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Marmalade Café
3825 State St
Santa Barbara, CA 93105
Uber
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Dinner Menu
Lunch Menu
Brunch Menu
Dinner Menu
Starters & Small Plates
Parmesan Portobello FrIes*
$9.50
thick-cut portobellos flash fried crispy and tossed in parmesan and fresh herbs. red pepper and rosemary aioli for dipping.
GrIlled ArtIchoke* **
$10.50
a jumbo locally grown artichoke steamed and split, brushed with lemon & olive oil and grilled. basil aioli.
Ginger ChIcken PotstIckers
$10.99
warm corn tortilla chips with our homemade guacamole &pico de gallo.
Jumbo Lump Crab Cakes
$14.50
fried crispy with house made tartar sauce and a small salad.
Filet Mignon Chili
$9.50
filet mignon and pinto beans slow-simmered in guinness stout with tomatoes, peppers, onions, dried chilies and toasted cumin. shredded cheddar, green onions and crispy tortilla strips.
Housemade Guacamole & Chips**
$9.50
freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips.
vegan
gluten-free
Spicy Ahi Tuna Tartare
$14.50
hand chopped and blended with sriracha, toasted sesame oil and diced avocado. served with japanese seaweed salad and wonton chips.
Chicken Quesadilla
$10.50
grilled chicken breast with jack and cheddar cheeses. pico de gallo, guacamole, sour cream.
Spinach and Artichoke Fondue*
$10.99
baby leaf spinach & chopped artichokes simmered with sweet garlic, herbs & five creamy cheeses. hand cut yukon gold kettle chips for dipping.
Pesto Steamed Mussels & Clams
$13.99
greenlip mussels and manilla clams steamed in pesto, white wine, tomatoes and garlic, served with grilled sourdough baguette.
Calamari
$11.50
dusted with seasoned flour and flash fried crispy. marinara and chipotle aioli for dipping.
Sweet Potato Fries*
$7.50
chipotle aioli and honey mustard for dipping.
Housemade Soups
ask your server for add it ional housemade soups
Tuscan White Bean & Kale**
kabocha squash and toasted pumpkin seeds.
vegan
- Cup $5.99
- Bowl $7.99
Chicken & Wild Rice Chowder
diced pumpkin, fresh baby spinach and chicken breast in a creamy vegetable broth.
- Cup $5.99
- Bowl $7.99
Gazpacho**
chunky style, served ice cold with avocado and extra virgin olive oil.
gluten-free
- Cup $5.99
- Bowl $7.99
Whole Wheat Flatbreads
Bosc Pear & Gorgonzola*
$9.99
caramelized pears, mild gorgonzola, sweet onions with peppery arugula and balsamic glaze.
Grilled Vegetable With Cilantro Pesto*
$9.50
grilled seasonal vegetables and sun dried tomatoes tossed with herbs, feta and bel paese cheese.
vegetarian
Roasted Mushroom and Bacon with Truffle Essence
$10.50
cremini and champignon mushrooms, hardwood bacon, fresh thyme and truffled parmesan cream.
Simply Grilled
start with a small cup of soup, caesar or organic mixed green salad $3.99
Pan-Seared Mary's Free Range Chicken Breast
$17.99
cous cous, roasted tomatoes, pearl onions and lemon artichoke broth.
Filet Mignon
$23.99
7-ounce elkhorn valley black angus filet grilled to order, with green beans and almonds, yukon mashed gold potatoes and truffle & madeira wine sauce.
Grilled Herb-Mar Inated Creekstone Flat Iron Steak
$20.99
smoked bacon & spinach roasted potatoes, crispy onion strings and pinenut- arugula chimichurri.
Grilled Salmon
$20.99
atlantic salmon grilled medium rare with sesame ginger glaze, garlic broccolini and mashed yukon gold potatoes.
Neighborhood Favorites
start with a small cup of soup, caesar or organic mixed green salad $3.99
Chicken Picatta
$16.99
tender chicken breast filets sautéed in white wine, lemon and caper, finished with butter and italian parsley. served with spaghettini and a baby arugula and shaved red onion salad.
Chicken Parmesan
$17.99
parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. spaghettini marinara with virgin olive oil and fresh basil.
Fish & Chips
$16.99
crisp battered alaskan cod, with house-made tartar sauce, cole slaw and fries.
Free Range Chicken Pot Pie
$14.99
mary's naturally raised chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs, served in a flaky pastry bowl.
