Each Entree is Accompanied by One of Our Rippin' Breads and Infused Oils
Chicken Picatta
$27.00
Pan Fried | Mushrooms | Tomatoes | Garlic | Lemon | Capers | Shallots | Garlic Smashed Potatoes | Veg of The Day. Suggested Pairing: Chardonnay, Raeburn 2019
Ahi Entree
$25.00
Seasoned | Seared | Seaweed Salad | Veg of The Day | Rice of The Day | Ginger Wasabi | Ponzu Sauce. Suggested Pairing: Red Blend, 19 Crimes 2019
gluten-free
Parmesan Encrusted Salmon
$28.00
Parmesan Aioli | Sweet Pea & Parm Risotto | Balsamic Reduction | Veg of The Day
Filet Mignon
8 oz Hand Cut Filet | Garlic Smashed Potatoes | Roasted Asparagus | House made Steak Sauce. Try Your Filet Black & Bleu Style! Blackened, Topped with Bleu Cheese Crumbles, Crab Meat and Port and Bleu Sauce for an Additional $10
MKT
Black & Bleu Crab New York Strip
$45.00
14oz Hand Cut New York Strip | Blackened | Crab Meat | Crumbled Bleu Cheese | Port & Bleu Sauce | Garlic Smashed Potatoes | Roasted Asparagus. Our Classic, Grilled 14oz New York Strip Also Available!
Eastern Shore Seafood Pasta
$30.00
Shrimp | Crab Meat | Scallops | House Made Alfredo | Linguine. Suggested Pairing: Chardonnay, J. Lohr "Riverstone" 2020
Jumbo Lump Crab Cakes
5oz Jumbo Lump Crab Cake(s) | Rice of The Day | Veg of The Day | Side of Caper Aioli. Broiled or Fried. Available in Single & Double
MKT
Add to any Entree
Side Garden
$6.00
Field Greens | Tomatoes | Cucumber | Carrots | Red Onion
vegan
gluten-free
Side Caesar
$6.00
Crisp Romaine | Shaved Parm | Croutons | Creamy Caesar
vegetarian
Crab Cake
5oz Crab Cake | Caper Aioli. Broiled or Fried
MKT
Sides
Cucumber & Onion Salad
$3.00
Coleslaw
$2.50
Miss Flo's Mac & Cheese
$3.50
Potato Salad
$2.50
Rippin Bread w/ Oils
$4.00
Parmesan for Rippin Bread
$2.00
Asparagus
$7.50
Smashed Potatoes
$4.00
Veg of the Day
$4.00
Rice of the Day
$3.50
Desserts
Famous Smith Island Cakes
Traditionally, 8-10 Layers of Yellow Cake and Chocolate Ganache Icing. Assorted Flavors Available! Official Dessert of Maryland!
Traditional Creme Brulee
Tina's Homemade Peanut Butter Pie
Miss Flo's Apple Pie Bread Pudding
Try With a Scoop of Vanilla Ice Cream & Caramel Drizzle!
Classic Key Lime Pie
With a Coconut Crust
Assorted Cakes and Pies
Beverages
Acqua Panna
Still Water
500ml$5.00
1l$7.00
Pellegrino
Sparkling Water
500ml$5.00
1l$7.00
Tazo Hot Tea
$4.00
Coffee
$3.00
Royal Sumatra Blend
Fresh Iced Tea
Sweet or Unsweet. 1/2 Gallon is available for carryout only
A very fruity and fresh with a crisp finish. Easy to enjoy by itself
$6.00
$21.00
Pinot Grigio, Sterling, Central Coast, California 2015
This Pinot Grigio expresses fresh kiwi fruit & golden apple flavors accented by floral & mineral notes
$6.00
$21.00
Pinot Grigio, Inacayal, Mendoza, Argentina 2015
A New World Pinot Grigio that has great personality, w/ a fresh apple-pear aroma & a sweet long ending
$7.50
$27.00
Sauvignon Blanc, Fire Road, Marlborough, New Zealand 2015
New Zealand at its best. Herbaceous aromas w/ ripe citrus notes & a crisp, zesty grapefruit flavor awaits
$7.50
$27.00
Sauvignon Blanc (Fume), Ferrari Carrano, Sonoma, California 2015
Medium dry with grapefruit, apple, pear notes and has a crisp finish
$8.00
$29.00
Chardonnay, Banrock Station, South Eastern Australia 2015
Distinctive white peach aromas typical of Australian Chardonnay; accentuated by tropical fruit flavors
$6.00
$21.00
Chardonnay, J. Lohr "Riverstone", Monterey County, California 2015
Aromas of grapefruit & nectarine with a mild oak finish
$8.00
$28.00
Chardonnay. Mer Soleil "Reserve", Santa Barbara County, California 2014
Big, Bold and Buttery. Aromas of Coconut, Mango, and Tropical fruits
$11.00
$38.00
Red Wines By The Glass
Chianti, Gabbiano, Tuscany, Italia 2015
A smooth medium body red wine with notes of cherry and tobacco. Refreshing and simple
$6.00
$21.00
Montepulciano, Podere, Abruzzo, Italia 2015
Soft flavors, strong color with gentle tannins. Easy drinking and best with food
$7.00
$26.00
Pinot Noir, Sledgehammer, North Coast, California 2013
This is a fruit forward Pinot Noir with soft tannins and very drinkable
$7.00
$24.00
Pinot Noir, J. Lohr "Falcon's Perch", Monterey, California 2015
This Pinot Noir is bright in color, soft on the palate w/ notes of jam, sage & toasty vanilla oak
$8.50
$31.00
Malbec, Terrazas "Reserva", Mendoza, Argentina 2014
Bright red color with purple shades. Intense in floral and fruit. Delicate tannins with an elegant finish of black fruits
$8.50
$31.00
Shiraz, Stump Jump, Mclaren Vale, Australia 2013
High-pitched aromas of boysenberry, blue berry and violet. A juicy, velvet-textured fruit bomb w/jammy dark cherry & a hint of mocha
$7.00
$25.00
Cimarron, "Red Wine" Vigilance, Lake County, California 2012
A sustainably farmed Red Blend. Aromas of blackberry, black cherry, sweet vanilla, toasted oak and spice
$9.00
$30.00
Merlot, 14 Hands, Columbia Valley, Washington State 2014
This merlot is ripe & expressive w/ dense cassis aromas, toast, raspberry & hints of milk chocolate, that finishishes w/ a long silky finish
$6.50
$24.00
Cabernet Sauvignon, Casa Lapostolle, Rapel Valley, Chile 2013
This wine displays an intense red ruby color. The nose is elegant & clean, showing complex aromas of spice, red fruit & berries well integrated w/ oak & notes of caramel & vanilla
$7.00
$25.00
Cabernet Sauvignon, Bonterra, Mendocino County, California 2015
Made w/organic grapes this cabernet is barrel aged & offers hints of pepper, vanilla spice & rich berry-plum flavors. A 92 point cabernet for this price
$8.50
$30.00
Cabernet Sauvignon, Justin, Paso Robles, California 2014
Techniques typically reserved for the most reserved labels are used by JUSTIN to bring a beautifully balanced cabernet w/aromas of black fruit & spice
$11.50
$40.00
Sparkling Wines By The Bottle
