi" Campofiorin"/Super Tuscan, Gaja Ca'marcando "Promis"
gluten-free
Pasta Primavera
$15.00
Pasta tossed with fresh vegetables in your choice of olive oil, garlic and white wine or our alfredo sauce. Wine or cocktail pairing: Catarrato Pinot Grigo 100% Organic Purato/Moscato D'asti, Marenco Strev/White Balsamic Sangria
vegetarian
gluten-free
Melanzana Parmesan
$15.00
Pile of eggplant cutlet topped with marinara, mozzarella and choice of pasta. Wine or cocktail pairing: Chianti Classico Ruffino Ducale "Tan Label"/Primitivo
vegetarian
Stuffed Rigatoni Forno
$18.00
Ricotta stuffed pillow stuffed with roasted butternut squash and Italian cheeses in our vodka sauce, then covered in mozzarella and baked. Wine or cocktail pairing: Sauvignon Blanc, Matua/Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo
gluten-free
Butternut Squash Ravioli
Delicate pasta pillow stuffed with roasted butternut squash and italian cheeses sauteed with prosciutto and fresh herbs simmered in madeira cream. Wine or cocktail pairing: Pinot Gris, La Cream/Riesling Kendall Jackson Sonoma, California/Moscato D'asti, Marenco Strev
$17.00
With Chicken$19.00
With Shrimp$21.00
Sides and Additions
House Salad
$3.00
Smaller portion with your choice of dressing
Caesar salad
$3.00
Smaller portion with our caesar dressing
Cavatelli or Tortellini Pasta
$3.00
Smaller portion served with marinara sauce
Meatballs or Sausage
$5.00
Two pieces
Spinach or Broccoli Saltato in Padella
$5.00
Sauteed spinach or broccoli
gluten-free
Broccoli Rabe Saltato in Padella
$6.00
Sauteed broccoli rabe
gluten-free
Risotto
$5.00
Smaller portion spinach or roasted red pepper
Pollo & Vitella Specialita
All chicken and veal specialties served with a choice of pasta or chef's vegetable
Parmigiana
Generous breaded cutlet topped with red sauce and mozzarella cheese. Wine or cocktail pairing: Catarrato Pinot Grigo 100% Organic Purato/Dolcetto, San Luigi | Shiraz Petter Lehmann/Malbec Terrazas "Reserve"
$16.00
$19.00
Sorrento
Cutlet topped with prosciutto, roasted pepper, eggplant, marinara and mozzarella. Wine or cocktail pairing: Cabernet Sauvignon, Rosenblum/Dolcetto, San Luigi | Red Blend, Stark Raving/Baby Super Tuscan banfi "Centine"
$18.00
$21.00
Francais
Battered medallions sauteed in butter, lemon, garlic and white wine. Wine or cocktail pairing: Moscato, Butterfly Kiss California/Riesling, Snap Dragon Napa Valley (California) | Pinot Gris, La Crema/Shiraz Petter Lehmann
$18.00
$21.00
Marsala
Medallions sauteed with shallots and mushrooms in a marsala wine demi. Wine or cocktail pairing: Chardonnay, Kendall Jackson ''Vitners Reserve"/Valpolicella Blend Passimento | Salice, Salentino Riserva/Barbera D'Asti Michele Chiarlo "Le Orme"
$17.00
$20.00
Scallopine
Medallions sauteed with mushrooms, artichokes, roasted peppers and spinach a sherry wine and garlic butter infused marinara. Wine or cocktail pairing: Cabernet Sauvignon, Chateau St. Jean/Chianti Classico, Antanori "Peppoli" | Primitivo/Barbera D'Asti Michele Chiarlo "Le Orme"
$18.00
$21.00
Manzo & Mailie Specialita
Strip Steak
$23.00
14 oz char grilled NY Strip cooked to your liking and topped with sauteed onions and mushrooms and finished with a fresh garlic and herb butter served with Whipped potatoes and chef's vegetable. Wine or cocktail pairing: Salice, Salentino Riserva/Primitivo/Merlot, Markham/Numanthia Termes/Numanthia, Numanthia
gluten-free
Pork Chop Rustico
$22.00
House spice rubbed 12oz pork chop stuffed with bacon and smoked gouda cheese, drizzled with brown sugar balsamic demi glace, paired with butternut Squash orzo and vegetable. Wine or cocktail pairing: Pinot Noir Bear Boat/Chianti Classico Reserve, Villa Antinori/Numanthia Termes