Baja Cioppino
$20.99
king crab, jumbo shrimp, mussels, calamari, salmon and sea bass simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. served with garlic-parmesan toast.
Beef Pot Roast
$16.50
falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed yukon gold potatoes.
Chicken Marsala
$16.99
tender chicken breast filets and cremini mushrooms sautéed in sweet marsala wine. served with spaghettini and a baby arugula and shaved red onion salad.
Parmesan Crusted Snapper
$17.99
pacific snapper crusted in parmesan panko and herbs. sautéed crispy in olive oil and served with wilted baby spinach, roma tomato and yukon gold mashed potatoes, with lemon-oregano broth.
Shelton Farms Turkey Meatloaf
$14.99
naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with yukon gold mashed potatoes, rich sun-dried tomato gravy and green beans with almonds.
Boneless Beef Short Rib
$20.99
braised in red wine and herbs, with yukon gold mashed potatoes and garlic broccolini.
Pasta
start with a small cup of soup, caesar or organic mixed green salad $3.99 all pastas can be substituted with brown rice noodles
Garlic Shrimp Linguine
jumbo mexican shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and italian parsley.
- Half $14.99
- Full $17.99
Spaghetti & Meatballs
$14.99
a blend of lamb and beef, simmered in roasted garlic & spinach marinara with parmesan and thin spaghetti.
Blackened Chicken Penne
cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions and parmesan.
- Half $12.99
- Full $15.50
Three Cheese Ravioli*
ricotta, parmesan and mozzarella with herbs, in yolo valley tomato cream sauce.
- Half $11.50
- Full $13.50
Lobster & Shrimp Linguine
$19.99
tender maine lobster and gulf shrimp with baby tomatoes, lemon essence and brandy- roasted lobster cream.
Salmon & Asparagus Farfalle
$16.50
roasted atlantic salmon, asparagus tips and sweet onions in lemon chardonnay cream.
Mac 'N' Cheese*
$12.99
orecchietti pasta with 7-cheeses, topped with crispy parmesan panko.
- Add Smoked Bacon or Blackened Chicken
- $2.00
Brown Rice Noodle & Salmon Stir-Fry**
$16.99
teriyaki glazed salmon with gingered vegetables and toasted sesame.
Tacos De California
rolled flour tortilla soft tacos, with fresh pico de gallo, ripe avocado, crispy corn tortilla strips and spicy pickled cabbage. served with cumin-scented black beans. start with a cup of soup or small salad $3.99
Chicken
$12.50
blackened chicken breast. chipotle aioli.
Filet Mignon
$13.99
tender strips of filet grilled medium rare. chipotle aioli.
Seabass
$14.50
spice crusted australian sea bass. basil aioli.
Burgers & Sandwiches
substitutions available. your choice of fries, organic mixed green salad or caesar. sweet potato fries $2. start with a cup of soup or small salad $3.99
Free Range Turkey and Grilled Vegetable Focaccia
$12.50
shelton farms turkey burger layered with grilled vegetables and herbed goat cheese on crispy grill-toasted sourdough focaccia.
Jalapeño Burger
$12.50
cheddar and jack, grilled onion, chipotle mayo and roasted jalapenos. la brea brioche bun.
Smokey Bbq Bacon Cheeseburger
$13.50
half-pound burger piled high with crispy onion strings, thick-cut bacon, melted cheddar and smoky-sweet bbq. lettuce and tomato. la brea brioche bun.
Blackened Chicken Sandwich
$13.50
spice crusted chicken breast on a french roll with grilled peppers & onions, melted provolone and chipotle mayo.
Colorado Lamb Burger
$14.50
grass fed lamb, melted bel paese cheese, roasted garlic mayo, baby arugula and thin-sliced red onion. toasted ciabatta roll.
Half-Pound Cafe Burger
$14.50
naturally raised california brandt beef naturally raised burger, grilled to order. lettuce, tomato and red onion. la brea brioche bun. your choice of cheese on request.
Soy-Glazed Veggie & Brown Rice Burger*
$11.50
vegetarian burger layered with ripe tomato, avocado, lettuce and roasted red pepper aioli. la brea brioche bun.
Filet Mignon Gorgonzola Sandwich
$15.50
on a french roll with caramelized onions and lemon dijon vinaigrette.
Salads
start with a cup of soup $3.99
Cobb**
the hollywood classic. rows of diced chicken, cucumber, tomato, hard boiled eggs, swiss, provolone, blue cheese, smoked bacon and haas avocado on chopped lettuce. lemon dijon dressing.