Stellina di Notte, Prosecco, Veneto, Italy (Non Vintage)
$24.00
This is a crisp clean wine & balance of acidity w/ notes of lemon citrus, melon, pear & honey
Domaine Ste. Michelle, Extra Dry, Columbia Valley, Washington (Non Vintage)
$27.00
Tastes sweet, w/ ripe apple, cherry & almond flavors. The finish is crisp & clean
Martini & Rossi, Asti, Piedmont, Italy (Non Vintage)
$30.00
An exuberant mousse that carries expressive raisin, dried apple & bread dough flavors
Chandon, Rose, Napa Valley, California (Non Vintage)
$37.00
This is a soft, slightly dry, fruit-forward style that exhibits strawberry & plum flavors
Moët & Chandon, Imperial, Epernay, France (Non Vintage)
$75.00
An extra-dry champagne amber in color w/ aromas of flowers & hazelnut w/ a fruity finish, evoking peach essence
Ruinart, Blanc De Blancs Brut (½ Bottle) Reims, France (Non Vintage)
$58.00
This wine is very supple & harmonious, w/ notes of honey & minerals on the long, sustained finish
Veuve Clicquot, Yellow Label Brut, Reims, France 2002
$95.00
This Brut has intense flavors of fruit & spice w/ vibrant structure in this firm, persistant bubbly
This rare champagne has red berries & cherries on the nose & on the palate full flavors of vanilla, nutmeg & rye
Louis Roederer, Cristal, Reims, France 2000
$550.00
A paradox. This has weight yet a sensation of weightlessness thanks to its seamless texture and harmony. Still firm and forceful yet elegant, offering citrus, pastry, biscuit and hazelnut notes enmeshed in the creamy texture
Armand de Brignac, Blanc de Blancs, Reims, France (Non Vintage)
$625.00
Marvelously complex & full bodied, its bouquet is both fresh and lively, with light floral notes. On the palate it has a sumptuous, racy fruit character. This is the "IT" champagne
Aussie's Finest
White
Riesling, Leeuwin Estates "Artist Series", Margaret River, Western Australia 2008
$30.00
This is an attractive off-dry wine, w/ a hint of classic, petrolly Riesling aroma, together w/ scents of white fruit
Sauvignon Blanc Semilon, Cape Mentelle, Margaret River, Western Australia 2011
$28.00
On the nose fresh & lively w/a mix of lemon pith & grapefruit. On the palate soft & bright w/abundant fruit along w/ smokey characters leading to a long & elegant finish
Chardonnay, Greg Norman, Eden Valley, Australia 2010
$26.00
Punchy fruit aromas of peach & pear which are complemented by flinty notes & integrated oak characters
Chardonnay, Plantagenet "Omrah", Mount Barker, Western Australia 2009
$29.00
This unoaked chardonnay is packed full of ripe melon, fresh grapefruit & peach flavours
Red
Red Wine, 19 Crimes, South Eastern Australia 2012
$24.00
This wine has sweet berry fruit & the tannins provide a firm consistency & solid structure
Shiraz, Peter Lehmann, Barossa Valley, Australia 2008
$30.00
Deep in color this Shiraz is rich & generous, w/ intense flavours of plum & chocolate, & fruit that has been mellowed by oak maturation
Shiraz, Hope "The Ripper", Western, Australia 2008
$33.00
Deep plum colour & flavour intensity from being a cooler climate Shiraz, this is an elegant style wine. White chocolate, pepery, spice characters intense yet not overpowering. A long balanced finish that demonstrates a powerful Shiraz
Shiraz, Peter Howland, Frankland River, Western Australia 2004
$29.00
Vivid purple; complex black fruits w/ touches of spice & herb; considerable length & great structure. "Top 10 Best New Wineries"
Shiraz, Barossa Valley Estate "E&E Black Pepper", Barossa Valley, South Australia 2003
$75.00
A complex palate of dark fruit, coffee & spice has been achieved through judicious fruit selection. An immense flavour profile, round mouthfeel & smooth, silky tannins result in a wine that has great length of flavour
Cabernet-Merlot, Greg Norman, Limestone Coast, Australia 2009
$28.00
Bright ruby red in color. Vibrant & complex aromas of spicy, red berry fruit, cinnamon & clove spice
Cabernet-Merlot, Cape Mentelle, Margaret River, Western Australia 2004
$34.00
Plums, blueberries & currants mixed w/subtle cedary oak & elegant tannins leading to a long bright & structured palate
The French Connection
White
Muscadet, Chateau de la Ragotiere, Loire Valley, France 2006
Grapefruit & mango flavors round out this intensly fruit French blend. Flower aromas provide a beautiful finish to the wine
Chardonnay, Domaine Matrot, Bourgogne, France 2008
$34.00
Fresh, crisp fruit showing lemon & white grapefruit w/ hints of minerality; medium to full bodied
Gewurztraminer, Trimbach, Alsace, France 2007
$35.00
On the dry side & focused, exhibiting nectarine, spice & grapefruit peel flavors on a medium-bodied profile
Red
Pinot Noir, Joseph Drouhin "Vero", Bourgogne, France 2006
$40.00
This Pinot Noir balances the length & depth of barrel-aged wines w/ fresh fruitness of famous village wines
Bordeaux, Chateau Larose Trintadon, Haut-Medoc, France 2004
$32.00
Very typical of the Haut Medoc at its best. Intense, deep, lively color, ripe tannins w/ loads of wild red fruits
Chateauneuf Du Pape, Domaine Paul Autard, Rhone, France 2006
$66.00
Medium-dark garnet color. Nose of sweet spices and jammy fruit, w/ toasty blackberry flavors & a long finish
Bordeaux, Chateau Simard, St. Emilion, France 1998
$65.00
Aromas of clove, minerals & dark chocolate. The tannins produce a tasty, chewy wine that does not sacrifice in smoothness
Bordeaux, Domaine du Jaugaret, St. Julien, France 2000
$75.00
From the tiny producer in St. Julien, this blend has flavors of cassis, violets & spicy ripe fruit
Bordeaux, Château Mouton-Rothschild, Pauillac, France 2000
$950.00
This "First Growth" bordeaux is rich,w/ loads of tobacco, berry, currant & coffee. Full-bodied & round, w/ velvety tannins & a long, vanilla aftertaste. The vintage of the millenium from a world renowned winery!