Sub gluten free pasta add
$2.00
Pesce & Crostaceo Specialita
Gamberi Scampi
$21.00
Jumbo shrimp sauteed in butter, garlic, lemon and white wine and tossed with fresh tomato, arugula, feta cheese and your choice of pasta. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Matua/Stellina Di Notte Prosecco
gluten-free
Crostaceo Fra Diavlo
$24.00
Shrimp, clams, mussels, haddock, scallops and calamari simmered in a spicy marinara with fresh herbs, served over your choice of pasta. Wine or cocktail pairing: Pinot Gris, La Crema/White Blend, Sokol Blosser "Evolution"/Numanthia, Numanthia
gluten-free
Salmonato Picatta Seared
$21.00
Seared salmon fillet with capers and artichokes in a lemon, butter and fresh dill veloute. Served over a spinach and feta cheese risotto. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Matua/Pinot Noir Bear Boat
Pesce Genovese
$19.00
Battered haddock fillet sauteed with roasted red peppers, artichoke hearts and fresh tomato in a lemon and sherry wine sauce served over a spinach risotto. Wine or cocktail pairing: Pinot Grigio, Santa Margherita/Sauvignon Blanc, Novas "Grand Reserve"/Baby Super Tuscan banfi "Centine"
Signature Desserts
Tiramisu
$6.00
Espresso dipped lady fingers layered with a mascarpone custard
Flourless Chocolate Torte
$6.00
Decadent chocolate cake
gluten-free
Cannoli
$6.00
Two fried pastry shells stuffed with sweet ricotta cream
Seasonal Wood-fried Crisp
$6.00
A wood fried seasonal crisp paired with vanilla ice cream
Endless Cheesecake Rotation
$6.00
Please ask our staff what's new & delicious! Marenco brachetto d' acqui sparkling red
Bambini Menu
All Items $8, served with milk & soda
Jr. Chicken Tenders
Served with fries
Marolta's Kidz
Penne & butter
Meatball & Pasta
Choose linguine or penne
Maya Mac n' Cheese
Will penne pasta
Peanut Butter & Jelly
Crustless and served with fries
Gourmet Pizza
All of our pizzas are 12" round and baked to perfection in our woodfire oven
Margherita
$13.00
Plum tomatoes fresh mozzarella red sauce & fresh basil. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo/Barbera D'Asti Michele Chiarlo "Le Orme"/Red White Balsamic sangria
vegetarian
Caprese
$14.00
Cherry tomato, pesto, fresh mozzarella, red sauce & fresh basil and balsamic glaze. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo/Barbera D'Asti Michele Chiarlo "Le Orme"/Red White Balsamic sangria
vegetarian
Vegetable Arrosto
$14.00
Grilled zucchini, squash, cherry tomato & red onion, with fresh mozzarella & roasted garlic. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo/Barbera D'Asti Michele Chiarlo "Le Orme"/Red White Balsamic sangria
vegetarian
Melanzane
$14.00
Roasted eggplant, portabellas, caramelized onion, roasted tomato, roasted garlic and oil goat cheese and balsamic glaze. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo/Barbera D'Asti Michele Chiarlo "Le Orme"/Red White Balsamic sangria
vegetarian
Salsiccia & Broccolo Rabe
$15.00
Broccoli rabe, sausage extra virgin olive oil garlic, crushed red pepper, mozzarella cheese and shaved parmesan. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo/Barbera D'Asti Michele Chiarlo "Le Orme"/Red White Balsamic sangria
Gamberi Tuscana
$15.00
Sauteed shrimp, our own plum roasted tomato pesto, spinach, roasted garlic, mozzarella and shaved parmesan. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo/Barbera D'Asti Michele Chiarlo "Le Orme"/Red White Balsamic sangria
Maya Marotta
$14.00