- Half $11.99
- Full $14.99
Chopped Italian**
chopped chicken, salami, roasted peppers, garbanzos, tomatoes, provolone, kalamata olives, cucumbers, fresh and sun dried tomatoes and lettuce, tossed with balsamic vinaigrette.
- Half $12.50
- Full $15.50
Poached Salmon Niçoise**
chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. lemon dijon vinaigrette.
- Half $12.99
- Full $15.99
Grilled Vegetables* **
$14.50
portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers and roma tomatoes, served warm with feta cheese and organic mixed greens. lemon dijon vinaigrette.
Seafood Louis**
$19.99
classic chilled seafood salad, with king crab, poached shrimp, chopped eggs and asparagus, shredded lettuce and louis dressing.
Seared Blackened Ahi with Nappa Slaw
$15.50
spice crusted tuna seared very rare. sliced thin with nappa cabbage slaw. sesame ginger vinaigrette, pickled ginger and wasabi.
Grilled Chicken Caesar
chopped romaine tossed with parmesan, grilled chicken breast, garlic croutons and creamy parmesan dressing with a hint of anchovy.
- Half $11.99
- Full $14.99
*Vegetarian (may contain eggs or dairy), **This dish is prepared Gluten-Free
Starters & Small Plates
Parmesan Portobello Fries*
$9.50
Thick-cut portobellos flash fried crispy and tossed in parmesan and fresh herbs. Red pepper and rosemary aioli for dipping.
Grilled ArtIchoke* **
$10.50
A jumbo locally grown artichoke steamed and split, brushed with lemon & olive oil and grilled. Basil aioli.
Filet Mignon Chili Bowl
$9.50
Filet mignon and pinto beans slow-simmered in guinness stout with tomatoes, peppers, onions, dried chilies and toasted cumin. Shredded cheddar, green onions and crispy tortilla strips
Housemade Guacamole & ChIps**
$9.50
Freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips.
vegan
Spicy Ahi Tuna Tartare
$14.50
Hand chopped and blended with sriracha, toasted sesame oil and diced avocado. Served with japanese seaweed salad and wonton chips.
Ginger Chicken Potstickers
$10.99
Choose steamed or crispy. Citrus ponzu for dipping.
Spinach and Artichoke Fondue*
$10.99
Baby leaf spinach & chopped artichokes simmered with sweet garlic, herbs & five creamy cheeses. Hand cut yukon gold kettle chips for dipping.
Calamari
$11.50
Dusted with seasoned flour and flash fried crispy. Marinara and chipotle aioli for dipping.
Sweet Potato Fries*
$7.50
Chipotle aioli and honey mustard for dipping.
Housemade Soups
Tuscan White Bean & Kale**
Kabocha squash and toasted pumpkin seeds.
vegan
- Cup $5.99
- Bowl $7.99
Gazpacho**
Chunky style, served ice cold with avocado and extra virgin olive oil.
- Cup $5.99
- Bowl $7.99
Chicken & Wild Rice Chowder
Diced pumpkin, fresh baby spinach and chicken breast in a creamy vegetable broth.
- Cup $5.99
- Bowl $7.99
Salads
Start with a cup of soup $3.99
Cobb**
The hollywood classic. Rows of diced chicken, cucumber, tomato, hard boiled eggs, swiss, provolone, blue cheese, smoked bacon and haas avocado on chopped lettuce. Lemon dijon dressing
- Half $12.50
- Full $15.50
Chopped Italian**
$14.50
Chopped chicken, salami, roasted peppers, garbanzos, tomatoes, provolone, kalamata olives, cucumbers, fresh and sun dried tomatoes and lettuce, tossed with balsamic vinaigrette.
Jumbo Lump Crab Cakes
$14.50
Crispy pan fried lump crab cakes and house made tartar sauce, with mixed greens, carrots and tomatoes. Lemon dijon vinaigrette
Bbq Chicken
Warm bbq glazed chicken breast atop a salad of mixed lettuce, black beans, roasted corn, red onion, tomatoes and crispy tortillas, with ranch dressing.
- Half $11.99
- Full $14.99
Caesar
Chopped romaine tossed with parmesan, garlic croutons and creamy parmesan dressing with a hint of anchovy.