Bordeaux, Château Lascombes, Marguax, France 2005
$235.00
Perfume of spring flowers, blueberries & blackberries. Full body, silky but strong tannins & a stunning finish
Bordeaux, Château Petrus, Pomerol, France 2004
$1,100.00
Crushed berries, w/ chocolate & light vanilla. Full-bodied, w/ a solid core of fruit, silky tannins & a caressing texture
The Italian Job
Whites
Pinot Grigio, Bottega Vinaia, Trentino, Italia 2015
$29.00
This wine has a pinkish hue & has a rich & fruity dry taste w/intense aromas
Pinot Grigio, Attems, Venezia Giulia, Italia 2014
$32.00
A rich nose that has medium body. Hint of pears and richer than most Pinot Grigio's
Greco Di Tufo, Nuschese, Campania, Italia 2014
$34.00
Aromatic white wine w/melon, lime & pear. Fresh & lively w/good mineral notes. Stylish & unique
Red
Sangiovese, Di Majo Nerante, Molise, Italia 2014
$23.00
This wine offers up aromas of strawberries, black cherries, damp earth, spice, and fruitcake
Chianti, Melini, Tuscany, Italia 2014
$22.00
Amedium-bodied, ruby red wine has a pleasing balance of fruit, combined w/fresh acidity & soft tannins
Chianti Classico Reserva, Nozzole, Greve, Italia 2012
$36.00
Ruby red, full-bodied w/pleasant aromas of berries and plum in a bold and spicy style w/smooth tannins
Chianti Classico Riserva, "Strada al Sasso" Tenuta Di Arceno, Siena, Italia 2009
$48.00
This is a single-vineyard, single-block Sangiovese. This is a intense, brooding, concentrated, complex wine
Nero D'avola, Stemmari, Mezzocorona, Italia 2012
$25.00
A Sicilian varietal red wine of intense notes of strawberry, cranberry & sour cherries
Red Wine Blend, If You See Kay, Lazio, Italia 2010
$35.00
This blend has massive ripe black fruit & rich spice aromas. Dense blackberry & mocha flavors
Amarone Villa Arvedi, Bertani, Valpantena, Italia 2012
$82.00
This DOC area yields wines of complexity & this wine is full-bodied w/flavors of cherries, raisins & spice
Super Tuscan "Alleanza", Castello di Gabbiano, Toscana, Italia 2010
$60.00
Alleanza means alliance & refers to effort between wine makers Giancarlo & Ed Sbragia. Nothing more to say
Brunello di Montalcino, Banfi "1/2 Bottle", Montalcino, Italia 2010
$55.00
On the nose, complexity of aromas is immediate w/hints of plum jam, tobacco & note of licorice. "Powerful" 92 Points
Brunello di Montalcino, Donatella Cinelli Colombini, Montalcino, Italia 2001
$95.00
Loads of raspberry, toasty oak & tar on nose lead to a full-bodied palate w/ lots of everything. Big powerful wine!
The Nomads
Whites
Riesling, Blufeld, Mosel, Germany 2009
$26.00
This medium-bodied wine is made in a fruit-focused New World style. Slightly sweet at first sip, but it's acidity has a balancing effect that leaves behind crisp, palate-pleasing flavors of citrus
Verdejo, Paso a Paso, La Mancha, Spain 2009
$23.00
Crisp and clean, with notes of peach, apple, banana, orange zest and lemon. Light and refreshing, with balanced acidity
Reds
Malbec, Altos Las Hormigas, Mendoza, Argentina 2010
$22.00
Very intense, fruit driven and its nose integrates layers of violet, lavender, red berries, liquorice and chocolate
Malbec, Cavia Reserve, Mendoza, Argentina 2007
$31.00
A velvety, deep violet Malbec with berry aromas whose silky tannins will leave a nice finish
Merlot, Santa Ema, Maipo Valley, Chile 2007
$24.00
Rich ruby red in color; aromas of plums and toasted coffee with berry flavors round out this well balanced and matured-tannin wine
Carmenere, Santa Ema "Reserve", Cachapoal Valley, Chile 2008
$29.00
Soft and ripe tannins fill this deep ruby red wine. Spicy aromas with hints of vanilla lend to its well balanced flavors
Rioja Crianza, Marques de Caceres, Rioja, Spain 2006
$31.00
Refined bouquet of black cherries and blackberries with a soft touch of Mediterranean herbs. Lusciously fresh & fruity
Rioja, Tinto Gran Reserva, Faustino I, Rioja, Spain 1996
$52.00
Intense and complex aromas of spice and new wood meet a palate of powerful tannins that will go well with many dishes
Clos Apalta, Casa Lapostolle, Rapel Valley, Chile 2004
$105.00
Aromas of ripe blueberries and concentrated black fruit dominate on an inviting, full and complex nose. Plum on the palate, elegant, well balanced, with deep, rich fruit, fine polish and a long finish
Clos Apalta, Casa Lapostolle, Rapel Valley, Chile 2006
$95.00
Black cherries combined with currant, berries, dry figs with black cocoa and violet on the nose. Has a bright attack followed by round, velvety and polished tannins filling the mid palate and a rich long lasting finish
Clos Apalta, Casa Lapostolle, Rapel Valley, Chile 2007
$90.00
Deep purple-red in color w/ intense & complex aromas. The nose has layers, such as spices, black & red fruit. Elegant balance w/ velvety & well defined tannins
The Sterling Collection
Whites
Chardonnay, Sterling "Vintner's Collection", Central Coast, California 2009
$22.00
A creamy depth of flavor: green apple, Bartlett pear, lemon pudding & vanilla with hints of caramel & soft oak
Reds
SVR, Sterling Vineyards "Reserve", Napa Valley, California 2004
$72.00
On the palate, it shows ripe black cherries and blackberries, with accents of dark chocolate, vanilla, cinnamon, and nutmeg. Soft and rich tannins leave a lingering, satisfying finish
Merlot, Sterling Vineyards "Three Palms", Napa Valley, California 2004
$85.00
Fruit aromas of black cherries, bluberries, grape jam, and anise. Concentrated tannins with a soft, lengthy finish
Cabernet Sauvignon, Sterling Vineyards "Vinter's Collection", Central Coast, California 2007
$26.00
Distinctive aromas of ripe blackberry, pepper toast, and hints of smoked meats are followed by subtle notes of light chocolate mint and vanilla
Cabernet Sauvignon, Sterling Vineyards, Napa Valley, California 2007
$38.00
A deep purple, ruby hue, the nose shows elegant black plum fruit. Flavors of ripe blackberry & black cherry
Cabernet Sauvignon, Sterling Vineyards "Reserve", Napa Valley, California 1999
$125.00
Elegant and refined, with a smooth texture and supple, well-integrated tannins
Cabernet Sauvignon, Sterling Vineyards "Reserve", Napa Valley, California 2000
$115.00
The wine is ruby in color, with rich currant and briar fruit, pipe tobacco, cassis and allspice in the nose. The flavors are reminiscent of ripe berries, black cherry and dried fig, with notes of dusty cocoa, and a hint of anise
Cabernet Sauvignon, Sterling Vineyards "Reserve", Napa Valley, California 2001
$120.00
Dense ripe black plum with bright notes of red fruit dominates the fruit profile, and finely intertwined smooth tannins provide a solid backbone that is never intrusive or harsh
Cabernet Sauvignon, Sterling Vineyards "Reserve", Napa Valley, California 2002
$120.00
Dark ruby in color with aromas of sweet toasty oak and elegant black plum layered with cinnamon, nutmeg and cocoa The flavors are well balanced, with toasty vanilla oak followed by a soft tannin finish