Artichoke hearts, roasted red peppers, spinach cherry tomato olive oil, roasted garlic, fresh mozzarella. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo/Barbera D'Asti Michele Chiarlo "Le Orme"/Red White Balsamic sangria
vegetarian
Marotta Jr
$15.00
Sliced prosciutto, white balsamic vinaigrette, fresh mozzarella shaved parmesan fresh arugula with a choice of red or white sauce. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"/Montepulciano D'Abruzzo/Barbera D'Asti Michele Chiarlo "Le Orme"/Red White Balsamic sangria
BBQ Chicken Pizza
$14.00
Grilled chicken, caramelized onion, bacon, bbq smoked mozzarella. Wine or cocktail pairing: Red Blend Cotes Du Rohne "Vidal Fleury"
Artisan Pizza
All of our pizzas are 12" round and baked to perfection in our woodfire oven
Yukon Potato Pizza
$15.00
Garlic oil base with a layer of whipped yukon potatoes and topped with caramelized onion, bacon, whole milk, and smoked mozzarella then finished with truffle oil
Bianco Con Mirtillo
$15.00
Sun-dried cranberries, local r&g sheep's milk bleu cheese, whole milk mozzarella cheese caramelized onions and garlic oil and fresh herb brushed crust
vegetarian
Pizza Di' Autunno
$15.00
Our thin crust brushed with fresh basil pesto, roasted butternut squash, whole milk ricotta and mozzarella cheese, cherry wood smoked bacon 7 toasted pine nuts with a balsamic glaze
Traditional pizza
In addition to our gourmet and artisanal pizzas, traditional red or white pizzas with whole milk mozzarella cheese are also available with your choice of toppings, gluten free pizza add $5. All of our pizzas are 12" round and baked to perfection in our woodfire oven
Lower Union: Pigs in Blanket, Spanikopita, Classic Bruschetta, Swedish Meatballs, Sweet & Sour Meatballs, BBQ Meatballs, Mushroom Caps Stuffed with Sausage, Fresh Garden Vegetables with Dip. Upper Union: Domestic Cheese & Crackers, Pepperoni & Cheese, Crispy Chicken Tender Bites, Vegetable Egg Rolls, Mushroom Caps Stuffed with Crab or Butterfly Shrimp. All package prices listed above are for 90 minutes of food service. Prices do not include tax and administrative fee.
Packages
Nott Terace Package
Choose (4) from Lower.
(per person )$9.00
Pizza Package
Selection of our Artisan Pizza and Tossed Salad.
(per person )$10.00
Italian Buffet
Tossed Salad, Italian Bread Baked Ziti Sausage & Peppers Italian Herb Roasted Chicken Roasted Potatoes Cookies.
(per person )$16.00
Stockcade Package
Choose (3) from Lower, Choose (2) from Upper.
(per person )$12.00
Pasta Package
Vodka Rigatoni, Penne Pollo Alfredo and Linguini Marinara with Salad and Bread.
(per person )$11.00
Marotta's
All bar option below are priced for two (2) hours and are subject to a bartender fee of $100/ bartender. Bartender will be assigned for every forty (40) guests. Additional time can be negotiated prior to event date only, after two hours bar becomes basic cash box. packages do not include Tax or Gratuity.
Cash Bar
Basic Cash Bar, Bartender Fee, Still Applies.
Beer & Wine Bar
Domestic Draft Beer, Domestic Bottles, House Wines.
(per person)$12.00
Limited Open Bar
All Beer option, Select Wine by the Glass, Premium Liquor or Drinks.
(per person)$17.00
Open Bar
All Beer option, Select Wine by the Glass, well Liquor or Drinks.
(per person)$24.00
Upgrade
(1) Domestic Draft Beer, (1) Domestic Bottle Beer, (1) House Wineor (1) Well Liquor Drink.
(per ticket)$6.00
Upgrade
All Beer Options, Select Select wine by the Glass.
(per person)$15.00
Upgrade
All Beer Options, select Wine by the Glass Call Liquor Drinks.
(per person)$20.00
Marotta's Tunnel Lounge Banquet Packages
All package prices listed on this page include rolls, butter, water and soda. Prices do not include tax and administrative fee.
