$3 Share Charge for all shared entrees and sandwiches. Gluten Free Roll Available upon Request for $2.50. Half Price Bottles of Wine Every Sunday & Monday up To $100. Happy Hour Monday - Friday 3-6 Pm. Brunch Every Sunday. Please Drink Responsibly
Small Plates
Fried Pickles
$9.00
Chipotle Dipping Sauce
Everything Spiced Pretzel Sticks
$11.00
IPA-White Cheddar Cheese Fondue
Truffle-Parmesan Fries
$9.00
Truffle Aioli
gluten-free
Crispy Cauliflower Bites
$14.00
General Tso's Sauce, Toasted Sesame Seeds, Fresh Lime
Cabernet Sauvignon, Foxglove "Paso Robles", California
$58.00
Cabernet Sauvignon, Primus, Chile
$62.00
Cabernet Sauvignon, Born Of Fire "The Burn", Washington
$70.00
Cab. Sauvignon, Michael David "Freakshow", California
$72.00
Cab. Sauvignon, Alexander Valley Vineyards "Organic", California
$82.00
Cabernet Sauvignon, Kenwood "Jack London", California
$88.00
Cabernet Sauvignon, Daou, California
$105.00
Cabernet Sauvignon, Louis M. Martini, Napa, California
$94.00
Cabernet Sauvignon, Honig, California
$128.00
Syrah, Maison Les Alexandris, France
$45.00
Syrah, Delas Crozes Hermitage "Les Launes", France
$54.00
Pinotage Mooisplass Estate "The Bean", South Africa
$40.00
Zinfandel, Saldo, California
$84.00
*Consuming raw or undercooked meats, poultry, seafood, shellfsh or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have a food allergy, please speak with the manager, the chef or your server