Cabernet Sauvignon, Sterling Vineyards "Reserve", Napa Valley, California 2004
$125.00
This robust wine is dark ruby in color, with strong aromas of black cherry, toasty oak, plums, cinnamon and tobacco. The rich, silky palate reveals lush black currant and blackberry flavors, strong, supply tannins and a long, fruity finish
The Heitz Cellar
Cabernet Sauvignon, Heitz Cellar, Napa Valley, California 2004
$75.00
On the palate delivers beautiful milk chocolate raspberries, coco, soft red currents & black cherry on finish
Cabernet Sauvignon, Heitz Cellar "Bella Oaks", Rutherford, California 1996
$90.00
The intense varietal fruit of the wine is layered with delicate oak and possesses a solid foundation of tannin
Cabernet Sauvignon, Heitz Cellar "Bella Oaks", Rutherford, California 1998
$85.00
The enticing and intriguing aroma is brimming with varietal fruit that makes a stunning first impression. The flavors continue through on the palate with a lovely richness that is expertly intertwined with the strong backbone of the wine
Cabernet Sauvignon, Heitz Cellar "Bella Oaks", Rutherford, California 1999
$95.00
The 1999 Bella Oaks Cabernet is an elegant and rich wine; superbly complete and focused with predominant black cherry flavors accented with just a touch of spice. The wine finishes with a bright, silky finish
Cabernet Sauvignon, Heitz Cellar "Bella Oaks", Rutherford, California 2000
$90.00
True to its heritage, the 2000 Bella Oaks Cabernet Sauvignon is a wonderful combination of power and elegance. The wine is consistently exceptional, with hidden depths of authority and a graceful silky finish
Cabernet Sauvignon, Heitz Cellar "Bella Oaks", Rutherford, California 2001
$100.00
A truly elegant and refined wine; this is a classic California Cabernet. Lush aromas and flavors will please the palate
Cabernet Sauvignon, Heitz Cellar "Bella Oaks", Rutherford, California 2002
$105.00
The first time you swirl your glass and smell the wine, you will be reminded of delicate violets and fragrant blueberries. This is an impeccable wine with glorious fruit - well-built and not over-manipulated by the winemakers
Cabernet Sauvignon, Heitz Cellar "Trailside", Napa Valley, California 1999
$125.00
This wine epitomizes the capabilities of the rich, lush fruit of the Cabernet Sauvignon varietal. Deliciously concentrated fruit, yet smooth and balanced, this Cabernet is one of the best to date from this Rutherford vineyard
Cabernet Sauvignon, Heitz Cellar "Martha's Vineyard", Oakville, California 1999
$215.00
This intense and remarkable wine has just enough mint to balance the ripe plum and berry flavors. The mouth feel is incredibly smooth with a core of richness that hits your mid-palate and then pleasantly lingers
Cabernet Sauvignon, Heitz Cellar "Martha's Vineyard", Oakville, California 2000
$165.00
The 2000 Martha's Vineyard Cabernet Sauvignon has a wonderful varietal aroma layered with bright cherry fruit and just a whisper of mint that makes the wine distinctive
Cabernet Sauvignon, Heitz Cellar "Martha's Vineyard", Oakville, California 2001
$205.00
The rich intense color is just the beginning for this impressive and opulent wine. A distinctive and enduring minty aroma is a trademark of this celebrated wine
The Pacific Northwest
Whites
Riesling Johannisberg, Chateau St. Michelle, Washington State 2009
$23.00
This Riesling consistently delivers characters of juicy peach, ripe pear, melon, with subtle mineral notes. This is an everyday Riesling that is versatile and easy to drink
Chardonnay, Chateau St. Michelle, Washington State 2009
$24.00
A fresh, soft Chardonnay with appealing sweet citrus fruit character with subtle oak nuances. This is a versatile food wine that can work with many foods including chicken, pork and white sauce pastas"
Reds
Pinot Noir, Cloudline, Willamette Valley, Oregon 2008
$38.00
On the palate, the wine is soft and round, with a delightful core of cherries and red fruits. The overall fruit-forwardness makes for a wine that is thoroughly enjoyable now and for the next several years to come
Pinot Noir, Lange, Willamette Valley, Oregon 2006
$41.00
Ripe with red fruit characteristics delivered in a flashy nose that show Bing cherry, crushed raspberry & sage. The juicy, mouth-filling palate shows candied apple, dried cherry & red currant with hints of black tea
Pinot Noir, Willamette Valley, Willamette Valley, Oregon 2008
$42.00
Sweet, delicate aromas of raspberry, licorice and violets, with a juicy entry and silky mouthfeel. The sweet and tart flavors of ripe, red cherry and cranberry are accented by hints of vanilla, earth and spice
Pinot Noir, Benton-Lane, Monroe, Oregon 2006
$37.00
This Pinot is a blend of 7 different clones of Pinot Noir grapes. The result is a "big" Pinot Noir with a dark ruby color, and aromas of ripe plums, dark berries, currants, and cassis
Pinot Noir, Belle Pente Vineyards "Estate Reserve", Willamette Valley, Oregon 2003
$65.00
Displays deep, dark flavors and aromas coupled with a finesse and elegance that is hard to find in wines from this vintage. The wine is ripe, but impeccably balanced; structured, but not grippy; long and lingering on the finish. Only 300 cases produced
CMS, Hedges, Columbia Valley, Washington 2005
$28.00
This Bordeaux-style blend wine has toasted oak, vanilla, cloves and a hint of licorice combined with black raspberry and cassis aromas in a sophisticated yet easy-drinking red wine. The tannins are chewy, with medium body, fruit and vanilla sweetness, lingering acidity and long, balanced finish
Mediterina, Sokol Blosser, Oregon 2006
$32.00
Named after the Roman Goddess of wine and health, this unique blend of Pinot Noir, Syrah and Zinfandel has luscious, juicy, easy-drinking mouth feel. It is both bright and vibrant, yet round and soft
Merlot, Chateau St. Michelle "Cold Creek", Washington State 2003
$49.00
Flavors of dark fruit, cherry and mocha accented by brown sugar spice with a full throttled finish and ageable tannins
Syrah, Columbia Crest "Reserve", Washington State 2006
$45.00
Supple and seductive, a lush mouthful of blackberry, blueberry and plum flavors shaded with some subtlety by black pepper, olive and vanilla notes, all of it lingering effortlessly on the remarkably refined finish
Cabernet Sauvignon, Red Diamond, Washington State 2006
$22.00
Dark and rich, marked by hints of black cherry, cedar and plum. The wine finishes with long, balanced flavors and a hint of sweet oak
Walter Clore Red Table Wine, Columbia Crest "Private Reserve", Columbia Valley, Washington 2003
$52.00
A classic Bordeaux-style winemaking protocol enhances the aromatics of earth, coconut, blackberry and slight mint in this red blend. Fruit and oak are perfectly balanced to yield a very complex chocolate-cherry-blackberry lingering finish. 90 points - Wine Spectator