All wing orders include celery, carrots and bleu cheese Sauces: Mild, Medium, Hot, Nuclear, BBQ, Honey BBQ, Garlic Parmigiana
6 Wings$5.00
12 Wings$9.00
50 WIngs$31.95
100 Wings$54.95
Quesadilla
Cheese
$6.49
Grilled Chicken
$7.25
Crispy Chicken
$7.25
Buffalo Chicken
$7.49
Steak
$7.49
Vegetarian
$7.49
Cheddar & Mozzarella Cheese, Roasted Reppers, Spinach and Tomatoes
Salads
Dressings: Italian, Ranch, Russian, Bleu Cheese, Oil & Vinegar, Caesar, Balsamic Vinaigrette, White Citrus Balsamic. All Salads come with a serving of Italian Bread
Harvest Salad
Field greens, candied walnuts, gorgonzola, sweet dried cranberries and balsamic dressing
Side$4.95
Sm$6.95
Lg$9.99
Tossed Salad
Side$3.25
Sm$4.49
Lg$7.49
Antipasto Salad
Ham, Hot Ham, Pepper, Salami, Provolone
Side$4.95
Sm$6.95
Lg$9.99
Chef Salad
Turkey, Salami, Swiss, Peppercini over house salad with hard boiled egg
Side$4.95
Sm$6.95
Lg$9.99
Caesar Salad
Side$4.95
Sm$6.50
Lg$8.50
Chicken Caesar Salad
Side$5.25
Sm$7.25
Lg$9.99
Buffalo Chicken Salad
Side$4.95
Sm$6.95
Lg$8.95
Grilled Chicken Salad
Side$4.65
Sm$6.95
Lg$8.95
Crispy Chicken Salad
Side$4.95
Sm$6.95
Lg$8.95
Tuna Salad
Side$4.95
Sm$6.95
Lg$8.95
Arugala Salad
Baby Arugala, goat cheese, sweed dried cranberry, white citrus balsamic
Side$4.65
Sm$6.95
Lg$9.99
Dinners
Eggplant Parmigiana
$10.50
w/ Pasta
Chicken Parmigiana
$10.50
w/ Pasta
Chicken Cacciatore
$10.50
w/ Pasta. Grilled Chicken with sauteed onions, peppers, mushrooms, sauce and cheese
Chicken Sorrento
$13.25
Layers of chicken and eggplant parmigiana baked to perfection
Chicken Cordon Bleu
$12.95
w/ Pasta. Breaded chicken cutlet layered with ham, swiss, and cream sauce
1/4lb Burger
$4.50
W/ cheese$5.00
Add fries
$1.75
Spaghetti or Ziti
marinara, pink or alfredo sauce
$7.49
W/ meatballs or sausage$8.95
Pasta with Olive Oil and Garlic
$7.75
Pasta with Garlic, Oil and Anchovies
$8.75
Pasta Primavera
$9.50
Broccoli, sun dried tomato, mushrooms & spinach sauteed in oil with garlic
Jumbo Ravioli (10)
$8.50
Pasta Alfredo
$9.75
w/ Chicken and Broccoli
Lasagna
$9.25
Baked Ziti
$8.95
Bucket of Pasta
$23.75
w/ 6 Meatballs or Sausage & Italian Bread
Bucket of Baked Ziti
$28.75
w/ 6 Meatballs or Sausage
Cold Subs
Make Any Sub a Wrap Wrap Selection: Flour, Whole Wheat, Spinach, Garlic Herb, Tomato Basil. Extra Toppings: onions, roasted peppers, mushrooms, extra cheese (american, swiss, provolone), bacon, hot pepper relish, jalapenos, Sm $0.50 ea; Lg $0.75 ea
Veggie
Sm$4.15
Lg$6.50
Tuna Sub
Sm$4.95
Lg$7.20
Turkey Breast
Sm$4.45
Lg$6.50
Turkey Club
Sm$4.95
Lg$7.20
Roast Beef
Sm$4.95
Lg$6.50
Italian Mix
Sm$4.95
Lg$7.20
American Mix
Lg$7.00
Ham & Cheese
Sm$4.45
Lg$6.50
Salami & Provolone
Sm$4.45
Lg$6.50
BLT
Sm$4.70
Lg$7.00
Capicola
Sm$4.70
Lg$7.00
Pepperoni & Provolone
Sm$4.45
Lg$6.50