- Half $8.99
- Full $11.99
- Excellent with Grilled Chicken Breast $14.50
- Grilled Jumbo Mexican Shrimp $16.50
Poached Salmon NIçoise**
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. Lemon dijon vinaigrette.
- Half $12.99
- Full $15.99
Roasted Beet & Gorgonzola
With candied walnuts, tomatoes and organic mixed greens. Lemon dijon vinaigrette.
- Half $9.99
- Full $12.99
Small Salad & Soup Combo
$10.99
Choice of organic mixed green or caesar salad with cup of any housemade soup.
Grilled Curry Chicken
Warm curried chicken breast with grilled pineapple, black currants, dried cranberries, green onions, tomatoes and toasted coconut. Organic mixed greens and sesame ginger vinaigrette.
vegetarian
gluten-free
- Half $11.99
- Full $14.99
Grilled Vegetables* **
$14.50
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers and roma tomatoes, served warm with feta cheese and organic mixed greens. Lemon dijon vinaigrette.
Ginger Poached Chicken
Chicken breast poached in fresh ginger and soy, julienned and tossed with shredded lettuce, snow peas, carrots, radish sprouts, green onions, almonds and wontons. Sesame dressing and crispy rice noodles.
- Half $11.99
- Full $14.99
Seafood Louis**
$19.99
Classic chilled seafood salad, with king crab, poached shrimp, avocado, chopped eggs and asparagus, shredded lettuce and louis dressing.
Baby Spinach, Smoked Bacon & Grilled Portobello
Crispy warm goat cheese fritters, tomatoes, wildflower honey-mustard dressing.
- Half $10.99
- Full $13.99
Organic Mixed Greens
Organic baby greens and romaine, with julienne carrots and chopped tomatoes. Lemon dijon dressing.
vegan
- Half $6.99
- Full $9.99
Seared Blackened Ahi with Nappa Slaw
$14.50
Spice crusted tuna seared very rare. Sliced thin with nappa cabbage slaw. Sesame ginger vinaigrette, pickled ginger and wasabi.
Caramelized Walnut, Tomato & Goat Cheese*
Crunchy spiced walnuts and rich california goat cheese, with organic field greens and balsamic vinaigrette.
- Half $9.50
- Full $12.50
Sandwiches
Choice of organic mixed green salad or french fries. Substitute sweet potato fries $2. Start with a cup of soup, caesar or organic mixed green salad $3.99
Philly Cheesesteak
$12.99
Grilled tender sliced beef on a french roll with sautéed peppers & onions and melted provolone.
Blta
$11.99
Thick cut bacon, avocado, lettuce, tomato and mayo on toasted la brea sourdough.
Blackened Chicken Sandwich
$12.99
Spice crusted chicken breast on a french roll with grilled peppers & onions, melted provolone and chipotle mayo.
Turkey Wrap
$11.99
Sliced turkey breast with roasted peppers, cucumbers, avocado and shredded lettuce, with ranch dressing wrapped in a sun dried tomato tortilla.
Line-Caught Albacore Tuna
Sustainably caught light tuna, blended with mayo, dijon and chopped veggies.
- Tuna Salad on Sourdough, Lettuce and Tomato $11.50
- Tuna Melt on Grilled Sourdough with Melted Cheddar $11.99
Half Sandwich & Soup
$10.99
Choice of turkey, tuna salad or blta with a cup of our housemade soup.
Grilled Cheese & Tomato Bisque*
$11.50
4-cheese blend on thick-cut grilled la brea bread, served with a cup of tomato bisque.
- Add Smoked Bacon & Tomatoes
- $2.00
Classic Club
$11.99
Roasted turkey breast and smoked bacon on toasted la brea sourdough with lettuce, tomato and mayo.
Reuben
$12.99
Lean, reduced-sodium corned beef custom cured to marmalade's recipe, shaved thin and piled high on grilled corn rye, with fresh sauerkraut, melted swiss and 1000 island.
Filet Mignon Gorgonzola Sandwich
$14.99
On a french roll with caramelized onions, arugula and lemon dijon vinaigrette.
Turkey Melt
$11.99
Slow roasted turkey breast sliced thin and piled high, with smoked bacon, haas avocado and melted provolone, on crispy grilled la brea sourdough.
Grilled Salmon Club
$13.50
Hardwood smoked bacon, lettuce and tomato with caper remoulade, on grilled la brea 7-grain bread.
Break Fast for Lunch
Available monday - friday until 3 pm, served with marmalade potatoes
Gilson's Scramble
$11.99
3 eggs scrambled with chopped hardwood smoked bacon, haas avocado and cheddar. Your choice of la brea toast.