Cabernet Sauvignon, Hedges "Reserve", Red Mountain, Washington 2001
$72.00
A hint of garnet in this darkly colored wine indicates a riper, more mature wine, indicative of Red Mountain. Dense aromas of ripe blackberry, cassis, and a hint of plum are perfectly balanced by aromas of vanilla, cola, licorice, spice and cocoa with a hint of earthiness. It is rich and powerful with smooth, fine-grained tannins and a long, lingering finish
California Whites
Sauvignon Blanc, Benziger, Oakville, California 2010
$23.00
Well-balanced and crisp, this Sauvignon Blanc has lush melon and fig flavors
Sauvignon Blanc, Rutherford Ranch, St. Helena, California 2010
$28.00
Perfectly integrated aromas of ripe gooseberry, fresh lemon zest and citrus blossom interlaced with fragrant passion fruit. Abundant flavors of bright grapefruit, ripe Meyer lemon, sweet blood orange leading to soft, pleasant mineral notes
Dry Chenin Blanc, Dry Creek Vineyards, Clarksburg, California 2010
$24.00
Vibrant aromas of orange blossom, lemon zest, ripe pear and pineapple burst out of the glass. Flavors of green apple, candied citrus, lemon, lime and grapefruit dance across the palate as nearly all the citrus fruits are delivered in a single sip
Pinot Grigio, Estancia, Oakville, California 2009
$26.00
Bartlett pear, white peach, Golden Delicious apple and water chestnut mingle together with white pepper accents. Medium-bodied with vibrant fruit intensity
Pinot Gris, MacMurray Ranch, Sonoma Coast, California 2009
$29.00
Bright aromas and complex varietal characters of citrus and elements of spice add both weight and interest to the wine. Flavors of peach, spicy pear and citrus are melded together in a rich core, which compliments a crisp, clean finish
Conundrum, Caymus, Rutherford, California 2008
$45.00
A blend of five white grape varieties, each grown in the best location to create a rich, dense wine that coats the palate with layers of big fruit flavors
North Slope Pinot Gris, Chalk Hill, Sonoma County, California 2003
$52.00
Smooth, ripe and peachy, with vanilla, nutmeg, anise and spicy nuances, finishing with richness and depth
Mouth watering aromas of cherry blossom & Key lime prepare the palate for a burst strawberry, white cherry & kiwi flavors followed by a refreshing lingering finish
California Chardonnay
Chardonnay, Bonterra, Mendocino County, California 2010
$24.00
This 100% organic Chardonnay is rich & dry. Green apple flavors w/ hints of tropical fruit & undertones of butterscotch
Chardonnay, Four Vines "Naked Chardonnay", Santa Barbara, California 2009
$22.00
This Chard is 100% fermented in stainless steel making it crisp & concentrated also maintaining all it's natural acid
Chardonnay, Wente "Morning Fog", Livermore Valley, California 2010
$25.00
By this Chardonnay being cooled by morning fog that rolls off the Bay it results in a crisp, natural acidity, flavorful wine w/notes of apple & graham
Chardonnay, Grayson Cellars "Lot 11", St. Helena, California 2009
$21.00
This is a handcrafted wine made in small lots from the finest growing regions
Chardonnay, Acacia "1/2 Bottle", Carneros, California 2007
$20.00
This wine has a hint of ginger, a seductive honeycomb fragrance & silky lemon custard
Chardonnay, Sterling "Reserve", Napa Valley, California 2007
$36.00
Opulent tropical & floral aromas meld w/luscious ripe pear & apple flavors, framed by a lingering, nutty, toasty-vanilla finish
Chardonnay, Ferrari-Carrano Tre Terre, Russian River Valley, California 2010
$48.00
Earthy notes of mineral, green apple, & citrus aromas are complemented by rich & delicious flavors of fig, warm caramel & cinnamon spice. A very rich smooth wine
Chardonnay, Cakebread, Napa Valley, California 2010
$64.00
Elegant and refined, with hints of grapefruit, pear, citrus, and spice, holding its focus on the aftertaste. A classic big white Burgundy-style Chardonnay from Napa Valley. "Wine Spectator - 90 Points"
Chardonnay, Mer Soleil, Rutherford, California 2008
$47.00
One of the most sought-after California Chardonnays, this incredibly complex, rich, creamy Chardonnay is handcrafted by Chuck Wagner of Caymus Vineyards
Chardonnay, Kistler, Sonoma Coast, California 2007
$90.00
Smoky marshmallow and toasty oak lead the way to a rich, broad array of creamy fig, pear and apricot. Intense, focused, complex and concentrated
California Reds
Pinot Noir, Hahn Winery, Monterey, California 2010
$25.00
A rich, dry, crisp Pinot that has raspberry, red fruit, dried herbs and features silky tannins w/a touch of smoke
Pinot Noir, Meiomi, Rutherford, California 2011
$31.00
Winemaker Joe Wagner produced a dark rich wine w/hints of toasty mocha & oak flavors w/a beam of wildberry & spice
Pinot Noir, Chalone "Estate", Monterey, California 2011
$33.00
Grapes grown at 1,800 ft. of elevation in the Gavilan Mountains & only 1,040 cases produced. A full bouquet Pinot
Pinot Noir, Decoy, Sonoma, California 2014
$37.00
Bright cherry fruit, subtle toast & notes of earth & spice make this a versatile companion to a wide array of cuisines
Pinot Noir, Orogeny, Russian River Valley, California 2013
$34.00
The Big "O"; this wine entices the senses w/ its opulent floral aromas, crystalline berry fruit & supple tannins
Pinot Noir, Talbott "Logan, Sleepy Hollow Vineyard", Santa Lucia Highlands, California 2013
$42.00
Wines from Sleepy Hollow are renowned for their intense varietal character, perfect acidity & richness of flavor
Pinot Noir, J.Lohr "Fog's Reach", Arroyo Seco, California 2013
$48.00
This Pinot has aromas & flavors of cherries, cola, pomegranates & rhubarb pie w/ notes from charred oak barrels
Pinot Noir, Sonoma-Cutrer "Estate Bottled", Sonoma Coast, California 2013
$50.00
On the nose smoke, cedar mushroom & toasty spice. On the pallate meaty texture with rich good length
Pinot Noir, Sanford, Santa Barbara, California 2012
$57.00
This is the Pinot Noir that has driven the Pinot rage the last few years. (The movie Sideways) Made w/ 100% Estate Wine
Pinot Noir, Wind Racer, Russian River Valley, California 2011
$65.00
Displays aromas of black fruit & cassis & flavors of spice, blackberry & dark plum. A full bodied wine w/ a long finish
Pinot Noir, EnRoute, Russian River Valley, California 2011
$73.00
Founded by Far Niente, this is truly a artisan crafted Pinot Noir. A very bold representation of a blended Pinot Noir
Merlot, Francis Coppola "Diamond Collection / Blue Label", Sonoma, California 2013
$31.00
A wine that has depth & weight, but soft, smooth tannins. Producing flavors of ripe berries, currants, plum & cocoa
Merlot, Beringer Bancroft Ranch "Howell Mountain", Napa Valley, California 2003
$48.00
From an elevation of 1,800 feet this wine is intensely flavored w/ powerful, concentrated fruit flavors & rich tannins
Petite Sirah, McNab, Mendocino County, California 2011
$30.00