Hot Subs
Extra Toppings: onions, peppers, mushrooms, extra cheese. Sm $0.50 ea, Lg $0.75 ea
Italian Sausage
w/ Cheese
Sm$4.95
Lg$7.95
Meatball Parmigiana
Sm$4.95
Lg$7.25
Steak & Cheese
Sm$5.45
Lg$7.25
Roast Beef
w/ cheddar and horseradish sauce
Sm$5.15
Lg$7.25
Eggplant Parmigiana
Sm$4.95
Lg$7.75
Chicken Parmigiana
Sm$5.15
Lg$7.75
Grilled Chicken
Sm$5.15
Lg$7.75
Chicken Cordon Bleu
Sm$5.95
Lg$7.95
Chicken Sorrento
Sm$6.15
Lg$8.25
Buffalo Chicken
Sm$5.45
Lg$7.75
Southwest Chicken
Shaved chicken with sauteed onions & peppers w/ cheddar & mozz with our southwest sauce
Sm$5.45
Lg$7.75
Calzones
Calzones
$8.49
Served with mozzarella, ricotta & a side of marinara sauce
Extra Toppings (ea)
$1.25
Extra Sauce
$0.75
Desserts
Selection may vary
Carrot Cake
Black Forest Cheesecake
Oatmeal Raisin Cookie
Peanut Butter Cookie
Double Chocolate Chip Cookie
Chocolate Chip Cookie
Brownie
Macadamia Nut
Carrot Cheesecake
Pizza
Per Slice $1.95, add topping for $0.35ea, Specialty Slice $2.75. Our whole pizzas are available Sicilian Style ( Thick and Square) and NYC Style (Thin and Round). 12" Gluten Free Pizza Available for $12.95
Cheese Pizza
10"4 cut$6.75
14"6 cut$8.75
16" 8 cut$10.95
18" 12 cut$12.95
20" 12 cut$15.95
12 cut Sq.$12.95
24 cut Sq.$20.75
Pizza Topping
10"4 cut$0.95
14"6 cut$1.75
16" 8 cut$2.00
18" 12 cut$2.25
20" 12 cut$3.00
12 cut Sq.$2.25
24 cut Sq.$3.50
Specialty Pizza
10"4 cut$8.95
14"6 cut$11.95
16" 8 cut$15.25
18" 12 cut$17.15
20" 12 cut$18.55
12 cut Sq.$17.45
24 cut Sq.$28.95
Premium Pizza
10"4 cut$9.25
14"6 cut$13.95
16" 8 cut$17.75
18" 12 cut$22.75
20" 12 cut$23.45
12 cut Sq.$20.65
24 cut Sq.$33.95
Specialty Pizzas
Three Cheese Pizza
Ricotta, Provolone & Mozzarella
Chicken Pizza: Chicken
(grilled or crispy), sauce & Mozzarella
Hawaiian Pizza
Sauce & Mozz with Ham and Pineapple
Chicken Parmigiana
with Marinara and Ricotta
Chicken & Broccoli Alfredo
With Alfredo Sauce
Eggplant Parmigiana
With Marinara and Ricotta
Buffalo Chicken
Bleu Cheese Chicken
Bleu Cheese Meatball
Spinach and Garlic
BBQ or Honey BBQ
Premium Pizzas
Primavera
White pizza with Olive oil & Garlic, topped with Peppers, Mushrooms, Tomatoes & mozz
Steak Lovers
Sauce mozz, and Cheddar topped with Steak, Onions and Peppers
Veggie Lovers
Red Sauce, Tomatoes, Broccoli, Onions, Spinach and Mushrooms topped with mozz
Meat Lovers
Meatball, Sausage, Pepperoni and Ham
Beverages
Arizona
Lemon, Raspberry, Pomegranate, Blueberry, Sweet Tea, Black Tea, Green Tea, Arnold Palmer, Arnold Palmer Pomegranate
We pride ourselves in delivering the best possible quality and range of tastes and experiences to our customers all in one convenient location.
Traditional Italian - Modern American - Wood Fired Pizza - Late Night - Delivery - Bar- Off Premise Catering - Private Parties - MUCH MORE!