Classic Eggs Benedict
$12.50
3 eggs poached, with grilled canadian bacon and hollandaise on a toasted english muffin.
- Substitute Smoked Salmon
- $3.00
The Marmalade Breakfast
$10.99
3 eggs any style, your choice of breakfast meats and la brea toast. Please ask your server for our selections.
Egg White Frittata with Fresh Garden Vegetables
$11.50
3 egg whites scrambled with sautéed carrots, onions, spinach, mushrooms, squash and fresh basil. Your choice of la brea toast.
Whole Wheat Flatbreads
Includes choice of caesar, organic mixed green salad or cup of soup
Bosc Pear & Gorgonzola*
$11.99
Caramelized pears, mild gorgonzola, sweet onions with peppery arugula & balsamic glaze.
Grilled Vegetable with Cilantro Pesto*
$11.50
Grilled seasonal vegetables and sun dried tomatoes tossed with herbs, feta and bel paese cheese.
Roasted Mushroom and Bacon with Truffle Essence
$12.50
Cremini and champignon mushrooms, hardwood bacon, fresh thyme and truffled parmesan cream.
Burgers
Substitutions available. Your choice of fries, mixed salad or caesar. Sweet potato fries $2. Start with a cup of soup or small salad $3.99
Free Range Turkey and Grilled Vegetable Focaccia
$12.50
Shelton farms turkey burger layered with grilled vegetables and herbed goat cheese on crispy grill-toasted sourdough focaccia
Half-Pound Cafe Burger
$11.50
California brandt beef naturally raised burger, grilled to order. Lettuce, tomato and red onion. La brea brioche bun. Your choice of cheese on request.
Smokey Bbq Bacon Cheeseburger
$13.50
Half-pound burger piled high with crispy onion strings, thick-cut bacon, melted cheddar and smoky-sweet bbq. Lettuce and tomato. La brea brioche bun
Colorado Lamb Burger
$13.50
Grass fed lamb, melted bel paese cheese, roasted garlic mayo, baby arugula and thin-sliced red onion. Toasted ciabatta roll.
Jalapeño Burger
$12.50
Cheddar and jack, grilled onion, chipotle mayo and roasted jalapenos. La brea brioche bun.
Soy-Glazed Veggie & Brown Rice Burger*
$11.50
Vegetarian burger layered with ripe tomato, avocado, lettuce and roasted red pepper aioli. La brea brioche bun.
Tacos De California
Rolled flour tortilla soft tacos, with fresh pico de gallo, ripe avocado, crispy corn tortilla strips and spicy pickled cabbage. Served with cumin-scented black beans. Start with a cup of soup or small salad $3.99
Chicken
Blackened chicken breast. Chipotle aioli.
Filet Mignon
$12.50
Tender strips of filet grilled medium rare. Chipotle aioli.
Seabass
$13.99
Spice crusted australian sea bass. Basil aioli.
Neighborhood Favorites
Start with a small cup of soup, caesar or organic mixed green salad $3.99
Chicken Picatta
$16.99
Tender chicken breast filets sautéed in white wine, lemon and caper, finished with butter and italian parsley. Served with spaghettini and baby arugula and shaved red onion salad.
Chicken Parmesan
$16.99
Panko and parmesan crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil.
Fish & Chips
$16.99
Crisp battered alaskan cod, with house-made tartar sauce, cole slaw and fries
Free Range Chicken Potpie
$14.50
Mary's naturally raised chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs, served in a flaky pastry bowl.
Baja Cioppino
$19.99
King crab, jumbo shrimp, mussels, calamari, salmon and sea bass simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic-parmesan toast.
Beef Pot Roast
$15.99
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed yukon gold potatoes.
Grilled Salmon
$19.99
Atlantic salmon grilled medium rare with sesame ginger glaze, garlic broccolini and mashed yukon gold potatoes.
Pesto Steamed Mussels & Clams
$13.99
Greenlip mussels and manilla clams steamed in pesto, white wine, tomatoes and garlic, served with grilled sourdough baguette.
Pan-Seared Mary's Free Range Chicken Breast
$14.99
Cous cous, roasted tomatoes, pearl onions and lemon artichoke broth.
Grilled Herb-Mar Inated Creekstone Flatiron Steak
$20.99
Smoked bacon & spinach roasted potatoes, crispy onion strings and pinenut- arugula chimichurri.