This Petite Sirah is smooth & straight forward & on the palate hints of oaky tannins along w/blackberries
Zinfandel, Cline, Sonoma County, California 2008
$25.00
Cherry & vanilla nuances on the nose w/ dark berry fruit & spice on the palate. Supple tannins allow a smooth finish
Zinfandel, Peter Franus, Napa Valley, California 2005
$35.00
Creamy cinnamon, white pepper notes, rose petal and sweet vanilla overtones lead you in to an extravaganza of cassis, and blueberry jam. Raspberries and allspice fill out the mouth in a wine that is serious and playful at the same time
Zinfindel, Gnarlier Head, Sonoma Valley, California 2006
$33.00
This wine is rich & elegant w/ aromas & flavors of raspberry, earth minerals & dark chocolate
Zinfandel, Ravenswood "Teldeschi", Dry Creek Valley, California 2006
$55.00
For all its muscular intensity and richness, it shows a measure of restraint. Black pepper, vanilla, hints of smoke and tar intermingle with ripe fruit flavors-lots of luscious Bing cherries and sweet plums
Zinfandel, Peter Franus "Brandlin Vineyard", Mt. Veeder, California 2003
$60.00
Heady, perfumed layers of berry, vanilla, anise and spice. Distinctive terroir of crushed gravel, allspice, cinnamon, truffle, and blackberry lead to a depth of flavor uncommon in Zinfandel
Napa Valley Red Wine, Decoy, St. Helena - Napa Valley, California 2008
$38.00
The Duckhorn wine company pairs the elegance of Merlot w/ the complexity of Cabernet Sauvignon
Archipel, Archipel Vineyards, California 2006
$62.00
A blend of hand-picked, hand-sorted Cabernet Sauvignon, Merlot and Cabernet Franc fruit. Vibrant blackberry and black cherry fruit accompany a whisper of vanilla and a hint of smoke like that from an open fire. long, evolving finish
Generations, Charles Krug "Family Reserve", Napa Valley, California 2005
$65.00
This blend was aged for 23 months in French oak barrels. Aromas of espresso and nutmeg lead to the rich, plush red fruit flavors of black cherry and blueberry jam before finishing with grace and style
Tresor, Ferrari-Carano, Alexander Valley, California 2004
$68.00
This Bordeaux style wine is rich and smooth with ripe tannins. This mouth-filling wine has brilliant flavors of black cherry and plum, hints of cedar and chocolate and a long, lingering finish
On the nose, chocolate covered cherries and hints of mocha. On the palate, deep, dense and beautifully balanced, a medium-bodied entry fills the mouth with black plums, hibiscus notes and an exotic floral note that wrap around big, juicy tannins
Coro Mendocino, Eaglepoint Ranch, Mendocino County, California 2001
$92.00
Eaglepoint Ranch and seven other wineries created this awesome Zinfandel blend. This version uses Syrah and Petite to give layer upon layer of dynamic red fruits, earth, chocolate and Asian spices
California Cabernet Sauvignon
Cabernet Sauvignon, Silver Palm, North Coast, California 2013
$28.00
Complex seductive scents of ripe blackberry, roasted coffee, dark chocolate & cinnamon
Cabernet Sauvignon, J. Lohr "7 Oaks", Paso Robles, California 2014
$27.00
This is velvety & rich w/supple tannins. Flavors of black current & cherry are enhanced by vanilla & spice
Cabernet Sauvignon, Peter Franus, Carneros - Napa Valley, California 2003
$30.00
This cabernet has a deep brooding richness of Rancho Chimiles & a floral lively nature of Hyde
Cabernet Sauvignon, Arrowood, Sonoma County, California 2012
$34.00
This cabernet shows dark red cherry, plum, mocha, chocolate & spices make this smooth, mellow & balanced
Cabernet Sauvignon, BV, Rutherford - Napa Valley, California 2012
$33.00
A wine of deep ripe black berry, cassis & black cherry aromas along w/violet & tobacco
Cabernet Sauvignon, Educated Guess, St. Helena - Napa Valley, California 2012
$36.00
This wine is no guess; juicy black berry, cherry fruit & milk chocolate w/a lingering finish
Cabernet Sauvignon, Hess Estate "Allomi Vineyard", Napa Valley, California 2014
$41.00
Full bodied classic style cabernet w/currant & black berry. Moderate tannins along w/ vanilla & oak spice
Cabernet Sauvignon, Sequoia Grove, Rutherford - Napa Valley, California 2010
$52.00
Deep garnet in color; aromas of cassis & blackberry, a touch of spice, notes of eucalyptus & peppermint, mellow tannins but well-structured w/ firm acidic length
Cabernet Sauvignon, Clos du Val, Stags Leap District - Napa Valley, California 2013
$43.00
Aromas of black currant, cassis & spice. Purple-black in color, this intense wine of dark fruit ends w/ a long finish
Cabernet Sauvignon, J.Lohr "Hilltop", Paso Robles, California 2012
$50.00
Aromas of black plum, cherry & fresh fig are wrapped in a bouquet of roasted hazelnut, coconut & espresso. Offers large palate volume in a very soft package w/a supple finish
Cabernet Sauvignon, The Calling, Alexander Valley - Sonoma County, California 2012
$55.00
Black Cherry, ripe raspberry & a hint of clove. Soft core w/ rounded tannins. Impressive from start to finish
Cabernet Sauvignon, Rodney Strong "Alexander's Crown", Alexander Valley - Sonoma County, California 2008
$85.00
Very ripe but also polished. Full bodied w/black licorice & finishes w/berry jam burst along w/ tiers of spicy berry
Cabernet Sauvignon, Mt. Brave "Mt. Veeder", Oakville - Napa Valley, California 2011
$98.00
Centered on a rich core. Vivid dark berry, current & black licorice. Spicy herb flavors w/dryer tannins upon finish
Cabernet Sauvignon, Chimney Rock, Stags Leap District - Napa Valley, California 2007
$85.00
Complex & well integrated, w/ intense color & berry aroma. Layers of black cherry, currant, toasty oak & spice
Cabernet Sauvignon, Jordan, Alexander Valley - Sonoma County, California 2004
$92.00
Intense black currant & black cherry flavors. Picking up dried herb & toasty oak tones underscored by round tannins
Cabernet Sauvignon, Ardente, St. Helena - Napa Valley, California 1999
$75.00
An intense yet delicate nose, rich, satisfying mouth feel, a pleasant finish w/ just the right amount of tannin
Cabernet Sauvignon, Silver Oak, Alexander Valley - Sonoma County, California 2004
$95.00
This wine is a vibrant, rich wine w/ dark, ruby color & an expressive nose of cassiss, black cherry & sandalwood. It is fruit driven on the palate w/ a panoply of fruits & spices echoed in its extremely long, complex finish
Cabernet Sauvignon, Hewitt "Estate Grown", Rutherford - Napa Valley, California 2006
$105.00
Experience the signiture "Rutherford Dust" flavor of cocoa powder along w/ lush black cherry, blackberry & toffee
Cabernet Sauvignon, Caymus, Rutherford - Napa Valley, California, 2007
$135.00
Aromas of sweet bing cherry & ripe, lush plum. Flavors of cocoa, currant & sweet tobacco. This rich & chalky wine, devoid of assertive astringencies, drinks well now and should endure for a decade or more
Cabernet Sauvignon, Cakebread Cellars, Rutherford - Napa Valley, California 2004
$115.00
This wine shows aromas of cocoa, blackberry & black tea while maintaining a balanced structure w/ firm tannins
Cabernet Sauvignon, Nickel & Nickel "John C. Sullenger Vineyard", Oakville - Napa Valley, California 2006
$120.00
Opens w/ delicately perfumed aromas & evolves into elegant flavors of plum & cherry, mingled w/ notes of coffee & light tea. Sweet, toasty oak & silky tannins round out this polished wine
Cabernet Sauvignon, Silver Oak, Oakville - Napa Valley, California 2000
$115.00
A classic cabernet. Dark, ruby-red color and a superb nose of cassis, vilolets, roasted coffee and a hint of rosemary
Cabernet Sauvignon, Beringer "Private Reserve", St. Helena - Napa Valley, California 2002
$135.00
A fruit-forward wine w/ notes of chocolaty crème de cassis, some spice, toasty oak & a rich plush, savory expansive mid-palate & a long heady finish w/ sweet tannin & fruit
Cabernet Sauvignon, Stag's Leap Wine Cellars "Fay", Stags Leap District - Napa Valley, California 2003
$130.00
Currant, anise, cedar, sage & black olive flavors w/ firm tannins. Herb, cedar & coffee notes on a long complex finish
Cabernet Sauvignon, Silver Oak, Oakville - Napa Valley, California 2001
$145.00
Illustrates great depth & balance on the palate, w/ a sweet core of cassis & a long finish of berries & chocolate
Cabernet Sauvignon, Nickel & Nickel "Martin Stelling Vineyard", Oakville - Napa Valley, California 2003
$175.00
This Vineyard is the cornerstone of the Far Niente Cabernets. Elegance, structure & complexity, this wine is layered w/ flavors of blackberry, cassis & a slight dusty note. Silky tannins continue into a long lingering finish
The Opus Cave
Cabernet Sauvignon, Opus One, Napa Valley, Oakville, California 1998
$255.00
The fruit emerges gloriously from beneath a subtle earthiness, the flavors gushing forward, with layers of currant, dried cherry, sage and cedar. "Wine Spectator - 94 Points"
Cabernet Sauvignon, Opus One, Napa Valley, Oakville, California 2000
$220.00
Firm and structured, with spicy currant, herb, dill and berry, picking up a cedar edge. Finished with a firm, rich core of flavors and tight tannins
Cabernet Sauvignon, Opus One, Napa Valley, Oakville, California 2001
$230.00
The wine has a deep and dense, very dark red colour and a nicely open nose on rich fruit and more complex aromas that suggest caramel and a touch of mint. A smooth and substantial attack brings beautifully textured tannins, close-grained but already well-integrated, striking a fine balance between structure and flavor
Cabernet Sauvignon, Opus One, Napa Valley, Oakville, California 2002
$225.00
The wine has a deep garnet color, showing nuances of dried strawberries, vanilla bean and mocha on the nose, while on the palate the wine delivers lavish flavors of cassis, black cherry, plum and espresso. The wine has depth and structure supported by fine tannins and good acidity nicely buffered on the long smooth finish by bittersweet chocolate and a hint of smoke
Cabernet Sauvignon, Opus One, Napa Valley, Oakville, California 2003
$220.00
This wine offers aromas of plum, hazlenut, graphite, olive oil, cocoa and dried cherries. The wine presents a soft entry with rich, flannel-like tannins; nuances of dark chocolate, black licorice and herbs linger on the finish
Cabernet Sauvignon, Opus One, Napa Valley, Oakville, California 2004
$240.00
Bordeaux-like in its structure and balance, showing cedary oak, dusty berry, dried currant and mineral, with hints of herb and sage. The flavors firm up on the finish, and this is rich and intense without being heavy
Cabernet Sauvignon, Opus One, Napa Valley, Oakville, California 2005
$245.00
A voluptuous garnet, the 2005 Opus One offers concentrated aromas of blueberry, rose petals, white truffle, licorice and nutmeg. Flavors of cassis, black olives, raspberry and dark chocolate
The Kenwood Series
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 1995
$75.00
An elegant, intensely concentrated wine with deep vibrant color and aromas of cedar, pepper and cassis, and rich complex flavors of blackberry and dark cherry
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 1996
$85.00
An elegant, intensely concentrated wine with vibrant blackberry and black cherry fruit flavors. This wine exhibits rich, deep color and hints of mint, cedar, pepper and cassis
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 1998
$95.00
An elegant, intensely concentrated wine with vibrant blackberry and black cherry fruit flavors. This wine exhibits rich, deep color, and hints of mint, spice and cassis
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 1999
$100.00
Aromas of admirable depth & range features dense, ripe fruit scents backed by rich oak and suggestions of dried herbs, cinnamon and dark chocolate equally well-packed on the palate
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 2000
$105.00
An elegant, concentrated wine with aromas of cherries and figs followed by aromatic notes of dried herbs and mint. The 2000 Artist Series Cabernet Sauvignon has the rich textures and firm tannins the wine is renowned for
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 2001
$110.00
This intense mountain cabernet was blended with a small percentage of Malbec to add body and ripe fruit qualties. Aged in French Oak for 29 months and another year in the bottle makes this wine rich and concentrated with excellent structure, smooth tannins and a lingering finish
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 2002
$115.00
The 2002 Artist Series Cabernet Sauvignon is a rich, concentrated wine with aromas of red currants, black cherries, and plums followed by aromatic notes of French oak, spice and black licorice. It exhibits excellent structure that is characterized by its full-bodied mouth feel, smooth tannins and lingering, silky finish
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 2003
$110.00
An opulent wine of great depth and concentration. This wine displays balance and refinement with aromas of raspberries, currants and dark chocolate. The wine is approachable when young, yet capable of aging gracefully for many years to come
Cabernet Sauvignon, Kenwood "Artist Series", Sonoma, California 2004
$120.00
This silky Cabernet Sauvignon is an extravagant wine exhibiting complex aromas of black currants, tea leaves and dark chocolate. It is blended with a small percentage of Malbec, adding a distinctly rich and ripe flavor that is followed by spicy and aromatic notes
Duckhorn Selections
Sauvignon Blanc, Duckhorn, Napa Valley, St. Helena, California 2010
$42.00
Ultrarich and fleshy, with layers of fig, honewdew melon and herb scents. It's lively and concentrated, with a long, cleansing finish
Pinot Noir, Duckhorn "Goldeneye", Anderson Valley, Mendocino, California 2004
$95.00