Chicken Quesadilla
$12.50
Grilled chicken breast with jack and cheddar cheeses. Black beans, pico de gallo, guacamole, sour cream
Shelton Farms Turkey Meatloaf
$14.99
Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with yukon gold mashed potatoes, rich sun-dried tomato gravy and green beans with almonds.
Pasta
Start with a small cup of soup, caesar or organic mixed green salad $3.99
Garlic Shrimp Linguine
Jumbo mexican shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and italian parsley.
- Half $13.99
- Full $16.99
Spaghetti & Meatballs
$13.50
A blend of lamb and beef, simmered in roasted garlic & spinach marinara with parmesan and thin spaghetti.
Blackened Chicken Penne
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions and parmesan.
- Half $12.99
- Full $14.99
Three Cheese RavIolI*
Ricotta, parmesan and mozzarella with herbs, in yolo valley tomato cream sauce.
- Half $11.50
- Full $13.50
Lobster & Shrimp Linguine
$19.99
Tender maine lobster and gulf shrimp with baby tomatoes, lemon essence and brandy- roasted lobster cream
Salmon & Asparagus Farfalle
Roasted atlantic salmon, asparagus tips and sweet onions in lemon chardonnay cream.
- Half $13.99
- Full $15.99
Mac 'N' Cheese*
$12.50
Orecchietti pasta with 7-cheeses, topped with crispy parmesan panko.
- Add Smoked Bacon or Blackened Chicken
- $2.00
Brown Rice Noodle & Salmon Stir-Fry**
$13.99
Teriyaki glazed salmon with gingered vegetables and toasted sesame.
*Vegetarian (may contain eggs or dairy), **This dish is prepared Gluten-Free
Brunch at Marmalade
Corned Beef Hash^
$12.99
Chopped lean corned beef and potatoes, bell peppers, onions and herbs, grilled crispy. 3 poached eggs and hollandaise, served with fresh fruit.
gluten-free
Roasted Turke Y Hash^
$12.99
White meat turkey breast, slow roasted and chopped with yukon gold potatoes and fresh herbs, pan fried and topped with 3 poached eggs and hollandaise. Served with fresh fruit.
gluten-free
Ciabatta Breakfast Sandwich
$12.50
Tender thin-sliced lean corned beef piled high, scrambled eggs, grilled tomatoes, lettuce, mayo and crunchy black pepper-basil frico. Served warm on toasted la brea bakery sourdough ciabatta, served with fresh fruit.
Char-Grilled Steak and Eggs*
3 eggs any style and a juicy black angus steak grilled to order, with marmalade potatoes or fresh fruit and choice of la brea bakery toast.
- 7 Ounce Chuck Tender $15.99
- 7 Ounce Filet Mignon $19.99
Three Ranch Eggs*
$9.50
3 eggs any style, choice of la brea bakery toast. Marmalade potatoes or fresh fruit.
Scottish Smoked Salmon
$12.99
Served with capers, red onion, sliced tomato and cream cheese. Choice of plain, onion or whole wheat bagel.
The Marmalade Breakfast*
$11.50
3 eggs any style, choice of ham, sausage or hardwood smoked bacon, choice of la brea bakery toast. Marmalade potatoes or fresh fruit
Signature Benedicts
Classic Eggs Benedict
$13.50
3 poached eggs and grilled canadian bacon on a toasted english muffin smothered in hollandaise. Choice of marmalade potatoes or fresh fruit.
Biscuits & Gravy Benedict
$11.99
Cheddar & green onion biscuit, split and topped with 3 poached eggs and sage & black pepper pork sausage gravy. Served with fresh fruit.
Portobello Benedict*
$13.50
A meatless benedict with 3 poached eggs, grilled portobellos, baby spinach, grilled vine ripe tomato and hollandaise. Choice of marmalade potatoes or fresh fruit, and la brea bakery toast.
Smoked Salmon Benedict
$13.99
Scottish smoked salmon layered on a toasted english muffin with 3 poached eggs and hollandaise. Choice of marmalade potatoes or fresh fruit.
Scrambles & Omelets
Chorizo & Eggs^
$13.50
Lean artisanal chorizo scrambled with 3 eggs, tomatoes and onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole and sour cream.
Filet Mignon Chili & Cheddar Omelet
$12.99
A 3 egg omelet smothered in chunky filet mignon chili and melted cheddar. Choice of marmalade potatoes or fresh fruit, and la brea bakery toast.
Smoked Salmon Scramble*
$13.50
Scottish smoked salmon and green onions scrambled with 3 eggs. Choice of marmalade potatoes or fresh fruit, and la brea bakery toast
Turkey Sausage and Tortilla Scramble^
$12.50
Mild turkey italian sausage scrambled with jalapenos, tomatoes, onions and corn tortilla strips. Served with seasoned black beans, guacamole, pico de gallo and sour cream. Side of warm corn tortillas.
Gilson's Scramble*
$13.50
Ripe hass avocado, hardwood bacon, jack and cheddar cheeses scrambled with 3 eggs. Choice of marmalade potatoes or fresh fruit, and la brea bakery toas
Chicken, Mushroom & Spinach Omelet*
$12.50
Choice of marmalade potatoes or fresh fruit, and la brea bakery toast
Blue & White Corn Chilaquiles^
Tortillas simmered in cumin-scented red chile sauce, with red onions, grilled corn, spicy cabbage escabeche, pico de gallo and mexican cream. Served with scrambled eggs. Your choice of:
- Traditional $10.99
- Chicken Breast $11.99
- Filet Mignon Asada $14.50
- Grilled Mexican Shrimp $14.50
Garden Vegetable and Egg White Frittata* **
$12.50
Carrots, squash, red onions, mushrooms, baby spinach and tomato baked into a flat omelet with 3 egg whites. Choice of marmalade potatoes or fresh fruit, and la brea bakery toast.
Italian Omelet*
$12.50
A 3-egg omelet smothered in turkey italian sausage, fresh basil, pepper and onion marinara with melted provolone. Choice of marmalade potatoes or fresh fruit, and la brea bakery toast.
vegetarian
Bacon, Mushroom, Spinach & Goat Cheese Frittata*
$12.99
Choice of marmalade potatoes or fresh fruit, and la brea bakery toast.
Morning Combos
Cross Creek Breakfast
$13.50
Two buttermilk pancakes, hardwood smoked bacon and two eggs any style
Heart Healthy Breakfast
$14.50
Egg whites scrambled with tomato and basil, grilled skinless chicken breast and 7-grain almond granola pancakes topped with bananas and berries
South of the Border Combo^
$13.50
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken and cheddar enchilada. Pico de gallo, guacamole and sour cream.
Pancakes & More
Berry and Banana Smothered French Toast
$10.99
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas and seasonal berries. With warm breakfast syrup. 10.99 Can be prepared gluten-free.
Buttermilk Pancakes**
- Full Stack $8.99
- Short Stack $7.99
- Blueberry Pancake Add
- $1.00
Seven Grain Almond Granola Pancakes**
Smothered in crunchy granola and sliced bananas
- Full Stack $9.99
- Short Stack $8.99
Pineapple Upside-Down Pancake with Salted Caramel Butter**
$10.99
Vanilla scented european style brown butter pancake, studded with chunks of caramelized pineapple.
Bittersweet Chocolate French Toast**
$11.99
Thick-cut french bread bathed in ghirardelli chocolate, griddled in sweet butter. Topped with rich mascarpone cream and fresh strawberries, served with warm strawberry-orange syrup. Can be prepared gluten-free.
Oatmeal with Raisins and Brown Sugar**
Served with 1/2 & 1/2 on the side
- $7.99
- Topped with Fresh Fruit $9.99
Labrea Bakery Granola**
$9.99
Freshly toasted and crunchy, with low-fat yogurt and fresh fruit
Fresh Fruit Salad**
Melon, fresh berries, pineapple and sliced bananas
gluten-free
- Cup $7.50
- Bowl $8.99
Seasonal Berries**
gluten-free
- Cup $8.50
- Bowl $9.99
Seasonal Selections
Pineapple Upside-Down Pancake with Salted Caramel Butter
$10.99
Vanilla scented european style brown butter pancake, studded with chunks of caramelized pineapple. Baked to order, please allow 15 minutes.
Bittersweet Chocolate French Toast
$11.99
Thick-cut french bread bathed in ghirardelli chocolate, griddled in sweet butter. Topped with rich mascarpone cream and fresh strawberries, served with warm strawberry-orange syrup.