This is a full-bodied wine with a smooth mouthful, fine tannin structure, lush texture and a lingering finish. The aroma is complex and the flavors are plum, blackberry, mushroom and strawberry with a dash of black pepper
Merlot, Duckhorn Vineyards, Napa Valley, St. Helena, California 2002
$95.00
Pleasantly balanced, with currant, plum and black cherry fruit, revealing depth and concentration, with a long, rich finish
Merlot, Duckhorn "Howell Mountain" (½ Bottle) Napa Valley, St. Helena, California 2001
$55.00
The aroma is nicely developed with cocoa, molasses, blackberry, sage, and mint. The flavors are a complex blend of wild berry, strawberry, and spice with sweet oak and bittersweet chocolate. We recommend decanting to aerate if you wish to experience the full character of this wine in its youth
Merlot, Duckhorn "Estate Grown", Napa Valley, St. Helena, California 2002
$138.00
Generious in its delivery of supple currant, anise, earth and sage flavors. The texture is polished, with good richness and a long, focused finish that pulls it all together
Paraduxx, Duckhorn, St. Helena, California 2004
$65.00
Paraduxx is a medium bodied wine with mouthfilling fruit, soft tannin structure, balanced acid, and a lingering finish. The aroma is lush with black currant, coconut, vanilla, blackberry jam, pepper, oak, and spice. The flavors are dominated by black fruits such as cherry, blackberry, and plum followed by chocolate, toasted oak and caramel
Cabernet Sauvignon, Duckhorn, Napa Valley, St. Helena, California 2003
$95.00
This is a complex, full-bodied wine with elegantly integrated tannins, ample structure and a long, lingering finish
Cabernet Sauvignon, Duckhorn (½ Bottle) St. Helena, California 2002
$45.00
The 2002 Napa Valley Cabernet Sauvignon is a full-bodied and elegant wine with smooth, velvety tannins that are nicely integrated. The aroma exhibits classic Cabernet character with dark chocolate, cassis, blackberry, tobacco, and a hint of dried herbs. On the palate flavors of vanilla, oak, caramel and toasted almonds combine with the essence of ripe black cherry to create a wine to savor
Cabernet Sauvignon, Duckhorn "Monitor Ledge Vineyard", Napa Valley, St. Helena, California 2000
$250.00
This is a full bodied wine that is well balanced with a soft rich texture, excellent structure and mellow tannins. The aromas are inviting with caramel, burnt sugar, black cherry, tobacco, and vanilla. The flavors are dominated by strawberry, black currant and black cherry with components of caramel, dried herbs and lavender underneath
Joseph Phelps Wine Collection
Insignia, Joseph Phelps, Napa Valley, St. Helena, California 1998
$190.00
The 1998 Insignia is a fabulous wine from a challenging vintage. More evolved than the 1997, with a saturated ruby/purple color, it possesses a sumptuous bouquet of smoke, cedar, licorice and cassis. This full-bodied, fat, succulent effort reveals admirable purity and symmetry, and a soft finish with remarkably deep flavors that caress the palate
Insignia, Joseph Phelps, Napa Valley, St. Helena, California 2000
$195.00
Joseph Phelps 2000 Insignia Napa Valley serves up lots of ripe, rich, spicy cherry, currant, plum and blackberry fruit. Tightly focused, with fine balance. Finishes with spicy, cedary oak and good length
Insignia, Joseph Phelps, Napa Valley, St. Helena, California 2001
$205.00
The 2001 Insignia is an inky/purple colored effort representing a return to the superb quality of such vintages as 1997 Aged in new French oak, this blockbuster reveals gorgeous aromas of melted licorice, crème de cassis, liquid minerals, hints of chocolate and spice box. The finish is long, full-bodied, opulent, and voluptuous
Insignia, Joseph Phelps (Magnum) Napa Valley, St. Helena, California 2001
$295.00
The 2001 Insignia is an inky/purple colored effort representing a return to the superb quality of such vintages as 1997 Aged in new French oak, this blockbuster reveals gorgeous aromas of melted licorice, crème de cassis, liquid minerals, hints of chocolate and spice box. The finish is long, full-bodied, opulent, and voluptuous
Insignia, Joseph Phelps, Napa Valley, St. Helena, California 2003
$225.00
Insignia celebrates its 30th Anniversary with the 2003 release. This Insignia is layered with aromas of blackberries, black cherries, anise, dark choclate and coffee. The aromas and flavors are framed by mouth-coating tannins and followed by an extremely long finish. "Wine Advocate - probably the most Bordeaux-structured of any of the Insignias to date"
Beaulieu Vineyard Compilation
Chardonnay, Beaulieu Vineyards "Signet", California 2007
$22.00
Silky texture combines with moderate acidity for an ideally balanced Chardonnay
Chardonnay, Beaulieu Vineyard, Napa Valley, California 2006
$29.00
Medium-bodied, smooth with balanced acid and a nice crisp finish
Pinot Noir, Beaulieu Vineyard "Reserve", Carneros, California 2004
$48.00
Rich and lush on the palate with concentrated ripe plum, with blackberry and raspberry essences
Cabernet Sauvignon, Beaulieu Vineyards "Signet", California 2004
$27.00
Medium to full-bodied on the palate, the flavors show excellent fruit concentration
Cabernet Sauvignon, Beaulieu Vineyard, Napa Valley, California 2004
$32.00
Flavosrs of blackberry, cocoa, vanilla and briary are supported by firm tannins
Tapestry Reserve, Beaulieu Vineyards, Napa Valley, California 2002
$65.00
This wine represents the ultimate expression of BV wine makers' talents with flavors of plum and black cherry, finishing with an earthy tone
Cabernet Sauvignon, Beaulieu Vineyard "George De Latour", Napa Valley, California 1998
$135.00
Dark fruits, licorice, black pepper and minerals with Rutherford dust and accents of black olives
Cabernet Sauvignon, Beaulieu Vineyard "George De Latour", Napa Valley, California 1999
$145.00
Full-bodied, with a chewy texture, ripe red fruits, firm but supple tannins. Hints of licorice and mineral, as well as bittersweet cocoa, show up in the very long finish
Cabernet Sauvignon, Beaulieu Vineyard "George De Latour", Napa Valley, California 2000
$125.00
Deep ruby color; rich, black fruit, coffee and graphite nose; big, ripe, plump, black fruit, mocha and vanilla bean flavors; smooth, balanced finish"
Cabernet Sauvignon, Beaulieu Vineyard "George De Latour", Napa Valley, California 2001
$135.00
The wine is medium to full bodied with layered flavors of dark berries, currants, cherries, slate, anise and vanilla
Cabernet Sauvignon, Beaulieu Vineyard "George De Latour", Napa Valley, California 2002
$145.00
Full-bodied layered flavors of dark berries, currants, cherries and plum
Cabernet Sauvignon, Beaulieu Vineyard "George De Latour", Napa Valley, California 2003
$95.00
This highly touted vintage of this most collected wine comes from a single barrel bought by Market Street Inn specifically for our most discriminating customers. (Not elegible for wine locker discount)