Blue & White Corn Chilaquiles
Tortillas simmered in cumin-scented red chile sauce, with red onions grilled corn, spicy cabbage escabeche, pico de gallo and mexican cream. Served with scrambled eggs. Your choice of:
- Traditional $10.99
- Chicken Breast $11.99
- Filet Mignon Asada $14.50
- Grilled Mexican Shrimp $14.50
Roasted Turkey Hash
$12.99
White meat turkey breast, slow roasted and chopped with yukon gold potatoes and fresh herbs, pan fried and topped with poached eggs and hollandaise. Served with fresh fruit.
Ciabatta Breakfast Sandwich
$12.50
Tender thin-sliced lean corned beef piled high, scrambled eggs, grilled tomatoes, lettuce, mayo and crunchy black pepper-basil frico. Served warm on toasted la brea bakery sourdough ciabatta, served with fresh fruit.
Biscuits & Gravy Benedict
$11.99
Cheddar & green onion biscuit, split and topped with poached eggs and sage & black pepper porksausage gravy. Served with fresh fruit.
On the Side
Italian Turkey Sausage
$4.99Hardwood Smoked Bacon
$4.99Canadian Bacon
$4.99Country Sausage Patty
$4.99Grilled Ham Steak
$4.99Smoked Salmon
$7.99Marmalade Potatoes
$4.50Plain Yogurt
$2.99Cottage Cheese
$2.99Egg a La Carte
$1.75Bagel & Cream Cheese
$2.99La Brea Bakery Toast
$2.99English Muffin
$2.99Sliced Tomato
$2.50Flour or Corn Tortillas
$2.50Cheddar & Scallion Biscuit
$3.99Udi's Gluten Free Toast
$2.99Morning Libations
Bloody Mary
Seagrams vodka with our special spicy bloody mary mix
- Glass $7.99
- 1 Liter Carafe $22.00
Seaside Mary
Seagrams vodka with our special spicy bloody mary mix & clamato juice
- Glass $7.99
- 1 Liter Carafe $22.00
Peachm Imosa
Champagne, peach nectar & orange juice
- Glass $7.99
- 1 Liter Carafe $22.00
Classic Mimosa
Champagne & a splash of orange juice
- Glass $7.99
- 1 Liter Carafe $22.00
Poinsettia
Champagne & a splash of cranberry juice
- Glass $7.99
- 1 Liter Carafe $22.00
Bellini Cocktail
Champagne & peach nectar
- Glass $7.99
- 1 Liter Carafe $22.00
Beverages
Iced Tea
$2.99
Tropical or black
Housemade Lemonade
$3.50Strawberry Lemonade
$4.50Soft Dr Inks
$2.99
Coke, diet coke, sprite, root beer
Mineral Water (Sparkling or Flat)
- Small $3.99
- Large $4.99
Fresh Orange Juice
- Small $3.99
- Large $4.99
Other Juice
$3.50
Apple, cranberry, v-8, tomato, pineapple, grapefruit
Coffee & Tea
Peerless Organic Coffee
$3.25
Regular/decaf
Espresso
$2.99Cappucc Ino/Latte
$3.99Flavored Latte Drinks
$4.50
Vanilla, caramel, mocha (served hot, iced or blended)
Chai Tea Latte
$3.99Numi Organic Tea
$2.99
*Gluten-free when ordered with udi's gluten-free toast, **Vegetarian (may contain eggs or dairy), ^This dish is prepared Gluten-Free
Browse Nearby
General Info
Hours
Monday:
7:30am - 9:00pm
Tuesday:
7:30am - 9:00pm
Wednesday:
7:30am - 9:00pm
Thursday:
7:30am - 9:00pm
Friday:
8:00am - 9:00pm
Saturday:
8:00am - 9:00pm
Sunday:
7:30am - 9:00pm
About Us
The original MARMALADE CAFE doors opened in November 1990 in Santa Monica, California. Initially this first MARMALADE CAFE was designed primarily to fulfill the needs of catering customers but since customers loved the concept and increasingly wanted to dine inside the cafe, owners Bobby, Bonnie and Selwyn decided to open a second operation in Malibu. Upon its Malibu debut, MARMALADE CAFE instantly became a local favorite prompting them to open MARMALADE CAFE in Sherman Oaks, Westlake Villiage, Calabasas, Palos Verdes, the original Los Angeles Farmers Market, El Segundo and Santa Barbara utilizing the same ambiance, excellent food and service present in the original MARMALADE CAFE they started in Santa Monica. The design of a MARMALADE CAFE adorned with it's antiques and artifacts collected from all over the United States is unique and manifests both the personal touch and vision of its owners creating a magnificent environment in which to dine.